Full menu
红烧肥肠面(粉)
$15.98
Braised Pork Intestine Noodle (or Rice Noodle)
红烧猪脚面(粉)
Braised Pork Trotter Noodle (or Rice Noodle)
爆炒猪肉丝面(粉)
Stir-tried Shredded Pork Noodle (or Rice Noodle)
爆炒牛肉丝面(粉)
Stir-tried Shredded Beef Noodle (or Rice Noode
活杀老鸡汤面(粉)
$16.98
Freshly Prepared Old Hen Soup Noodle (or Rice Noodle)
四川担担面(粉)
Sichuan Dan Dan Noodle (or Rice Noodle)
红烧牛肉面(粉)
Braised Beet Noodle (or Rice Noodle)
红烧牛腩面(粉)
$17.98
Braised Beef Brisket Noodle (or Rice Noodle)
鲜肉小馄饨 /6个
$6.98
Pork Wonton Soup
鲜猪肉锅贴 /4个
$5.98
Pork Guo Tie (Pan-fried Dumplings)
猪肉生煎包/4个
Pork Sheng Jian Bao (Pan-fried Buns)
小米粥
Millet Porridge
鸡肉锅贴 /4个
Chicken Guo Tie (Pan-fried Dumplings)
鸡肉生煎包 /4个
Chicken Sheng Jian Bao (Pan-fried Buns)
韭菜水饺 /12个
$12.98
Chive Jiaozi (Boiled Dumplings)
韭菜盒子 1个
$2.50
Chive He Zi (Chive Box)
葱油饼 1个
Sealllon Oil Pancake
凉糍粑 (6个)
$6.95
Cold Ciba (Rice Cakes)
南瓜饼 (6个)
$7.95
Pumpkin Cakes
皮蛋瘦肉粥
Century Egg & Lean Pork Congee
现磨豆浆
Freshly Ground Soy Milk
鲜牛肉锅贴 / 4个
Beef Guo Tie (Pan-fried Dumplings)
牛肉生煎包 /4个
Beef Sheng Jian Bao (Pan-fried Buns)
藤椒鸡 / Chicken with Sichuan Pepper
$15.29
Stir-fried chicken with Sichuan pepper, garlic, and dried chilies.
口水鸡 / Chicken in Spicy Sauce
Spicy.
凉拌猪耳 / Spicy Pig Ears
凉拌黄瓜 / Cucumber Salad
Sliced cucumbers tossed with a light dressing of vinegar, garlic, and chili.
皮蛋豆腐 / Century Egg with Tofu
$15.69
Soft tofu paired with century egg, drizzled with soy sauce and garnished with chopped green onions.
夫妻肺片 / Sliced Beef & Ox Tongue in Chili Sauce
$18.59
Sliced beef and ox tongue in chili sauce with peanuts and cilantro.
川北凉粉 / Chuanbei Jelly
$9.98
Spicy, translucent mung bean jelly noodles topped with chili oil, garlic, and scallions for a zesty and savory bite.
干锅花菜 / Dry Pot Cauliflower
$19.98
Sautéed cauliflower typically includes pickled Szechuan chili peppers and is served in a dry pot.
蛋黄苦瓜 / Bitter Melon with Salted Egg Yolk
$21.48
Bitter melon slices stir-fried with rich salted egg yolk sauce.
鱼香茄子 / Sweet and Sour Eggplants
$18.56
Sliced eggplant stir-fried in a sweet and sour garlic sauce, typically featuring ginger, garlic, and scallions for a balanced flavor.
干锅手撕包菜 / Dry Pot Hand-Torn Cabbage
$18.58
Wok-fried hand-torn cabbage typically includes garlic, dried chili peppers, and pork belly, seasoned with a spicy hot pot sauce.
清炒豆苗 / Stir-Fried Pea Shoots
$32.88
豆豉鱼油麦菜 / Lettuce with Black Bean Fish
$24.28
尖椒豆腐皮 / Stir-Fried Tofu Skin with Hot Peppers
空心菜 / Water Spinach
清炒油麦菜 / Stir-Fried Lettuce
清炒苦瓜 / Stir-Fried Bitter Melon
Stir-fried bitter melon, typically prepared with garlic and soy sauce, offering a balanced, savory flavor.
麻婆豆腐 / Mapo Tofu
$17.19
川味肥肠 / Sichuan-Style Pork Intestines
$42.89
Sichuan-style pork intestines (川味肥肠): Stir-fried pork intestines with Sichuan peppercorns, chili peppers, and aromatic spices.
阿姨冷吃兔 / Homestyle Cold Rabbit
$41.98
Homestyle cold rabbit typically includes diced rabbit meat mixed with a savory blend of spices and seasonings, featuring traditional Chinese flavors.
