Hundy's

Chicken Dum Biryani (Chilled grab-n-go). Reheat and eat

$12.00

Tender, boneless chicken thigh and hearty potatoes, slow-cooked to perfection using the traditional ‘dum’ method. Each grain of fragrant, long-grain basmati rice soaks up the rich blend of 14 handpicked spices, saffron, rose water, and ghee, creating layers of deep, aromatic flavor. Unlike most biryanis that are sautéed, ours is sealed and steam-cooked (‘dum’), allowing the ingredients to meld beautifully for a truly authentic, melt-in-your-mouth experience. Pro Tip: this is a classic choice. It is a standalone favorite but many have found the black pepper chicken entrée goes well with this.

Vegan Dum Biryani (Chilled grab-n-go). Reheat and eat

$12.00

Vegan. A vibrant medley of vegetables, raisins, tomatoes, and cashew nuts, slow-cooked with fragrant long-grain basmati riceusing the traditional ‘dum’ method. Infused with 14 handpicked spices, saffron, rose water, and ghee, every bite bursts with rich, aromatic flavors. Unlike most sautéed biryanis, ours is sealed and steam-cooked (‘dum’), allowing the flavors to deepen naturally. Served with roasted tofu for a wholesome, satisfying finish. Pro Tip: this is one of the most flavorful and aromatic vegetarian dish you will find. Goes well with a side of the chicken cinnamon curry.

4 Pack: Chicken Dum Biryani + Vegan Dum Biryani + Black Pepper Chicken Chicken + Cinnamon Curry. (Chilled grab-n-go). Reheat and eat

$40.00

Get a taste of everything with one pack each of our four signature dishes: chicken dum biryani: tender chicken, aromatic spices, and perfectly cooked basmati rice. Vegan dum Biryani: A vibrant mix of vegetables, raisins, and cashews, packed with flavor. Chicken cinnamon curry: ground chicken, peas, and carrots in a sweet and savory cinnamon sauce. Black Pepper Chicken: Bold stir-fried chicken with black pepper, bell peppers, and onions.

Black Pepper Chicken Bowl (Chilled grab-n-go). Reheat and eat

$12.00

Tender chicken stir-fried with bold black, white and cayenne pepper, crisp bell peppers, and red onions, all tossed in a savory mix of dark soy sauce and minced garlic. Finished with a sprinkle of fresh green onions for a perfect kick. Served over a bed of rice with roasted vegetables, this flavorful entrée can be paired with a salad or your choice of grain for a complete meal. Pro tip: the bowl is a cold weather favorite. The entrée pairs well with biryani rice!.

Chicken Cinnamon Curry Bowl (Chilled grab-n-go). Reheat and eat

$12.00

Ground chicken thigh, tender peas, and carrots simmered in a sweet and savory sauce made with aromatic cinnamon, bay leaf, tomato, and a touch of rose water. Served over a bed of rice with roasted vegetables, this dish pairs beautifully with a salad or grain of your choice for a complete and comforting meal. Pro tip: pairs well with vegan biryani or ghee bhat.