Full menu
Mahi Sliders
$14.00
Grilled mahi-mahi, lettuce, tomato, and tartar sauce on a brioche bun.
Chips & Pico
$7.00
House-made tortilla chips served with a fresh pico de gallo made from diced tomatoes, onions, cilantro, jalapeños, lime juice, and salt.
Cod Croquettes
$11.00
Fresh cod mixed with potatoes and bechamel, breaded and deep-fried.
Mahi Bites
$15.00
Bite-sized pieces of mahi mahi, typically served with a tangy sauce and garnished with fresh herbs.
Chicken Plantains
$12.00
Fried plantains paired with seasoned chicken, typically garnished with cheese and a tangy sauce.
Shrimp Plantains
Fried plantains topped with wok-smoked shrimp and a drizzle of pink sauce.
Spicy Crab Plantains
Picante. Fried plantains topped with a mix of spicy crab, typically seasoned with Latin-American spices.
Steak Plantains
Grilled steak slices atop fried ripe plantains, typically accompanied by cheese and a savory sauce.
Ceviche Plantains
Marinated shrimp, lime juice, red onions, cilantro, and avocado, served with crispy plantains.
Sampler Plantains
$18.00
Assorted fried plantains, typically including sweet and green plantains, served with a variety of traditional Latin-American sauces.
Mahi Plantains
$13.00
Grilled mahi-mahi served on crispy fried plantains, typically garnished with fresh herbs and a zesty sauce.
Octopus Plantains
Grilled octopus paired with fried plantains, typically includes a blend of Latin-American spices and herbs.
Fried Cheese
$9.00
Fried Venezuelan white cheese, golden and crispy.
Arepas Minis
Grilled mini corn cakes typically filled with shredded chicken, beef, and pork.
Virgin Mojito
$5.00
Lime, mint, soda, and sugar. The same refreshing mojito but without the rum.
Ginger Lemonade
Freshly squeezed lemonade infused with the zesty flavor of ginger root, offering a refreshing twist on a classic drink.
Diet Coke
$2.50
A crisp, refreshing taste you know and love with zero calories.
Ginger Ale
A refreshing carbonated beverage typically infused with the zesty flavor of ginger root.
Sprite Zero
The same iconic great taste with zero sugar.
Fresh Lemonade
$4.00
Freshly squeezed lemon juice, sweetened with a touch of raw sugarcane.
Bottled Water
$2.00
Fresh and pure hydration, conveniently bottled for easy refreshment.
Natural Juices
$4.50
Typically includes flavors like mango, passion fruit, blackberry, guava, and pineapple.
Frappés
$6.50
Blended icy beverages, typically including flavors like coffee, chocolate, or fruit.
Perrier
$3.50
Sparkling natural mineral water.
Piña Colada
$8.00
Blended drink featuring pineapple juice and creamy coconut, typically non-alcoholic.
Sprite
The cold, refreshing flavors of lemon and lime, perfectly blended.
Coke
The cold, refreshing, sparkling classic that America loves.
Crab Empanadillas
Light golden-brown turnovers typically filled with seasoned crabmeat, bell peppers, onions, and garlic. May contain shell fragments.
Lobster Empanadillas
$6.00
Turnovers typically filled with succulent lobster, seasoned with Latin-American spices, and encased in a golden, crispy dough.
Skirt Steak Empanadillas
Thin dough turnovers filled with seasoned skirt steak, peppers, and onions, fried to a golden crisp.
Truckfish Empanadillas
Stewed fish, sweet plantains, and cheese encased in a crispy turnover.
Mahi Mahi Empanadillas
Turnovers typically stuffed with seasoned dolphin fish, also known as dorado.
Swordfish Empanadillas
Thin dough turnovers typically filled with seasoned swordfish, onions, tomatoes, and spices, fried to a golden crisp.
Octopus Empanadillas
Thin dough turnovers filled with tender octopus, typically seasoned with spices and herbs, and fried to a golden crisp.
