Full menu
Catering Edamame
$50.00
Half Tray
Catering Dumplings/Gyoza
$75.00
55 pcs.
Catering Katsu (Fried Tofu)
Catering Egg Rolls
$95.00
Catering Crab Rangoon
$100.00
Catering Red Curry Chicken
$70.00
Feeds 6-10 people
Catering Red Curry Tofu
$65.00
Catering Volcanic Beef
$125.00
Catering Volcanic Chicken
$110.00
Catering Teriyaki Beef
$130.00
Catering Teriyaki Chicken
Catering Teriyaki Pork
Catering Katsu Chicken
Catering Katsu Pork
Catering Stir Fry Mixed Veggies
Catering Stir Fry Pork
$80.00
Catering Stir Fry Chicken
Catering Stir Fry Beef
Catering Stir Fry Shrimp
Catering Stir Fry Tofu
Catering Basil Duck
$140.00
Catering Wok Seared Beef
$120.00
Catering Chicken Fried Rice
Stir-fried rice with diced chicken, egg, onions, peas, and carrots, typically seasoned with soy sauce.
Catering Beef Fried Rice
$85.00
Stir-fried rice with beef, egg, onions, carrots, peas, and soy sauce.
Catering Shrimp Fried Rice
Stir-fried rice with shrimp, egg, onions, and carrots, typically seasoned with soy sauce and Japanese spices.
Catering Combination Fried Rice
Stir-fried rice with chicken, beef, shrimp, egg, onion, peas, and carrots, offering a harmonious blend of proteins and vegetables.
Catering Steamed White Rice
$40.00
Steamed calrose white rice, typically fluffy and tender, ideal for pairing with diverse dishes.
Catering Brown Rice
Steamed brown rice, typically enjoyed as a whole grain option, known for its mild nutty flavor and chewy texture.
Catering Vegetable Fried Rice
Stir-fried rice with broccoli, carrots, onions, zucchini, peas, and egg, typically seasoned with soy sauce and prepared in a Japanese style.
Catering Pork Fried Rice
Stir-fried rice with pork, egg, and assorted vegetables, enhanced with scallions for a classic Japanese catering dish.
Catering Pork Noodles
Choice of Yakisoba or Udon Noodles with pork.
Catering Beef Noodles
Savory beef paired with your choice of Yakisoba or Udon noodles.
Catering Shrimp Noodles
Shrimp with choice of Yakisoba or Udon noodles.
Catering Combination Noodles
$90.00
Choice of Yakisoba or Udon noodles. Perfect for catering events.
Catering Vegetable Noodles
$60.00
Choice of Yakisoba or Udon noodles with assorted vegetables.
Catering Chicken Noodles
Choice of Yakisoba or Udon noodles with chicken.
Catering Volcanic Salmon Salad
Grilled salmon atop mixed greens, cucumber, and avocado, complemented by spicy crab, seaweed salad, and a drizzle of spicy mayo and eel sauce.
Catering Salad w/Ginger Dressing
Spring mix greens, cherry tomatoes, carrots, and cucumber typically paired with a ginger dressing.
Catering Volcanic Tuna Salad
Tuna, cucumber, and seaweed salad typically garnished with avocado, spicy sauce, and crunch, creating a dynamic blend of textures and flavors.
Catering Maki Platter C
168 Assorted pcs.
Catering Sushi/Sashimi Platter D
$150.00
44 Assorted pcs.
Catering Sushi/Sashimi Platter E
$155.00
64 Assorted pcs.
Catering Vegetable Platter A
80 Assorted pcs.
Catering Maki Platter B
118 Assorted pcs.
SMART BOTTLE WATER
$5.00
Purified bottled water, typically enhanced with minerals for a clean and refreshing taste.
Perrier
$4.20
Sparkling mineral water from France, typically bottled at the source in Vergèze, known for its natural effervescence and subtle mineral notes.
CANNED SODA
$3.00
Canned soda typically includes options like Coke, Diet Coke, Sprite, or Ginger Ale, offering a variety of popular soft drink flavors.
Japanese Green Tea
Unsweetened Japanese green tea, traditionally brewed from premium green tea leaves.
Apple Juice
$2.40
Pure apple juice with a natural, slightly acidic taste, capturing the tangy scent of fresh apples.
