Cavani
$20.00
Speck, sausage, spicy salami, mozzarella, tomato sauce, basil.
Capricciosa
Prosciutto cotto, mozzarella, artichoke hearts, mushrooms, black olives, tomato sauce, basil.
Fiorentina
$18.00
Mozzarella, parmigiano, ricotta, spinach.
Troisi
$19.00
Sausage, mozzarella, rapini.
Ortolana
Mozzarella, eggplant, zucchini, bell peppers, mushrooms, tomato sauce, basil.
Organica
Mozzarella, parmigiano, cherry tomatoes, portobello mushrooms, arugula.
Cafone
Speck, sausage, mozzarella, onions.
Sorrentina
A crisp pizza topped with fresh cherry tomatoes, melted mozzarella, and aromatic basil leaves.
Pescatore
$26.00
Seafood pizza with shrimp, calamari, mussels, and clams, typically includes tomato sauce and fresh herbs.
Bianco Nero
$21.00
Black truffle paté, mozzarella di bufala, grilled zucchini, porcini mushrooms, white truffle oil.
Amalfi
Mozzarella di bufala, cherry tomatoes, artichoke hearts, spinach, goat cheese.
Pappardelle al Ragu di Agnello
$28.00
Wide pappardelle noodles with a rich lamb ragù, garnished with fresh herbs.
Spaghetti al Possillipo
Tender spaghetti with fresh clams, cherry tomatoes, and a sprinkle of parsley.
Ravioli al Tartufo
$30.00
Denotes ingredients handmade by nella grassano - executive chef and pizzaiola. black truffle, porcini mushrooms, cream sauce.
Gnocchi di Mare
Denotes ingredients handmade by nella grassano - executive chef and pizzaiola. shrimp, baby clams, evoo, white wine, garlic, parsley.
Scialatielli di Nella
$39.00
6 oz lobster tail shrimp, vongole mussels, cherry tomato sauce from napoli
Sarrancino
$32.00
Pappardelle with mussels, pecorino cheese, black truffle, garlic oil, and white wine.
Ravioli All Astice
Home-made lobster ravioli in cream sauce and baby clams
Calamarata
Denotes ingredients handmade by nella grassano - executive chef and pizzaiola. calamari, black olives, tomato sauce, olive oil, garlic, red pepper flakes.
Insalata di Mare
Mussels, calamari, octopus, sepia, shrimp, celery, onion, black olives, lemon, evoo, garlic, parsley
Polpette
$12.00
Denotes ingredients handmade by nella grassano - executive chef and pizzaiola. angus meatballs, parmigiano, tomato sauce.
Capresella
$16.00
Crostini, mozzarella di bufala, avocado, heirloom tomatoes, evoo, balsamic glaze, basil.
Burrata
Bruschetta, prosciutto di parma, cream-filled mozzarella
Melanzane
Eggplant, marinara, basil.
Saute Misto
A medley of sautéed mussels and clams, garnished with fresh herbs and served with grilled bread.
Arancini
$14.00
Housemade rice balls stuffed with parmigiano smoked mozzarella
Bruschetta Napoletana
$10.00
Mozzarella, tomatoes, evoo, basil.
Pomodori Insalata
Fresh tomatoes, crisp onions, and olives garnished with chopped parsley.
Spinaci Insalata
$11.00
Fresh spinach leaves topped with sliced red bell peppers, onions, and a light drizzle of balsamic vinaigrette.
Prosciutto e Rucola Insalata
Thin slices of prosciutto paired with fresh arugula, shaved Parmesan, and a lemon wedge.
Mista Insalata
A mix of fresh greens, cherry tomatoes, and olives, creating a simple yet vibrant salad.
Quattro Formaggi Risotto
$24.00
Creamy risotto with a blend of four cheeses, garnished with chopped parsley.
Lobster Risotto
Six ounces lobster tail, cognac cream sauce.
Pescatora Risotto
A medley of rice, mussels, squid, and clams, garnished with fresh herbs.
Contadina Risotto
Creamy risotto with mushrooms, garnished with fresh parsley and a touch of truffle paste.
Pollo alla Sorrentina
With mozzarella, marinara sauce, garlic, basil.
Costolette di Agnello
Grilled french cut australian rack of lamb chops , pancetta, potatoes, peas.
Salmone alla Chef
Succulent salmon, custom-cooked to your preferred temperature: medium, medium rare, medium well, rare, or well done.
Pollo alla Saltimbocca
With prosciutto, mozzarella, spinach, white wine sauce.
Cacciucco alla Napoletana
Seafood medley, tomato sauce, crostini. add lobster for $9
Vesuvio
Stuffed with sausage, peppers, onions, and cheese.
Ciotta Ciotta
A calzone typically filled with a blend of cheeses, meats, and vegetables, wrapped in pizza dough and baked to a golden brown.
Mezza Luna
$22.00
Wrapped pizza dough filled with roasted garlic, gorgonzola cheese, tomato sauce, and basil.
Pulcinella Calzone
Typically includes mozzarella, ricotta, and ham, enveloped in a folded pizza dough.
Farcito Calzone
Typically includes a blend of cured meats, cheeses, and vegetables encased in a pizza dough turnover.
Napoli Calzone
Typically includes tomato sauce, anchovies, garlic, black olives, burrata cheese, and oregano, all encased in a baked pizza dough turnover.
Grigliate di Pesce
$45.00
Grilled lobster, octopus, calamari, and shrimp, typically complemented by grilled vegetables.