Full menu
Lumpianitas
$20.60
Pork, shrimp and vegetables spring rolls sauteed wrapped and fried.
Patio Sampler
$29.75
A combination of chicharon bulaklak, camaron rebosado, lumpianita and calamares fritos.
Lumpia Vegetable
$19.40
Cabbage, green beans, carrots and sprouts with tofu sauteed wrapped and fried.
Crispy Camaron
$25.45
Crispy shrimp served with sweet chili sauce.
Chicharon
$8.80
Crispy pork rinds seasoned with aromatic spices, served with a garnish of shredded vegetables and bay leaves.
Chicharon Bulaklak
$21.80
Fried seasoned pork ruffles served with soy-vinegar sauce.
Calamares Fritos
Golden fried squid served with patio's special sweet and sour tartar sauce.
Adobo Chicken Wings
$20.05
Chicken wings fried and flavored with soy sauce, vinegar, and garlic.
Kare Kare
$33.05
Beef Steak Tagalog
$30.85
Rib-eye marinated in soy sauce and lemon sauteed with onions, topped with potato fries.
Lengua Champignon
Beef tongue slowly cooked in mushroom cream sauce.
Carne ala Cubana
$27.55
Ground beef and pork w/ raisins, garbanzos, carrots, potatoes, bell pepper and peas served w/ eggs & friend potatoes.
Callos a la Madrillena
$28.65
Tripe, tendons and chorizo in tomato sauce with olives and bell peppers.
Sizzling Steak Salpicao
Cubed tenderloin sauteed in garlic, worcestershire and soy sauce.
Beef Tadyang
Twice cooked crispy beef short ribs served with vinegar sauce .
Beef Caldereta
$32.70
Beef Rib Eye Tapa
Tender slices of beef rib eye tapa served with a side of shredded cabbage, carrot slaw, and a fresh orange slice, accompanied by a tangy dipping sauce.
Sweet Tea Gulaman
$6.60
A refreshing blend of sweet tea with chewy green gulaman jelly.
Mango-Calamansi Juice
$5.85
Diet Coke
$4.85
Sprite
Sweet Iced Tea
Mango Juice
$5.25
Coke
Pellegrino Sparkling Water
$3.90
Coffee
Hot Tea
Iced Tea
Root Beer
Calamansi Juice
Coconut Juice
Grilled Chicken BBQ
$23.70
Grilled marinated boneless chicken in soy, garlic, and annato oil.
Crispy Fried Chicken
$21.30
Prepared in a special patio's seasoning.
Chicken and Pork Adobo
$24.20
Tender chicken and pork pieces braised in a savory soy sauce and vinegar blend, garnished with crispy garlic.
Chicken Adobo
Simmered in soy sauce, vinegar and garlic sauce topped with fried plantain.
Pandan (Screwpine) Jello Refresher
$14.30
Crispy Leche Flan
$10.50
Creamy caramel custard wrapped in a crispy shell, drizzled with a light syrup.
Coco Jello w/ Ice Cream 1 pc
$3.65
Ice Cream
$6.10
Coco Jello w/ Ice Cream 2pc
Turon ala Mode
$11.00
Buko con Seta
$14.90
Crema Pastelera
Smooth custard topped with whipped cream and fresh strawberries, served in a caramel sauce.
Extra Vegetables
$5.50
Extra vegetables. please state which dish for extra vegetables.
Fried Egg
$4.25
Extra Soup
Extra soup. must be attached to a full order of soup.
Extra Sauce
$0.60
Pancit Combination
$24.90
Bihon and canton noodles with chicken, shrimp, sausage & vegetables
Pancit Malabon
Sotanghon Guisado
Glass noodles sauteed with chicken, shrimp, chinese sausage and vegetables.
Pancit Miki Bihon
Dry Pancit Lomi
Pancit Bihon
Noodles sautéed with chicken, shrimp, chinese sausage and vegetables
Pancit Canton
Lonsilog
$15.40
Savory marinated pork, garlic fried rice, and a fried egg, accompanied by pickled vegetables.
