Full menu
Paneer Tikka Kebab
$16.99
6 Pieces: Soft cubes of Indian cottage cheese marinated in yogurt and spices, then grilled to perfection. A vegetarian favorite with smoky flavors and a deliciously tangy kick.
Machurian
$0.01
Choice of Baby Corn, Chicken, Gobi (cauliflower), or mixed Vegetables.
Veg Samosa (2)
$5.99
2 Pieces: Crispy golden pastry filled with spiced potatoes, peas, and herbs. A classic Indian street-food favorite, perfect for starting your meal.
Tandoori Broccoli
1 Seekh: Tandoori Broccoli is our healthy twist on a classic Indian favorite! Fresh broccoli florets are marinated in yogurt and aromatic spices, then roasted in the tandoor (clay oven) until smoky, tender, and packed with flavor. A perfect balance of charred crispiness and rich spice-delicious and guilt-free!
Crispy Shrimp
$19.99
A flavorful Indian-style appetizer where shrimp are marinated in a mix of spices, coated in a light batter, and deep-fried until golden and crunchy. Often tossed with curry leaves, green chilies, and garlic, this dish delivers a perfect balance of heat, crispiness, and savory flavor. It’s a great pick for seafood lovers who enjoy bold, spicy bites with a crispy texture.
Fish Fry
$18.88
A spicy, flavorful dish where fish fillets are marinated in a blend of traditional spices- like turmeric, red chili powder, and garlic- then pan-fried or shallow-fried until crispy on the outside and tender inside. It's often served with lemon wedges and onions, and makes a perfect appetizer or side dish. Unlike Western-style battered fish, Indian Fish Fry is all about bold, dry-seasoned flavor.
Spring Rolls
$11.99
6 Pieces: A popular Indo-Chinese appetizer made with thin wrappers filled with a mix of finely chopped vegetables, stir-fried with mild spices and soy sauce. They're rolled up, deep-fried until crispy, and served hot with a tangy dipping sauce. Crunchy on the outside and flavorful on the inside-they're a perfect starter to any meal!
Chicken Majestic
A flavorful South Indian-style chicken appetizer made with thin strips of chicken that are marinated in spices, lightly fried, and then tossed in a tangy, spicy yogurt-based sauce. It’s known for its bold flavors, tender texture, and unique blend of heat and zest. Often garnished with curry leaves and green chilies, it’s a must-try for those who enjoy richly spiced dishes with a bit of a kick!
Chilli
Baby corn, chicken, or cauliflower, with customizable spice levels: medium, mild, or spicy.
Mutton Mandi (Juicy)
A fragrant and flavorful rice dish inspired by traditional Yemeni cuisine, popular in parts of India. It features tender, juicy pieces of slow-cooked mutton (goat) served over long-grain basmati rice that's infused with aromatic spices like cardamom, cinnamon, and cloves. Often cooked over charcoal for a smoky flavor, it's served with a side of spicy chutney and is perfect for those who enjoy richly spiced, hearty meals.
Mutton Mandi (Fried)
A fusion of traditional Arabic-style mandi and bold Indian flavors! Fragrant basmati rice is served with tender, pan-fried mutton (goat) that's marinated in spices and seared to perfection. Smoky, spiced, and satisfying - this dish delivers the richness of slow-cooked meat with the crispy edge of a fry-up. Served with spicy chutney and cooling yogurt sauce for the perfect balance.
Chicken BBQ Mandi
Saffron rice with BBQ chicken. Available for 1, 2, or 4 people. Choose spice level: Medium, Mild, or Spicy.
Paneer Juicy
Indian cheese with your choice of portion size and spice level.
Mix Platter Mandi
A grand, flavorful rice dish inspired by traditional Yemeni cuisine and loved in many parts of India. It features aromatic basmati rice cooked with a blend of Middle Eastern spices and is topped with a variety of meats- typically a combination of fried or grilled chicken, juicy mutton, kebabs, and sometimes shrimp or fish. Served with a spicy chutney and occasionally a garlic sauce, this dish is perfect for sharing and offers a little something for everyone- smoky, tender, and packed with bold flavors.
Chicken Mandi (Alfaham)
A delicious blend of Afghan and Arabian flavors! Juicy, charcoal-grilled chicken marinated in Afghan-style spices is served over fragrant, slow-cooked mandi rice. Infused with smoky flavor and topped with sautéed onions and herbs, this dish is hearty, aromatic, and full of bold, earthy taste. Served with spicy chutney and raita on the side.
