Full menu
SW3.Grilled chicken sandwich-banh mi ga
$10.00
Grilled chicken, typically served in a French baguette, accompanied by pickled carrots, daikon, cucumbers, cilantro, and a spread of mayonnaise.
SW1. Special Vietnamese Sandwich- Bánh Mì Đặc Biệt
French baguette filled with a special blend of Vietnamese ham, headcheese, pork roll, pâté, mayonnaise, cilantro, pickled carrots, and cucumbers.
SW4. Grilled Pork Sandwich- Bánh Mì Heo Nướng
Grilled pork on a French baguette with mayonnaise, pickled daikon and carrots, cucumber, cilantro, and jalapeños.
SW5. Shredded-Pork Sandwich- Bánh Mì Bì
Shredded pork paired with a crispy French baguette, typically includes homemade mayo, pickled carrots, cucumbers, cilantro, and jalapeños.
SW6. Vietnamese Ham Sandwich- Bánh Mì cha lua
Vietnamese ham, cha lua, served in a French baguette with pickled carrots, cilantro, cucumber, jalapeños, and a spread of mayonnaise.
SW7. Grilled Minced Pork Sandwich- Bánh Mì Nem Nướng
Grilled minced pork nestled in a crispy baguette, complemented by pickled carrots, cucumbers, fresh cilantro, and a spread of mayonnaise.
PHO1. House Special Pho- Phở Đặc Biệt
$20.00
Beef broth and rice noodles with rare round steak, brisket, beef balls, tendon and tripe. Topped with onion and cilantro. Comes with a side of beansprouts, basil, lime, hoisin and sriracha.
PHO10. Chicken Pho- Pho Ga
$18.00
PHO2. Rare Round Steak Pho- Pho Tai
Beef broth and rice noodles with rare round steak only. Topped with onion & cilantro. Comes with a side of beansprouts, basil, lime, hoisin & sriracha.
PHO3. Beef Brisket Pho- Pho Nam
Beef broth and rice noodles with beef brisket only. Topped with onion & cilantro. Comes with a side of beansprouts, basil, lime, hoisin & sriracha.
PHO11. Veggies with Tofu Pho- Phở Chay Đậu Hủ
PHO16. Sate Grilled Chicken
Rice noodles in a savory broth, typically includes sate grilled chicken, garnished with onions, cilantro, and a hint of lime.
PHO5. Rare Round Steak & Brisket Pho- Phở Tái Nạm
Rice noodles in a savory broth, accompanied by slices of rare round steak and tender brisket, typically garnished with onions, cilantro, and basil.
PHO13. Seafood Pho- Phở Đồ Biển
Rice noodles in a savory broth, typically includes shrimp, squid, and various seafood, garnished with onions and cilantro.
PHO15. Sate Beef
Rice noodles in a spicy beef broth, typically includes thinly sliced beef and a blend of sate spices.
PHO9. Beef Meatballs Pho- Phở Bo Viên
Rice noodles and Vietnamese beef meatballs served in a savory beef broth, typically includes onions, cilantro, and basil.
PHO12. Vietnamese Ham Pho- Pho Chả Lụa
Rice noodles in a savory broth, accompanied by slices of Vietnamese ham, known as chả lụa, garnished with onions and cilantro.
PHO14. No Meat Pho- Phố Không
$13.00
Rice noodles in a traditional beef broth, offering a simple yet satisfying experience without any meat.
PHO6. Rare Round Steak, Brisket & Tripe Pho- Pho Tai Nam Sach
Rice noodles in a savory broth with slices of rare round steak, brisket, and tripe, typically includes onions, scallions, and cilantro.
PHO8. Rare Steak, Brisket, Tendon & Tripe- Phở Tai Nam Gan
Pho noodle soup with slices of rare steak, brisket, tendon, and tripe, typically served in a savory beef broth.
PHO4. Rare Round Steak and Beef Balls Pho- Phở Tái Bò Viên
PHO7. Rare Steak & Tendon- Phở Tái Gân
Beef broth with rice noodles, featuring thinly sliced rare steak and soft tendon.
