Full menu
Butter Chicken
$15.99
Tandoori oven cooked yogurt marinated chicken breast simmered in tomatoes, Indian spices and creamy sauce.
Makhani
$17.99
Makhani is a mild creamy sauce that originated in Delhi. Tandoori chicken simmered in tomatoes and various spices in creamy sauce.
Kadai
The traditional exotic curry sauce prepared with onions, turmeric, coconut, poppy seeds, fresh herbs and chef's blend of spices. Finished with a hint of yogurt.
Sukka
Sukka dish made using fresh chicken/meat, masalas, grated coconut, and tempered using ghee and onion.
Kothu Parotha
Paratha, eggs, some meats and gravy or salna are tossed together and smashed using cup till it become small pieces.
Gongura*
Chilies break the sourness of Gongura leaves in a rich green curry. A specialty from coastal Andra Pradesh State.
Lemon Rice
$9.99
Basmati rice flavored with lemon and curry leaves.
Bisibela Bath
$10.99
Basmati rice cooked with fresh vegetable and lentils.
Yogurt Rice
Basmati rice with yogurt and spices.
Basmati Rice
$4.00
Aromatic Basmati Rice: Light, Fluffy, and Perfectly Steamed
Pickle
$2.00
Mixed vegetables typically including mango, carrot, and chili, fermented in traditional Indian pickling spices.
Raita
$3.00
Creamy condiment yogurt dish made with onions, tomato, cucumber, cilantro and a touch of mint.
Papadam
Thin, crisp Indian flatbread made from lentil flour, typically seasoned with cumin and black pepper.
Kheer Rice Pudding
$6.99
Traditional Indian rice pudding cooked with raisins, cashews, nuts and cardamom.
Kulfi
$6.00
Traditional Indian ice cream made of condensed milk, cream, almonds, coconut, cardamom, and a hint of dark cocoa.
Gajar Ka Halwa
$7.99
Rch desserts made with fresh carrots, milk and sugar encapsulated within the generous amount of ghee.
Gulab Jamun
Pastry ball made from milk dough fried until golden brown, and served in sugary syrup with cardamom. topped with cocoa and a hint of coconut.
Rasmalai
2pc of snowy floats of sweetened milk in rose water flavored milk and garnished with pistachio nuts.
Mango Lassi
$4.99
Mango & yogurt drink
Madras Coffee
$3.99
Traditional South Indian filter coffee made by mixing frothed and boiled milk with a strong coffee decoction.
Lassi Sweet or Salty
Homemade whisked yogurt shake.
Mango Shake
Mango shake typically includes ripe mango pieces blended with milk and sugar.
Masala Chai
Spiced Indian tea blend with aromatic flavors, perfect for chai (tea) enthusiasts.
Soda (Pepsi Product)
$2.99
The bold, refreshing, robust cola
Ice Tea
Refreshing chilled tea, perfectly brewed for a revitalizing experience.
Vegetable Samosa
Vegan. A delectable duo of handmade crisp tones filled with potatoes, peas, cumin, spiced and seasoned. Served with house special Tamarind and mint chutney.
Chicken 65
Boneless cubes of chicken marinated with Indian spices and deep fried. A popular Indian bar room snack.
Gobi Manchurian (Indo-Chinese)
Vegan. Battered cauliflower tossed with manchurian sauce
Coconut Shrimp
$12.99
Chef's special recipe, sautéed shrimp with coconut, chillies and tomato.
Chilli Paneer (Dry) (Indo-Chinese)
Spicy. Paneer (Indian cottage cheese) sauted with onions, bell peppers, spices chilies & herbs
Chicken Sangrila
Boneless chicken sautéed in spicy special sauce tempering with bell peppers and curry leaves.
Chicken 555
Fried chicken strips tossed in a spicy, herby masala with lavish amount of garlic.
Chicken Manchurian (Indo-Chinese)
Battered chicken tossed with Manchurian sauce.
Chilli Chicken (Dry) (Indo-Chinese)
Spicy. Chicken sautéed with spices, chillies & herbs.
Ginger Chicken / Fish
Cooked boneless chicken/fish tossed with spicy ginger sauce.
Shrimp Pakora
Breaded shrimp fried and sautéed with Indian spices. A street food.
Idly/Vada
$8.99
Vegan. Steamed rice cakes and fried lentil donut,. Served with sambar and chutney.
Idly
Vegan. Steamed rice and lentil patties served with Sambar, coconut, and tomato chutneys.
Idly Manchurian
Vegan. Fried cur lentil patties tossed with Manchurian sauce.
Medhu Vada
Deep fried lentil donuts served with sambar soup and coconut chutney
Cut Mirchi
Spicy. Chili bajji refried and sprinkled with onions, chat masala.
Tamarind SPL. Vegetable Sampler
Pakora, medhu vada, chilli bhajji, samosa.
Chicken Wings
Marinated chicken wings and then steaming them before frying.
Madras Fish Fry
Fish slice marinated, dusted in spices and deep fried.
Paneer Pakora
A medley of paneer (Indian cottage cheese) spiced fritters hand made fresh to order, dipped in chickpea & rice flour batter, and fried.
