Full menu
Garlicky Cauliflower
$22.00
Vegan, gluten-free. Crisped cauliflower tossed in garlic, cumin, black pepper, and tangy sauce.
Achari Chicken Tikka
$25.00
Hung curd, pickled mix marinated chicken, cooked in tandoor
Paisley Chicken
chargrilled tender chicken thigh, saffron cream sauce
Salmon Tikka
$26.00
Garlic powder. White pepper, bulgogi, grilled in tandoor
Malai prawns
Fresh cream coriander powder, yellow chili, grilled in the clay oven
1/2 Tandoori Cornish Hen
Gluten-free.
Lamb Gilafi Seekh
lamb mince skewer, assorted bell peppers, grilled in tandoor
Shahi Murgh Tikka
$27.00
Fresh cream, yellow chili powder, coriander root, grilled in the tandoor
Seared Scallops
Cilantro cafreal sauce, mango salsa
Lucknowi Galouti Kabab
melt in the mouth lamb patty, Indian spices
Tandoori Lamb Chop
$13.00
Gluten-free. By the chop.
Reshmi Makai Seekh
$24.00
Roasted corn potato skewer cooked in tandoor
Amritsari Paneer Tikka
Fresh cream, hung curd, spices, grilled in the clay oven
Mushroom Croquettes
Mini breaded mushroom filled with sautéed vegetables, parmesan, cheddar cheese with Indian spices
Extra Samosa
$10.00
Fried pastry typically filled with spiced potatoes, peas, and onions, offering a savory Indian appetizer experience.
Vegetable Spring Roll
$20.00
Crispy fried pastry filled with a mix of cabbage, carrots, and onions, typically seasoned with a blend of Indian and Chinese spices.
Full Tandoori Cornish
$42.00
served with creamy onion, cilantro
Extra Mushroom Croquette
Extra Scallop
$12.00
Samosas
Vegan. Filled with cumin potatoes. Served with tamarind and mint chutney.
Classic Khaman Dhokla
soft steamed chickpea flour cake, tempered with curry leaves, mustard seeds
Crispy Eggplant
$18.00
Yogurt, mint & tamarind chutney, sev
Delhi Style Bhalla Papdi Chaat
Vegetarian. Lentil dumplings, potatoes, chickpeas, yogurt, flour crispies, tamarind and mint.
Aloo Tikki Chaat
spiced potato patty, chole, tamarind-mint chutney
Samosa Chaat
Crispy pastry filled with spiced potatoes and peas, topped with tangy tamarind chutney and refreshing mint sauce.
Mixed Sprout Chaat
Chickpea, green mung, cilantro mint sauce, date tamarind sauce
Texture of Roots
crispy sweet potato, purple yam, yuca, potato crisps, coconut vinegar, spices
Burrata Chaat
Chaat masala marinated confit tomato, pineapple gel, date tamarind gel, cilantro mint gel, hibiscus dust
Saag Paneer
$32.00
Vegetarian, gluten-free. Mustard greens, broccoli rabe, spinach sauce.
Chana Masala
$30.00
Vegan, gluten-free. Chick peas, ginger, garlic, onion tomato sauce.
Paneer Makhani
Vegetarian, gluten-free. Creamy tomato sauce, fenugreek.
Chana Saag
Vegan, gluten-free. Spinach and chick peas.
Saag Aloo
Vegan, gluten-free. Spinach, potatoes and spices.
Mutter Paneer
cottage cheese, green peas, rich tomato gravy, Indian spices
Zafrani Malai Kofta
paneer-potato dumplings simmered in creamy saffron-cardamom sauce
Baingan Bharta
Smoked eggplant mash, green garlic, roasted tomatoes, tempered with onion and spices
Paneer Khurchan
onion, bell peppers, tomato-onionsauce
Paneer Lababdar
cottage cheese, tomato onion sauce, Indian spices
Subz Nizami Handi
asparagus, mushroom, edamame, broccoli, cooked in onion and melon seed gravy
Jeera Aloo
$28.00
Potatoes sautéed with cumin seeds, enhanced by a medley of Indian spices and fresh herbs.
Kadai Paneer
Paneer cubes sautéed with bell peppers, onions, and tomatoes, typically seasoned with freshly ground spices and cooked in a flavorful kadai masala sauce.
Extra Paneer for curry
$15.00
Paneer cubes typically complement your curry, adding a creamy texture and mild flavor.
Banarasi Aloo
stuffed potato simmered in onion, melon seed, cardamom, fresh cream and saffron sauce
Corn Palak Capsicum
corn, and bell peppers in a spinach sauce tempered with garlic and spices
Aloo Gobi
Potato and cauliflower , onion-tomato masala, cumin seeds
Aloo Mutter
Green peas, potato, tomato curry
Chicken Tikka Masala
$35.00
Gluten-free. Grilled chicken breast and thigh, creamy tomato sauce and fenugreek.
