Full menu
Steak Bites
$19.95
Grilled and cubed marinated bistro filet served with a cabernet dipping sauce.
Teriyaki Short Rib Quesadilla
$16.95
Served with Jack cheese, salsa fresca, sour cream.
Tomato & Mozzarella Salad
Fresh buffalo Mozzarella cheese, sliced tomatoes, topped with pistachios, basil, balsamic vinaigrette.
Marinated Fire Roasted Artichoke
$17.95
Olive oil, balsamic, herb marinated artichoke served with chipotle aioli.
Crab Cakes
Two crab cakes sautéed with a lemon-butter caper sauce.
Sautéed Prawns
Five scampi style prawns sautéed with garlic, cream, lemon.
Tuna Sashimi
Black and white sesame seed crusted ahi tuna, served with an Asian noodle salad.
Crispy Calamari
Topped with fresh sliced jalapeño peppers, Parmesan cheese, with tangy cocktail and tartar sauces.
Sun-Dried Tomato Roasted Garlic Soup
$9.95
Bowl of Soup
Crispy Fried Onion Strings
$13.95
Sweet red onion strings, lightly battered, fried golden brown, side of chipotle aioli.
Grilled Prawn Skewer
Seven marinated prawns, served with a lemon caper butter sauce, rice, sautéed vegetables
Chicken Lettuce Wraps
$14.95
Julienne vegetables and chicken in teriyaki sauce.
Sliced French bread and butter per order
$3.00
Sliced French bread and butter per order with Capers signature dipping sauce.
$4.50
Buffalo Chicken Wings
$15.95
Tossed in a spicy red chili sauce served with crudité and Bleu cheese dressing.
Spicy Buffalo Cauliflower Bites
$12.00
Cauliflower Bites tossed in our Spicy Buffalo sauce. Add crumbled blue cheese for an extra $2.
Prawn Avocado Cocktail
Mixed Green Salad
$10.95
Choice of balsamic vinaigrette, Bleu cheese or ranch dressing.
Caesar Salad
$11.95
Chopped hearts of romaine tossed in our house caesar dressing with croutons and shaved asiago cheese.
Wedge Salad
A wedge of iceberg lettuce, chopped red onion, bacon, Bleu cheese crumbles, creamy Bleu cheese dressing.
Steak Salad
$23.95
Marinated bistro filet on chopped romaine tossed in a balsamic vinaigrette with artichoke hearts, tomatoes, olives, red onions, and crumbled Bleu cheese.
Seared Ahi Tuna Salad
Seared ahi tuna served over a bed of tossed greens with black olives, tomatoes, hearts of palm, fresh mango slices, balsamic vinaigrette.
Southwestern Salad
Cajun chicken breast, mixed greens, bacon, corn, avocado, tomato, corn chips, chipotle-ranch dressing.
Chinese Chicken Salad
$18.95
Fried marinated chicken tenders with crisp iceberg lettuce, rice noodles, cilantro, almonds in a soy-sesame vinaigrette.
Grilled Prawn Salad
$21.95
Prawns marinated in garlic, olive oil and balsamic vinegar grilled over chopped romaine, tossed in sherry vinaigrette, garnished with hearts of palm, olives, pepperoncini peppers, and tomatoes.
Shaved Tri-Tip
Sautéed with mushrooms and red onions served with au jus, horseradish, and sliced tomatoes.
French Dip
Shaved tri-tip with melted Jack cheese on a soft french roll with sides of au jus and prepared horseradish sauce.
Cajun Blackened Chicken Sandwich
$18.00
Boneless skinless chicken breast coated in blackening seasoning, chipotle aioli with lettuce and tomato.
Prawns Avocado Toast
$17.00
Grilled prawns with avocados, pesto and pico de Gallo . Served with choice of fries or side salad.
Angus Burger
One-half pound of black angus beef grilled and served on a sesame seed bun. Your choice of toppings: jalapeños, sriracha aioli, lettuce, onion, pickles, capers, bbq sauce, onion strings.
Spicy Meatball Sandwich
On a Frech roll with marinara
Chicken Avocado Wrap
Chicken, lettuce, tomatoes, avocado, ranch dressing wrapped in a flour tortilla.
Grilled Chicken Sandwich
Topped with sautéed onions and sun-dried tomato with Jack cheese, whole grain mustard on a soft French roll.
Cajun Pesto Penne
Carved Cajun blackened chicken breast over penne with Parmesan cheese
Chicken Penne
$22.95
Chicken, zucchini, squash, mushrooms, sun-dried tomato, penne pasta Parmesan cheese tossed in a sherry wine cream sauce.
