Full menu
Quesabirria
$20.00
Three corn tortillas stuffed with mixed cheese and shredded beef, served with beef consume, cilantro, and onions.
Taco Sampler Appetizer
$17.00
Five street tacos with our traditional meats served with onions and cilantro. Salsa on the side. No substitutions or changes please.
Vampiros
$15.00
Two crispy corn tostada shells topped with tender slices of carne-arrachera, melted cheese, tomatoes and cilantro.
Nachitos
Topped with whole beans, melted cheese, pico de gallo, guacamole, Mexican crema and house-pickled jalapeños.
Sweet Heat Wings
$19.00
Jumbo chicken wings tossed with our roasted jalapeño-agave glaze.
Guacamole Appetizer
$14.00
House-made guacamole served in a corn tostada shell.
Tequila-Lime Shrimp Tostadas
$18.00
Grilled shrimp and guacamole tostadas drizzled with tequila-lime sauce and queso cotija crumbles.
Chorizo, Mushroom, Queso Dip
House-made Mexican chorizo sautéed with mushrooms then folded into a creamy cheese mixture.
Enchiladas De Mole
$22.00
Two enchiladas filled with shredded chicken in our famous mole poblano sauce. Topped with even more mole, queso cotija and diced onions. Served with beans and rice. Contains peanuts.
Chipotle BBQ Tri Tip
$25.00
Thick sliced, flame-broiled tri-tip with chipotle bar-b-que glaze. Served with fries and house charro beans.
Holy Mole
Shredded chicken, rice, fajita veggies, black bean pico all mixed in our signature mole sauce, queso cotija, avocado, cilantro.
Molcajete Tradicional
$29.00
Grilled carne arrachera, chicken breast, spicy shrimp, fire-roasted onion, chile burrito and grilled nopales (cactus leaf) in our spicy molcajete salsa with beans, rice and tortillas on the side.
Veggie Stuffed Pasilla
$21.00
Fire-roasted pasilla pepper stuffed with a black bean and corn medley, drizzled with salsa ranchera and topped with corn tortilla strips. Served with cilantro rice and a spring mix salad with pico de gallo on the side.
Steak & Shrimp Stuffed Pasilla
$27.00
Roasted pasilla pepper filled with sautéed shrimp, mushrooms and shredded cheese then topped with carne arrachera and a honey-chipotle drizzle. Served with mexican rice av a spring mix salad with honey-basil vinaigrette.
Tequila-Peppercorn Chicken
Grilled chicken breast drizzled with anaya peppercorn sauce. Served with cilantro rice, spring mix salad with agave-basil vinaigrette and tortillas.
Taco Salad
A giant fried flour tortilla bowl filled with refried beans, shredded cheese, Mexican crema, guacamole, lettuce, pico de gallo and your choice of carne-arrachera, shredded beef, carnitas, al pastor, grilled or shredded chicken.
Chicken Tortilla Soup (16oz)
$12.00
Shredded chicken, cheese, veggies in a house-made broth and topped with corn tortilla strips.
Fiesta Salad
Spring mix salad tossed in chipotle ranch and tossed with grilled chicken, avocado slices, black bean corn pico, tortilla strips and cotija cheese.
Los Reyes Salad
Flame-broiled tri-tip or chicken, walnuts and bleu cheese crumbles atop a bed of spring mix greens, carrots and tomatoes; drizzled with our agave-basil vinaigrette.
Low Carb Salad
Your choice of meat, whole beans, cheese, lettuce, pico de gallo and guacamole.
Sizzling Fajitas
Steak, chicken, or a combination of both, grilled with peppers and onions. Served with guacamole, Mexican crema, pico de gallo, beans, rice and tortillas.
Chile Rellenos
Our chile rellenos are made from scratch with fire-roasted pasilla chiles, filled with a blend of cheddar and Monterey Jack cheeses, garnished with queso cotija and cilantro. Served with beans, rice, and tortillas.
Alhambres
Marinated strips of carne arrachera grilled with peppers, onions and bacon, then smothered in melted cheese. Served with beans, rice and tortillas.
Pork Carnitas
Slow-cooked pork prepared in a copper pot, the authentic way, then grilled slightly crispy. Served with beans, rice, and tortillas. Also available fajita style.
Al Pastor
Tender pork strips marinated in a citrus pineapple-achiote sauce. Served with beans, rice and tortillas.
A La Mexicana
Chicken sauteed in a blend of fresh garlic, jalapeños, onions and tomatoes, topped with melted cheese. Served with beans, rice and tortillas.
Carne Arrachera
$26.00
Choice tender steak is specially seasoned flame-broiled topped with green onion. Served with beans, rice and tortillas.
Tradicional Mole Poblano
Shredded chicken simmered in our house-made fifteen ingredient mole sauce topped with cilantro, onions, and queso cotija. Served with beans, rice and tortillas. Contains peanuts.
Chile Verde
Tender braised pork simmered in green tomatillo sauce. Served with beans, rice, and tortillas.