Butter chicken
Chicken Vindaloo
$34.00
Dairy free, gluten-free. Vinegar, jaggery, chili, and spices.
Chicken Chettinad
Dairy free, gluten-free. Coriander, fennel seeds, coconut, turmeric, coarse ground mustard and spices.
Kadai Chicken
Boneless chicken, peppers, onion, spices
White Butter Chicken
$36.00
Chargrilled chicken simmered in rich fried onion, melon seed, fresh cream yogurt sauce, fenugreek powder
Chicken Tikka Lababdar
chargrilled chicken, onion-tomato masala, tikka masala sauce
Chicken Khurchan
Poppy seeds, green chilies, cilantro, mint, spices
Extra Chicken for curry
Extra chicken typically added to classic curry, featuring tender pieces simmered in a rich, aromatic sauce with a blend of traditional Indian spices.
Bhuna Chicken
Boneless chicken, Indian spices, onion-tomato masala
Chicken Saag
Dairy free, gluten-free. Chicken and spinach.
Chicken Curry
Dairy free, gluten-free.
Subs Dum Biryani
Vegan, gluten-free. Pulao, garden vegetables and sorrel leaves. Served with side of raita.
Kashmiri Mutton Yakhni Biryani
$39.00
Dairy free, gluten-free. Pulao, onion raisin, cilantro and mint.
Prawn Biryani
$37.00
Basmati rice cooked with prawns, aromatic spices, and herbs, typically featuring saffron and mint for added flavor.
Saag Chole Paneer Biryani
Saffron infused rice with spinach, chickpeas and cottage cheese
Extra Chicken for biryani
Additional tender chicken pieces typically marinated and cooked with aromatic spices, often used to enhance the richness of a biryani dish.
Extra Lamb for Biryani
Additional tender lamb pieces, typically spiced and marinated, to complement biryani dishes.
Extra Goat for Biryani
Slow-cooked basmati rice with extra goat pieces, typically seasoned with aromatic spices, herbs, and nuts for a rich and traditional Indian biryani experience.
Seafood Biryani
Prawns, clam are, fish, scallops, coconut sauce, rice, spices
Fish Biryani
Mahi-mahi
Extra Prawn for Biryani
Additional prawns typically complement basmati rice and aromatic spices in traditional biryani preparations.
Kolkatta Style Chicken Biryani
Dairy free, gluten-free. Pulao, onion yogurt sauce, spices, and mint.
Lucknowi Lamb Biryani
Dairy free, gluten-free. Pulao, onion, tomato, cilantro, and saffron.
Lamb Chops
$48.00
served with vegetables and potato
Lamb Shank Mussalam
Slow cooked Lamb Shank, rich saffron onion, melon seed, cardamom, fresh cream sauce
Tandoori Lobster
$59.00
saffron cream sauce, quinoa, pearl millet, couscous, grilled asparagus
Lachha Paratha
$8.00
Flaky Indian bread with multiple layers, perfect for savoring with your favorite curry or chutney.
Cheese Naan
Soft, tandoori-baked bread, generously filled with melting cheese.
Pearl Millet Roti - GF
Flatbread made with pearl millet flour, typically gluten-free, offering a traditional Indian bread experience.
Rosemary Naan
Leavened white flour bread infused with rosemary, typically baked in a clay oven.
Tandoori Roti
Freshly baked, traditional flatbread from the tandoor oven.
Onion Naan
Soft, leavened flatbread topped with finely chopped onions and fresh herbs.
Onion-Chili Naan
Leavened flatbread baked in a tandoor, typically featuring chopped onions and chili peppers for a mild heat.
Missi Roti
Whole wheat and gram flour flatbread, seasoned with spices and traditionally baked in a tandoor, offering a savory and nutty flavor.
Mint Naan
Soft, leavened bread infused with fresh mint leaves.
Malai Naan
Soft white flour bread topped with cream spread and herbs, typically baked in a clay oven.
Garlic Naan
Soft, leavened flatbread topped with minced garlic and fresh herbs.
Plain Naan
Soft and fluffy Indian bread made from refined flour, available in a variety of flavors like garlic, rosemary, mint, and cheese.
Tadka Dal - vegan
$16.00
Yellow lentils cooked with spices, garnished with fresh cilantro.
Basmati Rice
Long-grain basmati rice, known for its aromatic quality, cooked to a tender texture, complementing various dishes.
Vegetable Raita
Yogurt mixed with cucumbers, tomatoes, onions, and a hint of spices.
Pappadum - 2 pieces
$6.00
Thin, crispy lentil wafers, typically seasoned with spices, served as a light accompaniment.
