Full menu
Betel Leaf Wagyu
$25.30
Minced Wagyu beef with lemongrass and spices, wrapped in betel leaf and flame-grilled.
Central Viet Savory Pancake
$18.40
Crisp turmeric rice pancake topped with a soft omelette, filled with shrimp and pork, served with fresh herbs and a pâté-enriched dipping sauce.
Huế Steamed Rice Cakes
$16.10
Delicate steamed rice cakes with shrimp–pork sauce, finished with fried shallots and scallion oil.
Saigon Sautéed Corn
$13.80
Sweet corn kernels sautéed in fragrant scallion oil, finished with dried shrimp and fried shallots.
Charred Pork Jowl
Pork marinated in bean curd, slowly grilled on open flame.
Tamarind Wings
Double-fried wings dusted with house-blended chili shrimp salt.
Lemongrass Kumquat Tofu
Crisp tofu cubes tossed in a warm glaze of lemongrass, kumquat, and garlic.
Beef Salad
$23.00
Lime-cured beef with fragrant herbs, roasted peanuts, and crisp shallot, served with bold, umami-rich mắm nêm (fermented anchovy dipping sauce).
Saté Grilled Squid
$20.70
Squid marinated in house-made chili lemongrass saté and grilled until gently charred.
Hue Tapioca Dumplings
Silken translucent tapioca dumplings filled with shrimp, finished with scallion oil and crispy shallots, served with a refined savory nước chấm dipping sauce.
Baby Clam Bites
Baby Clams delicately sautéed with onion, herbs, and peanuts, served with toasted sesame crackers.
Basil Clam
Steamed littleneck clams in a fragrant broth of Thai basil, lemongrass, and chili.
Bun Cha, Hanoi Classic
$32.20
Grilled pork patties and sliced pork, served with rice vermicelli, fresh herbs, and warm, lightly sweetened fish sauce for dipping.
Meatballs & Shank Pho
$28.75
Fragrant beef broth simmered with 5-spices and ginger, served with sliced marbled shank, tender meatballs, and Slow-cooked brisket.
Mekong Delta Reverie
$48.30
Rich delta-style hotpot with mắm cá linh and mắm cá sặc, simmered with seafood, pork belly, and local greens.
Vegetable Pho
$24.15
A delicate, aromatic vegetable broth gently simmered with spices, served with rice noodles, assorted vegetables, herbs, and tofu, and topped with fried shallots and garlic.
Grilled Tofu with Saté
Grilled tofu with house saté, served with steamed rice and a fresh herb salad.
Saigon Crispy Chicken Rice
$27.60
Golden crisp chicken leg over fragrant turmeric garlic egg fried rice, accompanied by house pickles.
Quang Nam Golden Noodle
Wide rice noodles in a light turmeric broth, topped with sautéed shrimp, braised pork, quail eggs, peanuts, herbs, and sesame crackers.
From Huế with Clams
Sautéed baby clams over a choice of rice or vermicelli, served with herbs, roasted peanuts, fried shallots, and crispy pork crackling.
Tamarind, Chili Salt
$9.20
Jasmine green tea, tamarind, pineapple, fresh lime, and chili salt, topped with tamarind balls.
Cà Phê Sữa Đá
$8.05
Phin-brewed robusta, condensed milk, over ice.
Cacao Latte
Dark cacao, condensed milk, fresh milk, over ice, topped with grass jelly Bittersweet and bold — a velvety indulgence, naturally rich in antioxidants.
Yaourt Hạt Đác
Creamy yogurt, hạt đác palm seed, citrus zest, lime, condensed milk, fresh milk A tangy, chewy treat inspired by the coastal flavors of Nha Trang.
Lài Đác Thơm
Jasmine green tea, pineapple, palm seed, fresh lime. A tropical harmony of floral, sweet, and refreshing notes.
Saratoga Sparkling | 750 ml
Saratoga sparkling water, typically a refreshing and effervescent mineral water, presented in a 750 ml bottle for a crisp, clean taste.
Gingerale
$3.45
Ginger ale: A carbonated beverage that typically includes ginger flavoring.
Saratoga Still | 750 ml
Saratoga still water, elegantly bottled, offering a pure and refreshing hydration experience.
Coca-Cola
Classic carbonated beverage with a sweet and effervescent taste.
Diet Coke
A low-calorie version of the classic carbonated soft drink, offering a crisp, refreshing taste.
Trà Gừng
$4.60
Ginger tea. Typically includes ginger root and tea leaves.
Trà Xanh
Green tea, typically brewed with aromatic leaves for a refreshing and subtle flavor.
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