Full menu
(DD) Two Eggs
$24.00
Poached, basted, scrambled, or various other styles. Toast options: sourdough, rye, gluten-free, biscuits, or substitute with pancakes or French toast.
(DD) Steak & Eggs
$31.00
Steak served with your choice of scrambled, poached, or various other egg preparations. Select toast from options like sourdough, gluten-free, or substitute with pancakes or French toast. Customize meat temperature.
(DD) Smoked Salmon
$28.00
(DD) Lemon Ricotta Pancakes
$23.00
(DD) Brown Butter Waffle
$17.00
Egg-dipped French toast, dusted with powdered sugar and drizzled with maple syrup.
(DD) Biscuits & Gravy
Buttermilk biscuits smothered in homemade sausage gravy.
(DD) Green Rancheros
$27.00
(DD) Quinoa "Oatmeal"
$22.00
With flaxseed, blueberries, brown sugar, and local honey.
(DD) Coconut Parfait
$21.00
Layers of coconut yogurt, house-made granola, and fresh seasonal fruit.
(DD) Buttermilk Biscuit
$5.00
Fresh, flaky homemade biscuit typically served with honey butter and sea salt.
(DD) Side Beeler Bacon
$12.00
Crispy strips of savory Beeler bacon, a classic breakfast favorite.
(DD) Biscuit Sampler
$11.00
A selection of buttermilk biscuits, typically includes a variety of spreads and toppings.
(DD) Maple Bacon Biscuit
$6.00
Buttermilk biscuit with maple-glazed bacon.
(DD) Shrimp & Grits
Creamy grits topped with shrimp. Choose from poached eggs, basted, scrambled, or various styles of fried eggs.
(DD) Soft Scrambled Eggs
Soft scrambled eggs with choice of toast, including sourdough, rye, gluten-free, brioche, pancakes, or French toast.
(DD) Organic Cottage Cheese
Organic cottage cheese typically includes fresh, creamy curds made from organic milk.
(DD) Side Pancake
$10.00
A single pancake typically served with butter and syrup.
(DD) Side Pork Links
Ground pork sausage typically served as links.
(DD) Deli Rye toast
$4.00
Toasted deli rye bread, typically served with butter or jam.
(DD) Gluten Free Toast
Gluten-free toast typically includes gluten-free bread, often paired with spreads like butter or jam.
(DD) Sourdough Toast
Sourdough toast typically includes local sourdough bread, often served with options like cranberry jam, herb butter, or olive oil.
(DD) Multigrain Sourdough Toast
Multigrain sourdough toast typically includes a blend of whole grains and sourdough, offering a hearty and slightly tangy flavor.
(DD) Endless Summer Scramble
Scrambled eggs with fresh vegetables and a hint of cheese, capturing the essence of a sunny summer morning in every bite.
(DD) Avocado Toast
$15.00
(DD) Bagel & Cream Cheese
$8.50
Freshly baked bagel typically paired with smooth, creamy cream cheese.
(DD) Scarlett Cheeseburger
$25.00
Fries, salad, specialty fries, soup, or clam chowder. Cooked to your preferred doneness.
(DD) Kale Caesar
Kale, croutons, parmesan cheese, and caesar dressing.
(DD) Dirty Fries
$12.50
Crispy fries topped with bacon, melted cheese, chorizo, and special sauce.
Layers of creamy yogurt, granola, and coconut flakes typically combined with fresh fruits and a hint of honey.
(DD) Fresh Ricotta
Creamy ricotta cheese, typically paired with herbs and served with toasted bread.
Mild cheese curds made from organic soured milk.
(DD) French Fries
Lightly seasoned, crispy French fries typically served with ketchup.
(DD) Chicken Milanese
$29.00
Breaded and pan-fried chicken breast, typically served with arugula, tomatoes, red onions, parmesan, and a lemon vinaigrette.
(DD) Beyond Meat Burger
Plant-based patty. Served with your choice of French fries, spring mix salad, dirty fries, Parmesan truffle fries, butternut soup, or clam chowder.
### Eggs Two eggs with a choice of bacon, avocado, sausage, or pork patty. Egg styles include scrambled, over-easy, poached, and others. Sourdough, rye, biscuits or pancakes.
Steak served with a choice of egg preparations (such as scrambled, poached, or over-easy), various meat temperatures (from rare to well), and a selection of different toasts or pancakes.
Scrambled eggs typically combined with seasonal vegetables and herbs, creating a light and satisfying dish.
(DD) Organic Deviled Eggs
Quinoa "oatmeal" typically includes quinoa, flaxseed, blueberries, brown sugar, and local bare honey.
Crispy golden fries, typically seasoned with salt.
Crispy fries topped with melted cheese sauce, bacon bits, green onions, and a drizzle of ranch dressing.
Fluffy pancakes typically served with syrup and butter.
Buttermilk biscuits smothered in traditional white gravy, typically featuring savory sausage bits.
Plant-based burger. Side choices include French fries, spring mix salad, soup, dirty fries, or parmesan truffle fries. Option for gluten-free bread.
Breaded chicken breast, arugula, tomatoes, pickled red onions, pecorino, and balsamic reduction.
Fresh ricotta, typically accompanied by honey, herbs, and a drizzle of olive oil.
Grilled pork sausage links, typically served with a side of mustard or sauerkraut.
Gluten-free pizza crust topped with tomato sauce and cheese, typically includes pepperoni, capsicum, olives, onions, and chili flakes.
Challah French toast typically includes a graham cracker crust.
Scarlett cheeseburger with options for sides like French fries, spring mix salad, soup, dirty fries, or Parmesan truffle fries. Gluten-free bread available.
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