Full Goat Mandi
$449.99
A traditional and celebratory Middle Eastern-inspired feast popular in Indian cuisine, perfect for large gatherings. It features a whole tender goat, slow-cooked with aromatic spices until juicy and flavorful, served over a generous bed of fragrant basmati rice cooked with saffron, cardamom, and other warming spices. This communal dish is often accompanied by spicy tomato chutney and yogurt sauce, making it a rich, hearty, and festive meal that brings everyone together to enjoy bold, smoky, and savory flavors.
Hyderabadi Chk. Zafrani Dum Biryani
A fragrant and royal rice dish from the kitchens of Hyderabad! Succulent chicken is marinated in yogurt and spices, layered with saffron-infused basmati rice, caramelized onions, and herbs, then sealed and slow-cooked (dum style) for a rich, aromatic flavor in every bite. A must-try for biryani lovers!
Hyderabadi Mut. Zafrani Dum Biryani
$22.99
An aromatic royal delicacy from Hyderabad! Tender mutton (goat) is slow-cooked with fragrant basmati rice, saffron (zafrani), caramelized onions, and a blend of traditional spices - all sealed and steam-cooked (dum style) for deep, layered flavor. Every bite is rich, buttery, and bursting with authentic Indian taste.
Paneer Dum Biryani
$17.99
A vegetarian delight with royal flavor! Soft cubes of paneer (Indian cottage cheese) are marinated in spiced yogurt, layered with fragrant saffron basmati rice, herbs, and caramelized onions, then steam-cooked (dum style) for a bold, aromatic finish. Creamy, comforting, and packed with flavor in every bite!
Hyderabadi Veg Dum Biryani
A fragrant vegetarian feast! Fresh vegetables are cooked with basmati rice, saffron, herbs, and a blend of traditional Hyderabadi spices, then slow-steamed (dum style) to infuse every grain with deep, aromatic flavor. Wholesome, hearty, and full of authentic Indian taste - no meat needed!
Shrimp Biryanai
A coastal twist on a classic favorite! Juicy shrimp are marinated in spices and cooked with fragrant basmati rice, caramelized onions, herbs, and a touch of saffron. Steam-cooked (dum style) to lock in flavor, this biryani is aromatic, slightly spicy, and bursting with ocean-fresh taste in every bite.
Boneless Chicken Dum Biryani
$21.99
Boneless Chicken Dum Biryani: All the flavor, none of the bones! Tender, marinated chicken pieces are layered with fragrant basmati rice, saffron, and traditional spices, then slow-cooked (dum style) for a rich, deeply aromatic biryani. Easy to eat and full of bold, authentic Indian flavor - comfort food at its best!
Egg Dum Biryani
$15.99
A satisfying twist on a classic! Boiled eggs are layered with aromatic basmati rice, caramelized onions, saffron, and traditional Indian spices, then slow-cooked (dum style) to infuse every bite with rich, bold flavor. Hearty, comforting, and perfect for egg lovers!
Garlic Naan
$4.99
Soft, tandoor-baked Indian flatbread topped with fresh garlic and herbs, then brushed with butter for a rich, savory finish. Warm, fragrant, and perfect for scooping up your favorite curry or enjoying on its own!
Tandoori Roti
$3.99
A classic whole wheat flatbread baked in a traditional clay oven (tandoor). Slightly crisp on the outside, soft inside, and lightly charred for that signature smoky flavor - the perfect healthy pairing for any curry or dal!
Plain Naan
$2.99
Soft, fluffy Indian flatbread freshly baked in a tandoor (clay oven). Lightly crisp on the outside and pillowy on the inside - perfect for scooping up curries, gravies, or enjoying on its own!
Paneer Naan
Soft tandoor-baked naan stuffed with spiced crumbled paneer (Indian cottage cheese) and fresh herbs, then lightly brushed with butter. Flavorful, filling, and perfect with a side of chutney or your favorite curry - a must-try for paneer lovers!
Cheese Naan
A cheesy twist on the classic Indian flatbread! Soft, tandoor-baked naan stuffed with melted cheese and brushed with butter - warm, gooey, and totally satisfying. Perfect as a side, snack, or dipped in your favorite curry.
