Full menu
3. Fried Jumbo Shrimp
$10.05
Six pieces.
2. Fried Scallops
$8.15
Ten pieces.
1. Fried Chicken Wings
$11.65
Four pieces.
4. Chicken Teriyaki On the Stick
$10.35
4 Sticks
9. Crab Rangoon
$9.75
Eight pieces.
6. Dumplings
8. Fried Biscuits
$7.50
4. Boneless Spare Ribs
$12.35
Boneless spare ribs, available in small or large sizes.
1. Roast Pork Egg Roll
$2.35
Each.
7. Wonton with Garlic Sauce
$9.45
Spicy.
1a. Spring Roll
A crispy wrapper filled with a blend of shredded vegetables, often including cabbage and carrots.
2. Shrimp Egg Roll
$2.50
Shrimp and egg wrapped in a crispy roll, delivering a crunch in every bite.
5. Buffalo Wings
$12.70
3. Fried Wonton
$7.20
Ten pieces. Pork Inside
12. Wonton Soup
$4.90
Wonton soup with choice of pint or quart size.
15. Hot & Sour Soup
$5.85
14. Chicken Soup
$5.15
Noodle or rice.
18. Vegetable Soup
$4.35
Chinese vegetable soup, available in pt or qt sizes.
13. Wonton with Egg Drop Soup
$5.65
Wonton with Egg Drop Soup: Delicate wontons in silky egg thread broth. Available in pt or qt sizes.
16. Yat Gaw Mein
Roast pork or chicken.
10. Egg Drop Soup
Silken threads of egg in a clear, seasoned broth. Available in pint or quart sizes.
17. House Special Soup
$11.05
A harmonious blend of chicken, shrimp, and pork with mixed vegetables, served in a savory broth.
23. House Special Fried Rice
House special fried rice with choice of pint or quart size.
21. Fresh Shrimp Fried Rice
$10.10
Fresh shrimp blended with rice, available in pint or quart sizes.
24. Vegetable Fried Rice
$9.05
Vegetable fried rice, available in pt or qt sizes.
19. Roast Pork Fried Rice
$9.70
Roast pork mixed with stir-fried rice. Available in pint or quart sizes.
20. Chicken Fried Rice
Chicken, eggs, vegetables, and rice stir-fried. Available in pt or qt sizes.
22. Beef Fried Rice
Beef fried rice, available in pt or qt sizes.
30. Vegetable Chow Mein
Veggies with White Sauce with Fried Crispy Crackers NOT NOODLES
26. Roast Pork Chow Mein
27. Fresh Shrimp Chow Mein
$10.75
29. House Special Chow Mein
25. Chicken Chow Mein
28. Beef Chow Mein
33. Fresh Shrimp Chop Suey
$11.00
Fresh shrimp with mixed vegetables in a savory sauce. Available in pint or quart sizes.
34. Beef Chop Suey
Sautéed beef with mixed vegetables, available in pt or qt sizes.
35. House Special Chop Suey
$11.45
House special chop suey with a diverse mix of vegetables, served in either pt or qt size options.
36. Vegetable Chop Suey
Vegetable Chop Suey: Mixed vegetables in a traditional stir-fry sauce. Options: pint or quart.
31. Chicken Chop Suey
Chicken Chop Suey with choice of portion: pint or quart.
32. Roast Pork Chop Suey
Roast pork chop suey. Options include pint or quart size.
38. Chicken Lo Mein
Brown NOODLES
39. Shrimp Lo Mein
$10.85
42. Vegetable Lo Mein
37. Roast Pork Lo Mein
40. Beef Lo Mein
41. House Special Lo Mein
House special lo mein with a variety of meats and vegetables, available in pt or qt size.
43. Roast Pork Egg Foo Young
$13.65
Roast pork egg foo young combines tender roasted pork with eggs, onions, peas, and carrots, wrapped in a light, fried omelet, typically served with a savory sauce.
44. Chicken Egg Foo Young
Chinese-style omelette typically includes chicken and a mix of vegetables, served with a brown gravy sauce.
45. Shrimp Egg Foo Young
$14.00
Shrimp Egg Foo Young is a Chinese omelette, typically including shrimp, eggs, bean sprouts, and onions, served in a savory sauce.
