Full menu
Diet Coke
$5.00
Carbonated soft drink with zero sugar, offering a classic cola flavor.
Sprite
515ml
Ginger Ale
A refreshing carbonated drink with a spicy ginger flavor, perfect for cleansing the palate.
Lemonade
Refreshing lemon beverage made from real lemon juice and natural flavors.
Sweet tea
Freshly brewed Thai sweet tea, typically infused with real cane sugar, offering a refreshing and subtly sweet beverage experience.
Thai tea
$6.50
Brewed Thai tea with sweetened condensed milk and a hint of spices, served over ice for a refreshing taste.
Gold Peak Sweet tea
Sweetened iced tea brewed with high-quality tea leaves, offering a refreshing and classic taste.
Fanta Orange
Bright orange carbonated drink with citrus flavor, offering a refreshing and sweet taste.
Not Sweet Tea
Freshly brewed tea with no added sweetness, allowing the natural taste of the tea to be the focal point.
Coke Original
Coke Zero
R4 Pineapple Fried Rice
$18.00
Yellow Curry, Pineapple, Raisin, onion , carrot
R3 Khao Pad Kra Praw
Basil leaf , onion, bell pepper, baby corn , carrot
H1 Fried Rice with Chicken wings
$22.00
Rice dish with choice of chicken wings, tofu, beef, shrimp, pork, or veggie. Customize spiciness: mild to Thai hot. Varied combinations available.
R1 Khao Pad
Fried rice with onion, carrot, cabbage, broccolli
R2 Shrimp Fried Rice
$21.00
Shrimp with jasmine rice. Choose your spiciness: from mild to Thai hot.
S3 Tom Yum Talay
$19.50
Seafood soup with spicy and sour flavors. Choose size: small or large. Spiciness levels range from no spice to Thai hot.
S6 Vegetable Kah Pak
$14.50
Vegetable soup with your choice of spiciness level and size.
S4 Tom Kha Gai
Chicken Coconut Soup
S5 Tom Kha Tao Hoo
Tofu Coconut soup
S1 Tom Yum Goong
$17.00
shrimp sour and spicy soup
S2 Tom Yum Gai
Chicken Sour and spicy soup
A6 Fried Calamari
$13.00
Deep-fried calamari typically served with sweet chili sauce, offering a crispy texture and a hint of Thai flavors.
A9 Satay Chicken
Grilled marinated chicken skewers typically served with a creamy peanut sauce and a tangy cucumber relish.
A3 Shrimp Blanket
Shrimp wrapped in a crispy spring roll skin, typically accompanied by a sweet and sour dipping sauce.
A4 Fried Tofu
$11.50
Deep-fried tofu typically served with a sweet and sour sauce, garnished with crushed peanuts.
A5 Cheese Star
Crispy star-shaped wontons filled with cream cheese and typically include carrots and green onions.
A7 Shrimp Spring Rolls
Shrimp and vermicelli noodles wrapped in rice paper, typically accompanied by fresh herbs and served with a sweet chili dipping sauce.
A8 Fish Cake
Deep-fried fish paste typically combined with green beans and red curry paste, served with a cucumber dipping sauce.
A2 Fresh Shrimp Rolls
Fresh shrimp rolls wrapped in rice paper, typically filled with crisp vegetables, rice noodles, and shrimp, served with a peanut dipping sauce.
A1 Spring Rolls
$9.00
Crispy rolls typically filled with glass noodles, cabbage, carrots, and celery, deep-fried for a golden finish.
D5 Mango With Sticky Rice
Sweet sticky rice paired with fresh mango slices, typically topped with coconut milk and sesame seeds.
D3 Homemade Ice Cream
$10.50
Homemade ice cream, typically featuring flavors like coconut or mango, crafted for a creamy and authentic Thai dessert experience.
D4 Baked Taro
D1 Fried Banana
Banana wrapped in crispy fried spring roll skin, typically topped with honey and sesame seeds.
D2 Fried Ice Cream
Vanilla ice cream wrapped in a crispy shell, deep-fried, and typically garnished with whipped cream and chocolate drizzle.
Y3 Yum Goong
$23.50
Fresh shrimp salad with chili heat options from mild to Thai hot.
Y4 Yum Woonsen Goong
$24.50
Glass noodle salad with shrimp. Choose your spice level: No Spicy to extra Thai Hot.