Vegetable Pakora
Vegan. A medley of mixed spiced fritters hand made fresh to order, dipped in chickpea and rice flour batter, and fried.
Bombay Bhel Puri
Vegan. A mixture assorted crisps tossed with onions, potato, tomato, chutney.
Lucknow Aloo Tiki Chaat
Mashed potato patty with chickpeas, onions and spires tossed in yogurt and house-made chutneys.
Pani Puri (6 pieces )
Crispy puffed balls filled with mashed potatoes, chickpeas, and a mix of spicy mint water and sweet chutney.
Samosa Chaat
Vegan. Mashed pair of samosa with chickpeas and onions tossed in yogurt and our housemade chutneys.
Papadi Chaat
Vegan. Combination of crispy flour crackers, potatoes, chickpeas and onions topped with yogurt and chutney.
Delhi Chole Batura
A large puffy bread served with chick peas curry.
Poori with Masala Channa or Bhaji
Poori served with channa masala (chick peas) or rajma (kidney beans) or potato masala curry (bhaji).
Onion Uthappam
Soften rice pancake baked in griddle with topped onions.
Madras Masala Dosa
Dosa wrapped with potato based masala.
Chicken Dosa
$13.99
Dosa stuffed with chicken tikka and spices.
Andhra Spicy Dosa
Crispy dosa smeared with red chilli chutney and sprinkled with garlic flavored roasted gram.
Rava Dosa
Semolina, rice flour blended crepe with an option of onion. Subject to availability.
Mysore Dosa
Spicy chutney coated.
Ghee Dosa
Topped with ghee.
Paneer Dosa
Topped with Indian cottage cheese.
Egg Dosa
$11.99
Topped with egg.
Sada Uthappam
Soften rice pancake baked in griddle.
Vegetable Uthappam
Soften rice pancake baked in griddle with tomato, peas, onions, hot chilli or vegetables.
Sada (Plain) Dosa
Crispy, thin rice crepe served with coconut chutney, tangy sambar, and tomato chutney.
Onion Dosa
Topped with onions.
Chicken
Chicken soup: Chicken simmered with Indian spices, tomatoes, and fresh herbs.
Sweet Corn (Indo-Chinese)
A soup recipe prepared with cream style com and mixed vegetables and chicken.
Hot and Sour Veg
Mixed fresh vegetables in a spicy and tangy broth, typically flavored with soy sauce and vinegar.
Sambar
Vegan. Lentil soup prepared with fresh vegetables, turmeric, herbs, cumin, coriander, and mustard seeds, family recipe.
Rasam
Vegan. Lentil stock added with south indian spices a south indian speciality.
Dal Sorba
A delicious and nutritious red lentil soup fresh conander leaves, lemon juice and asafetida seasoning in the end enhances the flavour of this mild legume.
Tomato
Tomato soup, spices, butter and finished with cream.
Garlic Naan
$5.00
Bread topped with Garlic.
Bread Basket
Plain, Garlic and Onion Naan.
Paneer Kulcha
Paneer Stuffed Naan.
Bullet Naan
$5.99
Spicy Bread baked in tandoor oven.
Onion Naan
Bread Stuffed with Onions.
Aloo Paratha
Paratha stuffed with Potato.
Batura
Large Puffy Deep Fried Bread.
Peshawari Naan (Seasonal)
Naan Stuffed with Nuts and Raisins.
Lacha Paratha
Crispy layered paratha from Northern part of India.
Kheema Naan
Bread Stuffed with ground minced lamb.
Poori
Vegetarian. Fluffy whole wheat bread.
Naan
Leavened White Bread Baked in Tandoor oven with butter.
Tandoori Roti
Vegan. Unleavened Whole White Bread Baked in Tandoor oven with butter.
Tandoori Chicken
Chicken leg and thigh pieces are marinated overnight in yogurt with herbs and spices and cooked on skewers in Tandoor(clay oven).
Mixed Tandoori Platter
$20.99
Combination platter consisting of seekh kabab, chicken tikka, tandoori chicken and shrimp kebab.
Chicken Tikka Kebab
Boneless free range chicken pieces marinated in yoghrt, mace, ginger and other spices tandoor(clay owen) grilled
Roasted Chicken Kebab
$16.99
Fire roasted chicken grilled on a skewer
Tandoori Salmon
$24.99
Salmon marinated in Indian spices and grilled in clay oven.
Kalmi Kebab
Chicken drumsticks marinated in yogurt and spices and cooked in clay oven.
Achari Kebab
Specially marinated chicken grilled to perfection
Seekh Kebab
$19.99
Minced lamb mixed with herbs and spices and grilled in clay over
Paneer Tikka Kebab
Marinated Indian Cottage Cheese Grilled in clay oven
Shrimp Kebab
$18.99
Specially marinated shrimp grilled to perfection
Chicken Biryani
Basmati rice cooked with fresh herbs, spices and simmer tender morsels of chicken.
