Full menu
White Clam Chowder (CUP)
$7.00
(CUP) Served Only Friday & Saturday
Minestrone Cup
$4.75
Classic version in a hearty beef broth.
Pasta Fasul PINT
$7.50
Ditalini pasta and cannellini beans simmered in a savory broth, typically includes tomatoes, garlic, and a blend of Italian seasonings.
Minestrone PINT
A traditional Italian soup combining a variety of fresh vegetables, beans, and pasta in a rich tomato broth.
Pasta Fasul Cup
Vegetarian. Neapolitan style white bean with pasta.
8 oz. Cheese Spread
$9.99
A blend of select cheeses, typically served as a creamy accompaniment for spreading on bread.
Round of Bread
$6.99
A simple yet classic offering, this round of bread is baked to achieve a soft interior with a slightly crusty exterior, typically served as a foundational element for spreads and toppings.
side 6 Pieces of Bread With one OZ Cheese
$4.50
Freshly baked bread typically topped with melted cheese. Comes in six pieces.
Side 3 Pieces of Bread With One Oz Cheese
$3.50
Small side of bread.
1 oz. Cheese Spread
$1.35
Florentine Cobb Salad
$23.95
Sliced marinated chicken breast with prosciutto, avocado, egg, gorgonzola cheese, roasted garlic, and chopped tomato on a bed of mix lettuce with balsamic vinaigrette dressing.
Seafood Salad
$24.95
Snow crab, shrimps, avocado, tomatoes, green onions and mushrooms spinach iceberg and romaine in a creamy Italian dressing.
Warm Spinach Salad
$26.95
Prawns and scallops sautéed with lemon, white wine, dijon sauce, sun-dried tomatoes, basil, and garlic served over fresh spinach.
Crispy Chicken Almond Salad
$20.95
Crunchy rice noodles tossed in a tangy honey-dijon dressing served on a bed of iceberg and romaine lettuce.
Large Caesar Salad
$11.95
House Salad
$5.00
Warm Grilled Chicken Salad
$19.95
Marinated and grilled chicken breast served on fresh mix lettuce tossed with balsamic vinaigrette dressing.
Chicken Walnut Salad
Grilled chicken breast, mixed greens, walnuts, and tomatoes, dressed with a light vinaigrette.
ADD Gorgonzola Cheese
$3.25
A blend of mixed greens, often accompanied by fruits such as pears or apples, nuts like walnuts or pecans, and a dressing, typically raspberry vinaigrette or balsamic, topped with gorgonzola cheese.
Small Caesar Salad
$8.50
Romaine lettuce, parmesan cheese, and croutons, lightly tossed with a classic Caesar dressing.
ADD Anchovies
Anchovies are added to a mixed greens salad, complementing ingredients like tomatoes, onions, and olives, typically dressed with olive oil and vinegar.
Mozzarella Caprese
$19.25
Fresh mozzarella fresh basil and calamata olives.
Crab Cakes
$20.25
A mix of snow crab. Shrimps cheese served with our homemade Southwest tartar sauce.
Mussels Marinara
$21.95
Succulent Mussels in a Hearty Marinara Sauce
Steamed Clams
Steamed clams cooked with garlic, white wine, and Italian herbs.
Burrata
$19.50
Burrata cheese served with crostini bred over eggplant, capers fresh tomato, and basil sauce.
Stuffed Portobello Mushroom
Stuffed with spinach, ricotta, parmesan, and mozzarella cheese with roasted garlic and brown sauce served with crostini.
Prawns Sorrento
Prawns sautéed in a garlic, white wine and lemon cream sauce the sauce makes an excellent bread dip.
Fried Calamari
$18.95
Deep fried calamari served with our own cocktail trattoria and tartar sauce.
Linguine Scampi
$29.95
A traditional dish of prawns sautéed in a garlic, lemon, and white wine sauce tossed with linguine pasta.
Linguine Portofino
$30.95
One of our most popular dish - Crab and prawns with diced tomatoes and green onions in a light cream sauce tossed with pasta.
Fra Diavolo
$33.95
Fresh scallops, prawns clams, mussels, and calamari in a spicy tomato sauce tossed with linguine pasta.
Linguine Pescatore
Prawns, scallops, calamari, lemon spinach, tomato, and herbs in a white wine sauce tossed with linguine pasta.
Linguine Clams
$28.95
In our choice of white creamy or red clam sauce.
Prawns Santa Margherita
Sautéed prawns with sun-dried tomatoes, white wine, and spinach over angel hair pasta topped with crumbled feta cheese.
ADD Gluten Free Pasta
$3.00
Gluten-free pasta, typically includes seafood, tossed with a variety of sauces to complement the dish.
Fettuccine Claudia
Fresh salmon sautéed with spinach, mushrooms and capers in a light wine sauce tossed with fettuccine pasta.
