Full menu
3. Fried Dumplings (8)
$7.06
Pork & Chinese Cabbage Stuffed Dumpling.
2. Cream Cheese Wonton (4)
$3.54
Crispy wontons filled with smooth cream cheese, lightly fried to a golden brown.
1. Egg Roll
$2.95
Crispy egg rolls filled with seasoned vegetables and meat, wrapped in a golden, crunchy shell.
6. Happy Family Soup
$10.60
Beef, chicken and shrimp mix.
7. Vegetables & Tofu Soup
$9.43
A light broth with tender tofu, carrots, mushrooms, and celery.
4. Egg Flower Soup
Classic egg flower soup with your choice of 16 or 32 ounces.
5. Hot & Sour Soup
Spicy.
42.House Lo Mein
$15.32
Stir-fried soft egg noodles with shrimp, chicken, bbq pork, and a mix of vegetables.
43.Chicken Fried Rice
$12.96
Wok-tossed fried rice combined with tender chicken pieces, eggs, peas, carrots, and onions.
44.Beef Fried Rice
$14.15
Rice stir-fried with beef, eggs, peas, carrots, and onions, seasoned with soy sauce.
41.Shrimp Lo Mein
Stir-fried soft egg noodles with shrimp, typically includes cabbage, carrots, and onions in a savory sauce.
45.Shrimp Fried Rice
Stir-fried with shrimp, egg, peas, carrots, and green onions.
46.House Fried Rice
Stir-fried rice with shrimp, chicken, and barbecue pork, typically includes eggs, peas, and carrots.
40.Beef Lo Mein
Lo mein noodles stir-fried with sliced beef, cabbage, carrots, and onions, typically includes a savory soy-based sauce.
39.Chicken Lo Mein
Stir-fried egg noodles with sliced chicken, cabbage, carrots, and onions, typically includes a savory brown sauce.
10. Ma Po Tofu
Silken tofu and minced pork sautéed in a spicy Szechuan bean sauce, typically includes peas and carrots.
11. Sautéed Green Beans
Green beans sautéed with a mix of onions and possibly other vegetables, seasoned with traditional Chinese flavors.
8. Vegetable Delight
A medley of broccoli, carrots, bok choy, and baby corn, typically stir-fried and served in a light white sauce with rice.
9. Broccoli with Garlic Sauce
Broccoli sautéed in a savory garlic sauce, often accompanied by other vegetables such as carrots or water chestnuts, creating a spicy and aromatic dish.
15. Shrimp with Garlic Sauce
$16.50
14. Shrimp with Cashew Nuts
Shrimp stir-fried with cashew nuts and a blend of vegetables such as carrots, celery, and water chestnuts in a savory brown sauce.
12. Shrimp with Vegetables
Shrimp stir-fried with a medley of vegetables, typically including broccoli, carrots, and snow peas, in a light sauce.
13. Kung Pao Shrimp
20. Sweet & Sour Chicken
Battered chicken, typically includes pineapple, bell peppers, onions, and carrots, all tossed in a tangy sweet and sour sauce.
18. Moo Goo Gai Pan
Sliced chicken breast with mushrooms, snow peas, carrots, and water chestnuts, stir-fried in a light white sauce.
21. Curry Chicken
19. Kung Pao Chicken
22. Chicken with Garlic Sauce
23. Chicken with Vegetables
Stir-fried chicken with a variety of vegetables, typically including broccoli, carrots, mushrooms, and snow peas in a savory sauce.
24. Szechuan Chicken
16. Chicken with Cashew Nuts
Diced chicken stir-fried with cashew nuts, often accompanied by vegetables such as bell peppers, mushrooms, and water chestnuts in a savory sauce.
17. Chicken with Broccoli
Sliced chicken and broccoli stir-fried, typically includes carrots and onions in a savory brown sauce.
28. Beef Broccoli
Tender beef slices stir-fried with fresh broccoli, red bell peppers, and sprinkled with sesame seeds.
26. Kung Pao Beef
25. Green Pepper Beef
Sliced beef stir-fried with green peppers and onions, typically includes a savory brown sauce.
27. Mongolian Beef
Sliced beef stir-fried with green onions and onions, typically includes a savory brown sauce.
31. Curry Beef
32. Szechuan Beef
26. Beef with Vegetables
Sliced beef stir-fried with a medley of vegetables in a savory brown sauce.
25. Orange Beef
Teriyaki Chicken
$17.68
Tender chicken strips glazed in a savory teriyaki sauce, garnished with sesame seeds.
36.Triple Crown Szechuan Style
Beef Chicken and Shrimp mixed with vegetables with kung pao sauce. It's spicy.
Crunchy Fried Butterfly Shrimp
Crispy golden shrimp with a crunchy coating, served with a wedge of lemon and a side of tangy dipping sauce.
35.Sesame Chicken
Battered and fried chicken, typically sautéed in a savory garlic and tangy brown sauce, garnished with sesame seeds. Served with rice.
33.Orange Chicken
34.General Tao's Chicken
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