麻辣鲜椒排骨 / Spicy Fresh Pepper Ribs
$47.89
鲜椒过水鱼 / Fish with Fresh Peppers
$57.19
Fish fillet typically simmered with fresh peppers, often accompanied by bean sprouts and lotus root, creating a mildly spicy and aromatic dish.
酸菜全鱼 / Whole Fish with Pickled Vegetables
Whole fish fried and typically served with pickled vegetables, offering a tangy and savory taste.
鲜椒跳水牛蛙 / Fresh Pepper Diving Bullfrog
$71.89
Fresh bullfrog simmered with fresh peppers, typically featuring a blend of aromatic spices and herbs.
家乡酥肉 / Homestyle Crispy Pork
$24.29
Deep-fried pork slices typically seasoned with a light batter, offering a crispy texture reminiscent of traditional homestyle cooking.
蒜香鳝鱼 / Garlic-Flavored Eel
$85.79
Stir-fried eel typically includes garlic, providing a robust and aromatic flavor.
阿姨鲜锅兔 / Auntie's Fresh Pot Rabbit
$81.49
Diced rabbit typically stir-fried with bean curd, celery, dry chili, and peppers.
麻辣香肠一磅 / One Pound of Spicy Sausage
$35.80
剁椒全鱼 / Whole Fish with Chopped Chili Peppers
$62.98
Steamed whole fish with chopped chili peppers, typically includes garlic, ginger, and a special house chili sauce. Spicy.
干煸肥肠 / Dry-Sautéed Pork Intestines
$55.79
Dry-sautéed pork intestines typically include garlic, ginger, scallions, red chilies, jalapeño peppers, and Sichuan peppercorns.
孜然羊 / Cumin Lamb
Stir-fried lamb with cumin seeds, white onion, jalapeño, and red chili.
鸡中翅 / Chicken Wings
Deep-fried chicken wings typically seasoned with a blend of salt and spices.
自贡双椒鸡 / Chicken with Pepper
Chicken stir-fried with Sichuan and bell peppers, typically includes garlic shoots, in a spicy aromatic sauce.
豆花鱼 / Fish with Tofu
$62.79
Fish fillet and tofu braised with garlic and ginger in a spicy Sichuan sauce, typically garnished with green onions and peppercorns.
清蒸全鱼 / Steamed Whole Fish
Steamed whole fish with ginger, scallions, and soy sauce.
自贡鲜椒小煎鸭 / Fresh Pepper Fried Duck
Fresh Pepper Fried Duck / 自贡鲜椒小煎鸭: Typically includes bone-in duck pieces, stir-fried with fresh peppers, garlic, and ginger, creating a savory and aromatic dish.
新疆大盘鸡 / Xinjiang Big Plate Chicken
Bone-in chicken, potatoes, green bell peppers, and onions, stir-fried with a spicy Xinjiang-style sauce, served over wide noodles.
松鼠鱼 / Squirrel Fish
$65.79
Deep-fried boneless whole fish typically served with a sweet and sour sauce.
辣子鸡 / Spicy Chicken
$34.29
辣炒蛤蜊 / Spicy Stir-Fried Clams
香辣蟹 / Spicy Crab
沙茶大虾 / Satay Shrimp
Shrimp stir-fried with peppers, onion, and broccoli in a satay sauce.
干烧大虾 / Dry-Braised Shrimp
Dry-braised shrimp: Lightly breaded shrimp pan-fried with a spicy garlic sauce, typically featuring onions, ginger, and a touch of sweet sauce.
剁椒鱼头 / Fish Head with Chopped Chili
Steamed fish head topped with chopped red chili, ginger, garlic, and soy sauce, offering a spicy and savory Hunan flavor.
酸汤肥牛 / Beef in Sour Soup
$51.49
Sliced beef, pickled cabbage, and enoki mushrooms in a sour and spicy broth.
阿姨凉拌鱼 / Auntie's Cold Fish Salad
Marinated fish fillet typically mixed with fresh vegetables and dressed in a light, tangy vinaigrette.
香辣烤鱼 / Spicy Grilled Fish
熏肉一磅 / One Pound of Smoked Meat
Smoked meat, typically featuring rich, smoky flavors and tender texture, weighing one pound.
阿姨小米粉蒸肉 / Steamed Pork with Millet
Steamed pork with millet: Steamed pork slices typically combined with millet, delivering a tender and subtly flavored dish.
阿姨梅菜扣肉 / Braised Pork with Preserved Vegetables
Braised pork belly typically includes preserved vegetables, slow-cooked to tender perfection, and infused with a savory sauce.
麻辣猪手 / Spicy Pig Feet
$28.59
红烧狮子头 / Braised Lion's Head Meatballs
Braised lion's head meatballs: Large pork meatballs typically include black mushrooms, bamboo shoots, and bok choy, simmered in a savory brown sauce.