Beef Empanadillas
Ground beef, onions, and spices wrapped in a golden, flaky pastry shell.
Chicken Empanadillas
Shredded chicken seasoned with onions, garlic, and peppers, wrapped in a thin dough and fried to a golden crisp.
Spicy Crab Bowl
Sushi rice, imitation crab sticks, spicy mayo, cucumber, carrot, and mango.
Ceviche Bowl
$17.00
Fresh fish, marinated in lime juice, mixed with onions and cilantro.
Octopus Bowl
Marinated octopus with rice, black beans, avocado, pico de gallo, and sweet plantains.
Steak Arepa
Arepa filled with steak, and a special house sauce.
Shrimp Arepa
Grilled shrimp typically with guacamole and pico de gallo, served in a stuffed corn cake.
Octopus Arepa
Arepa stuffed with octopus, typically accompanied by cheese and seasoned vegetables.
Spicy Crab Arepa
Arepa stuffed with spiced crab, typically includes cheese and seasoned with hogao (onion and tomatoes).
Chicken & Cheese Arepa
Arepa stuffed with shredded chicken and cheese.
Veggie Arepa
Arepa filled with sautéed vegetables hummus and avocado.
Arepa Ceviche
Arepa stuffed with marinated fish, lime juice, onions, and cilantro.
Mahi Mahi Arepa
Mahi mahi in a butter & garlic sauce with onion and peppers.
2 Mahi Mahi Tacos
Grilled mahi mahi tacos topped with lettuce, avocado slices, creamy sauce, and black sesame seeds.
2 Chicken Tacos
Tender chicken topped with shredded cheese, fresh lettuce, diced tomatoes, and red onions, all wrapped in soft tortillas.
2 Shrimp Tacos
Grilled shrimp, avocado, lettuce, bell peppers, and onions, topped with sesame seeds in soft corn tortillas.
2 Veggie Hummus
Fresh tortillas filled with creamy hummus, diced tomatoes, red onions, avocado slices, and crisp lettuce.
2 Land & Sea Tacos
$16.00
Grilled shrimp and tender beef, topped with fresh cilantro, crisp lettuce, and sliced red peppers, all wrapped in soft tortillas.
Mahi Tempura Tacos
Tempura-battered mahi mahi, salad, cilantro mayo, and avocado house tortillas.
Ceviche Tacos
Raw seafood marinated in citrus juice, typically including shrimp, tomatoes, onions, cilantro, and avocado, served in soft corn tortillas.
Lobster Tacos
Lobster tacos with aji amarillo buttered lobster meat, guacamole, and criolla coleslaw.
Octopus Tacos
Grilled octopus with pickled onions, cilantro, and a hint of lime, served in corn tortillas.
Spicy Crab Tacos
Corn tortillas with spicy crab, fresh cilantro, onions, and pico de gallo.
Trio Tacos
Three tacos with shrimp, fish, and pulled pork in flour tortillas, typically garnished with pico de gallo, guacamole sauce, and a hint of spice.
2 Steak Tacos
Grilled steak strips, fresh lettuce, red onions, and creamy avocado sauce in house tortillas.
Land & Sea Fries
$30.00
Crispy fries topped with grilled shrimp, seasoned Angus steak, melted cheese, diced tomatoes, onions, avocado chimichurri, and a drizzle of sour cream.
Shrimp Fries
$23.00
Curly fries topped with shrimp vegetables, pico de gallo, sour cream, and a house avocado chimichurri.
Mahi Mahi Fries
$22.00
Crispy fries topped with grilled savory sautéed mahi mahi, onions and peppers topped with sour cream, avocado, and a drizzle of homemade sauce.
Steak Fries
$28.00
French fries topped with grilled steak, cheese, bell peppers, mushrooms, and onions.
Chicken Fries
Chicken, cheese, avocado, and homemade pink sauce.
Mahi Mahi Avocado
Grilled mahi mahi paired with fresh avocado, served with a side of mixed greens, cherry tomatoes, and crispy tostones.
