Full menu
Garlic Edamame
$9.50
Steamed gourmet soybeans with sautéed garlic.
Edamame
$5.95
Steamed gourmet soy beans, lightly salted.
Tuna Tostada
$18.95
Spicy tuna and snow crab meat on the fried nori with avocado.
Fish Nacho
$10.95
Spicy tuna with wonton skin.
Fire Cracker
$11.95
Spicy tuna, jalapeño with crispy rice.
Broiled Salmon Kama
$13.95
Broiled salmon cheek with ponzu sauce.
Baked Green Mussels
$9.95
Baked green mussels with dynamite sauce.
Broiled Yellowtail Kama
$16.00
Broiled yellowtail cheek with ponzu sauce.
Black Cod with Miso Glaze
Grilled black cod with zen balsamic sauce.
Japanese Potstickers "Gyoza"
Pan-fried Asian potstickers with ponzu sauce.
Funny Monkey
$15.50
Spicy salmon, cream cheese, jalapeño, shrimp, deep-fried.
Yummy Albacore
Crab meat wrapped with albacore.
Short Rib
Original Korean BBQ boneless ribs.
Rice
$3.00
Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.
Miso Soup
Traditional Japanese broth with tofu, seaweed, and green onions. Comfort in a bowl.
Albacore Delight Roll
$17.50
Mixed crab, cucumber, avocado, topped albacore, ponzu.
Baja California Roll
$21.95
Spicy tuna, yellowtail, cilantro, avocado, green onion, jalapeño.
Baked Lobster Roll
$19.50
California roll topped with baked bay lobsters, eels sauce.
Baked Salmon Roll
California roll topped with baked salmon, eel sauce.
Baked Scallop Roll
California roll topped with baked scallop, masago, eel sauce.
Capistrano Roll
Deep-fried soft shell crab, gobo, cucumber topped with avocado, eel sauce.
Crunch Roll
Shrimp tempura, crab, cucumber, crunch powder.
Caliente Roll
$23.50
Shrimp tempura, crab mix, avocado, cucumber wrapper in soy paper topped with spicy tuna albacore and jalapeño.
Caterpillar Roll
Freshwater eel, crab, cucumber, avocado.
Double Double Roll
$18.50
Shrimp tempura, crab, cucumber shrimp, avocado, goma sauce.
Imperial Roll
$20.50
Spicy albacore, seared salmon, masago, cucumber, green onion, Chef's special sauce.
Protein Roll ( NO RICE)
Spicy tuna, ebi, asparagus, crab, salmon, yellowtail, albacore, green onion, spicy ponzu.
Ichiban Roll
Soft shell crab, spicy tuna, seared salmon/tuna, avocado, cucumber, Chef's special sauce.
Dragon Roll
Crunch Dragon
Eel, avocado, shrimp tempura, cucumber, crab meat.
Sunset Roll
$19.95
Seared tuna on the top of crab, avo, spicy tuna, onions, cilantro.
Eri Roll
Crab, shrimp tempura, cucumber, tuna, scallop, eel sauce, avocado.
Salmon Lemon Roll
Salmon and lemon on crabmeat, avocado, spicy tuna with Chef's special sauce.
Sushi Burrito Roll ( NO RICE)
Spicy tuna, onion, shrimp, tempura, avocado, crabmeat, salmon wrapped with soy paper.
Golden Lantern Roll
$22.50
Tuna, salmon, shrimp tempura, crab, masago, green onion, cucumber, Chef's special sauce.
Hot Night Roll
Shrimp tempura, crab, avocado, cucumber topped with spicy tuna.
Hawaiian Roll
California roll topped with tuna.
Las Vegas Roll
$17.95
Spicy salmon cream cheese, avocado, deep-fried.
Lobster Roll
$25.50
Lobster tail, snow crab, avocado, gobo, masago, soy paper.
Spanish Roll
Salmon, crab, cucumber, cilantro, green onion, avocado, jalapeño.
Moon River Roll ( NO RICE - CUCUMBER WRAP)
Spicy tuna, salmon, white fish, crab stick, albacore, cucumber, avocado, no rice.
Marilyn Mon Roll
Deep-fried spicy crab, cream cheese with assorted fish.