宫保鸡丁 / Kung Pao Chicken
Stir-fried diced chicken with dried chili peppers, bell peppers, and peanuts in a savory kung pao sauce.
水煮沸腾牛肉 / Boiled Spicy Beef
四川回锅肉 / Sichuan Twice-Cooked Pork
Sliced pork belly boiled and stir-fried with leeks, bell peppers, and cabbage in a spicy Sichuan sauce.
小炒黄牛肉 / Stir-Fried Yellow Beef
$38.59
Stir-fried yellow beef: Sliced beef, garlic, cilantro, and vibrant peppers, wok-tossed for a savory dish.
芋儿鸡 / Taro Chicken
Stewed chicken chunks with fresh taro, garlic, ginger, pepper, peppercorn, and Thai chili in Sichuan sauce.
火爆腰花 / Sautéed Pork Kidney
Sautéed pork kidney 火爆腰花: Sliced pork kidney stir-fried with tree mushrooms, snow peas, and pickled peppers.
外婆红烧肉 / Grandma's Braised Pork
Grandma's braised pork, a traditional Chinese dish, typically includes tender pork belly slow-cooked in a sweet and savory soy-based sauce.
西红柿煎蛋汤 / Tomato and Fried Egg Soup
Tomato and fried egg soup: A comforting soup with tomatoes and pan-fried eggs, typically garnished with green onions and seasonal greens.
阿姨蹄花汤 Auntie's Pork Trotter Soup
$42.98
Auntie's Pork Trotter Soup / 阿姨蹄花汤: Typically includes tender pork trotters, soy beans, and goji berries in a rich bone broth.
金鸡滋补汤 / Chicken Soup
Slow-cooked chicken soup typically includes jujube, goji berries, and Chinese herbs for a nourishing and aromatic experience.
羊肉汤 / Lamb Soup
$57.29
Slow-cooked lamb soup with sliced lamb meat, shredded cilantro, green onion, Chinese leek, dried tofu, and glass noodles.
鱼头豆腐汤 / Fish Head Tofu Soup
Fish head tofu soup: Fish head and tofu in a light broth, typically includes green onions and ginger for added flavor.
阿姨蹄花汤(小) Auntie's Pork Trotter Soup(Small)
Pork trotters simmered in a rich bone broth, typically featuring tender meat and goji berries.
鸭骨汤(3人) / Duck Bone Soup (3 People)
Duck bone soup (3 people): Typically includes duck bones and a rich broth, often simmered with ingredients like Chinese herbs or vegetables for enhanced flavor.
鸭骨汤(6人) / Duck Bone Soup (6 People)
Duck bone soup (6 people) 鸭骨汤(6人): Duck bones typically simmered to create a rich broth.
酒酿小圆宵 / Sweet Rice Wine Dumplings
$15.79
Sweet rice wine dumplings: Glutinous rice dumplings typically served in a mildly sweet, fermented rice broth.
葱油饼 / Scallion Pancake
Scallion pancake 葱油饼: Pan-fried, savory flatbread with minced scallions folded into dough.
冰粉 / Ice Jelly
$5.69
Chilled grass jelly typically includes raisins, hawthorn, peanuts, and brown sugar syrup.
凉糍粑 / Glutinous Rice Cake 6 pices
6个.
南瓜饼 / Pumpkin Cake 6 pices
$11.39
米饭 / Steamed Rice
$4.00
位.
牛肉锅贴(12个) / Beef Potstickers (12 pcs)
$21.59
Pan-fried dumplings typically filled with seasoned beef.
韭菜水饺(12个) / Chive Dumplings (12 pcs)
Chive dumplings (12 pcs) 韭菜水饺: Typically filled with a combination of fresh chives and other traditional ingredients, wrapped in a tender dumpling skin.
小混沌(12个) / mini Wontons (12 pcs)
$14.29
Mini wontons (12 pcs) 小混沌(12个): Twelve pieces. Typically filled with minced pork and vegetables, served in a light broth or with a dipping sauce.
扬州炒饭 / Yangzhou Fried Rice
$18.98
Wok-fried rice with shrimp, ham, egg, peas, and carrots.
蛋炒饭 / Egg Fried Rice
Stir-fried rice with scrambled eggs, green onions, peas, and carrots.
可乐 / Cola
$2.00
Cola 可乐: A classic, sweetened carbonated beverage with a unique cola flavor.
打包盒 / Takeout Box
$1.00
Typically includes a variety of beverages in a convenient takeout box.
王老吉 / Wong Lo Kat (Herbal Tea)
Wong Lo Kat (王老吉) Herbal Tea: A traditional Chinese herbal tea, typically made from a blend of herbs, sweetened and canned for convenience.
椰汁 / Coconut Milk
Smooth and creamy coconut milk, typically enjoyed as a drink or mixed with other ingredients for a tropical flavor.
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