Spaghetti with Calamari
Fresh calamari in a spicy tomato sauce tossed with spaghetti pasta.
Cheese Filled Ravioli
In a marinara or alfredo sauce.
Spaghetti & Mushrooms
Button and portabello mushrooms with diced tomatoes, green onions and garlic in a light marinara sauce.
Angel Hair Pomodori
Fresh tomatoes, fresh basil, fresh garlic, and extra virgin olive oil.
Angel Hair Pomodori w/ Chicken
$25.95
Fresh tomato, fresh basil, garlic and extra virgin olive oil with grilled Chicken on top
Gnocchi Margherita
$22.95
Little Italian potato dumplings sautéed with pomodori sauce and mozzarella cheese.
Spinach Filled Ravioli
Spaghetti Aglio, Olio
Extra virgin olive oil, fresh garlic, tossed with spaghetti pasta.
Penne Arrabbiata
Penne pasta in a spicy tomato sauce with fresh garlic and fresh basil.
Tortellini Primavera
Cheese filled tortellini tossed with fresh vegetables in a creamy alfredo sauce.
Gnocchi alla Genovese
Potato dumplings with pesto sauce.
Gluten-free pasta made from alternative grains, typically served with a selection of vegetables and sauce.
Tagliatelle Bolognese
Italian sausage, ground beef sautéed with mushrooms, green onions diced tomatoes in a light chianti wine and marinara sauce tossed with fettuccine pasta.
Linguine Leonardo
Chicken breast, sun-dried tomatoes, mushroom, spinach, and roasted garlic in a white wine sauce tossed with pasta.
Chicken And Mushrooms Fettuccine Alfredo
Tender chicken breast sautéed with button mushrooms, white wine in our alfredo sauce and parmesan cheese tossed with fettuccine pasta.
Spaghetti with Meatballs
$22.49
Served with our classic meat sauce.
Tortellini Carbonara
Cheese filled tortellini tossed with prosciutto and green onions in our delicious alfredo sauce.
Half & Half
Half spaghetti and half veal and pork ravioli. Tossed with meat sauce.
Chicken Capellini Piccanti
Grilled breast of chicken served with angel hair pasta sautéed with extra virgin olive oil, garlic, chilies, and spinach.
Veal & Pork Ravioli
Veal and pork filled ravioli. Served in our classic meat sauce.
Gluten-free pasta available upon request, offering a substitute for traditional pasta dishes.
Baked Rigatoni
Rigatoni pasta baked with Italian sausage, salami, and mozzarella cheese with marinara sauce.
Wild Mushroom Lasagne
Vegetarian. A favorite with spinach, 3 cheeses, a whole lot of mushrooms, and a light pomodori sauce.
Eggplant Parmigiana
Vegetarian. Baked with marinara sauce and mozzarella cheese.
Lasagne Al Forno
One of our most popular dishes (hearty meat).
Chicken Cannelloni
Chicken breast mixed with pesto sun-dried tomato, Alfredo sauce smoked mozzarella, parmesan, and ricotta cheese.
Filet Of Sole
Filet of Sole petrole with lemon Butter Capers served with pasta and veggies
Halibut Al Limone
$35.95
Grilled halibut, typically prepared with a lemon white wine herb sauce.
Grilled Salmon
$31.95
Marinated Italian style and broiled to perfection, topped with capers, in a lemon butter sauce served with pasta and vegetables.
Filet Mignon
$39.95
Filet of beef in a wild mushrooms sauce served with onion rings, garlic mushed potato, and asparagus.
Chicken Piccata
$27.95
Tender chicken breast sautéed in a light brown sauce, capers and lemon served with mashed potato and vegetables.
Chicken Parmigiana
Breaded chicken breast pan-fried topped with marinara sauce and mozzarella cheese, then baked and served with pasta, and vegetables.
Chicken Marsala
Tender chicken breast sautéed with mushrooms in a marsala wine and cream sauce served with pasta and fresh vegetables.
Veal Marsala
Tender veal medallions sautéed with mushrooms in a marsala wine and cream sauce served with pasta and fresh vegetables.
Cioppino Napoletano
One of our signature entrees-clams, prawns, scallops, mussels, and crab in a hearty tomato sauce served with garlic bread.
Veal Piccata
Tender veal medallions sautéed in a light brown sauce, capers, and lemon served with mushed potato and vegetables.
Veal Saltimbocca
Tender veal medallions topped with prosciutto and provolone cheese in a marsala wine and cream sauce served with potato and vegetables.
Veal Monalisa
Tender veal medallions sautéed with prosciutto and mushrooms in a marsala wine served with mushed potato and vegetables.