No Kiss Roll
Seared garlic albacore on the top of crab, avo, tuna, cucumber, fried onion.
911 Roll
Deep-fried spicy tuna, cream cheese with jalapeño.
Oishi Sashimi Roll
$24.50
Mixed fish, avocado, cucumber, red onion, kaiware, green onion, masago, Chef's special sauce.
Popcorn Lobster Roll
Langostino, shrimp tempura, crab, cucumber.
Rainbow Roll
Assorted sashimi, crab, avocado, cucumber.
Spider Roll
Soft shell crab, crab, kaiware, yamagobo, cucumber, avocado with masago, soy paper.
Viking Roll
Spicy salmon, scallop, avocado, cream cheese, masago, baked.
Volcano Roll ( NO RICE )
$21.50
White fish, scallop, crab, avocado, cream cheese, masago, baked, no rice.
Dragon King
Extra pieces fresh water eel, avocado, crab meat, cucumber.
Kiss of an Angel Roll
Spicy crab, tuna power shrimp, asparagus in soy paper topped with salmon, yellowtail and orange cavier.
Sunshine Roll
Spicy tuna shrimp tempura, cucumber, albacore, avocado, Chef's special sauce.
Yummy Seabass Roll
Spicy tuna, crab mix, avocado, cucumber, wrapped with soy paper, deep-fried seabass on top.
Alaskan Roll
Mixed crab, cucumber, avocado, topped salmon.
Spicy Rainbow
Spicy. Spicy tuna,avocado, cucumber in, assorted fish on top.
B. BBQ Short Ribs & Assorted Tempura
$20.00
Served with green salad & miso soup.
D. BBQ Short Rib & Assorted Sashimi
$26.00
E. Assorted Tempura & Sashimi
F. Salmon Terry yaki & Assorted Tempura
$21.00
G. Spicy Pork & Assorted Tempura
Spicy. Served with green salad & miso soup.
A. Chicken & Assorted Tempura
C. Chicken & Assorted Sushi
Avo Avo Roll
$12.95
Inside avocado, on top avocado.
California
Crab stick, avocado, and cucumber wrapped in seaweed and rice, typically garnished with sesame seeds.
Spicy Tuna
$10.50
Spicy.
Spicy Salmon
Spicy Scallop
$12.50
Spicy Yellowtail
$13.50
Salmon Skin
Broiled salmon skin, cucumber, gobo (burdock root), and radish sprouts, topped with eel sauce and bonito flakes.
Eel, Cucumber, Avocado, Crab
Eel, avocado, cucumber, and crab wrapped in sushi rice and seaweed, typically garnished with eel sauce.
Cucumber
$6.50
Cucumber with sushi rice wrapped in nori (seaweed).
Philadelphia
Salmon, cream cheese, avocado, and cucumber wrapped in seaweed and rice.
Veggie Roll
Cucumber, avocado, carrot, lettuce, and mango wrapped in sushi rice and nori.
Veggie Tempura Roll
Tempura sweet potato, zucchini, and onion rolled in seaweed and rice, topped with eel sauce.
Avocado Roll
$8.95
Only avocado in.
Avocado Cucumber Roll
Avocado and cucumber inside.
Spicy Salmon Hand Roll
Spicy Scallop Hand Roll
Spicy Yellowtail Hand Roll
Salmon Skin Hand Roll
Grilled salmon skin, cucumber, and unagi sauce wrapped in seaweed.
Eel, Cucumber, Avocado Hand Roll
Eel, cucumber, and avocado wrapped in nori seaweed, typically finished with unagi (eel) sauce.
Cucumber Hand Roll
Cucumber typically wrapped in a seaweed cone with sushi rice.
Philadelphia Hand Roll
Smoked salmon, cream cheese, avocado, and cucumber in a hand roll.
Veggie Tempura Roll Hand Roll
$8.50
Tempura sweet potato, zucchini, avocado, cucumber, and asparagus wrapped in seaweed, drizzled with eel sauce.
Veggie Roll Hand Roll
$7.95
Fresh vegetables including avocado, cucumber, carrot, and lettuce, wrapped in a seaweed cone.
