Full menu
Torta Cubana
$19.99
Served with ham, pork cheese, white cheese, milanesa, ham, and breaded steak.
Torta
$15.99
Choose your meat.
Huevos Rancheros
Traditional Mexican breakfast dish with ranch-style eggs, salsa, and tortillas.
Huevos con Machaca
Scrambled eggs mixed with shredded beef, typically includes onions, tomatoes, and bell peppers.
Chilaquiles (Red or Green)
Chilaquiles with choice of roja or verde salsa, topped with eggs prepared to your liking: over easy, hard, medium, scrambled, or sunny-side up.
French Toast
Mexican-inspired French toast. Choice of egg: over easy, hard, medium; scrambled, sunny-side up.
Pancake Special
Pancakes served with sausage, bacon, and eggs.
Huevos a la Mexicana
Scrambled eggs mixed with diced tomatoes, onions, and jalapeños.
Huevos con Nopales
Scrambled eggs with cactus, typically includes onions and tomatoes, often accompanied by Mexican spices.
Huevos con Salchicha
Scrambled eggs accompanied by slices of sausage, typically reflecting a traditional Mexican breakfast approach.
Huevos con Tocino
Eggs scrambled with bacon, typically accompanied by beans and tortillas.
Huevos en Salsa (Red or Green)
Eggs in choice of red (roja) or green (verde) salsa, with options for egg preparation including over easy, hard, medium, scrambled, or sunny-side up.
Omelet Vegetarian
Eggs whisked and gently cooked to form an omelette, typically filled with sautéed mushrooms, bell peppers, onions, tomatoes, and cheese.
Huevo con Chorizo
Scrambled eggs mixed with traditional Mexican chorizo, often accompanied by onions and tomatoes.
Huevo con Jamon
Scrambled eggs with ham, commonly accompanied by rice, beans, and tortillas.
Huevos con Jamon
Scrambled eggs mixed with diced ham, typically wrapped in a flour tortilla with refried beans and shredded cheese.
Scrambled eggs with sausage, typically includes onions, cheese, and a mix of peppers, all wrapped in a soft flour tortilla.
Huevos con Chorizo
Scrambled eggs mixed with Mexican chorizo, typically includes rice, beans, and a side of tortillas.
Machaca con Huevo
Scrambled eggs and shredded beef wrapped in a flour tortilla, typically includes onions, bell peppers, and tomatoes.
Burrito
$14.99
Choose your choice of meat.
Chile Relleno
Stuffed pepper with a tantalizing filling, perfect for those craving the essence of Mexican cuisine.
Wet Burrito
$16.99
Your choice of meat and salsa.
Burrito California
Sour cream, guacamole, asada, cheese, and potatoes.
Bean and Cheese
$10.99
Wrapped in a soft flour tortilla, this burrito combines refried beans with a blend of cheeses.
Red Chile
Shredded beef and pork simmered in a savory red chile sauce, typically includes beans and rice, wrapped in a flour tortilla.
Pollo Picado
Diced chicken sautéed with onions, bell peppers, and tomatoes, wrapped in a flour tortilla with beans.
Vegetarian
$12.99
Rice, beans, and cheese.
All Meat Burrito
A mix of meats wrapped in a flour tortilla, typically excluding beans, rice, and additional fillings.
Soft Taco
$4.99
Taco
$6.99
Variety of taco meats including Asada, Birria, Carnitas, and more.
Camarones Aguachiles
Raw shrimp marinated in lime juice with red onions, cucumbers, and a spicy sauce of jalapeños and cilantro.
Fish Taco
$5.99
Lightly seasoned fish, in a soft taco shell with vibrant salsa and lime.
Mojarra Frita
Crispy, fried Mojarra fish- golden and delicious with a perfect crunch
Seafood Cocktail
$20.99
A medley of seafood, typically including shrimp and octopus, served in a tangy tomato-based sauce with pico de gallo, avocado, and a hint of lime.
Shrimp Cocktail
Juicy shrimp served with tangy cocktail sauce for dipping.
Shrimp a la Diabla
Shrimp sautéed and served in a robust, spicy diabla sauce, typically featuring a blend of chili peppers and garlic.
Camarones Empanizados
Breaded shrimp, typically served with a side of rice and a fresh salad.
Camarones con Nopales y Mole
Shrimp sautéed with cactus and coated in a traditional mole sauce, typically includes a blend of chocolate, chilies, and spices.
Filete a la Plancha
Grilled fish fillet, typically accompanied by a selection of vegetables and occasionally served with rice or salad.
