Full menu
Beef Sate
$15.00
Marinated beef on skewers. Served with toast, cucumber relish, and peanut sauce.
Keaw Tod (Fried Wonton)
$13.00
Deep fried wonton filled with seasoned cream cheese and crab meat. Served with sweet and sour dipping sauce.
Crispy Pork Bun
$14.00
Steamed bun with crispy pork, topped with pickled red onions and carrots, fresh cucumber with honey hoisin and mayo spread.
Chicken Sate
Marinated chicken on skewers. Served with toast, cucumber relish, and peanut sauce.
Fried Calamari
Crispy fried calamari served with sweet and sour dipping sauce.
Kanom Jeeb (Dumpling)
Steamed wonton wrapped with marinated ground pork, shrimp, and water chestnut. Served with soy dipping sauce.
Mee Krob
Crispy fried rice noodle tossed with tasty sweet and sour sauce. Topped with shrimp.
Hot Oil
$3.00
Fantastic home made hot oil. Up scale the spiciness and flavorful taste into your dish.
Kuay Tiew Roll (Summer Roll)
Fresh lettuce, rice noodles, pork loaf, shrimp, basil, fresh mint, cucumber and carrot wrapped with ice paper topped with special house sauce, peanut and si racha.
Hot Sauce
Great home made spicy chili sauce.
KT Mixed Apps
$21.00
Trio appetizers comprised with Fried Dumpling, Beef Salad and Crispy pork bun.
Por Pia (Crispy Roll)
Crispy rice paper filled with carrot, mushroom, vermicelli, ground pork and shrimp. Served with sweet and sour dipping sauce.
Tod Mun Pla (Thai Fish Cake)
Traditional fried ground fish mixed with long beans and Thai chili paste, flavorful with sliced lime leaves. Served with cucumber, red onion relish and ground peanuts.
Kuay Tiew Tom Yum
$19.00
Vegetarian, gluten free. Rice noodle in hot and sour soup, ground peanuts, and chili flake. Choice of pork, chicken, beef or shrimp.
KT Ramen
$22.00
Ramen noodles and soft-boiled eggs, mushrooms, and fresh vegetables in a savory special miso broth. Choice of Chicken or pork or beef or vegetable and tofu or crispy pork belly.
Ba Mee Moo Daeng
Vegetarian, gluten free. Egg noodle served with roasted pork, pork ball, and yu choy.
Kuay Tiew Moo (Pork)
$20.00
Rice noodle served with marinated pork tenderloin and pork ball.
Kuay Tiew Nua Puai (Beef Stew)
$23.00
Rice noodle served with tendon, brisket and beef ball.
Kuay Tiew Ped
Flat rice noodle served with braised duck.
Keaw Num (Wonton Soup)
Wonton wrapped with marinated ground pork and yu choy.
Kuay Tiew Seafood
Rice noodle served with shrimp, squid, crab meat, and bean sprout.
Kuay Tiew Nua (Beef)
Rice noodle served with marinated beef tenderloin and beef ball.
Ba Mee Poo
Vegetarian, gluten free. Egg noodle served with crab meat, fish ball and yu choy.
Khao Soi (Noodle Curry)
Vegetarian, gluten free. Rice noodle in Thai coconut curry soup. Choice of pork, chicken, beef or shrimp and topped with crispy wonton noodle.
Kuay Tiew Gai (Chicken)
Rice noodle served with marinated white meat chicken.
Yum Nua (Grilled Beef Salad)
$16.00
Grilled beef sirloin tossed with chili, lime juice, red onion, celery, and tomato.
Yum Squid
$17.00
Grilled fresh squid tossed with chili, lime juice, sweet onion, celery, and tomato.
Salad Kaek
Romaine lettuce, sweet onions, carrot, crispy tofu and sliced boiled eggs. Served with peanut dressing.
Yum Gai (Grilled Chicken Salad)
Grilled chicken tossed with chili, lime juice, red onion, sweet onion, celery and tomato.
House Salad
$12.00
Romaine lettuce, sweet onions, fresh tomato, and cucumber. Served with special house dressing.
Papaya Salad & Coconut Rice
Classic oriental style. Young papaya, tomato, lime juice, fresh chili, garlic and authentic Asian dressing garnished with shrimp and a side of coconut rice.
Pad Se Ew (Lunch)
Vegetarian, gluten free. Sautéed flat rice noodle mixed with egg, Chinese broccoli and choice pork, chicken, beef or shrimp.
Fried Rice (Lunch)
Sautéed rice mixed with special house seasoning, egg, sweet onion.
Kuay Tiew Kua (Lunch)
Vegetarian, gluten free. Sautéed rice noodle with chicken breast, egg, sweet radish, based with lettuce.
Lad Nar (Lunch)
Vegetarian, gluten free. Pan-fried flat rice noodle with Chinese broccoli in Asian gravy sauce. Choice pork, chicken, beef or shrimp.
Pad Thai (Lunch)
Vegetarian, gluten free. Stir-fried rice noodle mixed with egg, bean curd, bean sprout and ground peanut. Choice of pork, chicken, beef or shrimp.