California Hand Roll
$7.50
Crab meat, avocado, and cucumber wrapped in a cone of seaweed and rice, typically includes fish roe.
Spicy Tuna Hand Roll
Seaweed Salad
Delightful mix of fresh seaweed, tossed in a savory dressing.
Spicy Octopus Salad
$11.50
Fresh Spring Mix Salad
A blend of organic spring mix, cherry tomatoes, cucumber, and carrots, typically served with a house-made ginger dressing.
Assorted Sashimi Salad
Assorted cuts of raw fish, mixed greens, and vegetables, served with a house-made dressing.
Salmon Skin Salad
$16.95
Crispy Salmon Skin atop Fresh Greens
Soft Shell Crab Salad
Tempura soft shell crab with mixed greens, cucumber, cherry tomato, and soy-based dressing.
Poke Salad
$23.95
Marinated tuna and salmon, avocado, seaweed salad, and cucumber, drizzled with house poke sauce.
Small Salad
$4.95
Mixed greens, tomatoes, carrots, cucumber, and broccoli, typically served with a house-made dressing.
Cucumber Salad
Crisp cucumber slices tossed in a light, refreshing vinaigrette.
Tuna Blue Fin / Hon Maguro
Bluefin tuna sushi with house sushi sauce.
Tuna Belly / Toro
$23.00
Tuna belly (toro) served on a bed of pressed sushi rice.
Salmon
Slices of fresh raw salmon on top of small sushi rice, typically served with ginger, wasabi, and soy sauce. Consuming raw or undercooked seafood may increase your risk of foodborne illness.
Yellow Tail
Hamachi (yellowtail) sushi typically includes raw yellowtail atop sushi rice. Consuming raw or undercooked seafood may increase the risk of foodborne illness.
Yellow Tail Belly / Hamachi Toro
Yellowtail belly sashimi, known as hamachi toro, typically includes raw, tender slices of fatty yellowtail. Consuming raw seafood may increase the risk of foodborne illness.
Seared Garlic Albacore
Seared garlic albacore sushi typically includes seared white tuna with garlic, often accompanied by a house sauce. Consuming raw or undercooked seafood may increase the risk of foodborne illness.
Egg / Tamago
Japanese sweet rolled omelette served on a small bed of pressed sushi rice. One order comes with two pieces.
Fresh Water Eel
Grilled fresh water eel on top of sushi rice, typically garnished with a touch of wasabi and eel sauce.
Halibut
Halibut sushi: Fresh halibut on sushi rice, typically topped with ponzu sauce and garnished with green onions.
Inari
Sushi rice wrapped in sweet, fried tofu pockets.
Mackerel / Saba
Marinated mackerel, typically served as sushi with a touch of wasabi on top of rice.
Octopus / Tako
Thinly sliced octopus placed atop a small bed of pressed sushi rice.
Salmon Egg / Ikura
Salmon egg (ikura) sushi: Salmon roe on rice, typically wrapped with nori seaweed.
Scallop / Japanese Hotate
Fresh scallop served on hand-pressed sushi rice.
Sea Urchin / Uni
$18.00
Fresh sea urchin on sushi rice.
Shrimp / Ebi
Boiled shrimp typically served on a bed of pressed sushi rice.
Sweet Shrimp / Amaebi
$16.50
Raw sweet shrimp, typically served with deep-fried shrimp heads.
Ono
Ono sushi: Typically includes sushi rice and thinly sliced fish, often garnished with wasabi and pickled ginger.
Smelt Egg / Masago
Masago (smelt egg) served atop vinegared sushi rice, often wrapped in seaweed.
Squid / Ika
Sliced squid served atop a small bed of pressed sushi rice.
Japanese Snapper / Tai
Sliced Japanese snapper, known as tai, served on a bed of sushi rice.
Albacore
2 pieces.
Tuna
Tuna sushi: Typically includes raw tuna on top of sushi rice.
$24.00
Thinly sliced albacore tuna, lightly seared, topped with garlic. Choose 4 or 6 pieces.
Tuna Blue Fin Carpaccio
$32.00
Blue fin tuna (6 pieces) truffle oil, sesame dressing, fish egg, radish sprout.