Y5 Larb
Minced meat salad with choice of chicken, beef, or pork. Customize spiciness from mild to Thai hot. Burst of fresh herbs and zesty lime.
Y6 Tiger Tears
Grilled beef slices seasoned with Thai herbs and spices. Choice of spiciness ranging from mild to very hot.
Y7 Papaya Salad
Shredded Papaya , tomatos, garlic, fish sauce , lime juice, peanuts
Y1 Yum Nua
Thai beef salad with choice of spiciness level ranging from mild to Thai hot. Fresh flavors and vibrant ingredients.
Y2 Yum Pla Muek
Squid salad with choice of spiciness from mild to very hot. Vibrant Thai flavors.
F7 Cashew Nut Stir fry
Cashew nut stir fry with choice of protein like chicken or tofu. Customize spiciness from mild to intense Thai heat.
F3 Pad Priew Waan
Sweet and sour stir-fry with choice of chicken, tofu, veggies, beef, shrimp, or pork. Customize spiciness from mild to Thai hot as preferred.
F4 Nua Nam Mun Hoy
Thai-style stir fry with choice of protein including meats, tofu, or vegetables. Customizable spiciness from mild to Thai hot. Delight in a blend of aromatic flavors.
F5 Tofu Mixed Vegetable
Tofu and assorted vegetables with a choice of protein option: chicken, shrimp, pork, and more. Customize spiciness from mild to Thai hot.
F6 Thai Pepper Steak
Savory blend of your choice of meat or tofu, with colorful veggies. Heat level customizable from mild to Thai hot for personalized spice.
F8 Spicy Catfish
$26.00
Catfish with adjustable spiciness level from mild to extra Thai hot.
F9 Thai Broccolli
Crisp Thai broccoli with your choice of protein or combo. Spiciness from mild to very hot.
F10 Pad Khing
Choice of protein stir-fried with ginger and fresh vegetables. Options for mild to Thai hot spiciness. Protein selections include single or combo choices like chicken, tofu, and more.
F1 Pad Prik Khing
Prik Khing curry stir-fry with your choice of protein or combination. Adjust spiciness from mild to Thai hot.
F2 Pad Kra Paw
Basil stir fry with choice of protein or combination options. Adjustable spiciness levels from mild to Thai hot.
SP5 Panang Salmon
$32.50
Grilled salmon topped with red curry sauce , coconut milk and bell pepper
SP3 Stir Fried Sea Food
Shrimp, Squid and mussels str fried with basil leaf
SP4 Steamed Mussels
Mussels steamed with thai herbs and served with spcial homemade thai sauce on the side
SP6 Gray Pot
Steamed shrimp with celery , glass noodle, cabbage
T1 Basil Pedyang
Stir fried crispy duck with bell pepper ,carrot, onion and basil leaf
T2 Special Duck Curry
Roasted duck cooked in curry with pineapple, carrot, basil leaf, red and green bell pepper
SP1 Sea of Siam
Stir fried chicken and shrimp in spicy red sauce with onion carrot scallions cashew and pinepple
SP2 Galic Salmon
Grilled salmon topped with garlic sauce and rocolli
DS7 Mango Shrimp
Jumbo Shrimp stir fried with onion , bell pepper, mango and fresh basil leaf
DS4 Yellow of Sea
Mussels, Scallops and Shrimp stir fied in yelow curry and coconut milk
DS3 Scallop Basl
Scallps, carrot, bell pepper, onion, and baby crn stir fried in chilli, galic and fresh basil leaf
DS5 Griled Tuna
Tuna filet grilled o order and topped with our spicy sweet sauce, served with steamed vegetable
DS6 Mango Duck
Crispy duck stir fried with onion , bell pepper, mango and fresh basil leaf
DS8 Avocado Shrimp
Jumbo Shrimp with Thai House's special avocado sauce
DS9 Panang Catfish and Shrimp
Catfish and Jumbo Shrimp stir fried with Panang curry and coconut milk
DS10 Tilapia and Shrimp
Tilapia fillet fried ti crisp and Jumbo shrimp topped with THai red curry an coconut milk
DS1 Teriyaki Duck
Marinated duck topped with chef's homemade teriyaki sauce, served over steamed broccolli and cabbage
DS2 Volcano FIsh
crispy half of 9 Oz Tilapia fllet with House made Teriyaki sweet and sour sauce over Broccoli and Cabbage served with Jamine Rice
LS7 Chicken Rama
Steamed Chicken , cabbage and broccoli in house peanut sauce
LS2 Mango Shrimp
Jumbo Shrimp stir fried with fresh mango
LS3 Mango Duck
Crispy Duck stir fried with fresh mango
LS4 Pad Kra Paw
Choice of Chicken, Beef, or Pork. Customize spiciness: mild to Thai hot. Classic Thai flavors.