Vegetarian Fajitas
Grilled zucchini, carrots, mushrooms, bell peppers, tomatoes and onions. Served with cilantro rice, beans and tortillas.
Guaymas Fish Tacos
$24.50
Blackened cod topped with marinated red cabbage, chipotle cream sauce and diced tomatoes. Served with beans and rice.
Shrimp Coctel
Mexican style shrimp cocktail. Combination of shrimp, avocado, tomatoes, onions, cucumbers and cilantro in a tomato-clam juice.
Mojo De Ajo Shrimp
$24.00
Prawns and mushrooms sautéed in a roasted-garlic butter and white wine sauce. Served with beans, rice and tortillas.
Mariscada
$26.50
King crab legs, shrimp, blackened cod, and mussels sautéed in a garlic butter and white wine sauce. Served with rice and seasonal vegetables.
Burrito
Giant tortilla filled with your choice of meat, whole beans, rice, cilantro, and salsa.
Chimichanga
Deep-fried giant burrito, with your choice of meat, whole beans, Mexican rice, cilantro, salsa, and cheese. Served with guacamole and Mexican crema on top.
Quesadilla
Melted cheese in an oversized flour tortilla. Served with pico de gallo, Mexican crema and guacamole.
Nachos Norteños
Recommended with char-broiled chicken, carne-arrachera or carnitas. Topped with melted cheese, whole beans, pico de gallo, guacamole, Mexican crema and house-pickled jalapeños.
Vegetarian Burrito
$17.50
Whole beans, grilled peppers, onions, mushrooms, cheese, pico de gallo, lettuce, guacamole and Mexican crema. Make it wet with our vegetarian green sauce for an extra charge.
Tostada
Your choice of meat, refried beans, lettuce, tomatoes, queso cotija, Mexican crema and guacamole piled high on a crispy corn tortilla shell.
Tri Tip Sandwich
Tri-tip seared over an open fire, sliced thin and topped with caramelized onions on a fresh baked roll. Served with french fries and a side of creamed horseradish.
Reyes Burger
A half-pound char-broiled choice beef with pepper-jack cheese, grilled jalapeño, and onions on a fresh-baked roll. Served with french fries.
Chile Verde Skillet
Braised pork chile verde, home fries, eggs, pico de gallo and cheese. Served with tortillas.
Chorizo Hash
Our house-made Mexican chorizo, piled high over home fries, topped with eggs, shredded cheese, Mexican crema, and cilantro.
Enchiladas Montadas
$21.50
Two cheese enchiladas with quajillo enchilada sauce and topped with two eggs. Served with beans and rice.
Machaca Con Huevos
Two eggs scrambled with shredded beef, tomatoes and onions then topped with queso cotija and cilantro. Served with beans, rice and tortillas.
Huevos Rancheros
Three eggs over crispy corn tortillas topped with salsa ranchera, Queso Cotija, and cilantro. Served with beans and rice. (no tortillas on side.)
Migas Scramble
$20.50
Two eggs scrambled with roasted pasilla chiles, house-made chorizo and corn tortillas, topped with shredded cheese and fresh avocado. Served with beans and rice.
Carne Arrachera Con Huevos
Our tender, specially seasoned flame-broiled steak served with two eggs, beans, rice, and tortillas.
Chilaquiles Breakfast
Crispy corn tortilla chips and scrambled eggs in guajillo and ranchera salsas, with Mexican crema, queso cotija, and cilantro. Served with beans and rice.
Breakfast Burrito
Giant flour tortilla stuffed with whole beans, home fries, salsa, cheese, scrambled eggs and choice of chorizo or bacon.
Churros
$10.50
Paired with house-made Mexican chocolate ganache.
Sombrero
$12.50
Crispy flour tortilla bowl topped with warm cinnamon apples, vanilla bean ice cream and drizzled with our house-made caramel sauce. Mexican hot apple pie a la mode.
Sopapilla
Crispy flour tortilla wedges sprinkled with cinnamon, powdered sugar, house-made caramel sauce and three scoops of vanilla bean ice cream.
Fried Ice Cream
Vanilla bean ice cream rolled in a sweet, crispy coating, then quickly fried to perfection. Topped with chocolate sauce, fresh whipped cream and cinnamon.
Churro Sundae
$13.50
Four churros, two scoops of vanilla ice cream, house-made caramel, chocolate syrup, whipped cream,and a cherry on top.
Chocolate Kahlua Flan
$10.49
Made with our Mexican chocolate ganache and kahlua.
Signature Recipe Cheesecake
$10.00
Traditional- also great with house-made strawberry puree or Mexican chocolate ganache.
Guanajuato Omelet
Shredded chicken and home fries, topped with guajillo enchilada sauce, shredded cheese, and avocado slices. Served with beans, rice, and tortillas.
Chorizo & Papa Omelet
Our made from scratch chorizo and home fries, topped with shredded cheese and a dollop of Mexican crema. Served with beans, rice and tortillas.