Butter Naan
Freshly baked in a traditional tandoor, this soft and fluffy Indian flatbread is brushed with melted butter for extra flavor. Golden, warm, and perfect for pairing with any curry - it’s a must-have with every meal!
Samosa Chat
$9.99
A popular Indian street food snack that takes crispy, savory samosas- fried pastry pockets filled with spiced potatoes and peas- and tops them with a flavorful mix of tangy tamarind chutney, refreshing mint chutney, yogurt, chopped onions, and a sprinkle of crunchy sev (thin chickpea noodles). It’s a delicious explosion of textures and flavors- crispy, tangy, sweet, and spicy- all in one bite. Perfect as a snack or appetizer!
Pav Bhaji
$10.99
A Mumbai street food favorite! Pav Bhaji is a rich, buttery vegetable mash cooked with aromatic spices and served with soft, toasted buns (pav). The bhaji (vegetable curry) is topped with a dollop of butter, fresh onions, and a squeeze of lime for a bold, comforting flavor in every bite. It’s like a spicy Indian sloppy joe - but better!
Papadi Chat
$8.99
A classic Indian street food dish made with crispy flour crackers (papdi) topped with boiled potatoes, chickpeas, tangy tamarind chutney, refreshing mint chutney, yogurt, and a sprinkle of spices. It’s finished with crunchy sev (crispy chickpea noodles) and fresh herbs. The result is a deliciously messy mix of textures and sweet, spicy, tangy flavors in every bite- perfect as a snack or appetizer!
Pani Poori
$7.99
A beloved Indian street food snack made of small, round, hollow crispy shells (puris) filled with a mixture of spiced mashed potatoes or chickpeas, then dipped into tangy, spicy, and minty flavored water (pani). You eat each one in a single bite for an explosion of bold, refreshing flavors. It’s fun, flavorful, and slightly addictive- perfect for adventurous eaters who enjoy spicy and tangy snacks!
Kebab Mix Platter
$27.99
A little bit of everything! Enjoy a flavorful combo featuring half Chicken Tikka (bold and spicy), half Chicken Malai Tikka (creamy and mild), 1 juicy Chicken Seekh Kabab, and 3 spiced Chicken Wings. Perfect for sharing - or for one hungry foodie!
Chicken Malai
Succulent chicken pieces marinated in cream, cheese, yogurt, and delicate spices, then grilled until tender and juicy. Known for its smooth, melt-in-your-mouth texture and mild, buttery flavor, this dish is perfect for those who enjoy rich taste without too much heat.
Chicken Wings
Crispy, juicy chicken wings tossed in bold Indian spices and grilled or fried to perfection. Choose from classic tandoori, spicy masala, or a tangy Indo-fusion twist. Perfect for sharing - or keeping all to yourself!
Chicken Tikka Kebab
Tender pieces of chicken marinated in yogurt and spices, then grilled to smoky perfection in a tandoor (clay oven). Juicy, flavorful, and mildly spicy, Chicken Tikka is a classic Indian appetizer that’s perfect on its own or with mint chutney on the side.
Chicken Al Faham - Half
A Middle Eastern–inspired grilled chicken favorite! Marinated in a bold mix of spices, garlic, and herbs, this juicy charcoal-grilled chicken is smoky, tender, and packed with flavor. Served with garlic sauce or chutney, it’s a perfect fusion of Indian and Arabic grilling traditions.
Chicken Al Faham - Full
$28.99
Mango Malai
$6.99
A creamy, dreamy dessert made with ripe mango pulp, thickened milk, and a touch of cardamom, topped with fresh cream (malai) and nuts. Sweet, silky, and bursting with real mango flavor - it’s a refreshing treat perfect for summer or any time you crave something indulgent.
Kaddu Ki Kheer
A creamy Hyderabadi dessert made with grated bottle gourd (kaddu), slow-cooked with milk, sugar, cardamom, and garnished with nuts. Lightly sweet, aromatic, and silky in texture - it’s a delicious twist on traditional rice pudding, perfect served chilled.
Rasmalai
A soft and creamy Indian dessert made with spongy paneer patties soaked in sweet, saffron-infused milk and garnished with pistachios and cardamom. Light, luxurious, and delicately flavored - it’s a chilled treat that melts in your mouth!
