Portabella

Avocado Chicken Sandwich

$18.00

Marinated chicken breasts, swiss cheese, tomato, greens, gorlic aioli, ciabatta.

Avocado Mushroom Swiss Burger

$19.00

Angus beef, garlic aioli, greens and tomatoes.

Vegetarian Croque Monsieur

$18.00

mixed wild mushrooms , tomatoes , basil

Blue Cheese Burger

$19.00

Angus beef, roquefort cheese, carame ized onions, greens and tomatoes.

Croque Monsieur

$19.00

Traditional french ham and swiss cheese sandwich, baked to perfection vegetarian option is available with portabella mushroom upon request.

Grilled King Salmon

$34.00

Swiss chard, Yukon mashed potato, beurre Blanc chive sauce.

Classic Wild Mushroom Risotto

$29.00

Wild mushrooms , Arborio rice , winter truffle , parmigiano reggiano.

Fresh Tuscan Pappardelle Al Pomodoro

$29.00

With Sauteed wild mushrooms, artichoke hearts, English peas, basil in home made marinara sauce.

Monterey Bay Sand Dabs Fish

$30.00

Lemon caper souce, seasonal vegetables, Yukon mashed potatoes.

Pappardelle Alla Bolognese

$31.00

Traditional slow cooked Italian tomato-meat sauce.

Linguine Ai Frutti Di Mare

$37.00

Jumbo prawns, mussels, local calamari, lobster cream broth, basil, over fresh linguine.

Pasta Alla Carbonara

$33.00

Fresh Papardelle pasta with pancetta, mushrooms, nutmeg, cream reduction and Parmesan Cheese.

Oven Braised Short Ribs

$35.00

Eight hours slow cooked short ribs in merlot wine reduction mixed local mushrooms, Yukon mashed potato and seasonal vegetables.

Lemon Dijon Garlic Chicken

$29.00

Roosted mary's organic chicken breast, vegetables, whole grain mustard lemon souce, golden Yukon mashed potatoes.

Skewered Grilled Jumbo Prawns

$19.00

Marinated in olive oil, garlic, lemon, served with lemon herb aioli.

Steamed Mussels Au Vin Blanc

$20.00

garlic, shallots, parsley and butter served with grilled bread

Hummus with Pita Bread

$12.00

Garbanzo bean dip, tahini, lemon, cumin, pine nuts, zator.

Portabella Cream of Mushroom Soup-CUP

$8.00

Drizzled with truffle oil and chives.

Roasted Corn & Crab Bisque-CUP

$8.00

Brioche croutons and chives.

Jumbo Lobster Ravioli

$18.00

With tomato basil cream sauce.

Prosciutto Di Parma Con Crostini

$18.00

Shaved parmigiano reggiano, extra virgin olive oil, arugula, grilled ciabatta bread.

Beef Tenderloin Carpaccio

$18.00

Truffle oil, extra virgin olive oil, shaved parmesan, capers and arugula.

Assiette De Fromage

$26.00

Assorted cheeses- bleu d'auvergne, petit bosque, chamembert le chatelain, local goat cheese crottim serverd with cabernet onion jam and croutons.

Roasted Corn & Crab Bisque-BOWL

$15.00

Brioche croutons and chives.

Portabella Cream of Mushroom-BOWL Soup

$15.00

Drizzled with truffle oil and chives.

Flambé Jumbo Shrimp Salad

$22.00

Grape fruit wedges, avocado, cherry tomatoes, roasted pumpkin seeds, mixed greens, orange segments, honey tarragon vinaigrette.

Smoked Salmon with Pistachio Herb Goat Cheese Salad

$20.00

Mixed greens, asparagus, orange wedges, honey tarragon vinaigrette.

Classic Caesar Salad

$16.00

Croutons, shaved parmesan, anchovies.

Tricolor Organic Baby Beet Salad

$17.00

Raspberries, mixed greens, sunflower seeds, Roquefort blue cheese, tarragon vinaigrette.