Tres Gatos Restaurant & Bar

Stuffed Medjool Dates

$7.00

Blue cheese, marcona almond.

Tortilla Española

$8.00

Yukon gold potatoes, farm-fresh eggs, pimentón aioli.

Blistered Shishitos

$9.00

Smokey harissa.

Marcona Almonds

$6.00

Pimentón de la vera.

Boquerones

$7.00

Fried garlic.

Mixed Pickles

$5.00

Trio of pickles.

Olives

$6.00

Warm marinated arbequina, castelvetrano, picholine, gaeta olives.

Chickpea Fritters

$14.00

Tzatziki, dill, radish.

Patatas Bravas

$12.00

Crispy potatoes, hazelnut romesco, lemon aioli.

Lamb Bocadillo

$13.00

Za'atar aioli, pickles and onions, bibb lettuce house-made roll.

Gambas al Ajillo

$16.00

Nora chili, garlic, lime, cilantro.

Hanger Steak

$22.00

Marinated hanger, chimichurri, fried yucca, snap peas.

Beef Short Rib

$18.00

Chorizo-date braise, manchego polenta, red onion escabeche.

Roasted Bone Marrow

$14.00

Smoked escargot vin, fried capers.

Seared Salmon

$18.00

Smoked celery root puree, cara cara orange, pistachio vin.

Roasted Beet Salad

$13.00

Whipped ricotta, passion fruit, pistachio dukkah.

Brussels Sprouts

$11.00

Tandoori vin, spiced curry yogurt, horseradish, mint.

Mixta

$33.00

Shrimp, clams, rabbit, chorizo, black garlic aioli.

Vegetarian

$27.00

Assorted seasonal vegetables - lemon aioli.

Churros con Chocolate

$8.00

Oloroso dulce De leche.

Chocolate Creme Catalan

$8.00