Veal Scaloppine
Tender veal medallions sautéed with mushrooms, onions in a light brown sauce and sherry wine served with pasta and vegetables.
Chicken Saltimbocca
Tender chicken breast topped with prosciutto and provolone cheese in a marsala wine and brown sauce served with pasta and vegetables.
Large 14" Cheese
$23.75
Tomato and mozzarella
Small 10" Cheese
$16.50
Tomato, mozzarella
Medium 12" Cheese
$20.75
Large Chicken Pepperoni Picanti
Tomato, mozzarella, chicken breast, pepperoni and mushrooms (SPICY)
Large Margherita 14"
Tomato, mozzarella, garlic and basil
Medium Chicken Pepperoni Picanti
Medium 12" Tomato, mozzarella chicken breast pepperoni and mushrooms (SPICY)
Medium 12" Vegetarian Deluxe
Tomato, mozzarella, bell peppers, fresh tomatoes, mushrooms, green onions and black olives
Medium Margherita
$21.50
Medium 12" Tomato, mozzarella, garlic and basil
Traditional Calzone
$17.50
Pizza turnover stuffed with ricotta and mozzarella with choice of prosciutto, sausage, or pepperoni
Large 14" Florentine Deluxe
Tomato, mozzarella, mushrooms, sausage, pepperoni, salami
Small Chicken Pepperoni Picanti
Small 10" Tomato, mozzarella,chicken breast, pepperoni and mushrooms (SPICY)
Chicken Calzone
$18.50
Pizza turnover stuffed with ricotta and mozzarella, chicken breast, sun-dried tomatoes, and spinach
Small Margherita
Small 10" Tomato, mozzarella, garlic and basil
Small 10" Vegetarian Deluxe
Large 14" Vegetarian Deluxe
Tomato, mozzarella, bell peppers, fresh tomatoes, mushrooms, green onions and black olives.
Medium 12" Florentine Deluxe
Tomato, mozzarella, mushrooms, sausage, pepperoni and salami
Small 10" Florentine Deluxe
Quart Chicken Parmegiana
Breaded Chicken Breast pan-fried Topped with marinara sauce and Mozzarella Cheese, then baked served with spaghetti marinara
Quart Cheesen Tortellini With Basil Cream Sauce
In our delicious mix Alfredo & Pesto Sauce
Quart Chicken & Mushrooms Fettuccine Alfredo
Tender chicken breast sauteed with buttom mushrooms, white wine in our Alfredo Sauce & parmesan cheese tossed with fettuccine pasta
Quart Baked Rigatoni
Pasta Rigatoni Baked with Italian Sausage salami mozzarella with Marinara Sauce
Quart Meat Lasagna
Ground beef & pork with mozzarella, ricotta parmesan and pecorino cheese with meat sauce
Quart Mushroom Lasagna
(VEGETERIAN)
Quart Chicken Cannelloni
Chicken breast mixed with pesto sun-dried tomato in our Alfredo Sauce
Quart Eggplant Parmegiana (VEGETERIAN)
Beked with marinara sauce and Mozzarella Cheese (VEGETERIAN)
Quart Linguine Chicken Carbonara
Diced chicken breast sauteed with prosciutto ham, green onions in our delicious Alfredo Sauce,tossed with Linguine Pasta
Quart Linguine and Clams in a White Wine NO Cream Sauce
Linguine pasta tossed in a delicate white wine sauce, often accompanied by garlic, herbs, and a variety of seasonings.
Quart Linguini and Clams in a White Cream Sauce
Linguini pasta tossed in a rich white cream sauce, typically includes a blend of select cheeses and herbs.
Quart Linguine and clams in a Red Sauce
Linguine pasta served in a classic red tomato sauce, typically including a blend of herbs and spices.
Quart Spaghetti W/Meatballs
Served W/Meat Sauce
Quart Cheese Ravioli W/Meat Sauce
Ravioli filled with a quartet of cheeses, served in a hearty meat sauce, typically includes a side of salad, bread, and cheese spread.
Pina Colada
$12.00
A blend of coconut cream and pineapple juice, typically includes rum, served with a pineapple garnish.
Virgin Pina Colada
$8.00
Non-alcoholic
Manhattan
$14.00
A classic cocktail combining rye or bourbon, sweet vermouth, and a dash of bitters, often garnished with a cherry or twist of citrus peel.
White Russian
Vodka, coffee liqueur, and cream, combined to create a smooth and rich beverage.
Strawberry Daiquiri
$13.00
Rum, fresh strawberry puree, and lime juice, typically includes a hint of sugar to balance the tartness.
Old Fashion
A classic cocktail combining bourbon or rye whiskey, demerara syrup, and bitters, often garnished with an orange peel or cherry.
Lemon Drop
A spirited mix of vodka and lemon juice, accented with triple sec and a hint of sweetness, typically served with a sugar rim.