Steak Avocado
Grilled steak pieces, avocado, red onions, and mixed greens with cherry tomatoes, served with a side of fried plantains and creamy dressing.
Chicken Avocado
Fresh avocado halves stuffed with seasoned chicken, topped with sautéed onions and peppers, served with a side of mixed greens and crispy plantain slices.
Shrimp Avocado
$25.00
Succulent shrimp paired with avocado, topped with sautéed bell peppers and onions, accompanied by fresh greens, cherry tomatoes, and crisp plantain slices.
Spicy Crab Avocado
Ripe avocado stuffed with spicy crab salad, typically featuring a blend of crab, spicy mayo, eel sauce, and fresh herbs.
Sea Fest Avocado
$55.00
Avocado filled with lobster, shrimp, octopus, and fish, topped with sesame seeds, sliced red onions, tomatoes, and cilantro, served with plantain chips.
Land & Sea Avocado
$32.00
Grilled shrimp and Angus steak served with avocado, lettuce, cherry tomatoes, onions, and the side of your choice.
Octopus Avocado
Octopus salad with garlic and fresh herbs, served in a ripe avocado half.
Ceviche Avocado
Whole avocado split in half and filled with white fish, marinated in lime juice, mixed with onions and cilantro.
Lobster Avocado
$47.00
Buttered lobster meat and shrimp cooked with onions and peppers, served on a ripe avocado with tomatoes, red onion, comes with a side and side salad.
Avocado Salad
Mixed greens, avocado, tomatoes, red onions, and cucumber, dressed in a cilantro-lime vinaigrette.
Hummus Avocado Salad
$19.00
Creamy hummus paired with fresh avocado fan, accompanied by mixed greens, tomatoes, onions, radish, cucumber and house chips.
Mahi Plato
Grilled mahi-mahi, typically includes rice, beans, and fried plantains.
Pollo Plato
$20.00
Grilled chicken served with rice, beans, and a side of fresh salad. Typically includes Latin-American spices and seasonings.
Land & Sea Plato
Steak and shrimp on plate.
Shrimp Plato
Grilled shrimp, typically served with a citrus garlic mojo and garnished with red onions, parsley, and tomato.
Pulpo al Plato
$24.00
14 oz octopus salad on top of a fresh greens salad mix and the side of your choosing.
Steak Plato
Grilled steak typically served with rice, beans, plantains, and onions.
Cheese Quesadilla For Kids
Flour tortilla with melted cheese.
Steak Quesadilla For Kids
Warm flour tortilla with grilled steak and melted cheese.
Steak & Fries For Kids
Grilled steak slices paired with crispy fries.
Chicken Quesadilla For Kids
$10.00
Grilled chicken and melted Mexican cheese in a warm flour tortilla, typically served in kid-friendly portions.
Tostones
Fried green plantains, typically flattened and fried twice for a crispy texture.
Yuca Frita
Fried yuca, also known as cassava, typically served with a garlic mojo sauce.
3 Arepas Regulares
Grilled corn cakes commonly served as a traditional Latin-American side.
3 Coconut Arepas
Grilled coconut arepas, typically made with cornmeal and infused with coconut flavor.
Side French Fries
Cut potatoes fried to a golden brown, typically seasoned with salt. Papas fritas con sal.
Side Salad
Mixed greens, tomatoes, cucumbers, red onions, and carrots with a simple vinaigrette dressing.
Painkiller
Coconut cream, pineapple juice, orange juice, and nutmeg, offering a tropical blend reminiscent of the classic cocktail but without alcohol.
Cosmos
Cranberry juice, lime juice, simple syrup, and Seedlip citrus grove 42.
Daiquirí
Lime juice, simple syrup, and a blend of tropical fruit flavors, creating a refreshing and tangy mocktail.
Mojito
Mint leaves, lime juice, sugar, and sparkling water.
Margarita
Lime juice, simple syrup, and a splash of citrus soda.
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