Full menu
Steak & Cheese Roll
$13.00
Shaved steak with house made cheese sauce, pickled jalapeños, and shishito peppers. *dish comes with side of Cape Cod chips, house-made slaw and pickles.
Fried Chicken Roll
Fried crispy chicken, pickled cucumbers, pickled daikon, and togarashi aioli. *gluten-free option *dish comes with side of Cape Cod chips, house-made slaw and pickles.
Brisket Roll
$16.00
Slow cooked brisket, ssam sauce (Korean BBQ), pickled cucumbers, and pickled red onion. *dish comes with side of Cape Cchips, house-made slaw and pickles.
BLT Roll
$10.00
Thick cut bacon, little gem lettuce and tomato, with yuzu kosho sauce and aioli mayo *comes with side of Cape Cod chips, house-made slaw, and pickles.
Pork Belly Roll
$14.00
Flash pickled cabbage with soy ginger caramel sauce and sesame seeds. *dish comes with side of Cape Cod chips, house-made slaw and pickles.
Lobster Roll
$40.00
Hot lobster steamed and then poached in house made lobster butter. Topped with micro celery and lemon juice. *dish comes with side of Cape Cod chips, house-made slaw and pickles.
Copps Island Roll
Fried Copps Island oysters served with tartar sauce, dill, little gem lettuce, and diced tomatoes. *available gluten-free *comes with a side of cape cod potato chips, house-made slaw and pickles.
Fish Taco
$8.00
Single or two lightly fried Mahi-Mahi served in a corn tortilla with a cabbage and pepper slaw. Topped with grilled pineapple and togarashi aioli. *comes with side of Cape Cod chips, house slaw, and pickles dish comes with side of cape cod chips, house-made slaw and pickles!
Lobster Bisque
Classic bisque, 'nuff said.
Beet & Apple Salad
Beet and apple salad with Napa cabbage, little gem lettuce, pepitas, and a white balsamic vinaigrette.
Fried Chicken Wings
Six jumbo fried chicken wings with togarashi hot oil, garlic, cilantro and lime.
Fries
$5.00
Box of crispy fries with a size of our yuzu aioli sauce.
Shishito Peppers
$8.50
Shishito peppers, typically sautéed, garnished with a blend of soy sauce and bonito flakes.
Clam Chowder
N.E. Clam chowder.
Steamed Clams
A dozen little neck steamed clams in a herb butter broth, served with a toasted new England hot dog bun.
Roasted Oysters
Four Copps Island oysters roasted and topped with lemon, shallots, panko and Parmesan.
Chicken Tenders
Served with crispy fries.
Grilled Cheese & Fries
Golden, crispy fries paired with a perfectly toasted grilled cheese sandwich, featuring melted cheese between slices of buttery bread.
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