Full menu
16. Orange Chicken
$17.95
Hot & spicy
9. General's Chicken
11. Sesame Chicken
Sesame chicken served with choice of Steamed Rice, Pork Fried Rice, or Chicken Chow Mein.
17. Beef with Broccoli
$18.25
Beef and broccoli served with a choice of steamed rice, pork fried rice, or chicken chow mein.
18. Mongolian Beef
27. Walnut Shrimp
$19.45
Crispy shrimp, candied walnuts, sweet mayo sauce. Choice of steamed rice, pork fried rice, or chicken chow mein.
31. Sweet & Sour Pork
$16.85
Sweet & sour pork served with choice of steamed rice, pork fried rice, or chicken chow mein.
4. Sweet and Sour Chicken
Sweet and Sour Chicken Balls served with choice of steamed rice, pork fried rice, or chicken chow mein.
10. Lemon Chicken
Lemon chicken served with choice of steamed rice, pork fried rice, or chicken chow mein.
7. Kung Pao Chicken
23. Sweet and Sour Shrimp
$18.75
Sweet and sour shrimp served with choice of steamed rice, pork fried rice, or chicken chow mein.
15. Cherries Chicken
Cherries Chicken: Tender chicken pieces with cherries, served with choice of steamed rice, pork fried rice, or chicken chow mein.
6. Chicken with Hot Garlic Sauce
29. Phoenix and Dragon
Phoenix and Dragon: Chicken and shrimp served with a choice of steamed rice, pork fried rice, or chicken chow mein.
25. Shrimp with Broccoli
Shrimp sautéed with fresh broccoli. Choice of steamed rice, pork fried rice, or chicken chow mein.
26. Shrimp with Lobster Sauce
Shrimp enveloped in creamy lobster sauce. Choice of steamed rice, pork fried rice, or chicken chow mein.
19. Beef with Hot Garlic Sauce
21. Beef with Green Pepper
Beef and green pepper, option of steamed rice, pork fried rice, or chicken chow mein.
20. Szechuan Beef
8. House Special Dry Braised Chicken
12. Walnut Chicken
Tender chicken with caramelized walnuts. Served with choice of steamed rice, pork fried rice, or chicken chow mein.
13. Daily Chicken
5. Chicken with Broccoli
Chicken with broccoli served with a choice of steamed rice, pork fried rice, or chicken chow mein.
3. Szechuan Chicken
14. Da-Chin Chicken
22. Shrimp with Vegetable
Shrimp paired with fresh vegetables, served with choice of steamed rice, pork fried rice, or chicken chow mein.
24. Kung Pao Shrimp
30. Shrimp, Scallops, and Calamari
Shrimp, scallops, calamari with choice of steamed rice, pork fried rice, or chicken chow mein.
33. Pork with Garlic Sauce
35. Tofu with Vegetable
Tofu paired with an assortment of vegetables. Options include steamed rice, pork fried rice, or chicken chow mein.
36. Three Kinds of Mushrooms
Three kinds of mushrooms served with a choice of steamed rice, pork fried rice, or chicken chow mein.
28. Kung Pao Scallops
32. Szechuan Pork
34. Vegetable Deluxe
Vegetable Deluxe: Assorted fresh vegetables. Option of steamed rice, pork fried rice, or chicken chow mein.
1. Cashew Chicken
Cashew Chicken: Diced chicken, roasted cashews, vegetables. Served with choice of steamed rice, pork fried rice, or chicken chow mein.
2. Sliced Tender Chicken with Mushrooms
Sliced tender chicken, mushrooms, choice of steamed rice, pork fried rice, or chicken chow mein.
A-13. Crab Meat with Cheese Turnover (8)
$13.95
Crispy turnovers filled with crab meat and cheese, served with a side of sweet and sour sauce. (8 pieces)
A-14. Vegetable Egg Roll (4)
$10.55
Assorted vegetables, wrapped in a thin pastry shell and deep-fried, typically includes cabbage, carrot, and celery.