Salmon Roe
$9.00
Bright, briny salmon roe with choice of sushi or sashimi presentation.
Yellow Tail
$7.00
Yellow tail served as sushi or sashimi.
Smoke Salmon
Sliced smoked salmon. Choice of Sushi with rice or Sashimi without rice.
Salmon
$6.00
Choice of sushi or sashimi with fresh salmon.
Tuna
Tuna served as your choice of sushi or raw seafood slices.
White Fish
White fish, either as sushi with vinegared rice or sashimi, served sans rice.
Escolar
Escolar, available as sushi or sashimi. Creamy texture. Subtle flavor. Perfect choice for seafood enthusiasts.
Eel
$8.00
Choice of Sushi or Sashimi. Eel portion served either as sushi, atop vinegared rice, or sashimi, sliced.
Octopus
Octopus, choice of sushi rice topped or thinly sliced sashimi style.
Masago
Choice of capelin roe atop rice or sliced over fish.
Tobiko Black
Black tobiko, tiny fish roe, available as sushi or sashimi.
Krab Stick
Choice of sushi or sashimi. Krab stick served with traditional garnishes.
Shrimp
Sushi or sashimi with fresh shrimp.
Lady Fingers
$25.00
Rainbow roll with 5 pieces of Chef's selection nigiri.
Sushi for Two
California roll, hosomaki tuna and 12 pieces of Chef's selection nigiri and 2 sides.
Sashimi Dinner
$38.00
Chef's selection of 20 pieces of assorted fresh fish
Sushi/Sashimi Combo
$44.00
Chef's selection of 7 pcs. nigiri, 9 pieces sashimi and California roll.
House Favorite rolls
$45.00
Alexander roll, Lucia Roll and Lava Salmon Roll
SUSHI COMBO
$23.00
Chef's selection of 5 pieces nigiri & California roll
Mori B
$28.00
Chef's selection of 9 pieces nigiri & California roll
Spicy Aburi Salmon
$17.00
Rice ball with salmon, spicy mayo, torched and topped with masago & eel sauce.
Shrimp Tempura Appetizer
$15.00
Battered fried shrimp (5pcs) with tempura sauce
Gyoza
(Fried or Steamed) Pork dumplings served with soy mirin dipping sauce.
Pork Shumai
$10.00
Steamed pork dumplings typically include shrimp, vegetables, and mushrooms, often served with soy sauce and hot mustard.
Octopus Tiradito
$19.00
Thinly sliced octopus served with kimchi and sweet vinegar sauce and sesame seeds topped with togarashi spice.
Edamame
Steamed Japanese soy beans with sea salt
Sashimi Appetizer
$18.00
Chef's selection of 9 pieces fresh fish.
Sushi Appetizer
Chef's selection of 5 pieces assorted fresh fish nigiri.
Takoyaki
$13.00
Octopus Balls with Katsu sauce, bonito flakes, Spicy mayo and scallions
Bao Bun
Steam bun with lettuce, cucumber,shredded carrots, scallions and sesame seeds
Crispy Bites
Fried sushi rice topped with tuna tartare, black tobiko and drizzled with eel sauce.
Chicken Lettuce Wraps
Minced chicken, red peppers, onions, scallions, basil, ground peanuts served with hoisin sauce.
Kanisu
$14.00
Krab, avocado, rolled in a thinly sliced cucumber served with sweet vinegar sauce and topped with sesame seeds.
Kanisu Deluxe
Krab, tuna, salmon, avocado and white fish rolled in a thinly slice cucumber, top with masago served with sweet vinegar sauce and sesame seeds.
Tuna Tataki
Thinly sliced seared tuna in ponzu sauce topped with scallions and sesame seeds.
Appetizer sampler
$12.00
2 pcs. Spring roll, 2 pcs. Gyoza, 2 pcs. Crab Rangoon
Son's Special
Tuna tartare, mixed with onions, cilantro and crunch, wrapped in avocado and topped with red and black tobiko. Served with asparagus, spicy mayo and kimchi sauce.
Ahi Poke Nachos
Crispy wonton chips topped with marinated ahi tuna, avocado, green onions, spicy mayo, and sesame seeds.
Crab Rangoon
Stuffed wonton skin with crab, kani, cream cheese and scallions fried to perfection served with home-made plum sauce.
