Full menu
Pan Seared Salmon
$28.00
With sauteed seasonal vegetables, carrots and garlic udon or rice.
Grilled Beef Teriyaki (New York Teriyaki)
With sauteed seasonal vegetables
Seared Ahi Tuna
With brown garlic soy sauce, and sauteed seasonal vegetables.
Unagi Donburi
$21.00
With soybeans, mixed greens and miso dressing.
Steamed Rice
$3.00
Soft and fluffy white rice, cooked to perfection.
Sushi rice
$4.00
Perfectly steamed sushi-grade rice, subtly seasoned for an authentic taste.
Grilled Chicken Teriyaki
$23.00
With sauteed seasonal vegetables.
Sauteed Vegetables
Assorted vegetables, typically including broccoli, carrots, zucchini, and mushrooms, stir-fried with garlic, soy sauce, and a hint of sake.
Gyoza (6 Pcs)
$9.50
Pan fried pork dumpling.
Vegetable Tempura
$16.00
Assorted vegs.
Chicken karaage
$14.00
Japanese style fried chicken
Edamame
$7.00
Soy beans.
Hamachi truffle
$17.00
Slices of yellowtail topped with avocado, jalapeño, and drizzled with truffle oil.
garlic edamame
$9.00
Edamame sautéed with garlic and chili flakes.
Scallop and Crab Cakes
$18.00
With crushed garlic, jalapenos, salt and pepper sauce.
Agedashi Tofu
With mushrooms and scallions.
Calamari Yaki
Grilled calamari.
Sweet Potato Tempura
Crispy slices of sweet potato, lightly battered and fried to a golden brown.
Hamachi Carpaccio
With avocado, jalapeno pepper and warm soy vinaigrette.
Baked Mussel (6 Pcs)
$13.00
Baked mussel with tobiko and green onion.
Takoyaki(6 pcs)
$10.00
Deep fried stuffed octopus ball
Geso karaage
$10.50
Deep fried calamari legs
Bacon Wrap Asparagus
Asparagus wrapped in bacon, typically grilled and served with a light brushing of teriyaki sauce.
Seared Yellowtail
With warm mushrooms, roasted garlic and chili sauce.
Scallop skewers
$12.00
Two skewers
Shrimp Tempura( assorted vegetable & 5 pcs shrimp)
$19.00
Shrimp tempura with assorted vegs.
Grilled Hamachi Kama(with vegetables)
With sauteed vegetables.
Seaweed Salad
$7.50
Delightful mix of fresh seaweed, tossed in a savory dressing.
Mizutani Salad Roll
Avocado, cucumber, ebi, crab meat inside, wrapped rice noddle paper.
Cucumber Salad
$11.00
With asparagus and crab.
Seafood Salad
Assorted sashimi, mixed greens and wakame.
Mixed Green Salad
With pickled ginger, toasted walnuts and soy-balsamic vinaigrette.
Tuna Tataki Salad
With avocado, tempura onions and mixed greens.
Miso Soup
Savory broth with miso paste, seaweed, and green onions.
Mushroom Soup
With celery and onions.
Shrimp Soup
With tofu and shitake mushrooms.
Rice Soup
With mushrooms, carrots and spinach.
Chicken Soup
With caramelized onions, asparagus and green onions.
Tuna o toro Nigiri
$15.95
Bluefin tuna belly
Sake Nigiri
Salmon
Hamachi toro Nigiri
Two pieces of hamachi toro nigiri, featuring the rich, buttery belly of yellowtail atop a small mound of seasoned sushi rice.
Hamachi Nigiri
Yellowtail.
Bluefin tuna Nigiri
Tuna.
Zuki sake toro nigiri
Home marinated salmon toro
Ikura Nigiri
Salmon roe.
Unagi Nigiri
BBQ eel.
Masu(ocean trout) nigiri
$9.95
Two pieces of ocean trout sushi, typically served with a small amount of wasabi between the fish and rice.
Albacore Nigiri
White tuna.
Tamago Nigiri
Egg.
Hotate Gai Nigiri
Scallop.
Kapachi(amber jack) nigiri
Delicate slices of amberjack atop vinegared rice, garnished with a dollop of creamy sauce and a hint of seared finish.
Ama-Ebi Nigiri
Sweet shrimp.
Saba Nigiri
$8.00
Marinated mackerel.
Kuradai Nigiri
Sea Bream
Inari Nigiri
Sweet tofu.
Tobiko Nigiri
Fish roe.
Escolar Nigiri
Butter fish.
Add Quail Egg
$1.50
Raw quail egg atop nigiri sushi, typically includes a base of seasoned rice.
Smoked Salmon Nigiri
Two pieces.
Kizami wasabi
Kizami wasabi nigiri features finely chopped wasabi atop sushi rice, offering a sharp, distinctive taste.