Dbl Ka Meetha
A royal Hyderabadi dessert made from fried bread soaked in saffron- and cardamom-infused milk, topped with nuts and ghee. Warm, sweet, and melt-in-your-mouth delicious - it’s India’s answer to bread pudding, with a luxurious twist!
Gulab Jamun
India’s most beloved dessert! Soft, deep-fried milk dough balls soaked in warm rose-flavored sugar syrup. Rich, sweet, and melt-in-your-mouth delicious - served warm or chilled for a perfect end to any meal.
Strawberry Lassi
A fruity twist on the classic Indian yogurt drink! This cool and creamy lassi blends fresh strawberries with smooth yogurt and a touch of sugar for a sweet, tangy, and refreshing treat. Perfect as a light dessert or to cool down your palate.
Sprite
Crisp, Refreshing Lemon-Lime Carbonated Drink
Coke
Classic, refreshing carbonated beverage.
Dite Coke
Badam Milk
Thumps Up
Bottle Water
$1.99
Pure and refreshing bottled water.
Masala Soda
A fizzy, flavorful Indian refresher! This chilled soda combines fresh mint, tangy lemon juice, and a bold blend of Indian spices for a punchy, palate-cleansing drink. Sweet, sour, salty, and spicy - it’s a true burst of refreshment in every sip!
Patiala Lassi
A royal Punjabi treat! Patiala Lassi is a thick, creamy yogurt drink served in a tall glass, often topped with a layer of malai (cream) or nuts. Sweet, chilled, and ultra-satisfying - it’s a traditional North Indian refreshment that feels like dessert in a glass!
Butter Milk
Coffee
Freshly brewed, aromatic blend to kick-start your day.
Mango Lassi
A sweet and creamy Indian yogurt smoothie! Made with ripe mangoes, thick yogurt, a touch of sugar, and a hint of cardamom, this refreshing drink is cool, tropical, and perfect for beating the heat - or balancing out a spicy meal.
Masala Chai
India’s beloved spiced tea! Masala Chai is a bold blend of black tea simmered with milk, sugar, and aromatic spices like cardamom, cinnamon, ginger, and cloves. Creamy, cozy, and full of flavor - it’s the perfect pick-me-up any time of day.
Hyderabadi Lal Muragh - Chef
A fiery, flavorful chicken curry straight from the heart of Hyderabad! Bone-in chicken is slow-cooked in a deep red, spicy gravy made with roasted chilies, onions, and traditional Hyderabadi spices. Rich, bold, and intensely satisfying - a must-try for those who love authentic heat with royal flavor.
Chicken Tikka Masala
Grilled, marinated chicken chunks simmered in a creamy tomato-based sauce with a perfect balance of spices. Rich, savory, and slightly smoky, this dish is a global favorite - bold enough for flavor lovers, but mild enough for everyone to enjoy. Best with naan or rice!
Chicken Malai Masala
A smooth and indulgent North Indian-Afghani fusion! Juicy chicken is marinated in cream, cheese, and mild spices, then cooked in a luscious, buttery white gravy. Mild, flavorful, and melt-in-your-mouth tender - perfect for those who enjoy rich taste without too much heat.
Spl Dum Ka Chicken - Chef
A rich and flavorful Hyderabadi masterpiece! Bone-in chicken is slow-cooked in a velvety gravy made with yogurt, cashews, fried onions, and a secret blend of aromatic spices — all sealed and simmered (dum style) for deep, smoky flavor. Creamy, spicy, and melt-in-your-mouth delicious - this is one dish you don’t want to miss!
Chicken Korma
A royal Mughlai classic! Tender chicken is simmered in a creamy, mildly spiced sauce made with yogurt, cashews, and aromatic spices. Smooth, luxurious, and lightly sweet - it’s perfect for those who love flavor without the heat. Best enjoyed with naan or basmati rice.
Chicken Saag
A comforting blend of tender chicken and creamy spinach curry, slow-cooked with garlic, ginger, and warm Indian spices. Nutritious, hearty, and mildly spiced - this dish combines rich flavor with feel-good greens. Perfect with naan or basmati rice.
Chicken Vindaloo
A fiery Goan classic with Portuguese roots! Tender chicken is simmered in a tangy, spicy gravy made with vinegar, garlic, chili, and warm Indian spices. Packed with heat and bold flavor, this dish is perfect for those who love a spicy kick with a rich, tangy twist.