Spring Rolls (Buy 1 get 1)
Vegetables and noodles fried to perfection served with home-made plum sauce.
Lobster & Shrimp Curry
Bamboo shoots, bell peppers, onions, basil leaves and coconut milk.
Stir-Fry
Napa cabbage, carrots, onions, bell peppers and broccoli in a brown sauce with your choice of protein or tofu.
Duck Curry
1/2 crispy roasted duck with pineapple, tomatoes, bell peppers, onions, bamboo shoots in red curry sauce.
Basil Duck
1/2 crispy duck with bell peppers, onions, scallions and basil in a brown sauce.
Teriyaki Dinner
Grilled meat with homemade teriyaki sauce served with steamed broccoli and carrots with your choice of beef, chicken, shrimp, pork, tofu or salmon.
Katsu Dinner
$21.00
Japanese breaded and fried with served with katsu sauce, steamed broccoli and carrots.
Wok Seared Beef
$20.00
Beef tenderloin, onions, shiitake mushrooms and scallions in a brown sauce.
ASIAN MARINATED SHORT RIBS
Marinated short ribs grilled to perfection.
Sweet & Sour
Bell peppers, onions, scallions, tomatoes and pineapple with your choice of beef, chicken, shrimp, pork, tofu or tilapia.
MEGUMI SIZZLING
$22.00
Grilled meat served on a bed of stir-fried mixed vegetables on a sizzling plate drizzled with teriyaki sauce on top.
Red Curry Dinner
Bamboo shoots, bell pepper, onions, basil leaves and coconut milk with your choice of beef, chicken, shrimp, pork, tofu or tilapia.
Tonkotsu Ramen
Kanoya ramen noodles, chashu pork, napa cabbage, carrots, seaweed, scallions, onions, tamago and kamaboko in a pork broth.
Kimchi Ramen w/ shrimp tempura
Kanoya Ramen noodles, napa cabbage, carrots, scallions, seaweed and soft boil eggs in a kimchi broth
Wonton Soup
Pork stuffed wontons with onions and scallions.
Duck Ramen
Kanoya ramen noodles, 1/4 crispy duck, napa cabbage, carrots, seaweed, shiitake mushrooms, soft boil eggs in a kimchi broth.
Tom Kha Gai
Chicken, mushrooms, onions and scallions in a coconut broth.
Miso Soup
Soy bean broth with tofu seaweed and scallions
Cheesecake Tempura
Deep fried cheese cake
Lava Cake
Chocolate cake filled with hot chocolate sauce
Vanilla Ice Cream Scoop
$4.00
Creamy vanilla ice cream scoop with natural vanilla bean accents.
Ice Cream Tempura
Vanilla ice cream fried in tempura batter
Thai Donuts
Soft dough fried to a golden brown served with sweet dipping sauce
Kid's Fried Chicken Strips
Crispy fried chicken strips, typically accompanied by a side of fries, ideal for young diners.
Kid's Fried Shrimp
Lightly battered and deep-fried shrimp, typically served with a side of dipping sauce, offering a kid-friendly take on a classic Japanese dish.
Kid's Fish Strips
Lightly battered fish strips, typically served with steamed rice and a side of seasonal fruit.
Kid's Chicken Teriyaki
Grilled chicken with teriyaki sauce, typically served with rice and mixed vegetables.
Kid's Steak Teriyaki
Grilled New York strip steak, typically accompanied by teriyaki sauce, offering a familiar taste for younger palates.
MEGUMI Salad
Mixed salad with tuna or salmon and avocado served with ginger dressing.
Crab Avocado Salad
Crab avocado salad typically includes crab meat, avocado, and cucumber, mixed with a Japanese mayo-based dressing, often garnished with masago and served on a bed of greens.
Side Salad
$5.50
Lettuce, tomatoes, cucumber and carrots with ginger dressing.
Hiyashi Wakami
Chilled marinated seaweed salad.
Alexander Roll
Shrimp tempura, cream cheese, krab, avocado with spicy mayo, eel sauce and crunch on top.
Candy Cane Roll
Yellow tail, cucumber, avocado topped with escolar and red tuna.
Angry Eel Roll
Escolar, cream cheese, krab, crunch, and sriracha topped with BBQ eel, drizzled with spicy mayo and eel sauce.