A-9. Pu Pu Tray Tray (For Two)
$22.65
Combination appetizer typically includes egg rolls, crab rangoon, bar-b-q spare ribs, shrimp toast, and teriyaki beef, served on a tray designed for two.
A-10. B.B.Q. Pork
Sliced pork, marinated in a blend of traditional Chinese BBQ sauce, then roasted to achieve a balance of sweetness and savory notes.
A-5. Paper Wrapped Chicken (8)
Marinated chicken, typically seasoned with a blend of spices, wrapped in foil and cooked to highlight its flavors.
A-4. B.B.Q. Spareribs (4)
$15.10
Four pieces of pork spareribs, traditionally marinated in a Chinese BBQ sauce and roasted to achieve a tender texture.
A-15. Deep Fried Asparagus
$14.95
(Seasonal)
A-12. Vegetable Tempura
$13.85
Assorted vegetables lightly coated in tempura batter and deep-fried, typically accompanied by a dipping sauce.
A-7. Deep-Fried Prawns (8)
Battered prawns deep-fried until golden brown, typically served without sauce.
A-6. Fried Chicken Wings (6)
$14.15
Six marinated chicken wings, deep-fried until golden brown.
A-3. Fried Wonton (12)
$9.95
Deep-fried wontons, typically filled with a mixture of minced meat and vegetables.
A-11. Deep Fried Calamari
Deep fried calamari, typically includes tender squid lightly battered and served with a sweet and spicy sauce.
A-8. Teriyaki Beef (6)
$16.25
Six pieces of beef, typically marinated in a soy-based teriyaki sauce, served on skewers.
A-2. Pot Stickers (6)
Pan-fried dumplings filled with a savory mixture of minced meat and vegetables, served with a side of soy-based dipping sauce.
A-1. Egg Rolls with Pork (4)
$10.65
Crispy, golden-brown egg rolls filled with seasoned pork. Four pieces per serving.
S-6. Won Ton Soup
Housemade wontons filled with a blend of pork and shrimp, served in a savory broth, often accompanied by vegetables.
S-4. Egg Flower Soup
$12.95
Silky egg ribbons in a light, savory broth with tender tofu pieces.
S-9. Chicken Noodle Soup
Tender chicken and noodles served in a savory broth, often accompanied by a selection of vegetables.
S-7. Pork Noodle Soup
Pork slices and noodles served in a savory broth, typically includes egg, carrot, Shanghai green, green onion, and cilantro.
S-5. Sizzling Rice Soup
$14.25
(Available vegetarian style.).
S-8. Seafood Soup
Shrimp, scallops, and crab meat, typically combined with mixed vegetables in a savory broth.
S-2. Wor Won Ton Soup
Tender wontons, fresh vegetables, mushrooms, and savory broth.
S-3. Hot and Sour
Hot & spicy. (Available vegetarian style.)
SF-18. Walnut Prawn
Prawns are lightly fried and served with a creamy sauce, typically including candied walnuts.
SF-10. Sweet and Sour Prawns
$17.75
Prawns deep-fried and served with a sweet and sour sauce, typically includes bell peppers, pineapple, and onions.
SF-7. Shrimp with Hot Garlic Sauce
$17.55
SF-4. Shrimp with Vegetables
Shrimp sautéed with an assortment of vegetables, typically served in a savory sauce.
SF-5. Shrimp with Cashew Nuts
Shrimp sautéed with cashew nuts, celery, carrots, and water chestnuts in a savory brown sauce.
SF-8. Shrimp with Lobster Sauce
Shrimp sautéed with eggs, scallions, peas, carrots, and mushrooms in a savory lobster sauce, typically includes water chestnuts for added crunch.
SF-9. Mu Shu Shrimp with 4 pancakes
Shrimp stir-fried with eggs, mushrooms, cabbage, and bamboo shoots, served with hoisin sauce and four pancakes for wrapping.