Tender slices of albacore sashimi, available in portions of 4 or 6 pieces.
Tuna Blue Fin
$22.00
Blue fin tuna sashimi. Choose between 4 or 6 pieces.
Salmon sashimi. Choice of 4 or 6 pieces.
Yellow tail slices, choice of 4 or 6 pieces.
Yellow Tail Belly
Yellow tail belly sashimi slices. Choice of 4 or 6 pieces.
Egg / Tamago (4 Pieces)
$14.00
Sweet, slightly firm, and delicate Japanese omelet slices.
Smelt egg (masago) sashimi: Typically includes raw smelt roe. Consuming raw seafood may increase your risk of foodborne illness.
Succulent slices of fresh tuna. Available in 4 or 6 pieces.
Tuna Belly / Toro (4 Pieces)
$40.00
Thinly sliced fatty tuna belly, known as toro, served as sashimi. One order includes four pieces.
Fresh water eel sashimi. Choice of 4 or 6 pieces.
$19.00
Tender slices of halibut sashimi. Choose between 4 or 6 pieces.
Mackerel / Saba sashimi - 4 or 6 pieces of sliced mackerel.
Octopus sashimi (tako) slices. Choice of 4 or 6 pieces.
Tender slices of ono, fresh. Available in 4 or 6 pieces.
Salmon egg (ikura) sashimi typically includes raw salmon roe, often served with a touch of wasabi and thinly sliced radish sprouts.
Scallop / Japanese hotate sashimi. Available in 4 or 6 pieces.
$35.00
Slices of fresh sea urchin, known as uni, served raw as sashimi.
$12.00
Succulent shrimp sashimi, choice of 4 or 6 pieces.
$15.00
Tender slices of squid served with your choice of 4 or 6 pieces.
$30.00
Sweet shrimp sashimi (amaebi) typically includes raw shrimp with deep-fried shrimp heads.
Japanese snapper, also known as tai. Available in portions of 4 or 6 pieces.
Yellowtail Carpaccio
Fresh yellow tail (6 pieces), jalapeño, radish sprout, sesame dressing.
Salmon Carpaccio
Fresh salmon (6-7 pieces),citrus & sesame dressing, jalapeño.
Vegetable Tempura
Crispy assortment of veggies lightly battered and fried
Agedashi Tofu
$14.50
Fried tofu with Japanese bonito.
Avocado & Asparagus Tempura
Lightly battered and deep-fried avocado and asparagus, typically served with a dipping sauce.
Shrimp Tempura
Crispy, Lightly Battered Shrimp Served- perfect for dipping
Mixed Tempura
Assorted tempura featuring shrimp and seasonal vegetables, lightly battered and deep-fried to a golden crisp.
Beef Udon
Savory Udon Noodles Topped with Tender Beef in a Rich Broth
Tempura Udon
Savory Udon Noodles Served with Crispy Tempura Shrimp and Vegetables
Vegetable Stir-Fried Noodle
Stir-fried Japanese egg noodles with mixed vegetables like cabbage, carrots, and onions.
Chicken Stir-Fried Noodle
Chicken stir-fried with vegetables and Japanese egg noodles.
Beef Stir-Fried Noodle
Stir-fried Japanese noodles with beef, bok choy, green onions, and cilantro.
Seafood Stir-Fried Noodle
Seafood stir-fried with Japanese egg noodles, typically including shrimp, scallops, squid, and vegetables.
Seafood Udon
Fresh seafood in a savory broth with thick noodles, perfect for seafood and noodle lovers.
Vegetable Udon
Fresh Udon Noodles with Seasonal Vegetables in Savory Broth
Chicken Udon
$17.00
Savory udon noodles paired with succulent chicken, creating a delightful dish for noodle lovers.
Unagi Bowl
Grilled freshwater eel over rice with tamago (Japanese omelette), avocado, and eel sauce.
Chicken Tery Don
Grilled chicken thigh with teriyaki sauce, served over rice, typically includes onions, bell pepper, broccoli, garlic, and scallions.
Poke Bowl
Diced salmon, tuna, avocado, cucumber, seaweed salad, and crab meat over sushi rice, topped with masago and green onions, typically dressed with spicy mayo and eel sauce.
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