Fish Soup
A traditional Mexican broth, often featuring a variety of fish, seasoned with cilantro, onions, and lime. May contain rice and a hint of spice.
Garlic Seasoned Shrimp
Shrimp seasoned with garlic, often sautéed and served with a garlic-infused sauce, accompanied by rice and a selection of vegetables.
Shrimp Burrito
Tasty shrimp wrapped in a soft tortilla with fresh veggies and zesty sauces.
Shrimp Soup
Shrimp soup, delicately seasoned with fresh herbs and vegetables
Shrimp Taco
Delicate shrimp nestled in a soft taco shell with fresh salsa and other toppings.
Shrimp Tostada
A crispy corn tortilla topped with shrimp, typically mixed with pico de gallo, avocado, and a hint of lime.
Shrimp a la Mexicana
Sautéed shrimp with onions, tomatoes, and jalapeños, traditionally served over rice.
Shrimp in Chipotle Sauce
Shrimp sautéed and enveloped in a savory chipotle sauce, typically includes onions and a creamy base.
Tostada de Ceviche
Caldo Mixto
A traditional Mexican soup combining shrimp, octopus, fish, and crab legs with a mix of vegetables like zucchini, potatoes, carrots, bell peppers, onions, and tomatoes.
Vuelve a la Vida
$22.99
Seafood cocktail featuring shrimp, octopus, and oysters, typically mixed with avocado, cilantro, onion, and a zesty tomato-based sauce.
13. Two Mole Enchiladas
7. Taco & Enchilada
Taco & Enchilada combo with choice of beef or chicken in both. Options include hard shell or soft taco, enchilada fillings also offer cheese.
6. Two Chiles Rellenos
Two Anaheim chiles stuffed with cheese, battered, and fried, typically topped with enchilada sauce and cheese.
10. Chile Relleno, Taco, & Enchilada
Chile Relleno, Taco, Enchilada plate. Choose meat for taco and enchilada: beef, chicken. Enchilada options: beef, cheese, chicken. Taco shell: hard, soft.
5. Two Enchiladas
Two enchiladas filled with your choice of beef, cheese, or chicken, served with traditional sides.
9. Chile Relleno & Enchilada
Chile relleno paired with an enchilada, choice of beef, cheese, or chicken filling.
4. Two Tacos
11. Two Shrimp Enchiladas
Two shrimp enchiladas, wrapped in corn tortillas, typically include sautéed shrimp and are smothered in a tangy green enchilada sauce, garnished with lettuce and cotija cheese.
12. Taco & Shrimp Enchilada
Shrimp enchilada paired with taco. Choice of beef or chicken, hard or soft taco shell.
8. Chille Relleno & Taco
Chile relleno paired with choice of beef or chicken taco, available in hard or soft shell.
3. One Chile Relleno
$13.99
A chile relleno typically consists of a poblano pepper, stuffed with cheese, coated in a light batter, deep-fried, and topped with a savory tomato-based sauce.
1. One Taco
Served with rice and beans. Tacos Available in soft or hard shell.
2. One Enchilada.
Enchilada filled with choice of beef, cheese, or chicken. Served with rice and beans.
Molcajete
$39.99
A traditional Mexican dish served in a heated volcanic stone bowl, featuring grilled steak, chicken, and chorizo, accompanied by nopales (cactus), onions, and a blend of cheeses, all simmered in a robust sauce.
Chie Verde con Nopales
$18.99
Chunks of pork cooked with green tomatillo sauce and nopales, typically includes onions and cilantro.
Carnitas
Mole
Chicken smothered in a complex mole sauce, which typically includes a blend of Mexican chilies, spices, and chocolate.
Birria
A traditional stew made with tender meat, often goat or beef, slowly cooked in a rich and aromatic sauce that typically includes guajillo chiles. Served with handmade tortillas.
Chile Verde
Pork chunks simmered in a rich tomatillo sauce, typically includes onions and cilantro.
Fajitas de Steak
$19.50
Marinated steak grilled with onions, peppers, mushrooms, and tomatoes, served with guacamole, sour cream, and pico de gallo.
Fajitas de la Casa
$22.00
Grilled chicken, steak, and shrimp, typically includes sautéed onions and bell peppers, served with flour tortillas.
Milanesa
Breaded and fried chicken or beef, typically includes a topping or a side of traditional Mexican ingredients.
Fajitas de Pollo
Grilled chicken typically served with sautéed onions and bell peppers, often accompanied by tortillas.
