Full menu
A4. Pot Stickers (6)
$10.75
Pan-fried dumplings filled with seasoned ground meat and vegetables, served with a savory dipping sauce. Six pieces per serving.
A9. Fried Cream Cheese Wonton (8)
Crispy wontons filled with smooth cream cheese, served with a side of sweet and sour sauce.
A11. Spring Rolls (3)
$6.75
Crispy golden spring rolls filled with seasoned vegetables, served with a tangy dipping sauce.
A6. Salt & Pepper Chicken Wings
$12.25
Hot and spicy.
A3. Salt & Pepper Calamari
$11.49
A5. Foil Wrapped Chicken (8)
Marinated chicken wrapped in foil and deep-fried. Unwrap for a juicy, flavorful bite.
A8. Fried Prawns (8)
Prawns lightly coated in batter and deep-fried, typically served as eight pieces.
A10. Vegetable Tempura
$10.25
Crispy battered vegetables including broccoli, mushrooms, and carrots.
A7. Salt & Pepper Bean Curd
SP7. Wonton Soup
$10.95
Wonton Soup with options for large or small sizes.
SP4. Chicken with Corn Soup
$7.95
Chicken with corn soup. Options include large or small size.
SP5. Chicken Sizzling Rice Soup
$11.25
Chicken sizzling rice soup, available in large or small sizes.
SP3. Deluxe Wonton Soup
$12.95
SP6. Hot & Sour Soup
R3. House Special Fried Rice
House special fried rice combines shrimp, chicken, beef, and BBQ pork, stir-fried with peas, carrots, onions, and eggs.
R1. Bacon Fried Rice
Stir-fried white rice with crispy bacon, eggs, peas, and carrots, garnished with green onions.
R6. Barbecued Pork Fried Rice
$10.49
R8. Chicken Fried Rice
Tender chicken pieces stir-fried with rice, mixed vegetables, and savory seasonings.
R5. Egg Fried Rice
R4. Vegetable Fried Rice
$9.25
A medley of stir-fried rice with mixed vegetables, including broccoli, carrots, mushrooms, and scrambled eggs.
R7. Beef Fried Rice
Stir-fried rice with beef, eggs, peas, carrots, and green onions.
R9. Garlic & Ginger Fried Rice
Stir-fried with egg, complemented by a blend of minced garlic and ginger.
R2. Shrimp Fried Rice
Stir-fried rice with shrimp, egg, peas, carrots, and green onions.
R10. Steamed Rice (1)
$2.50
Plain white rice, prepared by steaming until tender.
CF6. Chicken with Vegetable Chow Fun
$12.75
Flat, wide rice noodles stir-fried with chicken, assorted vegetables typically including bean sprouts and green onions.
CF2. Beef with Vegetable Chow Fun
CF1. House Special Chow Fun
CF4. BBQ Pork with Vegetable Chow Fun
Wide rice noodles stir-fried with BBQ pork and a medley of vegetables, typically including bean sprouts, green onions, and carrots.
CF3. Beef with Pepper & Black Bean Sauce Chow Fun
Wide rice noodles stir-fried with beef, peppers, and onions, generously coated in a savory black bean sauce.
CF5. Shrimp with Vegetable Chow Fun
Wide rice noodles stir-fried with shrimp and a medley of vegetables, typically including bean sprouts, carrots, and green onions.
P4. Sweet & Sour Pork
Battered pork deep-fried and tossed with pineapple, green peppers, and onions in a sweet and sour sauce.
P1. Sale & Pepper Pork Chop
$13.95
P14. Chinese BBQ Pork
Stir-fried slices of BBQ pork typically include vegetables and are tossed in a BBQ sauce.
P3. Peaking Pork Chop
Pork chop deep-fried and coated in a sweet and tangy Peking sauce, typically accompanied by onions.
P5. Pork with Snow Peas
$9.95
Pork with snow peas, typically includes water chestnuts and bamboo shoots in a brown sauce.
BC6. Teriyaki Bean Curd
Crispy tofu bites served with a side of teriyaki sauce topped with sesame seeds.
BC1. Bean Curd with Shrimp
$14.95
Soft tofu and shrimp are sautéed together, typically accompanied by peas and carrots, served in a delicate white sauce.
BC2. Bean Curd with Vegetable
Fried bean curd sautéed with a medley of vegetables, typically including broccoli, carrots, and cabbage, in a savory brown sauce.
BC3. Bean Curd with Szechuan Style
Hot and spicy. Diced fresh bean curd sautéed with minced pork in hot spicy sauce.