47. Crab Meat Egg Foo Young
Crab meat egg foo young typically includes a Chinese-style omelet filled with crab meat, onions, bean sprouts, and possibly other vegetables, served with a savory sauce.
48. Vegetable Egg Foo Young
$12.95
A Chinese-style omelet made with a blend of vegetables, typically including bean sprouts, onions, and cabbage, served with a savory brown gravy.
49. House Special Egg Foo Young
$14.90
A Chinese-style omelette typically includes chicken, shrimp, and pork, mixed with eggs and various vegetables, often served with a savory sauce.
46. Beef Egg Foo Young
Beef Egg Foo Young consists of a Chinese-style omelette filled with tender beef and mixed vegetables, typically served with a savory brown gravy.
50. Roast Pork with Chinese Veg
Roast pork, Chinese vegetables, available in pt or qt sizes.
51. Roast Pork with Broccoli
Roasted pork paired with fresh broccoli. Available in pt or qt sizes.
52. Roast Pork with Mixed Veg
Roast pork paired with mixed vegetables, available in pt or qt sizes.
53. Roast Pork with Mushroom
Roast pork, mushrooms, available in pt or qt sizes.
56. Moo Shu Pork
$16.60
With four pancakes. No Rice
57. Spicy Shredded Pork
54. Roast Pork with Oyster Sauce
Roast pork glazed in savory oyster sauce, available in pt or qt servings.
55. Roast Pork with Snow Peas
Roast pork, snow peas. Options: pint or quart.
58. Pork with Garlic Sauce
59. Double Cooked Pork
60. Chicken with Broccoli
Chicken paired with broccoli, available in pt or qt sizes.
69. Chicken Szechuan Style
65. Chicken with Snow Peas
Chicken tossed with snow peas. Available in pt or qt sizes.
67. Curry Chicken with Onion
61. Moo Goo Gai Pan
Sliced chicken with mushrooms, bamboo shoots, and snow peas in a light sauce. Available in pt or qt sizes.
64. Chicken with Black Bean Sauce
Chicken in savory black bean sauce. Options include pt or qt sizes.
66. Chicken with Mixed Vegetable
68. Moo Shu Chicken
70. Kung Pao Chicken with Peanuts
71. Chicken with Garlic Sauce
73. Hot & Spicy Chicken
72. Cashew Nuts Chicken
Diced chicken stir-fried with celery, carrots, and water chestnuts, served in a savory brown sauce and garnished with cashew nuts.
74. Hunan Chicken
75. Beef with Broccoli
$12.00
Beef and broccoli, available in pt or qt sizes.
84. Beef with Garlic Sauce
$17.20
85. Hunan Beef
76. Pepper Steak with Onion
Pepper steak, onion. Options: pt or qt sizes.
77. Beef with Chinese Vegetable
Beef with Chinese vegetables. Options include pint or quart size.
78. Beef with Mixed Vegetable
Beef stir-fried with a selection of mixed vegetables. Available in pt or qt size options.
80. Beef with Mushroom
Beef and mushrooms, available in pint or quart sizes.
82. Beef with Snow Peas
Beef and snow peas in a light sauce. Option of pt or qt serving sizes.
81. Beef with Oyster Sauce
Beef in rich oyster sauce. Options: pint or quart size.
83. Beef with Black Bean Sauce
Beef in savory black bean sauce. Available in pt or qt sizes.
86. Spicy Shredded Beef
87. Szechuan Beef
94. Shrimp with Mushrooms
Shrimp paired with mushrooms. Available in pt or qt sizes.
88. Shrimp with Broccoli
Shrimp with broccoli, available in pint or quart sizes.
89. Shrimp with Lobster Sauce
Shrimp enveloped in rich lobster sauce. Available in pint or quart sizes.
90. Shrimp with Chinese Vegetable
Shrimp, Chinese vegetables. Available in pt or qt sizes.
93. Shrimp with Snow Peas
Shrimp and snow peas, available in pt or qt sizes.
95. Shrimp with Oyster Sauce
Shrimp cooked in savory oyster sauce. Available in pint or quart sizes.
96. Shrimp with Onion & Curry Sauce
99. Shrimp with Cashew Nuts
$17.85
Shrimp stir-fried with cashew nuts, typically includes vegetables like carrots, celery, and baby corn in a brown sauce.
101. Shrimp with Garlic Sauce
97. Shrimp with Bean Curd
Shrimp sautéed with soft bean curd in a sauce that typically includes peas and carrots.