Hyderabadi Style Haryali Chk. Gravy
A vibrant green chicken curry bursting with fresh flavor! Juicy chicken is simmered in a silky gravy made with cilantro, mint, green chilies, and traditional Hyderabadi spices. Herbaceous, mildly spicy, and deeply aromatic - this unique dish is a refreshing twist on classic Indian curries.
Butter Chicken
A North Indian favorite loved around the world! Tender, tandoor-grilled chicken is simmered in a rich, buttery tomato cream sauce, flavored with mild spices and a touch of sweetness. Smooth, savory, and comforting - perfect with naan or basmati rice. Great for first-timers!
Chicken Chettinad
A South Indian specialty known for its intense flavor! Tender chicken is cooked in a rich, spicy gravy made with black pepper, coconut, curry leaves, and a house-made Chettinad masala. Bold, fiery, and full of warm, roasted spices - perfect for spice lovers seeking authentic southern heat
Non-Veg Special
$18.99
Our Non-Veg Thali is the ultimate Indian sampler platter - a complete meal that brings together a variety of traditional flavors on one plate. It features tender butter chicken in a creamy tomato sauce, crispy fried chicken bites, fragrant basmati rice, spiced jeera rice, and freshly baked naan and roti (Indian flatbreads). On the side, you'll get cooling yogurt raita, a refreshing buttermilk drink, and a sweet Indian dessert to end on a perfect note. It’s a flavorful, balanced, and satisfying way to experience the diversity of Indian cuisine in one delicious meal.
Veg Special
A complete vegetarian feast on one plate! This traditional Indian platter includes a variety of flavorful dishes - dal, vegetable curries, rice, roti or naan, raita, pickle, salad, and a sweet treat. Balanced, satisfying, and bursting with authentic taste - perfect for those who want to try a little bit of everything!
Mutton Masala
Tender mutton (goat) pieces simmered in a rich, spicy onion-tomato gravy with traditional Indian spices. Hearty, flavorful, and deeply aromatic - this classic curry is perfect for those who love bold, comforting dishes. Best enjoyed with naan or steamed rice.
Mutton Korma
A royal Mughlai-style curry! Tender mutton (goat) is slow-cooked in a luxurious sauce made with yogurt, cashews, and aromatic spices. Creamy, mildly spiced, and full of deep, comforting flavor - this dish is perfect for those who enjoy richness without overwhelming heat. Best paired with naan or basmati rice.
Mutton Hara Bhara Masala
A vibrant green curry bursting with herbal goodness! Tender mutton (goat) is simmered in a fragrant sauce made from fresh cilantro, mint, green chilies, and traditional Indian spices. Bold, refreshing, and mildly spicy - this dish brings together rich meat and bright, herby flavor in perfect balance.
Dum Ka Mutton
$23.99
A slow-cooked Hyderabadi delicacy! Tender mutton (goat) is marinated in yogurt, fried onions, and a special blend of spices, then sealed and simmered (dum style) for hours to lock in deep, smoky flavor. Rich, aromatic, and fall-off-the-bone delicious - a true chef’s special!
Kali Mirch Gosht
A rich and peppery mutton (goat) curry made with tender goat pieces slow-cooked in a creamy, mildly spiced gravy infused with crushed black pepper (kali mirch) and aromatic herbs. Bold yet balanced, this dish offers a warm, smoky heat that builds gently with every bite - a perfect choice for spice lovers who enjoy depth without overwhelming heat.
Noodles
Zeera Rice
Aromatic basmati rice gently sautéed with cumin seeds (jeera) and ghee for a light, flavorful side dish. Fragrant, fluffy, and the perfect pairing for rich curries, dals, or grilled meats. A classic Indian comfort food!
Sm Rice
Kaju Rice
$14.99
A fragrant and flavorful rice dish made with golden-roasted cashews (kaju), basmati rice, ghee, and mild spices. Lightly spiced and nutty with a hint of sweetness, this dish is perfect on its own or as a delicious side to any curry or grilled entrée.
Fried Rice
Big Rice
Marag - Chef Soup
A royal Hyderabadi delicacy! Marag is a mildly spiced, slow-cooked mutton (goat) soup made with tender meat, creamy milk, aromatic spices, and a hint of heat. Rich, comforting, and soul-warming, it’s traditionally served as a starter - perfect for those who crave bold flavor with a silky, luxurious texture.