A3. Fresh Shrimp & Pork Salad Rolls (2)- Goi Cuén
$12.00
2 salad rolls of shrimp, pork, vermicelli, lettuce, and bean sprouts wrapped in rice paper. Served with peanut sauce.
AN2. Rice Paper Platter
$22.00
Fried Spring roll, Fresh Salad roll, Pork satay, chicken satay, Avocado fries and vermicelli.
A1. Fried Spring Rolls (2)
$8.50
3 Crispy rolls filled with pork, carrot, taro, mushroom, and onions. Served with fish sauce.
Garlic Butter Chicken Wings (5)
Chicken wings are deep-fried and tossed in a rich garlic butter sauce.
A4. Rice Paper Rolls (2)
2 rolls of Asian sausage, jicama, carrots, lettuce, caramelized onions, and crushed peanuts wrapped in rice paper. Served with peanut sauce.
AN1. Fried shrimp & Pork Wontons (8)
Crispy wontons filled with seasoned shrimp and pork, fried to a golden brown.
A2. Pulled Pork Sliders(2)
two steamed buns with pulled pork, daikon and carrots pickled, cucumbers, cilantros and hoisin sauce.
Avocado Fries
House special crispy avocado fries served with garlic siracha aioli.
AN3. Crispy Shrimps (7)
Shrimp coated in a light batter and deep-fried to achieve a crispy texture, typically served as a portion of seven pieces.
A5. Grilled Minced Pork Rolls (2)
Grilled minced pork, vermicelli noodles, cucumber, lettuce and bean sprout wrapped in rice paper. Served with peanut sauce.
A6. Cassava Fries- Khoai Mì Chiên
$9.00
House specials crispy cassava wedges. Served with spicy garlic siracha aioli.
A.13 Avocado salad
$15.00
kale, lettuce, carrots, raddish, avocado, fried onions with house made balsamic vinaigrette
A14. Green Papaya Salad- Gỏi Đu Đủ
Julienned green papaya, carrot, herbs caramelized onion, crushed peanuts, house vinaigrette, and one of the following toppings: shrimp beef jerky chicken shrimp & pork.
A16. Mango Salad- Gỏi Xoài
Green mango julienne, shrimp, carrot, daikon, jicama, herbs, caramelized onion, crushed peanuts, citron vinaigrette.
Y3. Vietnamese Beef Stew- Bo Kho
Beef chances, carrots, and lemongrass in our special made tomato sauce.
Y1. Chicken Curry- Cà Ri Gà
$17.00
Chicken, taro, and potato in a creamy coconut curry.
Y2. Shrimp Curry- Cà Ri Tôm
Shrimp curry, Cà Ri Tôm. Option of bread or rice as a side.
T8. Spicy Hue Lemongrass Noodle Soup- Bún Bò Huế
Rich lemongrass broth with rice noodles, tender beef slices, pork, and Vietnamese sausage, garnished with fresh herbs and green onions.
T2. Seafood & Pork Noodle Soup- Hủ Tiếu Mỹ Tho
Rice noodle soup with a blend of seafood and pork, garnished with herbs and vegetables, originating from Mỹ Tho.
T3. Seafood, Pork & Rice Noodle Dry- Hủ Tiếu Khô
A combination of shrimp, squid, pork slices, and crispy wonton on rice noodles, garnished with fresh herbs and vegetables.
T5. Hot & Sour Seafood Noodle Soup- Hủ Tiếu Đồ Biển Chua Cay
Rice noodle soup featuring a spicy and sour broth, typically includes shrimp, squid, and other seafood, garnished with fresh herbs.
T6. Hot & Sour Beef Noodle Soup- Hủ Tiếu Bồ Chua Cay
Beef noodle soup with a tangy and spicy broth, typically includes sour elements and spices, served with hủ tiếu noodles.
T9. Vietnamese Crab Noodle Soup- Bún Riêu Huế
Vietnamese crab noodle soup, bún riêu, from the Huế region, combines rice noodles with a tomato-based broth, enriched with crab, tofu, and a variety of herbs.
