Full menu
Burrata
$18.00
soft creamy cheese, wrapped with mozzarella served with prosciutto, toast points, E.V.O.O.
Caesar Salad
$14.00
romaine lettuce, croutons, grated cheese, with a dressing of olive oil, lemon juice, garlic, and seasonings.
Fried Calamari
$20.00
fresh calamari lightly battered and fried hot or sweet marinara
Escarole/Bean Soup
$10.00
Tender escarole and white beans in a tomato-based broth with a hint of garlic and herbs.
Pasta Fagioli
$12.00
Tender pasta and hearty beans in a savory tomato broth, garnished with fresh herbs.
Mozzarella Caprese
$16.00
home made fresh mozzarella, Roma tomato, prosciutto, roasted red peppers , basil E.V.O.O.
Insalata Di Mare
$22.00
A mix of tender calamari, shrimp, mussels, and celery, garnished with red onion and parsley.
Clams Oreganata
little neck clams dusted with season breadcrumbs and baked.
Mista Salad
$8.00
Mixed greens, tomatoes, cucumbers, red onions, and kalamata olives in balsamic vinaigrette.
Stracciatella Romana Soup
Delicate broth with tender spinach and wisps of egg, seasoned with a hint of fresh herbs.
Tort Brodo
Cheese tortellini in a light chicken broth, typically including spinach.
Clams on a 1/2 Shell
Fresh clams on a half shell with lemon wedges, horseradish, and hot sauce.
Jumbo Shrimp Cocktail
$19.00
Plump jumbo shrimp paired with tangy cocktail sauce, garnished with fresh parsley and a lemon wedge.
Vongoli Marechiaro
little neck clams steamed in a herb light tomato and chardonnay broth.
Arancini(6)
ground veal, peas, mozzarella stuffed rice ball.
Arugola onion tomatoe
Arugula, tomatoes, and red onions, typically dressed with a light vinaigrette.
Chicken Parm
$32.00
Breaded chicken cutlet topped with marinara sauce, melted mozzarella, and garnished with fresh basil.
Penne Bolognese
$30.00
pasta with classic veal meat sauce.
Rack of Lamb
$49.00
Tender lamb chops. Variety of meat temperatures available, from rare to well done, including unique options like black & blue.
Veal Saltimboca Alla Romana
$35.00
Tender veal cutlets topped with prosciutto and sage, served with a rich white wine sauce and a side of sautéed spinach.
Penne Vodka
vodka infused pink cream sauce.
Pollo Murphy
chicken sauteed with hot and sweet peppers, mushrooms and potatoes.
Veal Parmigiana
Tender veal cutlet, with rich tomato sauce, and melted Parmesan – classic Italian comfort.
Rigatoni Via Veneto
$34.00
lobster, shrimp, shiitake mushrooms, peas, sun dried tomato, cognac pink cream sauce.
Melanzane Parmigiana
$28.00
Layers of tender eggplant, rich tomato sauce, and melted cheese, topped with fresh basil and parsley.
Pollo Scarpariello
Tender chicken pieces with sautéed mushrooms and savory sausage in a rich, herb-infused sauce.
Linguine Con Salsa Di Vongole
Fresh brodetto clam sauce served red or white.
Pork Chop
grilled prime reserve pork chop with a hot & sweet pepper, mushroom, sausage, caper, sherry wine tomato demi fresh herb sauce.
Francaise
chicken in a white wine lemon sauce.
Eggplant Rollatini
$26.00
egg battered eggplant, ricotta cheese, pomodoro sauce, mozzarella.
Tortellini Boscaiola
Tender tortellini in a creamy sauce with mushrooms, peas, and savory pancetta, garnished with fresh parsley.
Marsala
chicken sautéed with mushrooms in a demi-marsala sauce.
Veal Rossini
veal sauteed in a light tomato sauce topped with prosciutto, mozzarella and fresh sliced tomato.
Gamberi Fra diavolo
shrimp in a tomato sauce served over linguine garnished with clams and mussels.
Kids Chicken Tenders
Crispy chicken strips for kids
Ling Rabe & Shrimp
rabe and shrimp sautéed with garlic and extra virgin olive oil.
Penne Paesano
eggplant, fresh mozzarella, prosciutto, filetto sauce.
Picatta
Choice of chicken, veal, or shrimp in classic Italian style.
Pollo Balsamic
chicken breast pieces sauteed with sliced sausage in a balsamic reduction sauce finished with fresh arugula.
Shrimp Scampi
shrimp sautéed in a white wine garlic butter sauce & capellini
Veal Milinase
Lightly breaded veal cutlet, pan-seared and topped with arugula, grape tomatoes, and red onion, finished with a lemon dressing and balsamic drizzle.
Veal Sorrentino
topped with eggplant, prosciutto and mozzarella in a fresh tomato sauce.
Veal Valdostana
$36.00
stuffed veal with fontina cheese, spinach, prosciutto di Parma, finished in demi mushroom sauce.
Gamberi Marinara
Penne Arrabiatta
$29.00
Sautéed broccoli florets, garlic, and olive oil.
Cheese Ravioli
homemade ricotta cheese filled ravioli, tomato sauce.
Bistecca
$68.00
Tuscan-style steak. Choose meat temperature and steak style, including broiled, Siciliano, or pizzaiola.
Side Pasta Marinara
$6.00
Assorted pasta choices such as spaghetti, tortellini, and gluten-free. Tossed in classic marinara sauce.
Broccoli Rabe Saute
Sautéed broccoli rabe with garlic and olive oil.
Side Pasta Garlic & Oil
Pasta with garlic and oil. Choose from various pasta options including ravioli, tortellini, spaghetti, penne, and gluten-free options.
Spinach Sauté
Side Pasta Butter
Butter pasta side served with your choice from a variety of pasta types including traditional, gluten-free, and whole wheat options.
Broccoli sauté
Fresh broccoli sautéed in garlic and olive oil.
Side Pasta Plain
Selection of plain pasta. Choose from options like Cavatelli, Fettuccine, Gnocchi, Linguine, Penne, Ravioli, and more.
Escarole
Qrt Vodka Sauce
Rich and creamy tomato-based sauce with a hint of vodka, garnished with fresh herbs.
Qrt Marinara sauce
Plum tomatoes, fresh garlic, basil, spices, and extra virgin olive oil.
Panzanella Salad
$15.00
Tomato, cucumber, red onion, bread, olives, fresh basil, capers, feta cheese, olive oil, and balsamic vinegar.
Ceverlatta Rabe
Grilled sausage typically paired with sautéed broccoli rabe, served with a side of lemonade.
Carrozza Di Mozzarella
Mozzarella sandwich. Regular or Spedinni options.
Mussels
Choice of mussels in red, white, cream, Marechiaro, or spicy red sauce.
Chicken Special
Sauteed chicken breast with onions, mushrooms, fresh tomatoes, basil, and white wine sauce.
Arugula Special
orange and blueberries white balsamic vinaigrette
Fried Zucchini
Crispy, golden-battered slices
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