Newell Fox Roll
$26.00
Spicy tuna, spicy krab delight, avocado, asparagus, and crunch inside topped with tuna, salmon, red and black tobiko drizzled with spicy mayo and eel sauce.
Dragon Roll
Shrimp tempura, krab, asparagus topped with avocado, spicy mayo and eel sauce.
Red Dragon Roll
Shrimp tempura, cream cheese, avocado topped with tuna tartare and eel sauce.
Where's Wally Roll
Salmon, krab, cream cheese, shrimp and panko fried topped with baked seafood, yum yum sauce, eel sauce, Wally's special sauce, scallions and masago.
Rockin Shrimp Roll
Inside out roll with tempura shrimp, krab, cream cheese and topped with baked chopped shrimp & lemon butter sauce and drizzled with fresh squeezed lemon and eel sauce.
California Roll
$11.00
Avocado, krab, cucumber and masago.
Miami Roll
Salmon, cucumber, avocado, krab, cream cheese and masago.
Hosomaki Roll
$7.00+
Seaweed outside roll with choice of tuna, salmon, white fish, yellow tail or any shell fish.
Spicy Roll
Choice of tuna, salmon, yellow tail or white fish with cucumber and spicy mayo sauce.
Rainbow Roll
California roll with tuna, salmon, white fish and avocado on top.
Shrimp Tempura Roll
$16.00
Shrimp, tempura, asparagus, avocado scallions and masago.
Volcano Roll
California roll topped with baked seafood, eel sauce, scallions and masago.
Spider Roll
Seaweed outside roll with fried soft shell crab, asparagus, avocado, spicy mayo and eel sauce.
Lobster Roll
Katsu lobster tail strips, lettuce, avocado, red/black tobiko and krab served with lobster medley, spicy mayo and eel sauce.
SUNRISE ROLL
Tuna, salmon, yellow tail topped with avocado, masago and spicy mayo.
Salmon lover Roll
Inside our roll with smoked salmon, cream cheese, asparagus topped with salmon tartare and cilantro.
MEGUMI FIRE ROLL
Tuna, cream cheese, asparagus topped with jalapeno and sriracha.
LAVA SALMON ROLL
Shrimp tempura, cream cheese, avocado, krab, topped with salmon, baked with spicy mayo and drizzled with eel sauce.
LUCIA Roll
Smoked salmon, cream cheese, scallions topped with tuna, white fish, salmon, yum yum sauce and crunch.
Hand Roll
Variety of hand rolls with options like classic California, spicy tuna, and savory eel. Mix of fresh fish, vibrant flavors, wrapped expertly.
Miso roll
Tuna, cucumber, avocado topped with spicy salmon tartare mix with jalapeno.
KRAB DELIGHT
Inside out roll with shredded krab, masago and spicy mayo mix.
CUTLER ROLL
SHRIMP,AVOCADO,CREAMCHEESE,ASPARAGUS WITH SWEET PLANTAIN AND POTATO CHIPS ON TOP
Bagel Roll
Salmon, cream cheese and scallions.
Vegetable Roll
Seaweed outside roll with carrot, lettuce, cucumber, asparagus and avocado.
Udon Noodles
Choice of chicken, beef, shrimp or tofu, stir-fried with buck wheat noodles and vegetables.
Yakisoba Noodles
Choice of chicken, beef, shrimp or tofu, stir-fried with egg noodles and vegetables.
Shrimp Fried Rice
Wok fried rice with shrimp, eggs and vegetables topped with scallions.
Pork Fried Rice
Wok fried rice with pork, eggs and vegetables topped with scallions.
Tofu Fried Rice
Wok fried rice with tofu, eggs and vegetables topped with scallions.
SPECIAL FRIEDRICE
Wok fried rice with egg, pork, chicken and shrimp topped with scallions.
Steamed White Rice
Steamed white rice.
Steamed Brown Rice
Steamed brown rice.
Vegetable Fried Rice
Wok fried rice with eggs and mix vegetables topped with scallions.
MEGUMI FRIEDRICE
Wok fried rice with eggs, mix vegetables and home-made chashu pork top with scallions.
Beef Fried Rice
Wok fried rice with beef, eggs and vegetables topped with scallions.
Chicken Fried Rice
Wok fried rice with chicken, eggs and vegetables topped with scallions.
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