SF-12. Shrimp with Broccoli
Shrimp sautéed with fresh broccoli, typically served in a savory brown sauce.
SF-14. Szechuan Shrimp
SF-17. Kung Pao Scallops
$18.30
SF-19. Phoenix and Dragon
Shrimp and sliced chicken sautéed with mixed vegetables in a light sauce.
SF-20. Salt Baked Shrimp
SF-3. Kung Pao Shrimp
SF-6. Shrimp with Black Bean Sauce
Shrimp stir-fried with bell peppers and onions, served in a savory black bean sauce.
SF-11. Calamari with Hot Garlic Sauce
SF-13. Squid with Black Bean Sauce
Squid stir-fried with a savory black bean sauce, often accompanied by vegetables like bell peppers and onions.
SF-15. Seafood Combination.
Assorted seafood, including shrimp, scallops, and imitation crab meat, stir-fried with mixed vegetables in a savory sauce.
SF-16. Scallops with Hot Garlic Sauce
SF-21. Asparagus or Green Bean with Black Bean Sauce
$19.95
Seasonal. (with Shrimp or Calamari or Seafood or Scallops)
SF-1. Sesame Shrimp
Battered shrimp tossed in a sweet and tangy sesame sauce, typically includes sesame seeds.
SF-2. Shrimp with Snow Peas
Shrimp stir-fried with snow peas and typically includes bamboo shoots and water chestnuts in a delicate white sauce.
SP-5. Sizzling Chicken Special
$17.15
Chicken sautéed with a special blend of seasonings, served on a hot sizzling plate, typically includes a mix of vegetables and a unique sauce.
SP-3. Sizzling Rice Shrimp
$19.65
Shrimp sautéed with a selection of vegetables, typically includes snow peas, carrots, and mushrooms, served over a crispy sizzling rice crust.
SP-4. Sizzling Scallops
$19.75
Tender sea scallops sautéed with mushrooms, green peas, and broccoli in a special brown sauce, presented on a sizzling platter.
SP-1. Happy Family
Assorted shrimp, scallops, beef, chicken, and pork sautéed with a medley of vegetables, served sizzling on a hot plate.
SP-2. Sizzling Rice Seafood Combination
Shrimp, scallops, calamari, and mixed seafood, typically includes vegetables, served over crispy rice on a sizzling plate.
CP-3. Curry Chicken with Coconut in Pot
Chicken and coconut simmered in a rich curry sauce, typically includes onions and carrots, served in a traditional clay pot.
CP-5. Chinese Long Eggplant with Tofu in Hot Pot
Chinese long eggplant and tofu simmered in a spicy sauce, served in a traditional clay pot.
CP-4. Braised Mixed Vegetables and Tofu in Pot
$17.45
Braised mixed vegetables and tofu, typically includes a variety of fresh vegetables and tofu, simmered together in a savory sauce, served in a traditional clay pot.
CP-2. Combination Seafood and Tofu in Pot
A medley of seafood and tofu, gently simmered in a savory sauce, presented in a traditional clay pot.
CP-1. Combination and Tofu Pot
$18.45
A harmonious blend of various meats and tofu, cooked with vegetables and served in a traditional clay pot.
E-3. Chicken Egg Foo Young
$16.10
Omelette with chicken, bean sprouts, and onions, typically includes a savory sauce.
E-4. Roast Pork Egg Foo Young
Roasted pork and mixed vegetables encased in a traditional Chinese omelet, typically accompanied by a savory gravy.
E-5. Vegetable Egg Foo Young
$15.95
Pan-fried omelette incorporating a medley of vegetables such as broccoli, mushrooms, carrots, and bean sprouts, typically served with a savory brown gravy.
E-1. House Special Egg Foo Young
$17.25
A Chinese-style omelette featuring a mix of chicken, shrimp, and pork, typically includes a variety of vegetables, all pan-fried and served with a savory sauce.