Ebi Nigiri
Cooked Shrimp.
Tako Nigiri
Octopus.
10 pcs nigiri
$31.00
Chef’s choice
Toro lover Nigiri( 6 pcs with three kinds of fish)
$35.00
Six pieces of nigiri featuring three distinct types of tuna, each offering a unique taste and texture.
20 pcs sashimi With chef choices
$47.00
A curated selection of 20 pieces of sashimi, featuring an assortment determined by the chef, typically includes a variety of fresh, sliced raw fish.
Deluxe chirashi bowl
$46.00
Assorted premium sashimi, including chef's selection of fresh fish, served over sushi rice.
Moriawase 10 pcs sashimi
$29.00
Chef's choice Sashimi combo.
6 Pcs Nigri (Chef's Choice)+California roll
Six pieces of nigiri sushi, selected by the chef, accompanied by a California roll, which typically includes crab meat, avocado, and cucumber.
8 Pcs Nigri (Chef's Choice)+Rock & roll
$38.00
Eight pieces of chef-selected nigiri sushi, paired with a rock & roll roll, which typically includes a unique combination of seafood, vegetables, and sauces, wrapped in seaweed and rice.
Orange bowl
$30.00
12 pcs with 3 kinds orange color fishes & salmon roe
Omakase (10 pcs nigiri)
Chef's Choice Nigiri (best fishes of the day)
Chirashi
$26.00
12 pcs assorted sashimi over rice.
Spicy Tuna Temaki
Spicy tuna temaki typically includes raw tuna seasoned with spicy mayo, accompanied by cucumber and avocado, all wrapped in a crisp seaweed cone.
California Temaki
Crab and avocado.
Spicy Scallop Temaki
Diced spicy scallops, cucumber, and avocado wrapped in seaweed and sushi rice, topped with fish roe.
Spicy Salmon Temaki
Spicy salmon, rice, and crisp seaweed hand-rolled into a cone, garnished with crispy leeks.
Unagi Temaki
Spider Temaki
Deep fried soft shell crab, typically includes avocado, cucumber, and a special sauce, wrapped in a seaweed cone.
Shrimp Tempura Temaki
Shrimp tempura, avocado, and cucumber wrapped in seaweed, often accompanied by spicy mayo and masago.
Ebi Temaki
Shrimp and avocado.
Vegetarian Temaki
Shiitake mushrooms and daikon sprouts.
Hamachi Temaki
Hamachi and tobiko.
Salmon Skin Temaki
Salmon skin temaki.
Salmon Avocado Roll
Fresh salmon and creamy avocado wrapped in sushi rice and seaweed, topped with sesame seeds. Served with pickled ginger and wasabi.
California Roll
Imitation crab meat & avocado
Spicy Tuna Roll
Fresh tuna mixed with spicy sauce, rolled with sushi rice and nori, topped with sesame seeds, served with pickled ginger and wasabi.
Rainbow Roll
California roll topped with assorted fish.
Shrimp Tempura Maki
Shrimp tempura, cucumber, avocado, and eel sauce, typically wrapped in nori and sushi rice.
Spider Roll
Soft shell crab.
RCR Roll
Unagi & avocado topped salmon.
Negi Hamachi Maki
Philly Maki
Smoked salmon, avo, cream cheese.
Tuna avocado Roll
Fresh tuna and creamy avocado wrapped in seasoned sushi rice, topped with a drizzle of savory sauce.
Lizzy Roll
$12.50
Salmon with avocado topped with sliced lemon
Tekka Maki
Spicy Hamachi Maki
Sake Maki
Salmon.
San Francisco Roll
Crab and spicy tuna
Spicy Scallop Roll
Salmon Skin Roll
Crispy salmon skin, avocado, cucumber, wrapped in sushi rice
California Street Roll
spicy salmon topped hamachi
Rock and Roll
BBQ Eel & avocado
Ebi Maki
Shrimp.
Mizutani Roll
Snow crab meat, avocado topped with fatty tuna.
Summer Roll
Spicy tuna tempura shrimp topped with seared salmon, jalapenos and spicy sauce.
Dragon Roll
Shrimp tempura, crab, cucumber topped unagi and avocado.
Double Hamachi Roll
Hamachi, cucumber, green onion topped with hamachi and jalapenos.
Cherry Blossom Roll
Salmon, avocado topped with tuna.
Double toro roll
$22.00
Salmon belly,avocado,mango topped tuna belly
Heather Roll
Seared albacore, shrimp and jalapeno garlic sauce.
Warriors
$20.00
Spicy tuna, avocado, shrimp tempura topped seared salmon toro&tobiko
Lover's Roll
Shrimp tempura, avocado topped snow crab meat, tobiko.
