Full menu
La Güera (Vanilla)
$5.50
Velvety vanilla smooth and balanced in every sip.
Miel de Sal (Salted Caramel)
Golden, silky caramel balanced with a delicate touch of salt.
Peppermint White Mocha
We paired our house-made peppermint syrup with silky white chocolate to create a smooth, festive drink that’s refreshing and indulgent, topped with crushed candy cane and creamy peppermint chunks for the perfect holiday touch.
Banana Brûlée Latte
Crafted with our caramelized banana brûlée syrup, this latte layers warm Madagascar vanilla and rich, custardy sweetness for a silky, dessert-inspired drink.
Double Espresso (Iced)
$3.50
Double espresso served over ice
La Fresita (Cookie Butter)
A rich Cookie butter latte topped with Fresita Foam & crumbled cookie
La Morena (Spiced Brown Sugar)
Spiced brown sugar latte crafted with our small-batch brown sugar syrup.
La Güera (Vanilla) (Hot)
Miel de Sal (Salted Caramel) (Hot)
Double Espresso (Hot)
Double espresso served hot
Peppermint White Mocha (Hot)
Banana Brûlée Latte (Hot)
La Fresita (Cookie Butter) (Hot)
Hot cookie butter latte topped with crumbled cookie.
La Morena (Spiced Brown Sugar) (Hot)
Rich caramel warmth blended with our small-batch brown sugar syrup and a subtle hint of spice.
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