E-2. Shrimp Egg Foo Young
$16.95
Pan-fried omelette with shrimp, cabbage, onions, and bean sprouts, often accompanied by a savory brown sauce.
Chicken Nugget
$14.70
Steamed Rice or Pork Fried rice or Pork Chow Mein
P-5. Sweet and Sour Pork
Battered pork, deep-fried and tossed with bell peppers, onions, and pineapple in a tangy sweet and sour sauce.
P-10. Peking Spareribs
$17.20
Deep-fried pork ribs glazed in a sweet and savory Peking sauce.
P-11. Salt Baked Spareribs
P-6. Roast Pork with Broccoli
Sliced roast pork sautéed with fresh broccoli, typically served in a savory brown sauce.
P-7. Szechuan Pork
P-9. Twice Cooked Pork
P-3. Pork with Hot Garlic Sauce
P-4. Roast Pork with Vegetable
Sliced roast pork sautéed with a selection of vegetables in a savory brown sauce.
P-8. Roast Pork with Snow Peas
$16.20
Roast pork stir-fried with snow peas, often accompanied by water chestnuts and carrots, served in a savory brown sauce.
P-12. Pork Asparagus or Green Bean with Black Bean Sauce
Seasonal
P-1. Mu Shu Pork with (4) pancakes
Shredded pork and mixed vegetables, sautéed and served with four pancakes and hoisin sauce for wrapping.
P-2. Roast Pork with Bean Curd
Roast pork paired with bean curd, typically stir-fried and served in a savory sauce.
B-3. Beef with Broccoli
$16.65
Tender beef slices stir-fried with fresh broccoli florets and carrots in a savory sauce.
B-6. Beef with Vegetables
Sliced beef stir-fried with a variety of vegetables, typically including broccoli, carrots, and mushrooms, in a savory brown sauce.
B-8. Beef with Green Pepper
Sliced beef stir-fried with green peppers and onions, typically served in a savory brown sauce.
B-9. Szechuan Beef
B-4. Beef with Snow Peas
Sliced beef sautéed with fresh snow peas, typically includes bamboo shoots and carrots, served in a savory brown sauce.
B-5. Kung Pao Beef
B-7. Beef with Hot Garlic Sauce
B-12. Mu Shu Beef with (4) Pancakes
Shredded beef sautéed with cabbage, carrots, and eggs, wrapped in four thin pancakes, typically includes hoisin sauce.
B-13. Beef with Orange Peel
$18.60
B-14. Sesame Beef
Sliced beef, lightly fried and tossed in a special sweet and spicy sauce, garnished with roasted sesame seeds.
B-15. Beef Asparagus or Green Bean with Black Bean Sauce
$18.95
B-10. Hunan Beef
B-11. Beef with Black Bean Sauce
Sliced beef sautéed with bell peppers and onions, enveloped in a traditional black bean sauce.
B-1. Mongolian Beef
B-2. Beef with Green Onion
Sliced beef sautéed with green onions, typically includes a savory brown sauce.
V-6. Kung Pao Tofu
$15.25
V-8. Eggplant in Hot Garlic Sauce
V-3. Vegetable Deluxe
$14.75
Assorted Chinese vegetables stir-fried in a light, savory sauce.
V-4. Broccoli with Cashew Nuts
V-5. Bean Curd with Vegetables
Bean curd sautéed with a medley of vegetables, typically served in a light sauce.
V-7. Fresh Mushroom with Snow Peas & Water Chestnuts
Fresh mushrooms, snow peas, and water chestnuts stir-fried, typically includes a light white sauce.
V-9. Crispy Eggplants
V-11. Szechuan Tofu
V-12. General Tofu
V-13. Pan Fried Asparagus
Pan-fried asparagus typically includes tender asparagus spears lightly sautéed with garlic and a hint of seasoning.
