Full menu
Iced Tea (unsweetened)
$3.28
Freshly brewed tea served over ice, offering a crisp and refreshing unsweetened drink.
Medium Diet Coke
A crisp, refreshing taste you know and love with zero calories.
Medium Coke Zero
The same great taste but with zero calories.
Bottle Water
Purified bottled water, typically enhanced with minerals for a pure and fresh taste, offering a refreshing source of hydration.
Medium Coke
The cold, refreshing, sparkling classic that America loves.
Medium Sprite
The cold, refreshing flavors of lemon and lime, perfectly blended.
10. Orange Chicken
$15.88
Orange Chicken: Served with a choice of hot and sour soup or eggflower soup. Rice options include fried or steamed.
11. Beef and Broccoli
Beef and broccoli, served with either hot and sour or eggflower soup. Choose between fried or steamed rice.
5. Sweet and Sour Chicken
Sweet and sour chicken balls served with choice of hot and sour or eggflower soup and fried or steamed rice.
8. Kung Pao Chicken
Spicy.
9. Chicken with Garlic Sauce
4. Diced Chicken with Cashew Nuts
Diced chicken, cashew nuts. Options: hot and sour, or eggflower soup; fried or steamed rice.
7. General Tso's Chicken
12. Pepper Steak
16. Shrimp and Broccoli
Shrimp and broccoli with choice of hot and sour or eggflower soup. Served with fried or steamed rice.
13. Hunan Beef
3. Moo Goo Gai Pan
Moo Goo Gai Pan with choice of hot and sour soup or eggflower soup and fried or steamed rice.
14. Beef with Mixed Vegetable
Beef stir-fried with seasonal vegetables. Choose between hot and sour or eggflower soup. Option of fried or steamed rice.
15. Moo Goo Beef
Moo goo beef with choice of hot and sour or eggflower soup. Served with fried or steamed rice.
18. Shrimp Mixed Vegetable
Shrimp with mixed vegetables, served with a choice of hot and sour soup or egg flower soup, and fried or steamed rice.
19. Mixed Vegetable
6. Chicken Mixed Vegetable
Chicken and mixed vegetables. Options include hot and sour soup or eggflower soup. Choose between fried rice and steamed rice.
17. Kung Pao Shrimp
1. Open Kitchen Chicken
Open Kitchen Chicken served with choice of hot and sour or eggflower soup. Accompanied by fried or steamed rice.
2. Chicken with Broccoli
Chicken and broccoli served with choice of hot and sour or eggflower soup and fried or steamed rice.
22. Fried Cheese Wontons(8)
$11.98
Crispy wontons filled with melted cheese, served with a side of sweet and sour dipping sauce.
23. Fried or Steamed Pork Dumplings (8)
Pork dumplings, choice of fried or steamed, served in a set of 10.
24. Fried Jumbo Shrimp (6)
Crispy and golden-brown jumbo shrimp, lightly breaded and fried, served with a side of dipping sauce.
20. Egg Roll (4)
$7.98
Crispy golden egg rolls filled with savory vegetables and served with a side of sweet and sour dipping sauce.
21. Fried Pork Wontons (10)
Crispy fried pork wontons filled with savory pork, served with a side of sweet and sour dipping sauce.
27. Hot and Sour Soup
$8.98
29. House Special Soup
$14.98
A harmonious blend of chicken, pork, and shrimp, simmered with mixed vegetables in a savory broth, often accompanied by crispy noodles.
29A. House Special Soup
House special soup typically includes chicken, pork, shrimp, and a medley of vegetables, often served with crispy noodles or wontons.
28. Vegetable Soup
Assorted vegetables simmered in a clear broth, offering a simple yet satisfying taste.
26. Wonton Soup
$10.98
Wonton soup with options for small or large servings.
25. Egg Flower Soup
37. House Special Fried Rice
$15.98
A savory mix of fried rice with shrimp, chicken, beef, peas, carrots, bean sprouts, and scrambled eggs.
34. Chicken Fried Rice
Tender chicken pieces stir-fried with rice, eggs, carrots, peas, and bean sprouts.
36. Shrimp Fried Rice
Savory fried rice with succulent shrimp, mixed vegetables, and fluffy eggs.
33. Roast Pork Fried Rice
Roasted pork stir-fried with rice, peas, carrots, and onions, seasoned with soy sauce.
35. Beef Fried Rice
Stir-fried rice with tender beef, eggs, peas, carrots, and onions, seasoned with soy sauce.
32. Vegetable Fried Rice
$11.28
Stir-fried rice with a medley of vegetables such as broccoli, carrots, peas, onions, and mushrooms, lightly seasoned and tossed in a hot wok.
38. Chicken Bowl
$13.28
Chicken served over rice, typically includes peas, carrots, and onions, with egg mixed in.
31. Plain Fried Rice
$12.28
Aromatic fried rice with peas, carrots, onions, bean sprouts, and scrambled eggs.
30. Steamed Rice
$4.28
Rice grains cooked by being steamed, offering a simple and light base for any meal.
44. House Chow Mein
Stir-fried noodles with shrimp, chicken, beef, and mixed vegetables in a savory sauce.