Cumber Pineapple Raita
Yogurt mixed with cucumber and pineapple, seasoned with spices for a refreshing side dish.
Boondi Raita
Classic yogurt condiment with crispy flour droplets and flavorful spices, perfect for dipping or as a side.
Tamarind chutney
$5.00
Sweet and tangy chutney made with tamarind, offering a smooth texture and rich flavor, perfect as a side accompaniment.
Cilantro - Mint Chutney
A blend of fresh cilantro and mint, creating a vibrant and aromatic chutney.
Jeera Rice
Aromatic basmati rice infused with cumin seeds and spices, served steaming hot.
raw onion & chili
Chopped raw onions and green chilies, typically served with a sprinkle of chaat masala and a squeeze of lemon.
Plain Yogurt
Classic creamy yogurt served plain. A delightful treat to enjoy any time of the day.
Dal Peshawari
black lentil
Mango Chutney
Sweet and tangy mango chutney made with ripe mangoes, offering a smooth texture and vibrant flavor.
Lemonade
Refreshing citrus beverage.
Mango Lassi
Homemade yogurt smoothie (12 oz.).
Fountain Soda
16 oz. fountain soda.
Malpua with Rabdi
Shallow-fried Indian pancakes dipped in sugar syrup, topped with rabdi, a sweet, condensed milk-based dessert.
Malpua
Shallow-fried Indian pancakes typically soaked in sweet cardamom-infused syrup.
Gulab Jamun with Rabdi
Soft, spongy dough balls soaked in syrup, served with creamy condensed milk.
Stuffed Shahi Gulab Jamun
Deep-fried milk-based dumplings filled with a sweet mixture, typically soaked in a sugar syrup infused with cardamom and rose water.
Gulab Jamun
Soft, round milk-solid dumplings soaked in sweet rose-flavored syrup.
Chili Chicken - gravy
Boneless chicken, pepper, onion, homemade chili garlic sauce
Egg Fried Rice
Basmati rice stir-fried with scrambled eggs, mixed vegetables, and a blend of Indo-Chinese spices and soy sauce.
Chicken Manchurian - dry
Mince chicken dumpling, pepper, onion, soya sauce, chili sauce
vegetable Manchurian - dry
Vegetable dumpling, pepper, onion, homemade chili garlic sauce
Pepper Garlic Paneer
Cottage cheese, pepper, onion, homemade pepper garlic sauce
Vegetable Manchurian - gravy
Salt & Pepper Prawn
Crispy fried prawn, pepper, onion, coarsely ground pepper
Vegetable Fried Rice
Basmati rice stir-fried with assorted vegetables, soy sauce, and Indo-Chinese spices.
Sweet & sour Paneer - gravy
Cottage cheese, pepper, onion, homemade sweet & sour sauce
Chili Chicken - dry
Chicken Manchurian - gravy
Pepper Garlic Chicken
Crispy fried chicken, pepper, onion, pepper garlic sauce
Sweet & sour Chicken
Crispy fried chicken, pepper, onion, sweet and sour sauce
Sweet & Sour Prawn
Crispy fried prawn, pepper, onion, sweet and sour sauce
Chili Paneer - dry
Cottage cheese, pepper, onion, homemade chili garlic sauce
Chili Paneer - gravy
Lamb Vindaloo
Dairy free, gluten-free. Vinegar, jaggery, chili and spices.
Lamb Saag
Dairy free, gluten-free. Lamb and spinach.
Goat Curry
$38.00
Dairy free, gluten-free. Simmered in onion tomato sauce, cardamom and nutmeg.
Lamb Curry
Gluten-free. Onion tomato sauce, yogurt, cardamom, and nutmeg.
Kadai Lamb
Lamb simmered with onion and bell peppers and homemade kadai masala
Kashmiri Lamb Gustaba
Lamb dumplings simmered in yogurt, fennel and ginger sauce
Kadai Goat
Bone in goat, peppers, onion, Indian spices
Lamb Chettinad
Nihari
Slow cooked beef, whole spices, cardamom, nutmeg
Extra Lamb for curry
Add extra lamb meat to enhance your curry experience.
Extra Goat for curry
Additional portion of goat meat, typically simmered on the bone in a fragrant mix of onions, tomatoes, and traditional Indian spices.
Seafood Coconut Curry
shrimp, calamari, scallops, red snapper simmered in fresh coconut milk mango, turmeric, curry leaf
Extra Fish
Fish cooked in a rich curry sauce with onions, tomatoes, and a blend of Indian spices.
Extra Prawn
Prawns typically cooked in a rich, spiced curry sauce with a blend of traditional Indian spices.
Prawn Curry
Prawns, coconut milk, curry powder, curry leaf, spices
Alleppy Fish Curry
Dairy free, gluten-free. Mahi-mahi, coconut milk, raw mango, curry powder
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