LS5 Sesame Chicken
Crispy Chicken in sesame sauce with sesame seed
LS6 Gratiem Prik Thai
Sauteed in garlic and black pepper
LS8 Teriyaki Chicken
Steamed Chicken topped with cef homemade teriyaki sauce , served over steamed broccoli and cabbage
LS9 Teriyaki Duck
Crispy Duck topped with chef homemade teriyaki sauce seved over steamed broccoli and cabbage
LS1 Volcano Fish
LS10 Oyster Steak
Beef Slices with carro, mushroom, cabagge in oyster sauce
W3 Thai Cucumber Salad
Sliced cucumbers, red onions, and carrots with a sweet Thai vinegar dressing, typically enhanced with cilantro and a hint of chili.
W4 Extra Jasmine Rice
Steamed jasmine rice, a fragrant Thai staple, typically accompanies meals to add a touch of authenticity.
W5 Brown Rice
Steamed brown rice, a wholesome grain option typically rich in fiber and nutrients, providing a hearty complement to your meal.
H2 Chicken Wings 5 pcs
Deep-fried Thai-style chicken wings, marinated in spices and herbs, served as a side order with five pieces.
W1 House Salad
Lettuce, cucumber, tomato, and red onion, typically topped with shredded carrot and a peanut sauce dressing.
W2 Sticky Rice
Steamed Thai sticky rice, commonly enjoyed with various Thai entrees.
C3 Massaman Curry
Rich and fragrant curry with peanuts and a blend of meats or tofu. Customize spiciness from mild to Thai hot. Numerous protein combinations available.
C6 Gaeng karee
Yellow curry with choice of protein: chicken, tofu, veggie, or beef. Customize heat level from mild to Thai hot.
C4 Panang Curry
Rich, creamy curry with a choice of protein or veggies. Available in varying heat levels from mild to Thai hot.
C5 Jungle Curry
Assorted proteins like chicken, tofu, shrimp, or combos. Spice level from mild to Thai hot. Aromatic Thai jungle curry.
C1 Gaeng Daeng
Rich coconut milk-based curry. Choice of protein or veggie combinations. Adjustable spiciness levels from mild to authentic Thai hot for personalized heat.
C2 Gaeng Kaew Wan
Green curry with various protein options like chicken, tofu, shrimp, or beef. Choose your spice level: mild to extra Thai hot.
NS3 Tom yum Thai Noodle Soup
Rice noodle with chili paste
NS4 Duck Noodle Soup
Medium rice noodle with roasted duck in a savory broth
NS1 Thai House Sukiyaki
$27.50
Clear Noodle with beef squid and shrimp
NS2 Thai Noodle Soup
Broh with bean sprouts and cilantro
N3 Pad See iew
Stir Fried Noodle in Sweet soy sauce with broccoli and carrot
N8 Pad Woonsen
Glass noodle with egg napa onion carrot scallion
N4 Bun Noodle
Vermicelli with Lettuce cucumber carrot scallion peanut and chilli sauce
N5 Spicy Thai Pasta
Egg Noodle with red curry coconut milk bel pepper carrot bamboo zucchini and basil
N6 Thai Lo Mein
Stir fried with broccoli cabbage carrot onion scallion
N7 Pad Kee Maw
Stir fried noodle with bell pepper onion carrot baby corn basil
N1 Pad Thai
Rice Noodle with egg, scanllion, bean sprout in tamarine sauce topped with peanut
N2 Rad Nha
Stir Fried noodle in gravy sauce with broccoli and carrot
JS11 Hamachi (Yellow tail)
Thinly sliced yellowtail sushi, typically served with a hint of jalapeño and ponzu sauce, offering a delicate balance of flavors.
JS12 Hotate (Scallop)
Scallop sushi typically features fresh scallops on top of a rice ball, offering a delicate taste of the sea.
JS13 Tai (Red Snapper)
Red snapper sushi typically features a slice of fresh red snapper atop a seasoned rice ball, offering a delicate taste and texture.