100. Shrimp with Peanuts
102. Szechuan Shrimp
103. Hot & Spicy Baby Shrimp
105. Sweet & Sour Chicken
Served with 4 pancakes.
104. Sweet & Sour Pork
Pork in tangy sweet & sour sauce, choice of pt or qt size.
107. Sweet & Sour Combination
$17.90
Breaded chicken balls, accompanied by a tangy sweet and sour sauce, typically includes a mix of vegetables such as onions, bell peppers, and pineapple.
106. Sweet & Sour Shrimp
$17.50
Battered shrimp paired with a sweet and sour sauce, typically includes pineapple, bell peppers, onions, and carrots.
D1. Steamed Mixed Vegetables
$13.30
A medley of broccoli, carrots, mushrooms, snow peas, and other seasonal vegetables, gently steamed to preserve their natural textures and flavors.
D2. Steamed Chicken with Mixed Vegetables
$14.60
Tender chicken steamed alongside a vibrant selection of mixed vegetables, typically including carrots, snow peas, mushrooms, baby corn, zucchini, celery, and broccoli.
D3. Steamed Chicken with Broccoli
Steamed chicken with broccoli features tender chicken and crisp broccoli, prepared using moist heat.
D7. Steamed Broccoli with Snow Peas/Bean Curd
Steamed broccoli paired with choice of snow peas or bean curd.
D4. Steamed Shrimp with Broccoli
Steamed shrimp with broccoli, prepared without the use of oil, salt, or MSG, highlighting the natural flavors of the ingredients.
D5. Steamed Chicken & Shrimp with Mixed Vegetables
Steamed chicken and shrimp with mixed vegetables typically includes a combination of chicken, shrimp, and a variety of vegetables such as carrots, snow peas, mushrooms, baby corn, zucchini, celery, and broccoli, prepared using moist heat.
D6. Steamed Beef with Mixed Veg
$15.60
Steamed beef with mixed vegetables typically includes a variety of vegetables such as broccoli, carrots, and snow peas, prepared using moist heat without the addition of oil, salt, or MSG.
S9. General Tso's Chicken
$17.55
Spicy. Chunks boneless chicken sautéed in the general sauce and sautéed broccoli.
S17. Bourbon Chicken
S13. Beef with Fresh Scallops
$20.75
Beef and scallops with assorted vegetable, served with our chef special sauce.
S6. Sesame Beef
$18.15
Sliced tender flank steak sautéed with special sesame sauce.
S7. Mongolian Beef
Spicy. With assorted mixed vegetables with special chef sauce.
S18. Chicken with Black Pepper
S11. Sesame Chicken
Chunks boneless chicken sautéed with special sesame sauce.
S19. Orange Chicken
S1. Happy Family
$20.20
Lobster, jumbo shrimp, scallops, beef, chicken and pork in brown sauce, sautéed with bamboo shoots, bay corns, water chestnuts, broccoli, snow peas and straw mushrooms in a brown sauce.
S3. Triple Delight
Chicken, beef and shrimp with mixed with vegetables sautéed in chef special sauce.
S4. Subgum Wonton
$18.85
Fresh shrimp, chicken and roast pork, beef sautéed with Chinese vegetables.
S8. Scallop with Garlic Sauce
$20.50
Spicy. Fresh scallop with broccoli, green pepper, snow peas, bamboo shoots, carrot, mushroom and water chestnuts with sweet and sour spicy sauce.
S10. Shrimp & Beef Hunan Style
$19.45
Spicy. Sautéed shrimp with chili sauce, beef with brown sauce, Hunan style.
S14. Pork & Shrimp Hunan Style
$19.15
Spicy. Our chef's special sautéed baby shrimp with no chili sauce on one side and shredded pork with black beans sauce on the side.
S15. Vegetable Delight
$15.30
Assorted vegetables and bean curd, ear mushroom with our chef special sauce.
S16. Broccoli with Garlic Sauce
S19. Dragon & Phoenix
S12. Tung Ting Shrimp
$19.80
Jumbo shrimp with broccoli, mushroom, water chestnuts, and with white sauce.
S2. Seafood Delight
$21.50
Lobster, crabmeat, jumbo shrimp, fresh scallop deliciously sautéed with assorted Chinese vegetables in special white wine sauce.
