Little Tiffin

Chicken Satay (GF)

$11.15

Grilled marinated chicken skewers with turmeric, curry powder and lemongrass served with peanut sauce and cucumber relish.

Khanom Jeeb

$11.15

(5 pcs) Chicken and shrimp dumplings, ginger, garlic, scallions, Shiitake mushroom, sesame oil served with soy dipping sauce and fried garlic.

Khanom Jeeb Pak (V)

$11.15

Steamed veg dumplings (5pcs) Napa cabbage, carrots, tofu, Shiitake mushrooms, ginger, chives and sesame oil served with soy dipping sauce and fried garlic (Vegan)

Gai Tod

$12.25

Haat Yai style fried chicken thighs, crispy shallots served with sweet chili sauce

Pla Muk Tod

$13.35

Fried calamari, crispy shallots served with spicy sweet chili sauce.

Tofu Tod

$10.05

Fried tofu served with sweet chili sauce and crushed peanuts (Vegan)

Tom Kha

$10.05

Shallots, mushrooms, tomatoes, Galanga, lemongrass, Kaffir lime leaves, cilantro, lime juice in coconut milk broth. (GF)(Vegan)

Tom Yum

$10.05

Shallots, mushrooms, tomatoes, lemongrass, Galanga, Kaffir lime leaves, cilantro, Thai basil, lime juice in spicy herbal seafood broth. (GF)

Gang Jood (House Soup)

$8.90

Cabbage, carrots, shiitake mushrooms, onion, tofu, cilantro, scallion and garlic oil in clear vegetable broth. (Vegan)

Som Tum Thai (GF)

$13.35

Green papaya salad, tomatoes, string bean, garlic, Thai chilies, peanuts, lime juice and fish sauce.

Nam Tok

$20.05

Grilled spicy beef salad. Tenderloin steak (Med-rare) lemongrass, Kaffir lime leaf, mints, scallions, Thai dried chili, lime juice, fish sauce and toasted rice powder (SPICY)

Laab Gai. (GF)

$12.25

Minced chicken, shallots, cilantro, mints, scallions, Thai dried chili, lime juice, fish sauce and toasted rice powder.

Thai Salad (GF)

$11.15

Mixed greens, cherry tomatoes, carrots, cucumber, beansprouts, fried tofu served with peanut dressing.

Pad See Ew

$17.80

Flat rice noodle stir fried with eggs, garlic, Chinese broccoli and sweet soy sauce (vegetarian)

Pad Kee Mao

$18.95

Flat rice noodle stir fried with onion, eggs, Chinese broccoli, carrots, baby corn, Thai chili and Thai basil. (Spicy) (contains oyster sauce)

Pad Thai

$17.80

Rice noodle cooked with eggs, beansprouts, chive leaves in Tamarind sauce and crushed peanuts (GF) (fish sauce)

Kua Gai

$17.80

Stir fried flat rice noodle with eggs, onion, scallions, beansprouts, soy sauce, sesame oil and garlic.(Vegetarian)

Basil Fried Rice

$17.80

Fried Rice with fresh Thai basil, Thai chilies, eggs, onions, garlic and bell pepper. (Spicy) (contains oyster sauce)

Thai Style Fried Rice

$17.80

Thai traditional Fried Rice with egg, onions, scallions, cilantro, and lime. (Vegetarian)

Crab Meat Fried Rice

$27.85

Traditional fried Rice with crab meat, egg, onions, scallions, cilantro, and lime.

Pineapple Fried Rice

$17.80

Fried Rice with egg, pineapple, onions, cashew nuts, scallions and curry powder.

Pad Kra Pow

$16.70

String bean, bell pepper, garlic, Thai chili and Thai basil. Jasmine rice on the side.(Spicy) (contains oyster sauce)

Kua Gling

$21.15

Southern style wok- fried dish with thai chili paste, tumeric, garlic, string bean, lemongrass, Kaffir lime leaves, green peppercorn. Jasmine rice on the side. (Very spicy) (Contain fish sauce, oyster sauce)

Kra Pow Pork belly

$24.50

Stir-fried crispy pork belly typically includes basil, onion, and bell pepper, creating a savory and aromatic dish.