T1. Seafood Noodle Soup- Hủ Tiếu Do Bien
Rice noodle soup traditionally prepared with a medley of seafood including shrimp, squid, and fish cake, garnished with scallions and cilantro.
T4. Beef Stew with Rice Noodles- Hủ Tiếu Bò Kho
Rice noodles served with a hearty beef stew, commonly featuring tender beef chunks, carrots, and a blend of aromatic spices.
B10. Chicken Satay & Spring Rolls Noodle Bowl- Bun Ga Cha Gio
2 grilled chicken skewers and 1 spring roll on vermicelli.
B1. Lemongrass Beef Short Ribs Noodle Bowl- Bún Sườn Bò
Grilled lemongrass beef short ribs served on a bed of vermicelli noodles, typically accompanied by lettuce, herbs, cucumber, pickled vegetables, and a seasoned fish sauce dressing.
B11. Chicken Satay & Prawn Brochettle Noodle Bowl- Bun Ga Tom Nuong
Grilled chicken satay and prawn skewers served on a bed of vermicelli noodles, typically accompanied by fresh herbs and a light sauce.
B5. Pork Satay Noodle Bowl- Bún Heo Nướng
Grilled pork satay served on vermicelli noodles, typically garnished with herbs, bean sprouts, and crushed peanuts.
B6. Beef Vermicelli Noodle Bowl- Bún Bò Xào
B2. Prawn Brochette Noodle Bowl- Bún Tôm Nướng
Grilled prawn skewers served over vermicelli noodles, typically includes a blend of fresh herbs and vegetables, topped with roasted peanuts.
B3. Spring Rolls Noodle Bowl- Bún Chả Giò
$16.00
Crispy spring rolls served on a bed of vermicelli noodles, typically accompanied by fresh herbs and vegetables, topped with a sprinkle of peanuts.
B4. Chicken Satay Noodle Bowl- Bún Gà Nướng
Grilled and marinated chicken skewers served over a bed of vermicelli noodles, typically accompanied by fresh herbs and a light dressing.
B8. Shrimp on Sugarcane & Spring Rolls Noodle Bowl- Bún Chạo Tôm Chả Giò
Sugarcane shrimp and crispy spring rolls served over rice vermicelli noodles, typically garnished with fresh herbs and vegetables.
B12. Grilled Minced Pork & Shrimp on Sugarcane Noodle Bowl- Bun Nem Nuong Chao Tom
Grilled minced pork and shrimp on sugarcane, served atop vermicelli noodles, typically includes a blend of herbs and garnishes.
B9. Pork Satay & Spring Rolls Noodle Bowl- Bun Heo Cha Gio
Grilled pork satay skewers paired with crispy spring rolls, served over vermicelli noodles, garnished with pickled carrots and daikon, and accompanied by fresh herbs.
B7. Grilled Minced Pork & Spring Rolls Noodle- Bún Nem Nướng Cha Gio
Grilled minced pork and crispy spring rolls served atop vermicelli noodles, typically accompanied by fresh herbs and a light dressing.
C8. Pork Chops, Shredded Pork & Fried Egg
$19.00
Grilled pork chops and shredded pork over rice, accompanied by a fried egg.
C7. Lemongrass Beef Short Ribs
Beef short ribs marinated in lemongrass, typically served over rice with a selection of herbs and vegetables.
C4. Pork Five Ways- Com Nam Mau
$24.00
Grilled pork chops, shredded pork, meatloaf, grilled minced pork & fried egg.
C2. Pork Chops- Cơm Sườn
Marinated grilled pork chops on rice.
C12. Shaken Beef
$21.00
Beef tenderloin wok tossed with red onion and a grit sauce. Served with rice
C5. Chicken Satay & Spring Rolls
Grilled chicken satay and homemade spring rolls, typically including a peanut sauce for the satay and a mix of chicken and vegetables for the spring rolls.
C11. Chicken Satay (3)
Served with rice.
C6. Prawn Brochette (2)
Grilled prawns on skewers, typically accompanied by a selection of vegetables or sauces, served as a pair.
C9. Tamarind Tiger Prawn
Tiger prawn sautéed with red onion and a tamarind sauce served with rice and a side salad.