S5. Four Seasons
Jumbo shrimp, chicken and roast pork, beef with mixed vegetable.
C9. Sweet & Sour Chicken (Combo Platter)
$14.25
Golden, crispy chicken balls paired with savory fried rice, featuring pieces of barbecued pork and vegetables.
C22. Bourbon Chicken (Combo Platter)
Chicken marinated in bourbon sauce, typically includes a mix of vegetables, served as a combination platter.
C8. B-B-Q Boneless Ribs (Combo Platter)
Pork ribs, marinated and roasted in barbecue sauce, typically accompanied by fried rice and an egg roll.
C3. Chicken with Broccoli (Combo Platter)
Sliced chicken and broccoli sautéed in a traditional brown sauce, typically served as a combination platter.
C11. Beef with Broccoli (Combo Platter)
Sliced beef and broccoli, typically includes a side of pork fried rice and an egg roll, all stir-fried in a savory brown sauce.
C4. Chicken Egg Foo Young (Combo Platter)
A Chinese omelette, the chicken egg foo young in this combo platter is made with chicken, eggs, onions, and bean sprouts, served with pork fried rice and an egg roll.
C7. Shrimp with Lobster Sauce (Combo Platter)
Shrimp with lobster sauce on a combo platter typically includes shrimp in a white sauce, often accompanied by peas and carrots, served with pork fried rice and an egg roll.
C13. Shrimp with Garlic Sauce (Combo Platter)
C18. Hot & Spicy Chicken (Combo Platter)
C19. Hunan Chicken (Combo Platter)
C4. Pork Egg Foo Young (Combo Platter)
Pork Egg Foo Young, a Chinese omelette, typically includes bean sprouts, onions, and cabbage, served with pork fried rice and an egg roll.
C12. Lo Mein (Combo Platter)
Chicken or roast pork.
C16. Chicken with Garlic Sauce (Combo Platter)
C1. Chicken Chow Mein (Combo Platter)
Stir-fried chicken with vegetables, typically includes bok choy, onions, and bean sprouts, served with crispy noodles and a side of roast pork fried rice and egg roll.
C2. Beef Chow Mein (Combo Platter)
Beef chow mein on this combo platter typically includes stir-fried beef with vegetables such as onions, celery, and bok choy, served with crispy noodles.
C2. Shrimp Chow Mein (Combo Platter)
Shrimp chow mein on this combo platter typically includes shrimp sautéed with onions, celery, bean sprouts, and bok choy, accompanied by pork fried rice and a pork egg roll.
C5. Pepper Steak (Combo Platter)
Sliced steak stir-fried with bell peppers and onions, typically includes a savory brown sauce. Served with pork fried rice and an egg roll.
C6. With Chinese Vegetable (Combo Platter)
C9. Sweet & Sour Pork (Combo Platter)
Pork lightly fried and coated in a sweet and tangy sauce, typically includes pineapple, bell peppers, and onions.
C10. Moo Goo Gai Pan (Combo Platter)
Sliced chicken and mushrooms stir-fried with a selection of Chinese vegetables, typically including snow peas, carrots, and bamboo shoots, served in a light white sauce.
C14. Chicken with Cashew Nuts (Combo Platter)
Diced chicken sautéed with vegetables like celery, carrots, and water chestnuts, typically includes mushrooms and baby corn, all unified in a brown sauce and garnished with cashew nuts.
C15. Sliced Beef Szechuan Style (Combo Platter)
C20. Broccoli with Garlic Sauce (Combo Platter)
C21. Mixed Vegetable (Combo Platter)
A combination platter featuring a medley of vegetables, typically includes broccoli, carrots, mushrooms, and bamboo shoots, stir-fried and served in a brown sauce.
C23. Sesame Chicken (Combo Platter)
Chunks of chicken coated in a savory sesame sauce, typically includes fried rice and a shrimp egg roll as part of the combo platter.
C1. Pork Chow Mein (Combo Platter)
Pork chow mein on this combo platter typically includes stir-fried pork with vegetables such as onions and celery, accompanied by crispy noodles, pork fried rice, and a pork egg roll.
C16. Pork with Garlic Sauce (Combo Platter)
C18. Hot & Spicy Pork (Combo Platter)
C17. General Tso's Chicken (Combo Platter)
C24. Orange Chicken (Combo Platter)
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