Full menu
Avocado Bruschetta
$8.00
Toasted baguettes with creamy avocado topped with pico de gallo and queso fresco.
Crispy Brussels Sprouts
$10.75
Gluten-free. Crispy brussels sprouts with chipotle aioli, cheddar jack cheese, and spiced cashews.
Guacamole, Mozzarella & Tomato Bruschetta
$9.50
Toasted baguettes with guacamole and marinated tomatoes. Topped with fresh mozzarella cheese and basil cream.
Mini Crab Cakes
$12.00
Gluten-free. Lump crab cakes with old bay remoulade over southern slaw.
Deviled Eggs
$8.75
Gluten-free. Topped with candied bacon, chopped pecans, and chipotle cream.
Caprese Salad
$9.00
Gluten-free. Fresh mozzarella cheese with red and yellow tomatoes, basil cream, and balsamic glaze.
Classic Caesar Salad
Romaine lettuce with Parmesan, creamy caesar dressing, and garlic croutons.
Warm Beet Salad
$10.20
Gluten-free. Red and golden beets over baby spinach with sprinkled goat cheese and ginger vinaigrette.
Mixed Greens Salad
$7.50
Gluten-free. Balsamic vinaigrette, grape tomatoes, cucumbers, radishes, and Parmesan cheese.
Southern Fried Chicken
$18.00
Gluten-free. Boneless fried chicken breast served with mashed potatoes, gravy, and honey citrus glazed carrots.
Chesapeake Crab Cakes
$28.00
Gluten-free. Two lump crab cakes served with old bay remoulade, grilled zucchini, and au gratin potato cake.
Grilled Meatloaf
Slow roasted and grilled meatloaf, served over Texas toast with mashed potatoes, gravy, and a green bean medley.
North Atlantic Grilled Salmon
$24.00
Gluten-free. Salmon filet drizzled with pomegranate molasses and basil cream served with confetti basmati rice, mango salsa, and honey chili glazed carrots. May contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Grilled Filet Mignon of Beef
$37.00
Gluten-free. Seven ounces filet with au gratin potato cake, creamed spinach, and bordelaise sauce.
House Burger
$15.00
Seven ounces burger, lettuce, tomatoes, brioche bun, mayo. Served with fries.
BBQ Bacon Cheddar Burger
$16.50
Brioche Bun, steak fries, lettuce, tomato, pickle,bbq sauce, cheddar jack cheese and bacon
Potato Gnocchi
$19.00
Served with toasted walnuts, garlic spinach, Brussels sprouts, prosciutto ham, and garlic cream.
Penne Pasta with Meatballs & Marinara
Fresh marinara sauce with ground beef and veal meatballs with Parmesan.
Saffron & Vegetable Risotto (Vegetarian)
$22.00
Gluten-free. Served with grilled zucchini, corn, vegetable broth, pumpkin seeds, and Parmesan.
Penne Pasta with Shrimp & Andouille Sausage
$20.00
Sautéed shrimp with shallots, garlic, peppers, and Andouille sausage in a cajun cream sauce with Parmesan.
Greek Shrimp Salad
Gluten-free. Chopped romaine with creamy Italian vinaigrette, tomatoes, cucumbers, Kalamata olives, and feta cheese.
Stuffed Avocado
$14.40
Served with curried chicken
Caprese Salad with Grilled Chicken Breast
Sliced red and yellow tomatoes with fresh mozzarella cheese, mixed greens, balsamic glaze, and basil cream.
Fried Chicken Salad
$16.80
Gluten-free. Chopped romaine with corn, tomatoes, cucumbers, honey mustard dressing and cheddar, and jack cheeses.
Crab Cake Sandwich
$23.00
Old bay remoulade, brioche bun, lettuce, sliced tomato side slaw, fries.
Grilled Salmon Salad
$22.80
Gluten-free. Mixed greens with tomatoes, cucumbers, radishes, and balsamic vinaigrette, pomegranate glaze, and basil cream drizzled over a salmon filet. May contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Thai Steak Salad
Marinated and grilled thinly sliced flat iron steak with chopped romaine, tomatoes, cucumbers, water chestnuts, pickled ginger and soy vinaigrette.
With roasted pecans, garlic spinach, brussels sprouts, prosciutto ham and garlic cream.
$21.00
Sautéed shrimp with shallots, garlic, peppers and andouille sausage in a Cajun cream sauce with Parmesan.
$16.00
Fresh marinara sauce with ground beef meatballs and Parmesan.
Rosemary Garlic Fries
$6.00
Gluten-free. Topped with Parmesan cheese.
Sautéed Green Bean Medley
Gluten-free.
Glazed Carrots
Gluten-free. With chili citrus glaze.
$11.00
Seven ounces burger with lettuce, tomato and pickle on a kaiser roll with mayonnaise. Served with fries. May contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
The chef’s lump crab cake served on a kaiser roll with lettuce, tomato and old bay remoulade. Served with fries and slaw.
BBQ Cheddar Bacon Burger
$13.00
Seven ounces burger with lettuce, tomato and pickle on a kaiser roll with mayonnaise, bbq sauce and cheddar cheese. Served with fries. May contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
BLT
Crispy bacon, lettuce and sliced tomato with guacamole on white sourdough. Served with fries.
Lemoncello Cake
White chocolate mascarpone frosting, strawberries.
Chocolate Delight Cake
Gluten-free. Chocolate sauce, fresh whipped cream.
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