Full menu
Satay Thai Stick
$19.95
Choice of beef or chicken served with cucumber salad and homemade peanut sauce.
BBQ Spare Ribs
Tender ribs with homemade BBQ sauce.
BBQ Chicken
Half BBQ chicken.
Spicy Seafood
$25.95
Sauteed mixed seafood with chili-garlic, basil leaves, onions and bell peppers.
White Fish Fillet
Topped with secret house curry sauce. Served with shrimp fried rice.
Salmon Teriyaki
$26.95
Grilled salmon with steamed broccoli, cabbage and carrots topped with teriyaki sauce.
Shrimp Scampi
$20.95
Shrimp sauteed with broccoli, black pepper and garlic.
Cha Cha Fish
Sauteed white fish fillet in house curry with basil leaves.
Thai Ice Tea
$6.00
Thai-inspired iced tea, an aromatic infusion of black tea, condensed milk, and exotic spices.
Thai Ice Coffee
A delightful blend of rich coffee and sweet cream, served over ice.
Soda
$3.00
Selection of Coca-Cola, Diet Coke, or Sprite.
Ice Tea with Lemon
$5.00
Iced tea infused with a refreshing hint of lemon, served chilled.
Snapple
$3.50
San Pellegrino
Fresh Young Coconut
$7.95
Fresh young coconut served whole, offering a natural sweetness and hydration with soft, spoonable flesh inside.
Arnold Palmer
$4.95
Refreshing blend of iced tea and lemonade, a classic thirst quencher.
Lemonade
Refreshing citrus beverage.
Bottled Water
$2.50
Pure and refreshing bottled water.
Egg Roll (3)
$10.95
Veggies, chicken, silver noodles wrapped and deep fried served with sweet and sour sauce.
Summer Garden Roll (3)
$12.95
Lettuce, tofu, cucumber, bean sprouts, cilantro, carrots and thai basil wrapped in rice paper.
Angel Wings (2)
$18.95
Boneless wings stuffed with chicken, silver noodles served with house plum sauce.
Potstickers (8)
Grilled dumplings.
Assorted Appetizers
$16.95
Three fried wontons, three fried shrimps, three paper wrapped chicken and egg roll.
Thai Jerky
$15.95
Deep fried beef, pork or short ribs marinated and served with spicy lime juice.
Veggies Spring Rolls (4)
$9.95
Vegetarian. Crispy rolls served witch house plum sauce.
Fried Wonton (8)
Deep fried crispy wonton wrapped with chicken served with sweet and sour sauce.
Crispy Shrimp Roll (6)
$14.95
Crispy shrimp wrapped serve with house plum sauce.
Cream Cheese Wonton (8)
Wonton wrapped with cream cheese serve with house plum sauce.
Roti & Dip
$13.95
Grilled thai puff served with yellow curry sauce.
Mee Krob
Thai famous sweet crispy noodles with shrimp and chicken served with bean sprouts.
Fried Shrimp (6)
Battered fried shrimp served with sweet and sour sauce.
Fried Calamari
Marinated fish patties served with cucumber salad.
Paper Wrapped Chicken (6)
Wrapped marinated slice chicken.
Crispy Tofu
Fried tofu served with house peanut sauce.
Fried Fish Cake
Wor Wonton Soup
Wonton stuffed with chicken, bbq pork and baby bok choy.
Tom Yum Kai
Chicken. Hot and sour soup with mushrooms, lemongrass and lime juice.
Egg Flower Soup
Egg, celery, onions and carrots in clear broth.
Tom Yum Goong
Shrimp. Hot and sour soup with mushrooms, lemongrass and lime juice.
Tom Yum Roum Mit
Mixed veggies in a spicy soup with a touch of lemongrass and lime juice.
Spicy Seafood Soup
$23.95
Spicy. Mixed seafood spicy soup with mushrooms, lemongrass and lime juice.
Tom Kha Kai
$17.95
Chicken. An exotic lemongrass in spicy soup containing a mixture of coconut milk.
Tom Kha Goong
Shrimp. An exotic lemongrass in spicy soup containing a mixture of coconut milk.
Roasted Duck Noodles Soup
$22.95
Rice noodles or egg noodles with roasted duck and bean sprout.
Tom Yum Noodles Soup
Rice noodles in homemade spicy lime juice broth with chicken or shrimp and bean sprout.
Tom Kha Noodles Soup
Rice noodles with chicken or shrimp and bean sprouts in a lemongrass coconut soup.
Tom Yum Seafood Noodles Soup
Assorted seafood with rice noodles in lemongrass broth with bean sprouts.
Tom Kha Seafood Noodles Soup
$24.95
Assorted seafood with rice noodles and bean sprouts in a lemongrass coconut soup.
Noodle Soups
Rice or lo mein noodles choice of meat, fish ball bean sprouts and crispy wontons.