V-15. Sweet & Sour Tofu
Deep-fried tofu paired with onions, green bell peppers, and pineapples, enveloped in a tangy sweet and sour sauce.
V-17. Lemon Tofu
$15.70
Deep-fried tofu coated in a tangy lemon sauce, often garnished with fresh lemon slices.
V-18. Orange Tofu
V-10. Broccoli with Black Mushrooms
Broccoli and black mushrooms sautéed together, typically includes a savory sauce.
V-14. Cherries Tofu
Tofu combined with cherries, typically stir-fried, creating a unique blend of flavors.
V-16. Sesame Tofu
Fried tofu coated in a savory sesame sauce, often accompanied by broccoli.
V-2. Mu Shu Vegetables with (4) Pancakes
$15.45
Stir-fried mixed vegetables, typically including cabbage, mushrooms, and bamboo shoots, wrapped in four Mandarin pancakes, served with hoisin sauce.
V-1. Three Kinds of Mushroom
Three kinds of mushrooms, typically sautéed together, presenting a simple yet elegant dish.
C-18. Orange Chicken
C-5. Sweet and Sour Chicken
Tender chicken pieces encased in a crispy, golden batter, paired with a sweet and tangy sauce.
C-14. General Chicken
C-15. Sesame Chicken
Tender chicken pieces coated in a sweet sesame sauce, garnished with sesame seeds, served with a side of stir-fried noodles and fried rice.
C-4. Mu Shu Chicken with (4) Pancakes
Shredded chicken, eggs, and a mix of vegetables such as cabbage and bamboo shoots, sautéed and served with four pancakes and hoisin sauce.
C-10. Chicken with Hot Garlic Sauce
C-11. Chicken with Vegetables
Sliced chicken sautéed with a variety of vegetables, typically including broccoli, carrots, and snow peas in a savory sauce.
C-22. Chicken Asparagus or Green Bean with Black Bean Sauce
C-6. Curry Chicken
C-13. Hunan Chicken
C-17. Da-Chin Chicken
C-19. Walnut Chicken
$17.35
Sautéed chicken in a rich brown sauce, typically includes bell peppers and carrots, garnished with candied walnuts.
C-12. Lemon Chicken
Battered chicken breast deep-fried and served with a tangy lemon sauce.
C-3. Sliced Chicken with Mushrooms
Sliced chicken sautéed with mushrooms, typically includes a blend of vegetables in a savory sauce.
C-7. Chicken with Black Bean Sauce
Diced chicken stir-fried with onions and bell peppers, enveloped in a rich black bean sauce.
C-8. Chicken with Snow Peas
Sliced chicken stir-fried with snow peas, often accompanied by water chestnuts and bamboo shoots, sautéed in a light white sauce.
C-9. Szechuan Chicken
C-16. Daily Chicken
C-20. Cherries Chicken
C-21. House Special Dry Braised Chicken
Chicken pieces dry braised with a blend of house special spices, typically includes a savory sauce.
C-2. Kung Pao Chicken
C-1. Cashew Chicken
Diced chicken stir-fried with a medley of vegetables such as celery, carrots, and water chestnuts, served in a savory brown sauce and garnished with cashew nuts.
R-3. Roast Pork Fried Rice
$13.45
Roast pork fried rice typically includes diced roast pork, eggs, peas, carrots, and onions, all stir-fried together.
R-4. Chicken Fried Rice
Stir-fried rice with chicken, peas, carrots, and egg, typically includes onions and soy sauce for seasoning.
R-7. Steamed Rice
$4.95
Steamed rice available in 16 oz. or 32 oz. sizes.
R-5. Beef Fried Rice
$14.65
Beef stir-fried with rice, eggs, peas, carrots, and green onions, seasoned with soy sauce.
R-6. Vegetable Fried Rice
$13.35
Stir-fried rice with a medley of vegetables such as broccoli, carrots, peas, and onions, typically includes egg.