JS2 Maguro (Tuna)
Thinly sliced raw tuna served over a bed of sushi rice. Consuming raw or undercooked seafood may increase the risk of foodborne illness.
JS3 Sake (Salmon)
Salmon sushi, typically featuring raw salmon atop vinegared rice, served as a single piece.
JS4 Kani (Crab)
Crab stick sushi, typically featuring nigiri-style fish with rice, showcasing the delicate flavors of kani.
JS5 Ebi (Shrimp)
Shrimp sushi, typically served as nigiri with a slice of shrimp over vinegared rice.
JS6 Ika (squid)
Squid sushi, typically served as nigiri with a slice of tender squid on top of a small rice ball.
JS7 Saba (Boston Meckerel)
Saba (Boston mackerel) served raw, often paired with rice as sushi or enjoyed as sashimi. Consuming raw or undercooked fish may increase the risk of foodborne illness.
JS8 Taniago (Japanese Egg)
Japanese egg sushi typically features a sweet, layered omelette (tamagoyaki) placed on a small ball of seasoned sushi rice.
JS9 Unagi (Eel)
Grilled eel served on sushi rice, typically drizzled with a savory eel sauce.
JS1 Tako (Ocupus)
Thinly sliced octopus typically served on a rice ball, offering a delicate balance of flavors and textures.
JS10 Masago (Smelt Roe)
Smelt roe sushi, featuring small fish eggs atop a rice ball. Consuming raw or undercooked seafood may increase your risk of foodborne illness.
JA3 Tuna Sashimi
Thinly sliced sushi-grade tuna, typically served with wasabi, sweet ginger, and soy sauce.
JA4 Spicy Tuna Salad
Tuna, cucumber, and masago typically combined with spicy ponzu sauce, creating a zesty salad with a hint of seaweed salad for added texture.
JA5 Spicy Crab Spread
Spicy crab spread typically includes imitation crab, cucumber, spicy mayonnaise, masago, and Japanese seasoning.
JB1 Hiyashi Wakame
$15.50
Green seaweed salad typically seasoned with sesame seeds and tangy rice vinegar.
JB2 Seafood Salad
Mixed seafood, typically combined with cucumber, spring mix, and seaweed, dressed with a light vinaigrette.
JB3 Octopus Salad
Marinated Japanese-style sliced octopus with fresh lettuce and cucumber, typically enhanced with a zesty dressing.
JB4 Cucumber and Crab Salad
Cucumber and crab salad featuring imitation crab, cucumber, masago, and a hint of Japanese seasoning. Typically includes a light dressing and sesame seeds for added texture.
JB5 Edamane
Steamed soybeans, typically seasoned with a hint of shichimi togarashi spice, offering a simple and savory appetizer.
JA1 Sashimi Appetizers
An assortment of chef-selected raw fish, typically including varieties like tuna, salmon, and whitefish, presented as a sushi appetizer.
JA2 Sushi Appetizers
$34.00
An assortment of sushi, typically featuring chef-selected fish and seafood, presented on rice.
JM11 Spicy Crab Roll
Spicy crab roll featuring crab, avocado, and tempura flakes, typically enhanced with spicy sauce and spicy mayo.
JM12 Sunshine Roll
Salmon tempura, cream cheese, cucumber, and avocado, typically topped with tobiko (fish roe).
JM13 J.B. Tempura Roll
Crispy tempura roll filled with seafood and vegetables, coated in a golden batter.
JM14 Smoked Salmon Roll
Smoked salmon, cream cheese, and cucumber wrapped in seaweed and rice.
JM15 Avocado Roll
Avocado wrapped with sushi rice and seaweed, typically enjoyed for its simplicity and creamy texture.
JM16 Vegetable Roll
Assorted vegetables typically including cucumber, avocado, and carrot, wrapped in rice and seaweed.
JM17 Florida Roll
White fish tempura, scallion, cucumber, avocado, masago, spicy mayo, and eel sauce, wrapped in a makimono roll.
JM18 Crazy Roll
Grilled eel, salmon skin, avocado, asparagus, scallions, and masago (fish eggs) with eel sauce on top.
JM19 Maxican Roll
Fried shrimp, creamy mayo, avocado, and a touch of smelt roe create a delightful fusion in this makimono roll.