Ba Mee
Soup or without. Egg noodles with choice of meat, fish ball, crispy wontons and bok choy or bean sprout.
Nam Sod Kao Tod (Crispy Rice Salad)
Minced chicken, ginger, red onion, peanut, shallot and cilantro in lime dressing.
Som Tum
Papaya salad. Shredded green papaya, chili, garlic, green bean, tomatoes in lime juice.
House Salad
Shrimp, chicken, hard boiled egg, lettuce, tomatoes, cucumber with peanut dressing.
Yum Yai
Shrimp, chicken, hard boil egg, lettuce, tomatoes, cucumbers with sweet and sour dressing.
Spicy Ribeye Salad
Spicy. Grilled ribeye, spicy lime juice, sliced tomatoes, cucumbers and onions.
Spicy Chicken Salad
Spicy. Grilled chicken, spicy lime juice, sliced tomatoes, cucumbers and onions.
Spicy Woon Sen Salad
Spicy. Bean noodles, shrimp and minced chicken in spicy lime juice and shallot served with lettuce.
Larb Salad
Minced chicken in spicy lime juice, shallot, cilantro and chili served with fresh cabbage.
Spicy Shrimp Salad
Spicy. Grilled shrimp with spicy lime juice, lettuce, sliced cucumbers, tomatoes and onions.
Spicy Squid Salad
Spicy. Grilled squid with spicy lime juice, lettuce, cucumber, tomatoes and onions.
Spicy Seafood Salad
Mixed seafood in spicy lime juice with lettuce, sliced cucumbers, tomato and onions.
Singapore Noodles
Vegetarian. Rice noodles with egg, yellow powder curry, bean sprouts and scallions.
Silver Noodles
Vegetarian. Bean noodles. Silver noodles with egg and mixed veggies.
Veggies Red Curry
Vegetarian. Assorted veggies with red curry paste and coconut milk.
Yellow Curry with Tofu
Vegetarian. Tofu, potatoes, carrots and onions in yellow curry and coconut milk.
Tofu with Bean Sprouts
Vegetarian. Sauteed tofu with bean sprouts and scallions.
Pad Snow Pea with Mushrooms
Vegetarian. Snow peas, mushrooms and onions.
Cashew Nut with Fried Tofu
Vegetarian Homemade sauce with fresh mixed veggie and cashew nut.
Veggies Fried Rice
Vegetarian. Mixed veggies, egg and chop scallions.
Pad Prik Khing with Tofu
Vegetarian. Tofu and fresh green bean with red curry paste.
BBQ Ribs
Tender pork ribs marinated with homemade BBQ sauce.
Satay
Chicken breast or beef on skewers served with cucumber salad and peanut sauce.
Kai yang. Marinated half chicken grilled to perfection and served with plum sauce.
Crying Tiger
Marinated beef served on fresh lettuce with spicy chili sauce.
Grilled Beef
Beef, onions, tomatoes, chili and cilantro.
Pla Nueng
Steamed fish with lime or without. Steamed white fish fillet with special ginger sauce, onion, celery and sour and cilantro.
Pad Cha
White fish fillet in red curry, popcorn peppers and thai basil.
Pla Tod Sam Rod
Lightly battered with tomatoes, onions and bell peppers in sweet and sour sauce.
Pla Tod Rad Prik
Lightly battered in red chili and coconut sauce.
Grilled salmon served with steamed broccoli, cabbages and carrot.
Pad Talay
Assorted seafood sauteed with broccoli, bell peppers, onions, carrots, in fresh chili-garlic and thai basil.
Spicy Scallop
Spicy. Sauteed with broccoli, onions, carrots, bell peppers in fresh chili-garlic and thai basil.
Steamed Green Mussels
Green mussels steamed served with fresh chili-garlic in lime juice.
Shrimp Fire
Battered fried shrimp and topped with fresh chili-garlic sauce, bell peppers and cilantro.
Spicy Catfish
Spicy. Crispy or soft. Chefs special in house curry sauce and thai basil.
Pad Pik King
Green beans sauteed with a spicy curry paste with kaffir lime leaves and choice of meat.
Mongolian Beef
Sauteed beef with onions and scallions in brown sauce.
Orange Chicken
Breaded chicken with homemade orange sauce with sesame seeds.
Cashew Nut Chicken
Sauteed chicken with cashew nut, onions and scallions in secret sauce.
Kung Pao
Sauteed chicken with peanut, onions and scallions in secret sauce.
Sweet & Sour
Battered meat topped with mixed veggies in homemade sauce.
Egg Foo Yung
Fresh homemade egg pancake with bean sprouts topped with brown gravy.
Pad Snow Pea
Snow peas sauteed with carrot and onion.
Pad Pik Sod
Stir-fried with fresh green chili, onions and scallions.