BC4. Bean Curd with Family Style
Hot and spicy. Deep fried bean curd sautéed with green pepper, bamboo and fresh pork in hot sauce.
BC5. Sweet & Sour Bean Curd
Sweet and sour tofu typically includes pineapple and bell pepper in a tangy sauce.
M2. Moo-Shi Pork
Shredded pork sautéed with vegetables and eggs, typically includes bamboo shoots and cabbage, served with pancakes.
M1. Moo-Shi Shrimp
Shrimp sautéed with bamboo shoots, mushrooms, and eggs, typically includes cabbage and is served with pancakes for wrapping.
M4. Moo-Shi Beef
Moo-shi beef consists of thinly sliced beef, scrambled eggs, bamboo shoots, and mushrooms, all sautéed together and typically served with pancakes for wrapping.
M3. Moo-Shi Chicken
Sautéed chicken, cabbage, eggs, bamboo shoots, and mushrooms, typically wrapped in pancakes with a side of hoisin sauce.
M5. Moo-Shi Vegetable
Stir-fried mixed vegetables and scrambled eggs, typically wrapped in four thin pancakes, often accompanied by plum sauce.
B3. Beef with Broccoli
Sliced beef and fresh broccoli stir-fried in a savory brown sauce.
B13. Mongolian Beef
B11. Kung Pao Beef
B2. Beef with Snow Peas
Sliced beef stir-fried with snow peas and a mix of vegetables, typically including water chestnuts and bamboo shoots, in a savory brown sauce.
B5. Beef with Scallions
Sliced beef sautéed with scallions, typically includes onions in a savory sauce.
B10. Szechuan Spicy Beef
B1. Beef with Asparagus
Sliced beef stir-fried with fresh asparagus, often accompanied by a savory brown sauce.
B6. Beef with Mixed Vegetable
Stir-fried beef with a medley of vegetables, typically including broccoli, carrots, mushrooms, and green peppers, in a savory brown sauce.
B14. Orange Beef
B4. Beef with Mushrooms
Sliced beef and mushrooms stir-fried in a traditional brown sauce.
B7. Beef with Young Ginger
Sliced beef stir-fried with young ginger, typically includes onions and a savory sauce, drawing on traditional Chinese cooking methods.
B12. Hunan Spiced Beef
B8. Sesame Beef
B9. Beef with Spiced Black Bean Sauce
Spicy.
V5. Vegetable Delight
Assorted vegetables stir-fried, typically includes broccoli, carrots, and mushrooms in a light sauce.
V6. Sautéed Snow Pea
With sliced water chestnuts.
V2. Sautéed Snow Peas
Snow peas sautéed with a hint of garlic, typically including a light sauce.
V4. Broccoli in Oyster Sauce
Broccoli stir-fried and coated in a savory oyster sauce.
V3. Broccoli with Black Mushrooms
Broccoli and black mushrooms sautéed together, typically includes a savory oyster sauce.
V1. Tofu with Flash Mushrooms
Tofu with flash mushrooms typically includes soft tofu and a variety of mushrooms, stir-fried and served in a savory brown sauce.
E4. Chicken Fu-Yung
$13.49
Pan-fried omelette typically includes chicken, mixed vegetables, and is often served with a savory brown sauce.
E3. Egg Fu-Yung
$13.25
Egg Foo Young consists of a pan-fried omelette filled with a variety of vegetables, typically topped with a savory sauce.
E5. Barbecue Pork Fu-Yung
Barbecue pork Fu-Yung is a Chinese omelet, typically including eggs and barbecue pork, complemented with a variety of vegetables and served with a savory brown sauce.
E1. Shrimp Fu-Yung
$14.49
Shrimp Fu-Yung typically includes a Chinese-style omelette filled with shrimp and a mix of vegetables, served with a savory sauce.
E2. House Special Fu-Yung
House special fu-yung combines chicken, shrimp, pork, and assorted vegetables, enveloped in egg to create a savory omelette.
F3. House Special General Chicken
Chicken chunks sautéed in spicy sauce.
F8. Orange Chicken
F18. Sweet & Sour Pineapple Chicken
Tender chicken balls coated in a sweet and tangy sauce, served with pineapple chunks.
F4. Sesame Chicken
F7. Mandarin Chicken
Hot and spicy. Chicken breast sautéed in spicy hot garlic sauce.
F5. Lemon Chicken
Battered chicken breast, deep-fried and served with a tangy lemon sauce.
F13. Kung Pao Chicken
Hot and spicy. Diced chicken, celery and peanut sautéed in spicy sauce.