R-2. Shrimp Fried Rice
$15.20
Tender shrimp, fluffy rice, scrambled eggs, peas, and diced carrots stir-fried to perfection.
R-1. House Special Fried Rice
$15.30
House special fried rice typically includes a savory mix of chicken, beef, shrimp, peas, carrots, and eggs, all stir-fried together with rice.
M-3. Chicken Chow Mein or Chow Fun
Chicken with your choice of noodles: Chow Mein, Chow Fun, Hong Kong Style Chow Fun or Skinny Noodle.
M-5. Roast Pork Chow Mein or Chow Fun
Roast pork with choices of chow mein noodle types: classic, wide rice noodles, crisp Hong Kong style, or skinny noodle.
M-4. Beef Chow Mein or Chow Fun
Beef with noodles, choice of traditional or Hong Kong style, including chow mein (crispy noodles) or chow fun (flat rice noodles).
M-6. Vegetable Chow Mein or Chow Fun
Stir-fried vegetables with choice of chow mein (crispy noodles), chow fun (flat rice noodles), or Hong Kong style with crispy or skinny noodles.
M-7. Crispy Noodle
$9.25
Crispy pan-fried noodles, typically includes a mix of proteins and vegetables, topped with a savory sauce.
M-1. House Special Chow Mein or Chow Fun.
House special mix of meats and vegetables, available in chow mein, chow fun, or Hong Kong style variations with choice of noodle type.
M-2. Shrimp Chow Mein or Chow Fun
Shrimp served with choice of noodles: chow mein, chow fun, Hong Kong style chow fun, or skinny noodle.
Fried Rice (Chicken or Pork)
$50.00
Fried rice with choice of chicken or pork, available in small or large trays.
Fried Rice (House Special or Shrimp)
$60.00
House special or shrimp fried rice available in small or large trays. Options include assorted meats or shrimp.
Sweet & Sour (Chicken or Pork)
Sweet & Sour with choice of chicken or pork in a tangy sauce. Available in small and large trays.
Broccoli Beef or Mongolian Beef
$65.00
Beef with either broccoli or Mongolian style. Available in small or large trays.
General or Orange Chicken
Orange chicken: choice of General Tso's or orange sauce. Available in small or large trays.
Mix Vegetables
$55.00
Mixed vegetables served in small or large trays, catering to party needs.
Sweet & Sour Shrimp
$68.00
Crisp shrimp tossed in tangy sweet & sour sauce. Available in small or large trays.
Shrimp with Vegetables
$58.00
Shrimp and mixed vegetables. Available in small or large trays.
Honey Walnut Prawn
$75.00
Crispy shrimp coated in sweet honey sauce, garnished with candied walnuts. Available in small or large trays.
Chow Mein (Chicken or Pork)
Chicken or pork stir-fried with noodles. Available in small or large trays.
Chow Mein (House Special or Shrimp)
House special or shrimp chow mein, available in small or large trays.
Lemonade
$3.95
Refreshing citrus beverage.
Apple juice
Freshly squeezed apple nectar, packed with the tart and sweet essence of ripe apples.
Soda
$2.75
Selection of chilled sodas including cola varieties, root beer, citrus options, and Dr. Pepper.
Iced Tea
$3.85
Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day
House Special Dinner
$43.00
Serve for Two People. Hot & sour soup, egg roll for appetizer. Served with steamed rice or fried rice and choice of one Entrée for each person.
Golden Dragon Dinner
Serve for Two People. Egg flower soup, paper wrapped chicken for appetizer. Served with steamed rice or fried rice and choice of one Entrée for each person.
Dinner Special A
$49.90
Serve for Two People. Wor wonton soup, fried prawn for appetizer. Served with steamed rice or fried rice and choice of one Entrée for each person.
Dinner Special B
Serve for Two People. Sizzling rice soup, crab meat with cheese turnover for appetizer. Served with steamed rice or fried rice and choice of one Entrée for each person.
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