Hando

Toro CUT

$11.00

bluefin tuna belly*, scallions (8pcs) *Eating raw or undercooked foods may increase the risk of foodborne illness.

Spicy Tuna CUT

$8.00

tuna*, scallions, spicy miso (8pcs) *Eating raw or undercooked foods may increase the risk of foodborne illness.

Yellowtail CUT

$8.00

yellowtail*, green onion, nikiri *Eating raw or undercooked foods may increase the risk of foodborne illness.

Ocean Trout CUT

$10.00

ocean trout*, radish sprouts, micro-cilantro, fried shallots, yuzu soy (8pcs) *Eating raw or undercooked foods may increase the risk of foodborne illness.

Salmon CUT

$7.00

salmon*, sesame seeds, nikiri (8pcs) *Eating raw or undercooked foods may increase the risk of foodborne illness.

Blue Crab CUT

$8.00

blue crab mix, yuzu tobiko, micro-cilantro (8pcs)

Shrimp Katsu CUT

$7.00

panko fried shrimp, cucumber, katsu sauce (6pcs)

Soft Shell Crab CUT

$8.00

soft shell crab, carrots, cucumber, black sesame aioli (6pcs)

Unagi CUT

$8.00

freshwater eel carrot, sesame seeds, basil teriyaki (8pcs)

Yasai CUT

$6.00

spinach, red bell pepper, carrot, cucumber, fried shallots, micro cilantro, radish sprouts, black sesame aioli (6pcs)

Kakuni Daikon CUT (new!)

$6.50

sweet soy ginger and garlic braised daikon, green onion, takuan

Beni-imo CUT (new!)

$6.50

enoki, beech, shiitake, kaiware (6pcs)

3 Cut Roll Set

$21.00

spicy tuna* (8pcs), salmon* (8pcs), blue crab (8pcs) no substitutions *Eating raw or undercooked foods may increase the risk of foodborne illness.

Fried Oyster CUT

$8.00

panko fried oyster, bell pepper, green onion, micro-cilantro, yuzu kosho aioli (6pcs)

Ribeye Skewers

$8.00

sous vide ribeye, shiitake mushroom, teriyaki (2 pcs)

Bonito Brussels

$7.00

bonito flakes, aonori, sesame seeds, Japanese mayo, katsu sauce

Yuzu Miso Soup (vegan house dashi)

$6.00

Tofu, wakame, green onion, yuzu oil

Shrimp Lollipops

$6.00

panko shrimp, serrano aioli, aonori

Shiso Tsukune Skewers (Chicken skewers)

$7.00

marinated chicken, green onion (2 pcs)

Okinawa Potato Salad (NEW!)

$6.00

Okinawan sweet potato, onion, carrot, aonori, Japanese mayo, mustard, serrano cucumber

Shiitake Daikon Skewers (NEW!)

$6.00

Shiitake mushrooms and Japanese radish braised with garlic soy and grilled with house garlic yaki sauce (2 pcs)

Ume Nasu (Eggplant agedashi) (NEW!)

$7.00

Lightly fried eggplant served in a soy-based dashi sauce, typically garnished with grated daikon and scallions.

Niku Dango (Wagyu meatballs)

$7.00

Wagyu meatballs typically feature tender wagyu beef, seasoned and shaped into small balls, often accompanied by a savory sauce, reflecting classic Japanese flavors.

Matchstick Salad

$5.00

daikon, carrots, cucumber, takuan, fried shallots, soy vinaigrette

Yuzu Miso Hummus (NEW ITEM!)

$5.00

House made hummus with umami miso and bright yuzu citrus served with fresh taro chips

Yuzu Kosho Ika (Sauteed squid)

$8.00

Calamari sauteed in yuzu kosho butter, citrus soy, aonori, sichimi, fried garlic

Vegetable Kakiage Bites (NEW!)

$6.00

Edamame

$5.00

edamame, citrus salt

Spicy Edamame

$6.00

Seasoned with fiery spices, these soybeans offer a bold twist on a classic snack.

Teriyaki Ribeye Bento

$17.00

Teriyaki ribeye, edamame, sushi rice, matchstick salad, tamago

Unagi Bento

$16.00

Grilled freshwater eel, edamame, takuan, sushi rice, matchstick salad, tamago

Chicken Karaage Bento

$15.00

Japanese fried chicken, brussel sprouts, wagyu gyoza, sushi rice, tamago

Shrimp Katsu Bento

$16.00

Panko fried shrimp, brussel sprouts, sushi rice, matchstick salad, tamago

Kanpai Club (BLACK) - M

$25.00

M-sized black shirt with "Kanpai Club" printed in English and Japanese.

SD Spicy Ponzu

$1.00

Citrus soy sauce with chili oil, jalapeno, and chili powder.

SD Yuzu Aioli

$1.00

Yuzu aioli: Creamy aioli infused with tangy Japanese yuzu citrus, typically used as a dip or condiment.

YUZU GOCHUCHANG

$1.00

A blend of yuzu citrus and Korean gochujang paste, typically includes a mix of sweet, spicy, and tangy flavors.

SD Spicy Miso

$1.00

Spicy miso sauce typically includes miso paste, chili paste, and garlic, offering a bold and savory flavor.

SD SERRANO AIOLI

$1.00

Serrano aioli: Creamy mayonnaise typically blended with serrano peppers for a mild heat, perfect as a dip or spread.

SD Teriyaki

$1.00

Teriyaki sauce typically made with soy sauce, sugar, and mirin, used for marinating and glazing.

SD Togarashi

$1.00

Blend of chili peppers, sesame seeds, and seaweed, typically used as a seasoning for adding heat and flavor to dishes.

SD Mayo

$1.00

Mayonnaise typically made from egg yolks, oil, and vinegar, adding richness to dishes.

SD Sanbaizu

$1.00

Sanbaizu: A tangy Japanese sauce typically made with rice vinegar, soy sauce, and a touch of sugar. Ideal for enhancing salads or dipping.

SD Sesame aioli

$1.00

Sesame aioli: Creamy mayonnaise typically blended with roasted sesame seeds and sesame oil.

Side of Rice

$3.00

Lightly seasoned, fluffy rice, a perfect complement to any meal.

Garlic Chili Oil

$1.50

Housemade garlic chili oil, typically includes a blend of garlic and chili peppers, perfect for adding a spicy kick to any dish.

Rambler

$3.00

A Japanese beverage, offering a unique taste experience, often compared to traditional sodas but with distinct characteristics.

Mexican Coke 355ml

$4.00

The same great taste made with only pure cane sugar and served in a bottle.

Sprite

$2.00

The cold, refreshing flavors of lemon and lime, perfectly blended.

Ginger Beer

$3.00

Refreshing, Sparkling Beverage with a Zesty Ginger Kick

Green Tea Iced

$3.00

Chilled beverage brewed from green tea leaves, unsweetened.

Diet Coke

$2.00

A crisp, refreshing taste you know and love with zero calories.

Coca-Cola

$3.00

The cold, refreshing, sparkling classic that America loves.