Linguine Santa Maria
$24.95
Sautéed chicken, prawns, sun-dried tomatoes, Parmesan cheese, artichoke hearts, capers, spinach, linguine.
Lasagna
Beef, sausage, herbs, Ricotta, Mozzarella, Parmesan cheeses, served with bolognese sauce.
Eggplant Parmesan
Breaded eggplant topped with marinara sauce, melted cheese, pasta, sautéed vegetables.
Veggie Stir Fry
$19.00
Garlic, onions, broccoli, carrots, mushrooms, zucchini squash, bell peppers, teriyaki sauce served over rice.
Vegetarian Pasta
Sun-dried tomato, artichoke, squash, bell peppers, mushrooms, zucchini, red onion tossed with penne, olive oil, garlic.
Pecan Panko Crusted Salmon
$26.95
Crusted salmon pan seared, honey dijon mustard sauce served with rice, sautéed vegetables.
Scampi Prawns
Seven prawns sautéed in garlic, lemon, white wine butter cream sauce served with rice, sautéed vegetables.
Blackened Salmon
Crusted salmon coated in blackening seasonings, served with rice, sautéed vegetables.
Sautéed crab cakes, lemon caper sauce, served with rice, sautéed vegetables.
Crab Stuffed Salmon
$28.95
Served with lemon butter sauce, rice, and sautéed vegetables.
Cajun Spice Ahi Tuna
Pan-seared cajun ahi tuna topped with a soy glaze served with rice, sautéed spinach, mushrooms.
Grilled Prawn Skewers
Seven marinated prawns served with a lemon-caper butter sauce, rice, sautéed vegetables.
Grilled Atlantic Salmon
served over sautéed spinach with a tarragon port wine sauce and tomato caper salsa, topped with pickled cucumbers, served with a side of vegetables and basmati rice.
Panko Fried Prawns
Seven butterflied fried prawns, served with fries, tartar and cocktail sauces
Panko Crusted Chicken Breast
Boneless skinless breast coated in Japanese bread crumbs topped with honey mustard sauce served with choice of roasted garlic mashed potatoes, sautéed vegetables.
Teriyaki Beef Short Ribs
Braised, boneless tender short ribs served with garlic mashed potatoes, sautéed vegetables.
Chicken Parmesan
Panko-crusted breast of chicken flash fried then baked, topped with marinara sauce and melted Jack cheese, served with choice of roasted garlic mashed potatoes, sautéed vegetables.
Baby Back Ribs
$27.95
smothered with capers homemade barbecue sauce, and roasted garlic mashed potatoes.
Grilled Bistro Filet
Topped with demi-glace, spicy papaya-jicama salsa served with mashed potatoes, sautéed vegetables.
Blackened Chicken
Boneless skinless breast coated in blacking seasonings, served with rice, sautéed vegetables.
Capers Meatloaf
Homemade with celery, onion, mustard, bacon, Swiss cheese and smoked ham topped with a wild mushroom demi-glace, served with roasted garlic mashed potatoes and sautéed vegetables.
Chicken Marsala
Grilled chicken topped with a creamy mushroom capers sauce served with rice, sautéed vegetables.
Chicken & Prawn Picatta
$25.95
Boneless skinless breast of chicken, three prawns, picatta sauce, rice, served with sautéed vegetables.
Capers Meatloaf Parmesan
$23.45
Our signature meatloaf topped with marinara and melted parmesan, served with mashed potatoes and vegetables.
Prawn Street Taco
$6.50
street taco with prawns
Street Taco
$6.00
veggie, chicken of beef.
Marinated Stir Fry
choice of beef or chicken served over basmati rice, celery, onion, carrots, zucchinis, bell peppers in a soy teriyaki sauce.
Braised Lamb Shank
One shank slow cooked with garlic and herbs in a sweet mint-rosemary port sauce served with garlic mashed potatoes and sautéed vegetables.
Spaghetti & Meatballs
Served with Marinara Sauce and Parmesan
Mac-N-Cheese
Macaroni Noodles in a Creamy Cheese Sauce
Penne Pasta
Penne Pasta with your choice of Marinara or Butter. (Photo w/ Marinara)
Chicken Nuggets
Chicken Nuggets and fries.
Cheesecake
Cheesecake with whipped cream on the side and a drizzle of berry sauce.
Chocolate Mousse
Creme Brulee
Tiramisu
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