Full menu
Grilled Garlic Butter Oysters
$28.00
Half shelled oysters grilled with garlic butter.
Bone Marrow
$23.00
Oven roasted and topped with binge's truffle seasoning. Served w/ toast & mixed greens.
Grilled Cajun Butter Oysters
6 oysters top with Cajun butter and grilled to perfection
Shrimp Spring Rolls
$10.50
Shrimp, vermicelli noodles, lettuce, & spring herbs. Serve with peanut sauce
Grilled Pork Spring Rolls
$11.50
Grilled pork, vermicelli noodles, lettuce, & spring herbs. Serve w/ peanut sauce
Wings
$13.80
Choice of flavor.
Truffle Fries
$8.05
Truffle fries dipped in truffle aioli sauce.
Fried Chicken Feet
$18.40
Deep fried chicken feet tossed in spicy fish sauce vinaigrette.
Grilled Oyster with House Sate
Half shelled oysters, chili sauce, chili oil, and fried shallots.
Grilled Oysters with Scallion Oil
Half shelled oysters with scallion oil.
Oven roasted and topped with Binge’s truffle seasoning served w/ toast
Shrimp Banh Mi Fries
$20.70
Banh Mi Fries
$17.25
Fries, grilled pork, pickled veggies, serrano pepper, & spicy aioli.
Salmon Sparklers
Spring roll pastry, salmon, and spinach drizzled with sweet and savory sesame sauce.
Squid Tentacles
Tempura tentacles, kiefer mil e leaf, thai dried chili, fried shallots, fried garlic, &lemongrass.
Clam Salad
$19.55
Baby clams, pepper, Vietnamese coriander, white onion, sesame seeds, fried shallot, served w sesame rice crackers.
Lotus Salad
Shrimp, lotus stems, dalkon, carrot, bell pepper, Vietnamese coriander, mint peanut, sesame seeds, fried shallots, thai pepper, &fish sauce vinaigrette.
Papaya Salad
Shredded young papaya, basil, topped with Vietnamese beef jerky, sesame ends, fried shallots, & hoisin vinaigrette sauce.
Cuttle Fish Salad
Sliced cuttle fish, young mango, cucumber, pickled daikon & carrot, roasted peanuts, sesame seeds, Vietnamese coriander, & Ginger Fish sauce vinaigrette.
Surf Clam Salad
Surf clam, cucumber, mango, Vietnamese coriander, mint & fried shallots, peanut, sesame, tossed in fish sauce vinaigrette.
House Salad
Romaine, cherry tomatoes &cucumber with our house salad dressing.
Octopus Salad
Sliced octopus tentacle, mango, cucumber, white onion, roasted peanuts, sesame, seeds, and fried shallots tossed in spicy ginger vinaigrette.
One Sun Dry Squid Salad
$29.00
Chicken Salad
Free range chicken, shredded cabbage, Vietnamese coriander, fried shallots, onion, lime juice, sesame seeds, served with shrimp crackers.
Chicken Blossom
Free range chicken, banana blossom, Vietnamese coriander, fried shallots, white onion, lime juice, and served with shrimp crackers.
Ox Tail Hot Pot
$57.50
Ox tail, BEF meatbal, lotus roots, daikon, jujube, seasonal veggies & fresh egg noodles.
Seafood Hot Pot
Clams, mussels, shrimps, fish cake, fish filet, lobster bal, imitation crab meat, scallops, tofu, tomatoes, mushrooms and seasonal veggies. Served with rice noodles.
Beef Carpaccio
Thin sliced steak, peanuts, sesame, Vietnamese coriander, mint, seasonal herbs, onion, & fish sauce vinaigrette.
Deep Fried Quail
Whole quail, deep-fried until crispy, often accompanied by a blend of traditional Vietnamese spices and a side of lime for added zest.
Vietnamese Beef Stew
$18.50
Braised beef shank, & carrot in a five spice stew seasoning served W/ French baguette
Shaken Beef
$34.50
Cube steak, white onion, bel pepper, & fries.
Dodging Cow
Ribeye steak, garlic, & Vietnamese fusion steak sauce.
Lobster Roll
Lobster meat in house garlic butter &binges' aioli sauce.
Grilled Hamachi Kama
Marinated with our fusion seasoning and grilled, served with fish sauce vinaigrette.
Hawaiian Shrimp
Shrimp, pineapple, & white onion.
Grilled Scallops with Scallion Oil
Grilled scallops topped with fried shallots, roasted peanuts, tobiko, and sriracha.
Spicy Lemongrass Whelk
Stir fried with turmeric, onion, lemongrass, sate & sea snail.
Shrimp Tom Yum
Deep fried & drizzled w/ house made tom-yum sauce.
Fried Smelt
Whole smelt fried and tossed in fish sauce vinaigrette , serrano pepper, & green scallion.
Seared Tuna Carpaccio
Smoked steelhead, binges' savory green vinaigrette.
Tamarind Shrimp
Deep fried shrimp tossed in tangy tamarind vinaigrette.
