Full menu
Crispy Pierce Wing Dings
$19.00
8 pieces. Hot sauce and bleu cheese.
Bang Bang Shrimp
$18.00
Crispy shrimp in a cream spicy sauce.
Stuffed Mushrooms
Jumbo crab imperial.
Fried Fresh Calamari
$22.00
Hot peppers and marinara for two.
Fried Maryland Crab Bites
Sriracha mayonnaise.
Steamed Pork Dumplings
$16.00
Ginger, scallion, and soy.
Charlotte's Crab Cake
$23.00
5 oz champagne lobster sauce.
Escargot and Mushrooms
$24.00
With pistachio garlic butter & puff pastry.
Jumbo Lump Crab Cocktail
$25.00
With Florida mustard sauce.
Shrimp Lejon
(4) bacon wrapped with horseradish.
Chilled Jumbo Panamanian Shrimp
With cocktail sauce.
Soup Du Jour
$6.00
Seafood-based, available in cup or bowl sizes.
Classic Onion Soup
$11.00
Garlic croutons and melted Swiss & mozzarella cheese.
Island Greek
Romaine lettuce, feta cheese, kalamata olives, tomatoes, cucumbers, peppers, anchovies, and house dressing.
Roasted Beet and Fried Goat Cheese
$17.00
Candied walnuts, cranberries, and raspberry vinaigrette.
Classic Caesar
$14.00
Romaine hearts and garlic croutons.
Large Tossed Garden Salad
$12.00
With dressing.
Hearts of Lettuce
Crumbled bleu cheese, chopped tomato, and bacon.
Boston Clam Chowder
$9.00
Creamy clam chowder with potatoes, onions, and celery. Available in cup or bowl sizes.
Philadelphia Snapper Soup
Turtle meat, fresh vegetables, hint of sherry. Available in cup or bowl.
Cold Combo
$26.00
(3) oysters, (3) clams on a half shell, and (3) jumbo shrimp with cocktail sauce.
Sautéed P.E.I Mussels
25 pieces. Marinara or garlic butter.
Baked Long Island Clams
$20.00
12 pieces. Olive oil, garlic, and bacon.
Fresh Shucked Oyster On Half Shell
With mignonette sauce.
Chilled Long Island Clams
$15.00
6 pieces. Cocktail sauce.
Clams Casino
5 pieces. Chopped, our customers say #1.
Steamed Middle Neck Clams
15 pieces. Drawn butter.
Homemade Rigatoni
Jumbo beef pork & veal meatballs, with rich tomato sauce.
Clams and Chopped Clams
$30.00
Simmered in marinara on imported linguine.
Salmon Penne
$29.00
Spinach, chopped tomato, and lobster sauce.
Lobster Ravioli
$34.00
Lobster tail with lobster sauce.
Clams, Mussels, Shrimp & Calamari Fra Diablo
$42.00
With linguine & spicy tomato sauce. Add 4 oz lobster tail with an additional charge.
Jimmy's Chicken Cutlet
$28.00
Homemade rigatoni, pancetta, peas & aurora sauce.
Eggplant Parmesan
With linguine marinara.
Spinach & Cheese Ravioli
Aurora sauce and basil.
Baked Crab Imperial
$37.00
"Best of Delaware county".
Fried Seafood Combination
$44.00
Shrimp, scallops, crab cake, flounder, and tuna salad garnish.
Charlotte's Famous Crab Cake
$43.00
Shrimp and scallop mousse with jumbo lump crabmeat in champagne lobster sauce (complete).
Baked Maryland Crab Cake (Complete)
Garlic mashed potatoes, spinach, lobster, and tomato sauce.
Fried Flounder Fillet
Tartar sauce and lemon wedge.
Parmesan Crusted Salmon
$33.00
Mashed potatoes, spinach, grape tomatoes, and basil sauce (complete).
Baked Stuffed Flounder
Maryland jumbo crab imperial.
Baked Stuffed Shrimp
Golden Fried Shrimp
$38.00
(5) breaded to order, cocktail sauce.
Hand-Breaded Shrimp Parmesan
$39.00
Linguine marinara (complete).
Broiled Flounder Fillet
Lemon butter and caper sauce.
Baked Boston Cod Fillet
Shrimp and scallops Newburg.
Cheesecake
$10.00
Smooth and rich, our Creamy Cheesecake is the perfect way to satisfy your sweet tooth.
Chocolate Cake
Decadent chocolate delight, lavished with rich frosting and served with a dollop of indulgence.
Grilled Prime Lamb Chops
$45.00
Mushrooms, zucchini & spinach, served with mint jelly.
Grilled 14 Oz Prime Rib Eye Steak
With onions and mushrooms.
Grilled 7 Oz Filet Mignon
Beaujolaise sauce & crispy onions. Add charlotte crab cake with lobster sauce for an extra charge.
Veal Parmesan
With linguine (complete).
Veal Francaise
With lemon butter & caper sauce.
Chicken Marsala
Sliced mushrooms, and sundried tomatoes in a sweet marsala butter sauce.
Veal & Shrimp Capri
Francaise-style veal & shrimp with mozzarella & white wine sauce.
Open Turkey Sandwich
With mashed potatoes.
Tiramisu
Classic Italian dessert made with ladyfingers soaked in coffee, layered with mascarpone cheese and dusted with cocoa.
Chicken Katrina
Breaded chicken cutlet topped with spinach, prosciutto, sliced hot cherry peppers, and aurora sauce.
Veal Melanzane
Breaded veal and eggplant with mozzarella cheese and marinara sauce.
Chicken Francaise
With lemon butter & caper sauce, on linguine with spinach (complete).
Chicken Parmesan
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