Sweet Corn Soup
A comforting classic! This creamy, mildly seasoned soup is made with sweet corn, tender vegetables, and a hint of spice. Light, smooth, and slightly sweet - it’s a favorite for all ages and perfect as a gentle start to your meal.
Hot & Sour Soup
A zesty Indo-Chinese favorite! This hearty soup combines fresh vegetables/shredded chicken, soy sauce, vinegar, and bold spices in a tangy, spicy broth. It’s the perfect balance of heat and sourness - warming, flavorful, and packed with a satisfying kick.
Manchow Soup
A bold Indo-Chinese classic! This spicy vegetable/chicken soup is packed with fresh vegetables, garlic, soy sauce, and fragrant spices in a rich, savory broth. Topped with crispy fried noodles for the perfect crunch, it’s warm, comforting, and bursting with flavor in every bite.
Chicken Tikka Masala Dosa
A crispy dosa with a spicy twist! Stuffed with juicy, tandoor-style chicken tikka simmered in a rich tomato-cream masala, this fusion dosa brings together South Indian crunch and North Indian flavor. Served with sambar and chutneys - it’s bold, satisfying, and totally crave-worthy.
Plain Dosa
A thin, crispy South Indian crêpe made from a fermented rice and lentil batter, griddled to golden perfection. Light, airy, and served with chutneys and sambar on the side - it’s a Hyderabad-style favorite that’s naturally gluten-free and full of flavor!
Uthapam
$12.99
A thick, soft South Indian pancake made from fermented rice and lentil batter, topped with a colorful mix of onions, tomatoes, green chilies, and fresh herbs. Crispy on the edges and fluffy in the center, it’s served with sambar and chutneys - a flavorful and satisfying vegetarian favorite!
Egg Dosa
A crispy South Indian dosa topped with a freshly cracked egg and griddled to perfection. Lightly seasoned with spices and herbs, then served with sambar and chutneys. It’s a delicious fusion of crunch and richness - perfect for breakfast or anytime hunger strikes!
Paneer Dosa
$13.99
A crispy South Indian dosa stuffed with spiced, crumbled paneer (Indian cottage cheese), sautéed with onions, herbs, and mild spices. Served with sambar and a trio of chutneys, this Hyderabadi-style twist is rich, savory, and packed with flavor - perfect for paneer lovers!
Cheese Dosa
A crispy South Indian dosa with a gooey twist! Filled with melted cheese and griddled to golden perfection, this fusion favorite is served with sambar and chutneys. Crunchy on the outside, cheesy on the inside - perfect for kids and cheese lovers alike!
Ghee Karam Dosa
A spicy South Indian favorite! This crispy dosa is brushed with fragrant ghee (clarified butter) and spread with fiery karam (red chili garlic chutney), then griddled to perfection. Served with sambar and chutneys, it’s bold, buttery, and full of Hyderabadi street-style heat in every bite!
Masala Dosa
A crispy, golden South Indian dosa filled with a flavorful spiced potato masala, served with sambar and a trio of fresh chutneys. Light, savory, and satisfying - this Hyderabad-style favorite is a perfect blend of crunch and comfort in every bite!
Onion Dosa
A golden, crispy dosa topped with finely chopped onions, green chilies, and fresh herbs, griddled until perfectly caramelized. Served with sambar and house-made chutneys, this South Indian street-style favorite from Hyderabad is bold, savory, and full of texture in every bite!
Butter Chicken Dosa
A delicious Indo-fusion masterpiece! This crispy dosa is stuffed with rich, creamy butter chicken - tender tandoori-style chicken simmered in a buttery tomato gravy. Served with sambar and chutneys, it’s where South Indian crunch meets North Indian comfort in every bite.
Butter Dosa
A crisp, golden dosa generously slathered with butter for extra richness and flavor. Light and airy with a deliciously buttery bite, it's served with sambar and a variety of chutneys. A comforting South Indian classic with that irresistible Hyderabad street-style touch!
Zafrani Mutton Haleen - Chef
A rich and royal Hyderabadi delicacy! Slow-cooked for hours, this creamy porridge blends tender shredded mutton (goat), lentils, cracked wheat, and bold spices into a smooth, hearty dish. Infused with saffron (zafrani), finished with ghee, fried onions, and fresh herbs — it’s nourishing, flavorful, and absolutely unforgettable. A must-try Chef’s Special!