Dirty Martini
A dirty martini typically includes vodka or gin, a splash of olive brine for a salty flavor, and is garnished with olives.
Virgin Strawberry Daiquiri
Cadillac Margarita
$16.00
A refined blend of premium tequila, Grand Marnier, and freshly squeezed lime juice, served with a salted rim.
Strawberry Margarita
Strawberry margarita combines tequila, triple sec, and lime juice with a generous swirl of strawberry puree for a fruity twist on the classic cocktail.
Mimosa
Sparkling citrus brunch cocktail made with champagne and orange juice
Washington Apple
A blend of whiskey, sour apple schnapps, and cranberry juice, creating a fruity and slightly tart cocktail.
Whiskey Sour
A blend of whiskey, lemon juice, and simple syrup, often garnished with a cherry or lemon slice.
Captain & Coke
$11.00
The cold, refreshing, sparkling classic that America loves.
Bloody Mary
Vodka mixed with tomato juice, typically includes Worcestershire sauce, hot sauce, and garnished with a celery stalk.
Classic Martini
Gin or vodka, typically includes dry vermouth, and is garnished with an olive or a lemon twist.
Tequila Sunrise
Tequila blended with orange juice and grenadine, creating a visually striking gradient reminiscent of a sunrise.
Irish Coffee
A blend of hot coffee and Irish whiskey, typically topped with whipped cream and a hint of caramelized sugar.
Black Russian
A Black Russian combines vodka and coffee liqueur, offering a rich and smooth taste that is both bold and inviting.
Screwdriver
$10.00
Vodka and orange juice, mixed together for a simple yet classic beverage.
Apple Martini
Apple vodka, sweet and sour mix, and a splash of apple liqueur, typically garnished with an apple slice.
Blue Curacao Margarita
Tequila, blue curaçao, lime juice, and a touch of sweet syrup, often served with a salted rim.
House Margarita
Tequila, triple sec, and lime juice, often mixed with a sweet and sour blend.
Peach Margarita
A blend of tequila, triple sec, lime juice, and peach puree.
Top Shelf Margarita
$18.00
A top shelf margarita typically includes premium tequila, grand marnier, agave nectar, and freshly squeezed lime juice, served on the rocks.
Orange Negroni
A harmonious blend of gin, vermouth, and a distinctive orange-infused Campari, garnished with an orange twist.
Cosmopolitan
A harmonious blend of vodka, Cointreau, fresh lime juice, and cranberry, typically served chilled.
Pint Vegtables
A pint of mixed vegetables, typically including a seasonally inspired selection, lightly seasoned and sautéed with olive oil.
Side 6 Prawns
$9.00
Six prawns, lightly seasoned and prepared to your preference, typically includes garlic and olive oil.
Grilled Chicken
$6.00
Italian Sausage
$4.25
Thinly sliced Italian sausage topped with capers, red onion rings, lemon wedge, and shaved Parmesan cheese.
Side 2 MeatBalls
Two meatballs, typically prepared with a blend of meats and Italian seasonings, served in a classic marinara sauce.
Side French Fries
Crispy Golden Fries, Perfectly Salted - A Classic Side Treat
Tiramisu
$7.95
Two layers of espresso drenched sponge cake divided by mascarpone cream, dusted with cocoa powder
Chocolate Fondant Cake
Chocolate layer cake filed with a rich chocolate cream, covered with chocolate ganache & rimmed with chocolate flakes!
New York Cheesecake
Traditional New York cheesecake flavored with a hint of vanilla
Tartufo Hazelnut
A core of dark chocolate with Hazelnut gelato, presented in a Champagne glass
Lemon Ripieno
Lemon sorbetto served in the natural fruit Shell.
Flute Limoncello
Refreshing lemon gelato swirled together with limoncello, presented in a champagne glass.
Coppa Cafe
Fior-di latte gelato with a rich coffe & pure cocoa swirl, presented in a dessert glass cup.
Barbera D'Asti (Bottle Only)
$47.00
Croja (Italy)
Brunello Di Montalcino (Bottle Only)
$95.00
Collemattoni (Italy)
Maquiavelli Chianti (Italy)
$45.00
Machiavelli (Riserva) (Italy)
Barolo
Sordo (Italy)
Montepulciano La Quercia Italy
$40.00
La Quercia (Italy)
Pinot Noir Kendal Jackson
$35.00
Kendal Jackson
Zinfandel
$38.00
Maddalena (Paso Robles)
Chardonnay Kendal Jackson(Estates Collection)
Kendall Jackson
Rosé
Cherubi (Italy)
Prosecco
Bocelli (Italy)
Sauvignon Blanc
Tramonti (Italy)
Moscato
$32.00
Perlina (Italy)
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