41. Chicken Chow Mein
42. Beef Chow Mein
43. Shrimp Chow Mein
Stir-fried noodles with shrimp, cabbage, carrots, bean sprouts, and onions, typically served with a savory sauce.
39. Vegetable Chow Mein
Stir-fried noodles with a mix of vegetables such as cabbage, carrots, onions, and bean sprouts, typically includes a savory sauce.
40. Roast Pork Chow Mein
56. Orange Chicken
$17.98
Crispy chicken pieces coated in a tangy orange sauce.
55. Kung Pao Chicken
57. General Tso's Chicken
51. Sweet and Sour Chicken
Crispy battered chicken balls paired with a tangy sweet and sour dipping sauce.
48. Sesame Chicken
Tender chicken pieces coated in a sesame sauce, garnished with sesame seeds and surrounded by steamed broccoli florets.
49. Diced Chicken with Cashew Nuts
50. Chicken Mixed Vegetable
47. Moo Goo Gai Pan
Tender chicken slices with mushrooms, snow peas, carrots, and onions in a light sauce.
53. Szechwan Chicken
54. Chicken with Garlic Sauce
52. Hunan Chicken
46. Chicken with Broccoli
Tender chicken slices stir-fried with fresh broccoli florets in a savory sauce.
45. Open Kitchen Chicken
Tender pieces of chicken stir-fried with fresh vegetables, garnished with chopped green onions.
61. Beef Mixed Vegetable
$18.98
Sliced beef stir-fried with a medley of vegetables including broccoli, carrots, snow peas, and mushrooms, typically served in a rich brown sauce.
62. Moo Goo Beef
Sliced beef stir-fried with mushrooms, typically includes vegetables like napa cabbage, water chestnuts, and bamboo shoots in a savory sauce.
63. Kung Pao Beef
Sliced beef stir-fried with a mix of vegetables such as celery, carrots, and bell peppers, typically includes peanuts, in a spicy Kung Pao sauce.
65. Hunan Beef
60. Beef with Chinese Vegetable
Sliced beef stir-fried with a medley of Chinese vegetables, including bok choy, carrots, bamboo shoots, and water chestnuts, in a savory brown sauce.
64. Beef with Garlic Sauce
66. Szechwan Beef
66 A.General Tso's Beef
58. Beef and Broccoli
Sliced beef and fresh broccoli stir-fried, typically includes a savory brown sauce.
59. Pepper Steak with Onion
Sliced beef stir-fried with onions and green peppers, served in a traditional brown sauce.
69. Sweet and Sour Pork
Battered pork deep-fried and tossed with pineapple, bell peppers, carrots, and onions in a sweet and sour sauce.
67. Roast Pork Mushroom
Roasted pork served with mushrooms, typically accompanied by vegetables such as bamboo shoots, carrots, and water chestnuts in a savory brown sauce.
68. Roast Pork with Garlic Sauce
Roast pork sautéed with broccoli, mushrooms, green peppers, and carrots, typically includes bamboo shoots and garlic sauce. Spicy.
73. Shrimp with Chinese Vegetable
Shrimp sautéed with a variety of Chinese vegetables, typically including broccoli, snow peas, carrots, mushrooms, and bamboo shoots in a light sauce.
74. Szechwan Shrimp
75. Kung Pao Shrimp
72. Moo Goo Shrimp
Tender shrimp stir-fried with broccoli, carrots, celery, and snow peas in a light sauce.
76. Cashewnuts Shrimp
Stir-fried shrimp with cashew nuts, typically includes vegetables like bell peppers and onions in a savory brown sauce.
76A. Shrimp with Garlic Sauce
76B. Shrimp Hunan Style
71. Shrimp Mixed Vegetable
Tender shrimp paired with broccoli, carrots, snap peas, and napa cabbage.
70. Shrimp and Broccoli
Shrimp and broccoli stir-fried, typically includes carrots in a savory brown sauce.
79. Steamed Vegetable with Shrimp
Steamed shrimp served with a medley of fresh vegetables, prepared without added salts or oils, adhering to health-conscious cooking methods.
77. Steamed Mixed Vegetable
Steamed mixed vegetables typically include broccoli, carrots, mushrooms, and snow peas, prepared without the addition of salt or oil.
78. Steamed Vegetable with Chicken
Steamed chicken paired with a medley of fresh vegetables, prepared using moist heat for a light and wholesome dish.
C. Fish Mixed Vegetable
$19.98
Fish fillet sautéed with a medley of mixed vegetables, typically served in a delicate white sauce.
D. General Tso's Fish
E. Triple Delight
Shrimp, chicken, and beef stir-fried with a medley of vegetables in a savory brown sauce.
F. Sweet and Sour Fish
Lightly battered and deep-fried fish, typically includes onions, bell peppers, carrots, and pineapple, all coated in a homemade sweet and sour sauce.
A. Fish with Garlic Sauce
B. Kung Pao Fish
J. Bean Curd Hunan Style
I. Bean Curd with Garlic Sauce
K. Kung Pao Bean Curd
G. Bean Curd with Mixed Vegetable
Fried bean curd stir-fried with a medley of vegetables such as broccoli, carrots, and baby corn in a savory sauce.
H. Bean Curd Home Style
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