Fried Chicken Leg
Crispy fried chicken leg served atop fragrant rice, often accompanied by a selection of vegetables and a savory sauce.
C10. Basil Beef
Beef tenderloin wok tossed with fresh pineapple, tomato, red onion, basil, and a chili-garlic sauce served with rice and a side salad.
C1. Lemongrass Chicken- Com Ga Xao Xa Ot
Stir-fried chicken with lemongrass and chili, typically includes onions and peppers, served with steamed rice.
C3. Pork Three Ways- Cơm Sườn Bi Cha
Grilled pork chop, shredded pork, and steamed egg loaf served with rice, typically includes a blend of traditional spices.
Beef Sizzling Rice
Jasmine rice with broccoli, carrots, onions & baby bok choy served on a sizzling skilled with your choice of protein Chicken, Beef, Tofu or Shrimps.
Beef Crispy Egg Noodle
Beef and Broccoli, carrots, bokchoy, onions serverd with crispy egg noodles.
Wonton Soup with Veggie
Delicate wontons, fresh vegetables, and aromatic herbs in a savory broth, accompanied by crisp bean sprouts and sliced jalapeños.
Shrimps Sizzling Rice Plate
Chicken Sizzling Rice
Seafood Crispy Egg Noodle
Shrimps, Squid, imitation crab and fish balls , broccoli, carrots, bokchoy, onions served with crispy egg noodles.
Wonton Soup
Delicate wontons in a clear broth, garnished with fresh bean sprouts, cilantro, and green onions.
RicePaper Fish & Chips
Two pieces of cod deep fried with RicePaper's signature batter served with fries and house made slaw and tartar.
M1. House Burger with Fries
House made beef patty seasoned with oriental spices topped with lettuce, bean sprouts, daikon, carrots and red onion pickled, fried onions, jalapeno, cheese served with fries.
Chicken PAD THAI
Tender chicken pieces stir-fried with rice noodles, bean sprouts, and fresh herbs, garnished with crispy shallots and chopped green onions.
Shrimp PAD THAI
Stir-fried rice noodles with shrimp, bean sprouts, scallions, and cilantro, garnished with a lime wedge.
Shrimps Fried Rice
Rice stir-fried with shrimp, eggs, peas, carrots, and onions, typically includes soy sauce for seasoning.
Tofu Fried Rice
Stir-fried rice combined with tofu, peas, and carrots, seasoned with soy sauce and sesame oil.
Beef PAD THAI
Rice noodles with tender beef, peanuts, egg, scallions, and a medley of other veggies
Veggie & Tofu PAD THAI
Stir-fried rice noodles with tofu, egg, bean sprouts, scallions, and a mix of vegetables, typically served with ground peanuts and a tangy tamarind sauce.
Chicken Fried Rice
Tender chicken pieces stir-fried with rice, mixed vegetables, and garnished with fresh herbs.
Beef Fried Rice
Savory rice stir-fried with tender beef, veggies, and aromatic spices create this flavorful Fried Rice.
H8. Chicken Satay
4. Grilled.
H2. Hanoi Style Vermicelli Grilled Pork Platter
Grilled pork served over vermicelli noodles, accompanied by fresh herbs, pickled vegetables, and a traditional fish sauce.
H4. Prawn Brochette
Skewered prawns, typically grilled, served as a dish meant for sharing, often accompanied by a selection of dipping sauces.
H5. Grilled Minced Porl Patties
Grilled minced pork patties, typically served with a variety of sauces and spices, making it a shared favorite.
H6. Grilled Shrimp on Sugarcane
2.
H7. Pork Satay
2. Grilled.
H3. Lemongrass Beef Short Ribs
Beef short ribs marinated in lemongrass, grilled and typically includes a blend of Asian spices.
H1. Sizzling Saigao Crepe
Turmeric & rice flour crepe filled with shrimp, pork, jicama, sprouts, green onion; side of lettuce & herbs for wrapping, fish sauce for dipping.
extra meat for PHO
$5.00
steak or brisket or meat balls or tendon or tripe
Extra sauce
$1.00
An additional serving of our sauce, tailored to complement your dish.