F2. Walnut Chicken
F12. Curry Chicken
F16. Chicken with Broccoli
F22. Chicken with Spiced Black Bean Sauce
F6. Sliced Chicken in Szechuan Sauce
F21. Teriyaki Chicken
Grilled chicken skewers glazed with teriyaki sauce, served with a side of dipping sauce and garnished with fresh greens.
F9. Cherry Chicken
F11. Chicken with Snow Peas
Sliced chicken stir-fried with snow peas and water chestnuts in a light white sauce.
F15. Chicken with Almonds
Boneless chicken stir-fried with mushrooms, water chestnuts, carrots, and crunchy almonds in a special house brown sauce.
F17. Chicken with Mushrooms
Tender chicken pieces sautéed with a variety of mushrooms, typically served in a savory brown sauce.
F19. Young Ginger Chicken
F20. Chicken with Spiced Black Bean Sauce
F14. Chicken with Cashew Nut
Diced chicken stir-fried with cashew nuts and a medley of vegetables such as celery, carrots, and water chestnuts, typically served in a savory brown sauce.
F10. Chicken with Asparagus
Sliced chicken breast stir-fried with fresh asparagus and carrots, typically served in a light white sauce.
S4. Honey Walnut Shrimp
$16.95
S19. Salt & Pepper Fish Filet
$15.49
S5. Salt & Pepper Shrimp with Asparagus
S8. Shrimp with Broccoli
Shrimp sautéed with broccoli, typically served in a savory brown sauce.
S20. Sweet & Sour Fish Filet
Deep-fried fish filet with bell peppers, onions, and pineapple, served in a classic sweet and sour sauce.
S3. General Shrimps
S7. Shrimp with Snow Peas
Stir-fried shrimp with snow peas, carrots, and water chestnuts in a light white sauce.
S11. Sweet & Sour Pineapple Shrimp
S12. Shrimp with Lobster Sauce
Shrimp sautéed with peas, carrots, and water chestnuts in a creamy egg-based lobster sauce.
S16. Szechuan Spicy Shrimp
S1. Scallop in Szechuan Spiced Sauce
$18.95
S2. Shrimp with Scallops
Tender shrimp and scallops stir-fried with a selection of Chinese vegetables in a savory sauce.
S6. Shrimp with Asparagus
Stir-fried shrimp and crisp asparagus combined in a savory sauce, often accompanied by carrots and other vegetables.
S9. Shrimp with Cashew Nuts
Shrimp sautéed with cashew nuts and a medley of vegetables, typically including celery and carrots, in a savory brown sauce.
S10. Shrimp with Mushrooms
Jumbo shrimp sautéed with a variety of mushrooms, typically served in a savory brown sauce.
S13. Kung Pao Shrimp
Hot and spicy. Shrimp, celery and peanut sautéed in spicy sauce.
S15. Shrimp with Spiced Black Bean Sauce
S14. Hunan Spiced Shrimp
Hot and spicy. Shrimp and green onion sautéed in spicy sauce.
S17. Shrimp with Curry Sauce
N5. Chicken Chow Mein
Tender chicken pieces, stir-fried with soft noodles, crisp cabbage, carrots, and onions in a savory sauce.
N3. House Special Chow Mein
Stir-fried noodles with shrimp, chicken, beef, and a medley of vegetables, typically including cabbage and bean sprouts.
N2. Bacon Chow Mein
N6. Beef Chow Mein
N8. Vegetable Chow Mein
Stir-fried noodles with broccoli, carrots, mushrooms, and bok choy in a savory sauce.
N7. Pork Chow Mein
Stir-fried noodles with sliced pork, cabbage, celery, and onions, typically includes a savory sauce.
N4. Shrimp Chow Mein
N11. Singapore Rice Noodle
N9. Szechuan Style Chow Mein
N10. Thai Style Chow Mein
MS4. Happy Family
$18.25
Mixed seafood, chicken, beef, pork and Chinese greens.
MS7. Three Flavor with Hot Garlic Sauce
Hot and spicy. Tender beef, fresh pork and sliced chicken breast sautéed in hot spicy garlic sauce.
MS1. Scallops & Eggplant in Sz Spicy Sauce
$19.95
MS5. Four Season
Hot and spicy. Jumbo seafood, pork chicken, beef and beef cooked with mixed vegetable.
MS3. Shanghai Beef
Jumbo scallops and tender beef cooked with baby corn and broccoli on sizzling plate.
MS6. Sautéed Shrimp & Chicken in Spicy Sauce
Hot and spicy. Jumbo shrimp and sliced chicken breast stir fried with snow peas, black mushroom and tender bamboo in spicy sauce.
Soft Drink
$1.75
Soda options include Coke, Diet Coke, Sprite.
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