Pad Khing Sod
Stir-fried with fresh ginger, mushrooms, bell peppers, onion and scallions.
Pad Nam Pik Pow
Veggies and choice of meat sauteed with homemade secret curry sauce.
Broccoli in Gravy Sauce
Broccoli topped with meat in gravy.
Kanar in Garlic Sauce
Chinese broccoli. Stir-fried kanar in fresh garlic.
Pad Baby Corn
Baby corns sauteed with mushrooms, onion, scallion, carrots and snow peas.
Pad Pak Ruam Mit
Mix veggies. Mix vegetables sauteed with meat.
Lemon Chicken
Breaded chicken with homemade lemon sauce with sesame seeds.
Kai Yad Sai
Thai omelette. Omelette stuffed with ground chicken, onions, bell peppers, carrots, tomatoes and snow pea.
Roasted Duck
Roasted duck served with bok choi.
Thai Basil Duck
Sauteed duck with chili-garlic and thai basil.
Pad Kapraw
Hot thai basil. Choice of meat sauteed with thai basil in hot pepper and garlic.
Pad Gar-Tieam Prik Thai
Garlic. Stir-fried fresh garlic, carrots, onions and scallions.
Red Curry
Bamboo shoots, bell peppers in red curry and coconut milk.
Green Curry
Bamboo shoots, bell peppers and basil leaves in green curry and coconut milk.
Panang Curry
Panang curry and coconut sauce topped with kaffir lime leaves.
Massamun Curry
Popular southern thai curry, potatoes, onions and carrots in coconut milk.
Pineapple Curry
Pineapple, bell peppers and basil leaves in red curry and coconut milk.
Tango Fish
Lightly battered in green curry and coconut milk topped with basil leaves.
Yellow Curry
Potatoes, carrot, onions and yellow curry in coconut milk.
Duck Curry
Roasted duck in red coconut curry with pineapple, tomatoes, bell peppers and basil leaves.
Steamed White Rice
Plain white rice. Single small size option.
Peanut Sauce
$2.00
A harmonious blend of ground peanuts and traditional Thai spices, typically served as a complement to a variety of dishes.
Sticky Rice
$4.00
Steamed Brown Rice
Steamed brown rice available in large or small portions.
House Fried Rice
Stir-fried rice with shrimp, pork, chicken, egg and chopped scallions.
Thai Basil Fried Rice
Fried rice with chicken, onions, bell peppers, fresh chili-garlic and basil leaves.
Chicken Fried Rice
Fried rice with egg and chopped scallion.
Pineapple Fried Rice
Stir-fried rice with pineapple, chicken, egg, green onions and chopped scallions.
Shrimp Fried Rice
Fried rice with egg and chopped scallions.
Salted Fish Fried Rice
Pan fried rice with salted fish, Chinese broccoli and onion.
Pork Fried Rice
Pan fried rice with egg and chopped scallions.
Khao Moo Gar-Tiem Piktai
Garlic pork over rice. Sauteed pork marinated with garlic and pepper over rice served with slices cucumber and cilantro.
Khao Na Ped
Roast duck over rice. Slices of roasted duck with homemade gravy over rice and bok choy.
Khao Moo Daeng
BBQ pork over rice. BBQ pork, Chinese sausage, hard boiled egg topped with a delicious sweet red sauce and slice cucumber and cilantro.
Crab Fried Rice
Pan fried rice with crab, egg, tomatoes and onion.
Seafood Fried Rice
Pan fried rice with mixed seafood, onions, bell peppers, chili garlic and basil leaves.
Pad Thai
Rice noodles with egg, bean sprouts, scallions and ground roasted peanuts.
Pad See Ew
Pan-fried flat rice noodles with broccoli.
Pad Kee Mao
Drunken noodles, pan-fried flat noodles with fresh chili-garlic, basil leaves, onions, carrots and bell peppers.
Lo Mein
Pan fried lo mein noodles with mixed veggies.
Signature Noodles
Pan-fried rice noodles with yellow powder curry, egg, bean sprouts and scallions.
Hong Kong Chow Fun
Pan fried flat noodles with broccoli and bean sprouts.
Rad Nar
Pan-fried flat noodles topped with meat and broccoli in rich gravy.
Rad Nar Neau Sap
Pan-fried flat noodles topped with marinated minced beef, onions, and potatoes in gravy.
Pad Woon Sen
Silver noodles sauteed with egg, carrots, celery, cabbage, onions and scallions.
Kai Kua
Chicken noodle. Pan-fried flat rice noodles with chicken, egg and chopped scallions and lettuce.
Lynchee, Longon & Rambutan
$6.95
A medley of exotic Southeast Asian fruits, lynchee, longan, and rambutan, typically served in a sweet syrup.
Mango with Sticky Rice in Coconut Milk
In season.
Ice Cream
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