Pad Kee Maow (Lunch)
Vegetarian, gluten free. Sautéed flat rice noodle mixed with egg, chili, Thai basil, onions, and bell peppers. Choice pork, chicken, beef or shrimp.
Khao Pad (Fried Rice) (Lunch)
Sautéed choice of chicken, beef, pork or shrimp with special house seasoning, sweet onions, tomato, and scallion.
Kheaw Wan (Green Curry) (Lunch)
Authentic green curry paste in coconut milk mixed with bamboo, string bean, bell pepper, Thai eggplant and basil leaves. Choice of chicken, pork, beef or shrimp.
Panang (Lunch)
Special aromatic flavor curry paste over choice of chicken, beef, pork tenderloin or shrimp with Thai eggplant, chili, and lime leaves.
Gang Daeng (Red Curry) (Lunch)_
Authentic red curry paste in coconut milk mixed with bamboo, string bean, bell pepper, Thai eggplant and basil leaves. Choice of chicken, pork, beef or shrimp.
Moo Daeng Moo Krob (BBQ Pork)
Red barbecued pork in sweet Asian seasoning served with a boiled egg, roasted pork belly, and cucumbers
Khao Pad (Fried Rice)
Sauteed rice mixed with special house seasoning, egg, sweet onion, tomato, scallion and choice of meat as chicken, pork, beef, shrimp or squid.
Ped Pa-Lo (Braised Duck)
$28.00
Braised duck in Asian sweet soy sauce served with a boiled egg, yu choy, and pickled vegetables on the side.
Kratiem (Garlic Sauce)
Pan fried choice of chicken, beef, pork, shrimp or calamari with garlic sauce and fried egg served with cucumber and pickled vegetables on the side.
Pad Preaw Wan (Sweet & Sour)
Sautéed choice of chicken, beef, pork or shrimp with cucumber, sweet onions, celery, pineapple, house special sauce and fried egg on the side.
Pad Spicy Basil
Sautéed choice of chopped chicken, chopped beef, chopped pork, shrimp or calamari with bell pepper, sweet onions, fresh chili, bast leaves and fried egg on the side.
Saucy Ribs
Braised ribs with house special sauce and fried egg. Served with pickled vegetables on the side.
Gang Ped (Duck Curry)
$40.00
Half crispy duck served with homemade red curry and jasmine rice.
Jasmine Rice
Fragrant Jasmine Rice, Perfectly Steamed to Fluffy Perfection
French Fries
$6.00
Crispy golden strips of deliciousness served hot and seasoned to perfection.
Brown Rice
$4.00
Wholesome brown rice to complement your meal.
Sticky Rice
$5.00
Rice Noodle
Thin rice noodles, a simple yet versatile dish, often served steamed.
Egg Noodle
Steamed egg noodles
Crispy Noodle
Crunchy Fried Noodles, Perfectly Golden and Delightfully Crisp
Steamed Vegetable
$8.00
Steamed mix vegetables (us broccoli, chinese broccoli and carrot.
Spicy Edamame
Seasoned with fiery spices, these soybeans offer a bold twist on a classic snack.
Sautéed mixed vegetable
$10.00
Sautéed Mixed vegetable (US Broccoli, Chinese broccoli and Carrot) with garlic sauce.
All Kinds of Meat Balls
Mixed with pork ball, beef ball and fish ball.
Fried Egg
Sunny-side up egg, lightly seasoned, with a perfectly runny yolk.
Sticky Rice & Mango
Sweet sticky rice topped with coconut milk and crispy soy beans with a side of sweet ripe mango.
BB Banana Cake
Thai banana cake with dark chocolate and sliced almond. Served with Langka or jackfruit ice cream
Sundae Ice Cream
Choice of chocolate, vanilla, strawberry, or coconut ice cream. Topped with homemade whipped cream and seasonal fruit.
Fried Bread Custard
Steamed cube bread served with special coconut custard.
PB & J Puffs
$18.00
Puff pastry puffs filled with chunky peanut butter and strawberry jam. Topped with strawberry sauce and served with Uber ice cream.
Kuay Tiew Roti
Pan fried roti with an option of condensed milk or Nutella spread, wrapped with banana and chocolate ice cream on the side.
Classic Shaved Ice
Shaved ice topped with fruity syrup, condensed milk, red beans, sweet palm, popping pearls and seasonal fruit.
Thai Ice Tea
A blend of strong black tea, sweetened condensed milk, and sugar, creating a creamy, sweet beverage with a distinctive orange hue.
Soda
Soda selection featuring Coke, Diet Coke, and Sprite.
Thai Ice Coffee
A delightful blend of rich coffee and sweet cream, served over ice.
Extra Glass Jelly
$0.50
Grass jelly, traditionally made from the Mesona Chinensis plant, typically includes a sweet syrup, offering a refreshing and subtly sweet taste.
Is this your restaurant?
Send us your menu — a photo, a PDF or a link — and we will publish it on this page: