Oh! Calcutta

Mulligatawny

$6.50

Mashed lentils, coconut, lemon.

Sweet Corn

$6.50

Tempered garlic, scallion and fresh coriander. Add chicken for an extra charge.

Tangara Gobi Manchurian

$9.50

Tangy cauliflower, green chili, soy sauce, scallions.

Chili Paneer (Dry)

$9.50

Fried cheese, onion, bell pepper, garlic, soy sauce.

Vegetable Cutlet

$7.50

Beet and potato mash, breadcrumbs-fried, peanuts.

Singhara

$8.50

Calcutta style samosa with spiced potatoes and cauliflower.

Piyazi

$7.50

Crispy onion fritters.

Papri Chaat

$9.50

Crunchies, potato chickpeas mash, yogurt, two chutneys.

Phuchka

$9.50

Crisp balls, chickpea potato mash, tamarind water.

Jhalmuri

$8.50

Spiced puffed rice, veggies, lemon, mustard, fresh coriander.

Bhel Puri

$8.50

Savory crunches, puffed rice, onion, two chutneys.

Butter Masala Shrimp

$12.50

Crispy and spicy shrimp, green chili, cumin.

Lake Market Fish Fry

$12.50

Branzino fish, breadcrumb-fried, kasundi.

Chapli Kebab

$11.50

Hand-slapped minced lamb patties.

Chili Chicken (Dry)

$10.50

A tangra specialty from calcutta.

Grilled Murshidabad Chicken

$10.50

Cumin and cinnamon flavored.

Butter Chicken

$17.50

Our version of chicken tikka masala.

Chicken Kadai

$16.50

Wok-tossed onion, tomato, bell pepper, dry fenugreek.

Chicken Saag

$16.50

Spinach, garlic, ginger, toasted cumin, coriander.

Chicken Vindaloo

$17.50

A spicy Goan curry with vinegar-infused red chili paste.

Chili Chicken (Gravy)

$16.50

Batter-fried chicken, green chill, soy sauce.

Chicken Korma

$16.50

Skewered spring chicken, creamy cashew nut sauce.

Murgir Jhol

$15.50

Homestyle chicken curry, potatoes.

Lamb Vindaloo

$18.50

A spicy Goan curry with vinegar-infused red chili paste.

Kosha Mangsho

$21.50

Slow-cooked bone-in goat curry from a Kolkata pada.

Morich Mangsho

$21.50

Slow-cooked bone-in goat, red chili flake, garlic.

Lamb Saag

$18.50

Spiced lamb, pureed spinach, ginger.

Rogan Josh

$18.50

Kashmiri yogurt lamb curry, saffron, cardamom.

Lamb Bhuna Mirchawala

$18.50

Slow-cooked lamb, onions, bell peppers, green chilis.

Bhuna Chingri

$22.50

A dry east bengal preparation with onions, tomatoes, ground spices.

Sorse Bata Maach

$22.50

Mustard fish curry.

Fish Paturi

$22.50

Roasted fish in a banana leaf.

Chingri Malai Curry

$22.50

Shrimp coconut curry, bay leaf, garam masala.

Shrimp Tikka Masala

$22.50

Fenugreek-infused creamy tomato sauce.

Seekh Kebab

$19.50

Skewered lamb rolls, onion, bell pepper.

Jhinga Malai Wali

$22.50

Grilled shrimp, creamy green marinade.

Murgh Malai Kabab

$18.50

Skewered creamy chicken tenders

Salmon Tikka

$22.50

Grilled, creamy green marinade, lemon.

Murgh Tikka

$18.50

Boneless chicken thigh kebabs, yogurt marinade.

Tandoori Murgh

$17.50

Marinated bone-in chicken grilled to perfection.

Bhindi Bazar

$15.50

Vegan. Tossed okra, onion, bell pepper, panch phoran, tadka.

Chole Amritsari

$15.50

Spiced chickpeas with garden herbs and tamarind.

Dal Saag

$14.50

Vegan. Yellow lentils, fresh spinach, ginger.

Masala Dum Alu

$15.50

Vegan. Spiced baby potatoes, tamarind, bay leaf.

Baign Bharta

$15.50

Smoked eggplant ,garlic, tomatoes, fresh coriander

Begun Basanti

$15.50

Vegan. Eggplant, creamy mustard yogurt sauce.

Sorse Misti Alu

$14.50

Vegan. Mashed sweet potato, tempered mustard.

Chorchori

$15.50

Vegan. Eclectic vegetables, panch phoran, tadka.

Aloo Phulkopir Dalna

$15.50

Vegan. Spiced potato, cauliflower, light gravy.

Cholar Dal

$13.50

Vegan. A classic bengal preparation, yellow lentils, coconut.

Maa Ki Dal

$13.50

Vegan. A blend of five lentils, tempered dry red chili.