S4. Vegetable for Pho
$3.00
Assorted fresh vegetables prepared to complement pho, typically including a mix of seasonal greens and herbs.
S1. Fried Egg
Fried egg, simply prepared, often accompanies various dishes to enhance flavor.
V5. Tofu & Spring Rolls on Vermicelli
Tofu and vegetarian spring rolls served on a bed of vermicelli noodles, typically accompanied by fresh herbs and a light sauce.
V2. Vegetarian Fresh Salad Rolls (2)
Rice paper rolls filled with a mix of fresh vegetables, typically includes lettuce, carrot, and cucumber, served with a side of peanut sauce.
V9. Lemongrass Tofu Stir Fried with Mix Veggie
Served with jasmine or brown rice
V1. Vegetarian Fried Spring Rolls (2)
Crispy spring rolls filled with seasoned vegetables, wrapped in a delicate pastry, and fried to a golden brown.
Veggie Dumpling (8)
Steamed or pan-fried veggie dumplings, typically includes a mix of vegetables such as cabbage, carrots, and mushrooms wrapped in dough.
V6. Monk's Curry
Monk's curry typically includes a harmonious blend of vegetables and tofu, simmered in a traditional curry sauce enriched with coconut milk.
V4. Green Papaya Salad with Tofu
Crisp green papaya, shredded carrots, and fresh herbs, topped with golden tofu cubes and crunchy fried shallots.
Vegan sate pho
Pho noodle soup with vegan sate broth, tofu, and assorted vegetables, garnished with fresh herbs and condiments.
V8. Vegetarian Pho
Rice noodles in a rich vegetable broth, accompanied by tofu and a variety of seasonal vegetables, garnished with herbs.
V7. Vegetarian Crispy Crepe
Crispy crepe filled with a mix of vegetables, typically includes bean sprouts and tofu, served with a vegetarian sauce.
Mango sticky rice
$9.50
Sweet mango chunks atop green sticky rice, drizzled with coconut milk and sprinkled with sesame seeds.
Bubble Tea
$7.00
Bubble tea with a selection of flavors: banana, coconut, coffee, green tea, and more. Includes chewy tapioca pearls.
Milk Tea
$6.50
With tapioca or bursting bubble
MS3. Jack-Fruit Shake
Jackfruit blended with milk, typically includes a hint of sweetness and served as a smooth shake.
MS5. Pineapple Shake
Pineapple puree blended with milk, creating a sweet and creamy shake.
MS6. Mango Shake
Ripe mangoes blended with milk to create a refreshing and smooth beverage.
MS1. Strawberry Shake
Blended strawberries and milk, typically includes vanilla ice cream and a touch of strawberry sauce.
MS2. Avocado Shake
Blended fresh avocado and milk, typically includes a hint of sweetness from condensed milk or sugar.
D13. Thai Iced Tea
$6.00
Rich and creamy Thai iced tea with a blend of black tea, milk, and sugar.
D11. Vietnamese Milk Coffee Iced
D1. Soft Drinks
Soft Drinks: Selection includes Coke, Diet Coke, Sprite.
D5. Fresh Lemonade
Freshly squeezed lemon juice sweetened with sugar, creating a refreshing and classic lemonade.
D14. Sweet Iced Tea
$2.50
Sweet iced tea, a refreshing beverage made from brewed tea leaves, sweetened to taste, and served chilled.
D16. Bottle Water
$2.00
A simple and essential hydration option, offering purified or spring water in a convenient bottle.
Vietnamese Hot Coffee
Brewed dark-roast coffee typically sweetened with condensed milk, prepared using a traditional drip filter method.
D15. Unsweetened Iced Tea
A chilled beverage made from steeped tea leaves, served over ice without any added sweeteners.
D7. Salted Lime Soda
A refreshing blend of soda water, salted lime, and a hint of sweetness, garnished with a lime slice.
D6. Fresh Lime Soda
A bubbly blend of club soda and freshly squeezed lime juice, typically seasoned with a hint of rock salt and sugar.
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