JM2 Kappa Maki
Cucumber roll typically featuring nori (seaweed) and sushi rice, offering a simple, refreshing taste.
JM20 Shrimp Tempura Roll
Shrimp tempura, avocado, asparagus, and masago (fish eggs) drizzled with eel sauce.
JM21 French Roll
Steamed shrimp, krab sticks, avocado, cucumber, and cream cheese typically wrapped in a delicate crepe, with masago (fish eggs) for added texture.
JM22 California Eel Roll
Crab, avocado, and cucumber wrapped in rice, topped with broiled eel and eel sauce.
JM23 Rainbow Roll
Assorted fresh fish, crab stick, cucumber, and red tobiko on top of a California roll.
JM24 Spider Roll
Soft shell crab, avocado, cucumber, and masago (fish eggs) with eel sauce.
JM25 Dragon Roll
Shrimp tempura, avocado, and asparagus topped with eel and eel sauce.
JM26 London Roll
Crispy fried roll with shrimp, crab, and avocado, drizzled with spicy mayo and kabayaki sauce.
JM27 Fantasy Roll
Tuna, salmon, and yellowtail with tobiko, avocado, and cucumber wrapped in pink soy paper, typically complemented by mayonnaise.
JM28 Thai House Roll
Deep-fried smoked salmon and cream cheese roll, topped with spicy tuna, crab salad mix, avocado, and jalapeño.
JM29 Summer Roll
Tempura shrimp, cream cheese, cucumber, and avocado, topped with mango and spicy mayo.
JM3 Salmon Skin Roll
Crispy salmon skin, cucumber, and scallions typically complemented with eel sauce.
JM30 Crunch Roll
Tempura flakes, crab, and avocado wrapped in a roll, typically garnished with a touch of spicy mayo and masago (fish eggs).
JM31 Green Roll
Avocado, cucumber, and mixed greens wrapped in a roll, typically featuring green soy paper and a hint of wasabi for a fresh and vibrant taste.
JM32 Spicy Salmon Roll
Salmon, cucumber, and spicy mayo typically enhanced with scallions and masago (fish eggs).
JM33 Ultimate Roll
Tempura fried roll with mixed seafood, asparagus, avocado, and cream cheese, drizzled with house special sauce.
JM4 Kani Maki
Crab, cucumber, and avocado wrapped in seaweed with a hint of fish roe.
JM5 Unagi Maki
Grilled eel, cucumber, and avocado rolled with eel sauce.
JM6 Salmon Roll
Salmon roll typically includes fresh salmon, cucumber, and scallions, often complemented by a drizzle of savory eel sauce.
JM7 Spicy Tuna Roll
Spicy tuna, cucumber, and scallions typically combined with spicy mayo.
JM8 California Roll
Crab stick, avocado, and cucumber wrapped in sushi rice and seaweed, topped with sesame seeds. Served with pickled ginger.
JM9 J.B. Roll
Salmon, cream cheese, and avocado wrapped in rice and seaweed, topped with sesame seeds.
JM1 Tekka Roll
Tuna and rice wrapped in seaweed, typically includes cucumber and avocado, often garnished with sesame seeds and served with soy sauce.
JM10 Boston Roll
Shrimp, avocado, cucumber, lettuce, and mayonnaise.
JH3 Salmon Skin Roll
Crispy salmon skin, cucumber, and scallions, typically complemented by eel sauce, wrapped in a hand roll.
JH4 Kani Maki Roll
Kani maki roll typically includes crab stick, cucumber, and avocado wrapped in seaweed and rice, creating a hand-held sushi experience.
JH5 Unagi Maki Roll
Grilled eel with cucumber and eel sauce, wrapped in seaweed for a handheld sushi experience.
JH6 Salmon Roll
Salmon hand roll typically includes fresh salmon, avocado, and cucumber wrapped in seaweed, offering a simple yet traditional taste.
JH7 Spicy Tuna Roll
Spicy tuna mixed with spicy mayo, cucumber, and scallions wrapped in seaweed.
JH8 California Roll
Crab stick, avocado, and rice wrapped in seaweed, garnished with black sesame seeds, served with pickled ginger.
JH1 Tekka Roll
Fresh tuna, avocado, cucumber, and scallions wrapped in a hand roll, typically featuring spicy mayo and sesame seeds.
JH2 Kappa Maki Roll
Cucumber wrapped in nori with sushi rice, typically featuring sesame seeds.
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