Pechuga a la Plancha
Grilled chicken breast, commonly accompanied by avocado and pico de gallo.
Chunks of chicken breast sautéed with bell peppers, onions, and tomatoes, typically includes a savory salsa ranchera.
Shrimp Molcajete
$45.99
Served in a traditional volcanic stone bowl, this dish features sautéed shrimp alongside a mix of nopales (cactus), onions, and a special sauce, typically accompanied by tortillas.
Steak & Eggs
Steak & eggs typically includes a grilled or pan-seared steak accompanied by two eggs, often served with a side of traditional Mexican elements.
Tampiqueña (Carne Asada & One Cheese Enchilada)
Grilled skirt steak accompanied by a cheese enchilada, typically includes traditional Mexican spices and sauces.
Carne Asada
Char-grilled, marinated steak, expertly seasoned for an authentic flavor.
Steak Picado
3 Taquitos
Chicken, beef, or potato. Served with guacamole and sour cream. Only a la carta
Quesadilla with Meat
A quesadilla with meat typically includes a flour tortilla filled with melted cheese and a selection of meat, garnished with lettuce, guacamole, and sour cream.
MUlita
$7.99
guacamole, and sour cream.
One Enchilada
Soft tortilla filled with seasoned ingredients, topped with melted cheese.
One Taco Dorado
Beef or chicken.
Two Flautas
Two corn tortillas rolled and fried, filled with chicken or beef, typically includes lettuce, sour cream, and queso fresco.
Carne Asada Fries
French fries topped with grilled steak, melted cheese, guacamole, and sour cream, often garnished with pico de gallo and cilantro.
Quesadilla
served with guacamole and sour cream.
Sope
$8.99
A thick, handcrafted corn base, typically includes refried beans, a variety of meats, lettuce, queso fresco, and salsa, finished with a dollop of sour cream.
Huarache
$11.99
Handmade, oblong corn tortilla traditionally topped with refried beans, a selection of meat, lettuce, pico de gallo, crumbled cheese, sour cream, and avocado slices.
Tostada with Meat
A crispy corn tortilla topped with refried beans, seasoned meat, shredded lettuce, cheese, and a dollop of sour cream.
Nachos Supreme
served with meat, cheese, beans, guacamole, and sour cream.
Regular Nachos
Tortilla chips accompanied by refried beans, melted cheese, typically includes guacamole, sour cream, and pico de gallo.
Shrimp Salad
Fresh Greens Tossed with Succulent Shrimp in a Light, Zesty Dressing
Taco Salad
Served with your choice of meat.
Chicken Salad
Freshly tossed greens with seasoned chicken, and crisp veggies
Green Salad
Fresh mixed greens with seasonal vegetables
Chips & Salsa
Crispy tortilla chips paired with zesty and freshly made salsa.
Sour Cream
A side of rich, creamy sour cream, typically used to add a tangy flavor to Mexican dishes.
$6.50
Tortillas
$3.50
Freshly baked warm tortillas, perfect for wraps or side.
$10.00
Classic French Toast with a hint of sweetness and a golden, fluffy texture.
Sliced Avocado
Freshly sliced, ripe avocado - creamy and perfect for any dish or as a standalone treat.
Guacamole
$9.99
Fresh, creamy avocado dip, seasoned with lime and cilantro. Perfect for sharing.
Pancakes
Fluffy, golden-brown pancakes
Pozole
$17.99
Traditional mexican soup with pork and hominy.(tostadas on side)
Menudo
$20.00
Menudo solo sabado y domingo de 8:00 am a 12:00 pm menudo only saturday and sunday from 8:00 am 12:00 pm
Caldo de Pollo
Chicken soup. (rice and tortillas on side)
Albondigas
Mexican meatball soup traditionally prepared with beef and pork meatballs, mixed vegetables such as carrots, potatoes, and zucchinis in a savory broth.
Beef Stew (Cocido)
Slow-simmered beef with a variety of fresh vegetables, typically includes corn, carrots, and cabbage, served with a side of tortillas.
Served with guacamole and sour cream.
Two Taquitos
Two corn tortillas rolled and filled with a mix of meats or cheese, lightly fried to create a crispy exterior. Typically served with a dollop of sour cream.
Two Scrambled Eggs
Two scrambled eggs, gently whisked and cooked to a soft, tender finish.
Agua de Horchata
One size only. 32oz
Agua de Jamaica
Mexican Coke
The same great taste made with only pure cane sugar and served in a bottle.
Jarritos
Mandarina, Tamarindo, and Fruit Punch
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