Lamb/Goat/Shrimp Biryani
Basmati rice cooked with fresh herbs, spices and simmer tender morsels of Lamb or Goat
Special Chicken Biryani
Hyderabadi Chicken Dum Biryani
King of all biryanis Hyderabadi Dum Biryani is an Indian chicken and Basmati rice recipe that is cooked on Dum over slow heat marinated with fresh herbs, spices.
Pepper Fry Chicken Biryani
Basmati rice cooked with marinated chicken, pepper fry spices, and Indian herbs.
Paneer Briyani
Paneer biryani features basmati rice typically cooked with paneer cubes, aromatic spices, and herbs, often layered in a traditional dum style for rich flavors.
Gongura Chicken Biryani
Marinated chicken cooked with gongura sauce and Indian spices, layered with aromatic basmati rice.
Vegetable Biriyani
Basmati rice cooked with vegetables and fresh herbs, spices and cooked in a curry sauce.
Egg Biriyani
Basmati rice cooked with boiled eggs and fresh herbs, spices and cooked in a curry sauce.
Saag
Vegan. Spinach cooked with a blend of spices and fresh onions, ginger, and garlic. choices: Plain / Paneer(Indian Cottage Cheese) /Aloo (Potato)/Channa (Chick Peas)
Paneer Tikka Masala
Homemade Cottage Cheese(Paneer) simmered in onions, bell pepper, tomatoes and cream.
Malai Kofta
Fresh handmade dumplings stuffed with cottage cheese, cauliflower, carrots, cashews, raisins, potatoes and herbs. cooked in rich curry creamy sauce.
Aloo Gobi Masala
Vegan. Potatoes and cauliflower florets sautéed with fresh tomatoes, cumin seeds, green onions, ginger, and garlic. potato cauliflower cooked with exotic spices.
Mutter Paneer
Green peas and homemade cottage cheese cooked in herbs and spices in a tomato based creamy sauce
Channa Masala
Vegan. Garbanzo beans cooked over a slow fire with a blend of spices and fresh tomatoes, onions, ginger and garlic.
Punjabi Dal Fry
Vegan. Loosened yellow lentil cooked with spices, green chill, cumins and onions.
Dal Makhani
Dal cooked with Tomatos and mild spices with Rich cream
Vegan. The traditional exotic curry sauce prepared with homemade cottage cheese tossed with sliced green & red capsicum and finished in a sauce tomatoes, fresh ginger, coriander, onion finished in a and Cumin. Choices: Paneer (Indian Cottage Cheese) / Okra
Vegetable Jalfrezi
Veggies seared cooked in smoky tangy sauce and spices.
Okra Fry
Sliced Bhindi cooked with besan, salt, chilli powder and asafoetida powder untill crisp.
South Indian Veg Korma
Mixed vegetables cooked in coconut based gravy blended with Indian spices.
Paneer Burji
Paneer cooked in smoky tangy sauce and spices.
Vegetable Chettinadu
Vegan. Authentic South Indian spicy gravy made with spices, coconut milk and pepper.
Baingan Bartha (Eggplant)
Vegan. Eggplant roasted in tandoor and pureed cooked with fresh tomatoes, green peas, onions, spices
Navratan Korma
Mixed vegetables cooked with cottage cheese, cashews, raisins, turmeric and fenugreek leaves in a rich creamy gourmet sauce.
Tikka Masala
Meat marinated with yogurt and spices and simmered in onions, bell pepper tomatoes and cream
Vindaloo
Spicy. Vindaloo is an extra spiced curry dish from the region of Goa. Cooked with potatoes, coconut, poppy seeds, and yogurt in a tangy spiced sauce. For the one with true passion for spicy food
Roganjosh
A slow cooked meat of your choice with herbs, onions and tomatoes and indian spices
Curry
The traditional exotic curry sauce prepared with onions, turmeric, spices, fresh tomatoes, ginger, garlic, onions to finish.
A traditional north indian dish of long-cooked spinach and spices with cream.
Pepper Fry
Spicy. A spicy dish made with black pepper spices, curry leaves semi dry simmered in onions
Koorma
A moghalal delight, creamy sweet & spicy with the delicate flavor a mild sauce prepared with onions, tomatoes, cashews, coconut and finished with cream
Chettinadu
Spicy. Authentic spicy curry cooked with coconut milk and traditional South Indian Grounded Masala
Noodles
$14.99
Comes with choice of vegetable, egg or chicken (for an additional charge).
Gobi Manchurian Gravy
Marinated crispy cauliflower tossed with manchurian sauce and cornflour based ginger-garlic concoction and garnished with spring onion greens.
Chili Chicken Gravy
Fried chicken tossed in spicy chili sauce with onions, bell peppers, garlic, and ginger.
Chicken Manchurian Gravy
Marinated boneless chicken tossed with manchurian sauce and cornflour based ginger-garlic concoction and garnished with spring onion greens.
Sichuan Chicken Fried
Stir-fried chicken with vegetables and a spicy Sichuan sauce.
Chicken Fried Rice
Shredded chicken fried with steamed basmati rice, added with salt and pepper to taste.
Vegetarian Fried Rice
Chopped vegetables fried with steamed rice, added with red chilli paste and salt to taste.
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