Clam Tom Yum
Clams steamed in tom yum soup.
Clam Lemongrass Basil
Clams, thai basil, lemongrass.
Tamarind Soft-shell Crabs
Deep fried soft-shell crabs tossed in tangy tamarind vinaigrette.
Garlic Butter Soft Shell Crabs
Deep fried soft-shell crab tossed in garlic butter.
Xo Soft Shell Crab
Deep fried soft-shell tossed in our xo sauce.
Grilled Mussels
Olive oil infused scallion, topped with fried shallots &roasted peanut.
Grilled Mussels with Cheese Aioli Sauce
Grilled mussels topped with a creamy cheese aioli sauce, typically accompanied by herbs and spices for enhanced flavor.
Blue Prawns Garlic Fusion
Deep fried blue prawns tossed in binges' garlic fusion butter and topped with crispy garlic.
Salt & Pepper Shrimp
Shrimp, scallion, serrano pepper, white onion, & bell pepper.
Grilled Cuttle Fish
Whole cuttlefish grilled with house sate sauce served with calamansi vinaigrette.
Beefy Pho
Marinade filet, meatball, ox-tail, beef rib bone, garnish with chives, cilantro & white onion
Vermicelli Noodles Bowl
Grilled pork, shrimp, shrimp rocket, pickled veggies, lettuce, spring herbs, serve with fish sauce vinaigrette. Topping: toasted peanut, sesame seeds, fried shallots.
Salted Fish Fried Rice
$25.30
Salted fish, picked mustard green, & scallion.
Blue Prawns Noodles
$51.75
Deep-fried blue prawns and thin pasta tossed in binges' garlic fusion butter. Top with crispy garlic.
Surf & Turf Noodles
Garlic noodles with shrimp and our cubed ribeye steak in our shaken beef sauce. Best of both world.
$52.00
6 deep fried Blue Prawns and thin pasta tossed in Binge’s garlic fusion butter. Top with crispy garlic
Black Pepper Shrimp & Jasmine Rice
Garlicky, buttery shrimp in a savory black pepper sauce.
Combination Fried Rice
Chinese sausage, smoked bacon, egg, peas, carrot, garlic butter, & scallion.
Garlic Noodles
Thin pasta, Parmesan cheese, garlic, and butter. Add shrimp for additional charge.
Seasonal Hotpot Veggies
$5.75
A medley of fresh, seasonal vegetables prepared in a traditional hotpot style, offering a variety of textures and flavors.
Tofu & Mushroom
Tofu and mushrooms, sautéed with a blend of traditional Vietnamese herbs and spices.
Rice Noodle
Sesame Rice Crackers
Crispy Vietnamese sesame rice crackers, typically served as a light and crunchy side, garnished with sesame seeds.
Shrimp Chips
Prawn-flavored chips, offering a crisp texture that pairs well with various beverages.
Steamed Rice
$3.45
Soft and fluffy white rice, cooked to perfection.
Salt & Pepper Tofu
Vegan. Fresh DEP fried tofu, bel pepper, & onion.
Cilantro Fried Rice
Vegan. Cilantro rice, Com, peas, &vegan ham.
Vegan Spring Rolls
$10.35
Fried tofu, vermicelli noodles, lettuce, & spring herbs. Serve w/ peanut sauce.
Vegan Shaken Beef
$25.50
Vegan beef, bell pepper, white onion, toss in our vegan shaken beef sauce. Accompanied with seasoned fries or can be substituted for jasmine rice. (Please state in note if you’re substituting for jasmine rice)
Fried tofu, vermicelli noodles, lettuce, & spring herbs. Serve with peanut sauce.
Buddha Bowl
Rice vermicelli, jackfruit, vegan ham, fried tofu, crispy vegan roll, lettuce, pickled carrot/daikon, seasonal herbs, Serve w/ soy sauce vinaigrette. Toppings: toasted peanut, sesame seeds, & fried shallots
Jackfruit Salad
Vegan. Young jackfruit, vegan ham, sesame seeds, sesame oil, & Vietnamese coriander. Served with sesame rice crackers.
Vegan Roll
Vegan. Vegan ham, carrot, cabbage, mushroom, vermicelli noodles, &tofu.
Apple Juice
Freshly squeezed apple nectar, packed with the tart and sweet essence of ripe apples.
Pineapple Juice
Tropical refreshment with a sweet tang, freshly squeezed.
Organic Hot Tea
Organic hot tea typically includes a selection of natural leaves such as green, jasmine, or chamomile, brewed without artificial flavors or sweeteners.
Fiji Water
Natural artesian water, sourced directly from the Fiji Islands.
Red Bull
$6.90
Blueberry-flavored energy drink that revitalizes body and mind.
Soda
$4.31
Refreshing beverage options. Choose from Coke, Diet Coke, Sprite, Pink Lemonade, Unsweetened Ice Tea, or Strawberry Fanta.
Orange Juice
Classic citrus refreshment.
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