Steak Fajita Omelet
Grilled strips of steak, bell peppers and onions, topped with shredded cheese, guacamole, Mexican crema and diced tomatoes. Served beans, rice, and tortillas.
Mazatlan Omelet
Sautéed shrimp, zucchini and tomatoes, topped with guajillo enchilada sauce and shredded cheese. Served with beans, rice, and tortillas.
Vegetariano Omelet
Sautéed peppers, onions, mushrooms, tomatoes and zucchini folded in a giant three-egg omelet then layered with a spicy ranchero sauce and shredded cheese. Served with beans, rice, and tortillas.
Kids Two Mini Burritos
$11.50
Cheese and beans, chicken or beef inside.
Kids Cheese Quesadilla
With rice and beans.
Kids Soft Tacos
Just meat, no green stuff.
Kids Hamburger & Fries
Grilled beef patty on a bun, typically accompanied by fries and a simple condiment like ketchup.
Kids Nachos
Chips, beans, sour cream and cheese.
Kids Chicken Tenders & Fries
Breaded chicken tenders served alongside fries, typically includes a dipping sauce.
Kids Nino Tri-Tip Plate
Comes with fries and cinnamon-apples.
Kids Cheese Enchilada
Kids Chimichanga
Meat, beans, rice and cheese inside.
Enchilada Plate
Two Enchiladas with your choice of shredded beef, carnitas, al pastor, grilled or shredded chicken. Topped with enchilada sauce and cheese and your choice of rice and beans.
Tamale Plate
Two house-made tamales filled with chicken or pork then topped with our guajillo-ranchero sauce. Served with beans and rice.
Soft Taco Plate
Two soft tacos with your choice of shredded beef, carnitas, al pastor, grilled or shredded chicken. Topped with salsa, onions AND cilantro. Served with beans and rice.
House Salsa
$8.00
16oz of our House Salsa served with a large bag of chips.
Roasted Jalapeño Salsa
$7.00
16oz of our Roasted Jalapeno Salsa served with a large bag of chips.
Small Salsa and Chips
$2.50
2oz container of any of our 7 house made salsas with a small bag of chips.
Salsa Cruda
16oz of our famous Green Salsa served with a large bag of chips.
Pico De Gallo
16oz of our Pico de Gallo served with a large bag of chips.
Red Enchilada Sauce
$6.00
House-made red enchilada sauce. Available in 32 oz., 24 oz., or 14 oz. sizes. Served with crispy chips.
Roasted Pineapple Salsa
16oz of our Roasted Pineapple Salsa served with a large bag of chips.
Green Enchilada Sauce
Green enchilada sauce, a blend of tangy tomatillos and green chilis. Options include 32 oz., 24 oz., 14 oz. sizes. Served with crispy chips.
Small Salsa
$1.00
2oz container of any of our 7 freshly made salsa. (No chips included)
Rojo Salsa (Very Hot)
16oz of our Roja Salsa served with a large bag of chips.
Chipotle Salsa
16oz of our Chipotle Salsa served with a large bag of chips.
Side of Mexican Rice
$5.50
Seasoned rice with a hint of tomato and spices, offering a classic Mexican side dish.
Side of Beans
Choice of black, charro, refried, or whole pinto beans.
Side of Flour Tortillas (4 Pcs.)
$3.50
Four freshly prepared flour tortillas, typically served as an accompaniment to various dishes.
Side of Guacamole
$3.00
Freshly prepared, creamy avocado dip, perfect for sharing.
Side of Cilantro Rice
Long grain white rice, freshly seasoned with cilantro and a hint of lime juice, prepared in-house.
Side of Sour Cream
A side of Mexican-style sour cream, offering a creamy and tangy addition to complement a variety of dishes.
Side of Mixed Cheese
$2.00
A blend of shredded Monterey Jack and cheddar cheeses, typically served as an accompaniment.
Side of French Fries
$6.50
Crispy golden fries, expertly seasoned, served as the perfect side.
Side of Corn Tortillas (4 Pcs.)
Side Mix Green Salad
Mix green salad with choice of agave-basil, chipotle-ranch, or ranch dressing.
Salsa Party
Assorted salsas: chipotle, green cruda, house blend, roasted jalapeño, pineapple, very hot roja. Available in 32 oz, 24 oz, 16 oz sizes.
Fountain Drink (20 Oz.)
$5.00
Cadillac
$16.00
Top shelf margarita made with El Jimador Reposado, Cointreau, sweetened lime juice, sweet and sour, with a float of Gran Marnier.
Reyesrita
Top shelf margarita made with El Jimador Reposado, Cointreau, sweetened lime juice, and sweet and sour.
Pink Cadillac
Top shelf margarita made with El Jimador Reposado, Cointreau, sweetened lime juice, sweet and sour, and with a float of La Pinta pomegranate liquor.
House
Basic house margarita made with El Jimador Blanco Tequila, triple sec, sweetened lime juice, and sweet and sour.
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