Adobosilog
Bansilog
$16.50
Tapasilog
Marinated beef slices with garlic fried rice, sautéed green beans and carrots, and a fried egg.
Sizzling Pork Sisig
Lechon Kawali
Crispy Pata 1PC
$27.05
Pork Adobo
$27.30
Crispy Pata 2PC
$40.75
Crispy Pork Adobo
Menudo
Tender pork pieces simmered with chickpeas, green bell peppers, red bell peppers, and tomatoes.
Tender pork simmered in a rich peanut sauce with eggplant, green beans, and bok choy.
Crispy Kare Kare
Tender pork in a rich peanut sauce, served with green beans, eggplant, and bok choy.
Sizzling Longanisa Sisig
Savory minced longanisa sausage mixed with onions and topped with a fried egg.
Pork Inihaw
Crispy Binagoongan
Dinuguan
Rich pork blood stew with tender pork cuts and crispy pork chicharrón.
Our Classic paella Valenciana
$44.05
A traditional Spanish dish with saffron-infused rice, shrimp, mussels, chorizo, bell peppers, olives, and hard-boiled egg wedges, garnished with lemon slices and fresh herbs.
Garlic Rice
$13.30
Steamed Rice
$3.30
Adobo Rice
$16.95
Tender rice infused with savory adobo sauce, garnished with green onions and crispy garlic.
Binagoongan Rice
For 4 people.
Sizzling Bangus Sisig
$27.90
Boneless shredded milkfish topped with spices and served on a plate.
Fried Pampano
$26.65
Crispy fried pampano served with a fresh coleslaw mix and a slice of orange.
Escabeche
Pan fried tilapia fillet sauteed with bell peppers, carrots and mixed with sweet and sour sauce.
Bangus Belly with Enselada
Crispy fried milkfish belly served with a side of fresh salad and orange slices.
Adobo Pusit
$23.00
Tender squid marinated in soy sauce and vinegar, cooked with garlic, bay leaves, and topped with onion rings.
Pampano Dinadyang
Fish Pinakbet
Mixed vegetables sauteed with tilapia fillet and seasoned with soy sauce.
Gambas Al Ajillo
$23.10
Fried Tilapia
Crispy fried tilapia paired with fresh tomato and mango salsa, garnished with orange slices and shredded cabbage.
Daing na Bangus
Bangus Belly Bistek
Pork Sinigang
Tamerind broth with vegetables and pork.
Beef Bulalo
Beef shank and bone marrow boiled to tenderness with mixed vegetables.
Seafood Sinigang
Tamerind broth with vegetables and bangus belly/shrimp
Sotanghon Soup
Thin rice noodles with chicken and vegetables.
Chicken Tinola
Tender chicken pieces, green beans, and leafy greens in a savory broth with ginger and green onions.
Chicken/Mussel Tinola
Tender chicken and mussels simmered with green vegetables in a savory broth.
Shrimp Sinigang
Tamarind broth with vegetables and shrimp.
Beef Sinigang
$31.50
Tamarind broth with vegetables and beef.
Bangus Belly Sinigang
Tamerind broth with vegetables and bangus belly.
Pinakbet
Eggplant, bittermelon, okra, string beans and squash sauteed with pork and shrimp paste.
Rellenong Talong
Grilled eggplant with scrambled egg, ground beef, ground pork, raisins and carrots.
Ginataang Sitaw and Kalabasa
Tender string beans and squash in a creamy coconut sauce, garnished with green onions and crispy shallots.
Guisadong Ampalaya
Sauteed bittermelon slices mixed with scrambled egg and shrimp.
Laing
$22.45
Shredded taro leaves in a think coconut sauce
Tofu Sisig
Fried diced tofu with onions, jalapeno, and a creamy citrus soy sauce. (mayonaise)
Green Beans with Longanisa
Sautéed string beans with minced philippine sausage
Bicol Express
Fresh Lumpia
Fresh vegetable crepe topped with a sweet golden sauce, peanuts and garlic.
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