Fonda Felix

Peruvian Chicken

$6.20

Shredded chicken, stewed tomatoes, carrot, onion, potato, garlic, parsley.

Mesoamérica

$6.20

Vegan. Black bean mole, fried plantains, cilantro, red onions, garlic.

Spinach & Monterey Jack

$6.20

Caramelized onions, spinach, Monterey Jack cheese, garlic confit.

Caribbean Pork

$6.20

Pork Shoulder cooked in banana leaves, red onion, tomatillos, garlic, pineapple, cilantro, achiote, and yams.

Gluten Free Empanada

$6.20

Gluten free. GF and vegan! A fried corn shell filled with root vegetables, bell pepper, tomato, eggplant, herbs, garlic confit, and shallot.

Winter Squash

$6.20

Squash, onions, crimini mushrooms, Monterey Jack cheese, tarragon.

Monterey Bay Fish & Fennel

$6.20

Local white fish, seaweed, fennel, sage, parsnip, potato, onion.

Argentina Beef

$6.20

Ground beef, olives, raisins, onions, garlic, and parsley.

Banana & Dulce De Leche

$6.20

Our dessert empanada, made with dulce de leche, bananas, and walnut.

Bacon Breakfast Burrito

$8.00

Wheat tortilla, bacon, black beans, onion, potato, Monterey Jack cheese, eggs, and spices.

Vegetarian Breakfast Burrito

$8.00

Vegetarian. Wheat tortilla, black beans, onion, potato, Monterey Jack cheese, eggs, and spices.

Chipacitos / Pão Do Queijo

$6.20

(Gluten free!) Tapioca, cheese and egg puff balls. Five per order.

Choripán in a Blanket

$9.20

Grilled sausage and chimichurri in a fluffy dough "Blanket." 3 per order.

4 Oz Chimichurri

$2.70

The quintessential Argentinian dipping sauce. Made with olive oil, vinegar, parsley, onion, garlic, oregano, and chilis. 2 oz. is perfect for two or three empanadas.

2 Oz Chimichurri

$1.40

The quintessential Argentinian dipping sauce. Made with olive oil, vinegar, parsley, onion, garlic, oregano, and chilis. 2 oz. is perfect for two or three empanadas.

Hoodie

$50.00

Fonda Felix hoodie.