Paneer Tikka Masala
Grilled cubes of marinated paneer (Indian cottage cheese) simmered in a rich, spiced tomato-cream sauce. Smoky, creamy, and full of bold flavor, this vegetarian twist on a classic Indian favorite is perfect with naan or basmati rice. A must-try for fans of tikka dishes - no meat, all the flavor!
Butter Paneer Masala
A vegetarian favorite that's rich, creamy, and full of flavor! Soft paneer (Indian cottage cheese) cubes are simmered in a buttery tomato-based sauce with mild spices and a hint of sweetness. Smooth, satisfying, and perfect for dipping with naan - a must-try for fans of Butter Chicken, minus the meat!
Chana Masala
A North Indian favorite made with chickpeas simmered in a tangy, spiced tomato-onion gravy. Packed with flavor, protein, and just the right amount of heat, this hearty vegetarian dish is perfect with rice or warm naan. Comforting, nutritious, and full of bold, authentic taste!
Veg Nauratan Khorma
A royal medley of nine treasures! This creamy, mildly spiced curry features a colorful mix of vegetables, nuts, and dried fruits simmered in a rich cashew-cream sauce. Slightly sweet, nutty, and beautifully aromatic - it’s a vegetarian dish fit for kings and perfect with naan or rice.
Palak Daal
A nourishing blend of yellow lentils and fresh spinach, gently simmered with garlic, cumin, and mild Indian spices. Light, earthy, and protein-packed, this dish is both healthy and flavorful - perfect with steamed rice or roti for a satisfying vegetarian meal.
Malai Kofta
A royal vegetarian delicacy! Soft, melt-in-your-mouth dumplings made from paneer and potatoes are simmered in a creamy, mildly spiced tomato-cashew gravy. Rich, smooth, and slightly sweet - Malai Kofta is a luxurious comfort dish that pairs perfectly with naan or rice.
Shahi Paneer
A royal North Indian classic! Soft paneer cubes are simmered in a rich, creamy gravy made with cashews, cream, and aromatic spices. Mild, slightly sweet, and indulgently smooth - this dish lives up to its name “Shahi”, meaning royal. Perfect with naan or jeera rice for a comforting, meat-free feast.
Bagara Baigan
A Hyderabadi classic! Tender baby eggplants are cooked in a rich, nutty gravy made with sesame seeds, peanuts, coconut, and aromatic spices. Slightly tangy, mildly spiced, and full of deep, roasted flavor - this vegetarian dish is a perfect pairing with biryani or plain rice.
Khatti Daal Hyderabadi
A beloved comfort dish from Hyderabad! This yellow lentil curry is simmered with tomatoes, tamarind, and fragrant spices to create a perfectly tangy, mildly spiced flavor. Light, zesty, and soul-warming - it’s the perfect vegetarian pairing with rice for a simple yet satisfying meal.
Divaani Handi
A colorful medley of garden-fresh vegetables cooked in a mildly spiced, creamy tomato-onion gravy with fragrant herbs and traditional Indian spices. Rich, hearty, and full of flavor, this vegetarian dish is both wholesome and comforting - perfect with naan or jeera rice.
Kaju Butter Masala
A creamy, nutty North Indian classic! Whole cashews (kaju) are simmered in a luxurious butter-tomato gravy with a touch of cream and mild spices. Smooth, slightly sweet, and melt-in-your-mouth delicious - perfect for those who enjoy rich vegetarian dishes with a royal twist. Best enjoyed with naan or basmati rice.
Dal Tadka
Aromatic lentils tempered with fragrant herbs and spices, a classic Indian comfort dish.
Aloo Khorma
A hearty, vegetarian curry made with tender potatoes simmered in a rich, creamy gravy of yogurt, cashews, and mild Indian spices. Smooth, satisfying, and gently spiced - this dish is perfect for those who love classic comfort food with a royal twist. Great with naan or steamed rice.
Palak Paneer
A classic Indian vegetarian dish made with soft paneer (Indian cottage cheese) simmered in a smooth, spiced spinach (palak) puree. Creamy, mildly spiced, and packed with flavor - it’s both comforting and nutritious. Perfect with naan or rice for a wholesome, feel-good meal.
Paneer Saag
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