Full menu
Papaya Juice with Milk ( Jus Papay ak Lèt)
$10.00
Papaya Smoothie – Creamy, fresh, and naturally sweet.
Sprite (Lemon-Lime Soda)
$2.00
Light, fresh, and smooth
Ginger Ale (Ginger Soda)
Smooth with a hint of ginger
Classic Coca-Cola
Crisp, cold, and refreshing
Pure Bottled Water
Clean, simple hydration
Snapple Juice Drink, Kiwi Strawberry (16 fl OZ)
$3.00
Jis Grenadia ( Passion Fruit)
$7.00
Jis Grenadia – Fresh homemade Haitian pomegranate juice. Refreshing & flavorful
Jis Citron (Lime Juice)
$6.00
Homemade Lime Juice – Fresh, natural, and refreshing.
Pate Kode - Viande Mouli
$13.99
Savory pastry filled with ground meat, offering a rich liver pâté flavor encased in a golden, flaky crust.
Pate Kode - Aran
Crispy pastry filled with seasoned meat and vegetables, showcasing a blend of Haitian flavors.
Pate Kode - Zé
$10.99
Flaky pastry filled with seasoned meat and vegetables, offering a savory and satisfying bite.
Pate Kode - Hotdog
Flaky pastry filled with savory hotdog, offering a taste of Haitian patty tradition.
Haitian Spaghetti
$15.00
Spaghetti served with your choice of chicken, herring, or ground beef. If no protein is selected, your order will automatically come with chicken. Add extra filling for eggs, hotdog, or extra meat.
Pate Kode - Poule
Flaky pastry filled with seasoned chicken, offering a savory taste typical of Haitian patties.
Fritay Pwason (Fried Fish
$34.99
Prices may vary. | Pri yo ka varye.
Fritay Kabrit (Fried Goat)
$28.99
Accra, Marinade, Plantain, Sweet Potato, Salad & Pikliz
Fritay Zorey (Pork Ear)
$25.99
Crispy fried pork ear paired with fried plantains and a side of fresh mixed greens.
Fritay Boulèt (Meatballs)
$27.99
Juicy meatballs paired with crispy fried plantains, accompanied by a fresh salad and a side of seasoned rice.
Fritay Tasso Boeuf( Fried Beef)
Fritay Turkey (Dinde)
Served with Accra, Marinade, Plantain, Sweet Potato, Salad & Pikliz
Fried Pork (Fritay Griot)
$24.99
Fried Chicken (Fritay Poule)
Kabrit + Boeuf Combo Mix
$67.00
Chak plat sèvi : 7 Marinade, 7 Patate, 7Akra, 7 patate
Griot + Poule Combo Mix
$50.00
Griot + Zorey Combo Mix
$55.00
Kabrit (Fried Goat)
Fried Goat served with Mavio's Rice, Plantain, Salad & Pikliz
Ragoût Pye Kochon
Ragoût Pye Kochon served with Mavios Rice — Diri Blan + Sos Pwa or Diri Kole. Ragoût Pye Kochon ak Diri Mavios — Diri Blan + Sos Pwa oswa Diri Kole
Poule Fri (Fried Chicken)
Fried Chicken served with Mavio's Rice, Plantain, Salad & Pikliz
Beef (Tasso Boeuf)
$26.99
Fried Beef served with Mavio's Rice, Plantain, Salad & Pikliz
Meatballs ( Boulet)
Fried Meatballs served with Mavio’s rice, plaintain, salad & pikliz
Griot (Fried Pork)
Fried Pork served with Mavio's Rice, Plantain, Salad & Pikliz
Turkey with Sauce/Fried( Dinde Fri/ Sòs)
Fried/Stewed Turkey served with Mavio's Rice, Plantain, Salad & Pikliz
Haitian Gratiné
$14.00
Rich, creamy baked gratin topped with savory ground beef.
Side Turkey
$16.00
Crispy turkey pieces seasoned with spices, topped with sliced onions and green peppers, served on a bed of golden plantain slices.
Side Pye Poule
Tender chicken feet simmered in a rich, savory sauce with sliced onions and colorful bell peppers.
Side Griot
Marinated fried pork chunks garnished with sliced bell peppers and onions.
Rice
Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.
Zorey Fri/Pork Ear
Side Lalo
$17.00
Only the Lalo is included. Se sèlman sòs la ki ladan l
Plaintain ( Banann Fri)
$8.00
Golden fried plantains, sliced and cooked to a crisp texture, offering a sweet and savory side dish.
Salad Russe
Black Bean Sauce (Sòs Pwa)
Rich and savory black bean sauce with whole beans, offering a smooth and hearty texture.
Mavio’s Piman Lakay
$1.99
Mavio’s Piman Lakay ️ A bold, homemade sauce made with spicy piman, fresh bitter orange, and smooth coconut milk. Small bottle, big flavor
Pikliz (Spicy Coleslaw)
$1.00
Shredded cabbage, carrots, and onions in a spicy vinegar-based dressing.
Marinade
Crispy golden fried plantains paired with tangy pickled vegetables.
Akra
Crispy fritters made from ground black-eyed peas, seasoned with herbs and spices, served with a tangy cabbage and red onion slaw.
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