Beard Papa's Sugarland

NTE 6pk

$42.70

NTE 4pk

$28.06

Puffs associated with the pack will be based on availability in the store.

Build Your Own Six Packs

$28.00

Six cream puffs with choices of vanilla, green tea, chocolate, or strawberry cream cheese fillings.

Chocolate Eclair Shell

$4.90

Our éclair shells are comprised of the original choux pastry topped with rich chocolate, which creates a delightful taste when paired with our cream fillings.

Dulce de Leche puff

$5.10

Puff dipped in caramel

Churro

$4.90

Back for a limited time, our popular churro shell. a glazed shell with a sprinkle of cinnnamon and sugar

Strawberry Eclair

$4.90

Our eclair shells are comprised of original shells topped with white chocolate and organic strawberry powder, which create a delightful taste when paired with our cream fillings.

Ube Shell

$4.90

Our ube shells are comprised of original shells topped with white chocolate and organic sweet potato (ube) powder, which create a delightful taste when paired with our cream fillings.

Oreo Cookie Shell

$5.10

Smores

$5.10

Our s'mores shells are comprised of original shells topped with rich chocolate and toasted marshmallows that makes it sticky, chewy and gooey, which create a delightful taste when paired with our cream fillings.

Honey & Butter

$4.90

Our honey butter shells are comprised of original shells smothered with honey and butter and baked twice for crispy and crunchy texture that taste almost like creme brulee, which create a delightful taste when paired with our cream fillings.

Green Tea Shell

$4.90

Covered with our premium japanese green tea to give an earthy finish.

Original Shell

$4.60

A key component to our signature cream puffs, our original double-layered shells are made of choux on the inside and pie crust on the outside. our original shells are the most popular and highly addictive pastry. these are crispy on the outside and moist on the inside, which create a delightful taste when paired with our cream fillings.

Crème Brûlée

$5.80

Beard papa's signature vanilla custard topped with a layer of hardened caramelized sugar and is served chilled. the best crème brûlée in town