Full menu
Spanish Rolls
$6.00
Sweet bread rolls filled with a buttery, sugary mixture, offering a soft texture and a hint of sweetness.
Mini Pan de Sal
$5.00
A bite-sized version of the classic Filipino bread roll. Light, soft, and gently sweet with a tender crumb, these mini pan de sal are perfect for snacking, sharing, or pairing with butter, cheese, or coffee. Same familiar flavor—just smaller and easier to enjoy.
Pan de Coco
Soft, sweet rolls filled with coconut, offering a tender and subtly sweet experience typical of Filipino bakery treats.
Pan de Ube
Soft, sweet bread rolls filled with purple yam, offering a subtly sweet and earthy flavor typical of Filipino cuisine.
Pan de Leche
Soft, sweet bread rolls with a golden-brown crust, perfect for pairing with butter or jams.
Tasty Slice, loaf
$6.50
Pan de Cito
Soft, round bread rolls with a light, airy texture, perfect for sandwiches or as a side to any meal.
Pan de Sal
Soft, golden Filipino bread rolls with a lightly crisp crust and tender crumb. Perfect for breakfast or merienda, enjoyed plain, with butter, or filled with your favorite spread.
Wheat Pan de Sal
$5.50
Dos Ube Pan de Sal
Soft, sweet bread rolls filled with vibrant purple yam, offering a subtly sweet flavor and a hint of earthiness.
Everlasting Roll
Savory ground pork wrapped in a soft, fluffy roll, seasoned with traditional Filipino spices for a delightful blend of flavors.
Hopia Mongo, 4pk
$5.95
Sweet, flaky pastries with mung bean paste. Choose from pork, mung bean, or purple yam flavors. Available individually or in packs of four.
Hopia Baboy, 4pk
Flaky pastry filled with sweetened winter melon paste, offering a traditional Filipino treat. Pack of four.
Suman Lihiya 2/pc
$7.50
Hopia Ube, 4pk
Sweet purple yam filling encased in flaky, golden pastry. Sold in packs of four.
Suman Cassava
$4.00
Sweet and chewy rice cakes made from cassava or glutinous rice. Available in cassava, lihiya, or malagkit varieties, two-piece option for lihiya.
Leche Flan, Lrg
$10.00
Biko
$4.50
Suman Malagkit
Mamon
Binangkal
$2.95
Crisp, golden Filipino sesame bread rings with a lightly sweet, chewy center. Fried to a gentle crunch and coated in toasted sesame seeds, these bite-sized treats are simple, nostalgic, and dangerously snackable.
Bibingka Malagkit
Sweet sticky rice cake topped with a golden, caramelized coconut layer, traditionally baked in banana leaves for subtle aroma and flavor.
Bibingka Cream Cheese
Soft rice cake topped with melted cream cheese, baked to a golden finish.
Guava Cheese Puff Pastry
Flaky puff pastry filled with sweet guava and creamy cheese.
Croissant, Ube
Cream Cheese Puff Pastry
Flaky puff pastry filled with smooth cream cheese, topped with a light sugar dusting.
Croissant, butter
Classic French croissant made with real butter, hand-rolled for delicate, flaky layers and baked until golden and crisp on the outside, tender inside.
Croissant, Almond
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