Full menu
Snow Crab Claws (4)
$28.00
Delicate snow crab claws served with tangy cocktail sauce, creamy aioli, and fresh lemon wedges.
Littleneck Clams
$17.00
6 pieces
East Coast Oyster
$19.00
half dozen freshly shucked east coast served with lemon, packed over ice (gf)
Colossal Shrimp Cocktail (3pc)
colossal shrimp cocktail (3 pieces) (gf, s)
Little Gem Lettuce (GF)
$20.00
red endive, romano beans, breakfast radish, goat gouda, roasted pistachios, spring garlic vinaigrette. ( contains nuts)
Rice Dusted Point Judith Calamari
$22.00
thai miso sauce, mung bean sprouts, aleppo chile (gf)
Plancha Grilled Octopus
$27.00
roasted sweet potato, roasted fennel, red wine vinaigrette, fennel pollen
Tuna Carpaccio
$26.00
green olive, fennel, blood orange, sea salt, shallot
Yellowtail Sashimi
calamansi vinaigrette, jalapeno cucumber relish
Salmon Sashimi Tostada
avocado puree, calabrian chili oil, grapefruit, crispy shallots (4 pcs)
Tri Color Crudo
seared tuna, faroe island salmon, yellowtail over greek lemon parsley sauce, garlic chips
Spicy Tuna Crispy Rice
$24.00
calabrian chili, sweet soy sauce, golden roe
Burger Sliders (3)
Mini burgers with beef patties, lettuce, cheddar cheese, and a tangy sauce on soft buns.
Avocado Tostada
$16.00
refried beans, sliced avocado, salsa roja, queso fresco
Italian Burrata
creamy cheese, date-blood orange jam, pickled red onion, pistachio, grilled sourdough
Grilled Fish Tacos
$36.00
cabbage, buttermilk dressing, cilantro, spicy, two tacos (gf, s)
Warm Crab Sushi Roll
avocado puree, charred spring onion (4pc)
Seared Rare #1 Yellowfin Tuna
$45.00
coriander adobo, mexican corn, smashed fingerling potatoes, queso fresco, pickled onions, guajillo salsa (GF)
Lobster Curry
$49.00
chu chee curry, charred red onion, japanese eggplant, thai apple eggplant, fresh bamboo shoots (gf, s)
Naked Salmon (GF)
$39.00
Choose your fish to be prepared grilled or blacked, select a side sauce. Served with a halved grilled lemon and side salad (lemon vinaigrette) Opt for a Crave side for an additional $4.00
Seared Naked Tuna
Seared tuna with choice of naked preparation: grilled or blackened. Variety of sauces available, including Dijonaise, Chimichurri, and Thai Red Curry, or no sauce.
Naked Barramundi (GF)
$37.00
Select your fish grilled or blackened, select a side sauce. Served with a side salad (lemon vinaigrette) and grilled halved lemon. Opt for a Crave Side for an addition $4
Roasted Faroe Islands Salmon
kabocha squash, roasted leeks, pumpkin seed salsa matcha, queso fresco (GF)
Cod Milanese
$38.00
crispy rice flour bread crumbs, eggless kale caesar salad, harissa aioli
Clams pasta
$33.00
manila clams, garlic, lemon, butter, parsley, basil, radicchio, toasted bread crumbs
Spicy Homemade Cavatelli
$31.00
spicy vodka sauce, parmesan reggiano, basil (add calamari +6)
Lamb Tenderloin
$44.00
roasted baby cauliflower, local roasted baby japanese sweet potatoes, lemon aioli, citrus olive oil
Naked Whole Branzino (GF)
Handmade Squid Ink Spaghetti
chopped shrimp, spring garlic, fresno chile, clam stock (s)
Oven Roasted Barramundi (GF)
miso honey glaze, jumbo asparagus, chipotle oil
Cauliflower
$12.00
Za'atar roasted cauliflower with tahini & jalapeño sauce
Baby Bok Choy
anchovy vinaigrette, local kimchi, shallots, bean sprouts, thai basil
Garlic Chive Griddled Rice
$11.00
snap pea, egg (gf)
Hand Cut Fries
$10.00
hand cut, served with ketchup
Harlem Baking Chocolate Mousse
Chocolate molten cake with a rich, gooey center, inspired by Harlem baking traditions.
Harlem Baking blueberry Cheesecake (GF)
Pumpkin cheesecake with a gluten-free crust, typically featuring a rich, creamy blend of pumpkin and spices.
CFB Cookie
$9.00
our famous homemade chocolate chip cookie, baked daily
Cookie Package
four of our famous homemade chocolate chip cookies, baked daily
Harlem Baking Key Lime Pie (GF)
Key lime pie: A smooth key lime filling in a buttery graham cracker gluten-free crust, typically topped with whipped cream.
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