Kra Pow Duck breast

$24.50

Stir fry duck breast with onion, Thai chili, Thai basil, garlic, bell pepper, carrots and string bean served with jasmine rice (Spicy)(contains oyster sauce)

Tofu Soung Krung

$15.60

Lightly fried soft tofu with baby corn, carrots, shiitake mushrooms, scallions in gravy made with soy sauce and sesame oil served with steamed jasmine rice on the side (Vegan)(GF)

Hung Lay with Pork

$22.30

A Northern Thai curry made with slow cooked pork shoulder, pork belly, fresh ginger, pickled garlic, shallots and pineapple served with sticky rice on the side (GF) (Med Spicy)

Gang Massaman

$17.80

Massaman curry, potato, carrot, onion, fried shallots and peanuts. Jasmine rice on the side.(VGN)(GF)

Gang Keaw Wan

$17.80

Green curry, eggplant, bamboo shoots, carrot, bell pepper, Thai basil and Kaffir lime leaf. Jasmine rice on the side. (GF)(Contain fish sauce, SPICY)

Red Curry with duck

$26.75

Roasted duck breast in red curry, lychee, pineapple, grape tomatoes, bell pepper, Thai basil and Kaffir lime leaves. Jasmine rice on the side. (GF)(SPICY)

Goong OB Woonsen

$25.60

Glass Noodle, jumbo shrimp, ginger, cilantro, garlic, scallions, sesame oil and soy sauce cooked in clay pot.

Crab Curry

$28.95

Southern -style curry, Lump crab meat, served with rice vermicelli noodle, basil, mustard greens, kaffir lime leaf and shredded vegetable (SPICY) (GF)

Kua Gling Moo Grob

$26.75

Southern style wok- fried dish with crispy pok belly, thai chili paste, tumeric, string bean, lemongrass, Kaffir lime leaves, green peppercorn. Jasmine rice on the side. (Very spicy)

Muk Goong Prik Glua

$25.60

Fried calamari, jumbo shrimp sautéed with Thai bird eye chili, crispy garlic, crispy shallots, scallion and cilantro (spicy)

Khao Soi Gai

$21.15

Chiang Mai style curry with egg noodles, chicken drumstick, coconut milk, pickled mustard greens, lime, shallots and crispy egg noodle (Med Spicy)

Khao Mok Gai

$21.15

Thai style chicken Biryani. Curry rice, herb chicken served with crispy shallots, mint sauce and sipping broth.(GF)

Yum Pak Boong Grob

$18.95

Crispy morning glory salad, minced chicken, shrimp, shallots, cilantro, roasted Thai chili paste, coconut milk and lime juice.

Steamed Mixed Veg $6

$6.70

Steamed mixed vegetables typically include broccoli, carrots, napa cabbage, and bok choy.

Sticky Rice

$3.35

Sweet and chewy sticky rice, traditionally prepared with a hint of coconut milk, ideal for pairing with fresh mango slices.

Steamed Jasmine Rice

$2.25

Fragrant Jasmine Rice, Perfectly Steamed to Fluffy Perfection

Peanut sauce

$2.80

Homemade peanut sauce, a creamy blend of peanuts and flavorful spices, ideal for dipping or drizzling over dishes. Contains peanuts.

Fried Egg

$2.25

Sunny-side up egg, lightly seasoned, with a perfectly runny yolk.

Sweet Chili Sauce

$1.15

A blend of mild chili peppers and sugar, creating a sweet and slightly spicy condiment typically served with various appetizers.

Steamed Flat noodle $6

$6.70

Steamed flat rice noodles, typically used in Thai cuisine, are soft and tender, making them ideal for soaking up sauces and flavors.

Steamed Glass noodle $6

$6.70

Steamed glass noodles typically include transparent noodles made from mung bean starch.

Pad Kana

$10.05

Stir fried Chinese broccoli with soy sauce topped with crispy garlic.(Vegan) (Gluten free available)

Pad Pak Boong

$11.15

Stir fried morning glory with garlic, Thai chilies and soy sauce. (Vegan) (Gluten free available)

Mango Sticky Rice

$12.25

Traditional Thai dessert, sticky rice paired with juicy mango, drizzled in creamy coconut sauce.

Thai Coconut Pudding

$10.05

Sweet coconut-pandan pudding topped with toasted sesame seeds.

Sweet Sticky Rice with Custard

$11.15

Sweet sticky rice topped with Thai egg custard, shredded coconut, sesame seeds and sweet coconut cream.

Thai Ice Tea

$5.60

Creamy blend of black tea, sweetened condensed milk, and spices, served over ice.

Lychee Soda Butterfly

$6.70

Lychee juice with a splash of seltzer and butterfly pea flower tea and topped with lychee nuts.

Diet Coke

$2.80

A crisp, refreshing taste you know and love with zero calories.

Lychee Juice

$5.60

Delicious, sweet and fragrant

Coke

$2.80

The cold, refreshing, sparkling classic that America loves.

S. Pellegrino Sparkling Water (250ML)

$3.90

San Pellegrino sparkling mineral water, offering natural effervescence and a crisp, refreshing finish.

Seltzer

$2.80

Sparkling water: Effervescent water typically includes carbonated bubbles for a refreshing drink.

Coconut water

$6.70

Refreshingly pure coconut water, perfectly hydrating and energizing.

Thai Iced Coffee

$5.60

Rich, dark coffee blended with sweetened condensed milk and topped with ice.