49er
Cucumber, avocado, tobiko inside, salmon and lemon on top.
Special mango salmon roll
$18.50
Salmon, avocado topped salmon, mango, spicy house dressing and mango sauce
Sunflower Roll
Tuna, avocado, salmon, mango inside with soy paper.
Sumo Roll
Ebi, avocado with tuna on top with garlic and lemon soy sauce.
Bay Island Roll
Unagi, avocado topped with seared scallop and tobico.
Walnut Prawn Roll
Avocado on top with tempura shrimp, walnut.
Bento Roll
Soft shell crab , cucumber topped assorted fish
Snow White Roll
Shrimp tempura, crab meat, avocado, topped butter fish and tobiko.
Magic Roll
Spicy tuna, mango, tempura shrimp topped with unagi and soy paper.
Jimbo Roll
Shrimp tempura, cucumber topped tuna, unagi, avocado, tobiko,unagi sauce.
Caterpillar Roll
unagi, cucumber, crabmeat topped avocado
Super Salmon Roll
Tempura Salmon, shrimp, avo and spicy sauce.
Simon Roll
Assorted fish deep fried tempura style topped spicy crab.
Sunset Stripped Roll
Salmon, hamachi, tuna and avocado with tabiko, wrapped in cucumber.
Godzilla Roll
Chopped assorted fish deep fried tempura style with spicy sauce.
Lion King Roll
California roll topped with bake salmon, green onion, tabiko, special sauce.
Super Dynamite Roll
$15.00
Assorted fish tempura style with spicy house sauce
Avocado Maki
Fresh and creamy avocado, with delicately seasoned rice wrapped in seaweed.
Sweet Potato Maki
Sweet potato tempura wrapped in sushi rice and nori, typically accompanied by a drizzle of sweet soy sauce.
Avocado, Cucumber and Sesame Maki
Vegetable Tempura Roll
Vegetable tempura roll typically includes an assortment of vegetables like sweet potato, carrots, and asparagus, lightly battered and deep-fried, wrapped with sushi rice and seaweed.
Mango, Avocado, and Sesame
Mango, avocado, and sesame seeds wrapped in rice and seaweed.
Princess Roll
Tempura onion, asparagus topped avocado, mango, fried sweet potato chips
Futo Maki
Avocado, cucumber, oshinko, tamago and inari.
SMG Roll
Tempura pumpkin, asparagus, walnuts topped avocado and special sesame dressing
Kappa Maki
Cucumber.
Oshinko Maki
Pickled relish.
Pumpkin Maki
Pumpkin maki typically includes thinly sliced pumpkin, wrapped in sushi rice and seaweed, possibly accompanied by a light sauce.
Avocado, Inari and Asparagus Maki
Avocado, inari (sweet tofu), and asparagus rolled with sushi rice and seaweed, embodying a harmonious blend of textures and sweetness.
Tempura Onion, asparagus Maki
Asparagus and avocado.
Shrimp Tempura Udon
Served with seasonal vegetables and homemade chicken broth also 3 pcs tempura shrimp & vegetables onside
Vegetable Udon
Served with seasonal vegetables and homemade chicken broth. (vegetarian)
Chicken Udon
Served with seasonal vegetables and homemade chicken broth.
Plain Udon
Chicken Soba
Seafood Udon
Sake(salmon) S.S
Kurodai (sea bream) S.S
Sea bream
Salmon belly S.S
Five pieces of salmon belly sashimi, offering a rich and tender texture, typically served raw.
Albacore(white tuna) S.S
White tuna
Ebi S.S
Shrimp
Escolar( Butter fish) S.S
Butter fish
Hamachi belly S.S
Five pieces of hamachi belly sashimi, typically includes thinly sliced, rich yellowtail belly, served raw.
Saba(mackerel) S.S
Marinated mackerel
Taco(octopus) S.S
Octopus
Unagi(BBQ Eel) S.S
BBQ Eel
Bluefin tuna toro S.S
$39.00
Five pieces of bluefin tuna toro, typically including the prized fatty belly portion, served as sashimi.
Kanpachi(amber jack)S.S
Five slices of Kanpachi, known for its delicate texture and mild, sweet flavor, served as traditional Japanese sashimi.
Masu(ocean trout)S.S
Five pieces of thinly sliced ocean trout, typically served with traditional accompaniments like wasabi and soy sauce.
Bluefin tuna S.S
Tuna
Hamachi(yellowtail) S.S
Yellowtail
Sprite
The cold, refreshing flavors of lemon and lime, perfectly blended.
Ramune Japanese soda
Original flavor
Mineral wate
Pellegrino
Oi cha green tea
Unsweetened green tea
Diet coke
A crisp, refreshing taste you know and love with zero calories.
Coke
The cold, refreshing, sparkling classic that America loves.
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