Saag Paneer

$15.50

Vegetarian. Fresh pureed spinach and cheese.

Methi Matar Malai Paneer

$15.50

Vegetarian. Green peas, cheese, fenugreek, cream, tomato sauce s.

Paneer Tikka Masala

$15.50

Vegetarian. Fenugreek-infused creamy tomato sauce.

Vegetable Makhani

$15.50

Vegetarian. A buttery tomato sauce with onions, green chilis.

Dal Makhani

$14.50

Vegetarian. Slow-cooked black lentils, fresh cream, ghee.

Malai Kofta

$15.50

Vegetarian. Vegetable croquettes, cream, nuts, raisins.

Lamb

$18.50

Basmati rice cooked with tender lamb, whole spices, yogurt, and garden herbs.

Bone-in-goat

$19.50

Basmati rice layered with bone-in goat, whole spices, yogurt, and garden herbs.

Chicken

$17.50

Basmati rice layered with marinated chicken, whole spices, yogurt, and garden herbs, cooked to aromatic perfection.

Veg

$15.50

Aromatic basmati rice cooked with mixed vegetables, saffron, and spices, creating a traditional Mughlai biryani.

Butter Naan

$3.00

Fluffy, Butter-Infused Traditional Indian Bread

Tandoori Roti

$3.50

Whole wheat bread.

Aloo Paratha

$4.50

Stuffed spiced potato.

Luchi

$4.00

Fried puffed white flour bread.

Chili Onion Naan

$3.75

Flatbread typically stuffed with green chilies and onions, baked in a tandoor oven.

Jalapeño Cheese Naan

$3.75

Lachha Paratha

$3.50

Tandoor-fired, butter.

Fulka

$3.50

Unleavened flatbread.

Onion Naan

$3.50

Fluffy tandoori naan with a savory onion filling.

Peshwari Naan

$4.00

Soft, stuffed naan with sweet fillings- great to snack on or to have with curries

Paneer Naan

$4.00

Soft, fluffy naan stuffed with spiced, creamy paneer (cheese)

Garlic Naan

$3.50

Garlic-infused flatbread baked to perfection to accompany your meal.

Naan

$3.00

Tandoor-fired white flour bread, butter.

Raita

$4.50

Cucumber yogurt relish.

Fried Papad

$3.50

Lentil wafers.

Aamer Chutney (Seasonal)

$4.50

Fresh house-made mango chutney.

Aloo Bharta

$4.50

Mashed potato, fresh cilantro and mustard.

Mango Chutney

$4.50

A sweet and tangy relish made from ripe mangoes and a blend of Indian spices.

Tomato Chutney

$3.50

Tempered raisin, bay leaf, panch phoran, tadka.

Achar

$2.50

A mix of vegetables typically pickled in a spiced blend of oil and vinegar.

Beguni

$8.50

Shallow-fried spiced eggplant.

Kachumber Salad

$5.50

House-made cucumber and veggie salad.

Mishti Dhoi

$5.00

Homestyle sweetened yogurt.

Sandesh

$6.00

A famous jiggery-based calcutta sweet.

Ras Malai

$4.00

Soft cheese patties, cream & nuts.

Kulfi

$4.00

Indian ice cream, flavored with pistachio or mango.

Kheer

$4.00

Creamy rice pudding.

Gulab Jamun

$4.00

Milk balls, cardamom infused sugar syrup.

Lassi

$5.00

Mango, sweet or salt.

Soda

$2.00

Coke, Diet Coke, Sprite, ginger ale, seltzer.

Rooh Afza Lemonade

$4.00

A refreshing blend of aromatic rose syrup and freshly squeezed lemons, creating a sweet and tangy beverage.

Mango Juice

$4.00

Fresh mango blended into a sweet and refreshing juice, typically made with ripe mangoes.

Masala Ginger Chai

$3.00

Traditional Indian tea with milk, fresh ginger, cardamom, and aromatic spices.

Masala Chai

$3.00

Spiced Indian tea blend with aromatic flavors, perfect for chai (tea) enthusiasts.

Coconut Water

$4.00

Refreshingly pure coconut water, perfectly hydrating and energizing.

Lychee Juice

$4.00

Delicious, sweet and fragrant

Spring Water

$2.00

Pure Spring Water: Crisp and Refreshing Natural Hydration

Sparkling Water

$3.00

Effervescent, refreshing water with a lively burst of bubbles.

Indian Soda

$3.00

Limca, Thums Up, Fanta, or Kashmira Masala Jeera - popular Indian sodas with distinct flavors.

Calcutta Lemonade

$4.00

Fresh lemon juice, sugar, black salt, and a hint of roasted cumin blended into a refreshing Calcutta-style lemonade.

Calcutta Iced Tea

$4.00

Black tea typically infused with cardamom, cinnamon, and other spices, served chilled.