Full menu
Crispy Jumbo Artichoke Hearts
$14.00
Artichoke hearts, lemon, roasted garlic, arugula, and parmesan cheese.
Salmon and Ahi Tuna Tartare
$19.00
Salmon, tuna, red onion, ponzu, seaweed, and spicy aioli.
Morning Pastries
$16.00
Mixed fresh-baked house pastries, jams, and butter.
Cajun Popcorn Shrimp
$17.00
Cajun-spiced gulf shrimp, spicy cocktail sauce, and valentina aioli.
Pommes Frites and Egg
$8.00
Idaho russet potatoes, duck fat, sunny egg, and daily aioli.
Bouzy Greens Salad
$13.00
Mesclun baby greens, maytag blue cheese, onion, candied pecan, champagne vinaigrette, and wildflower honey.
Beef Carpaccio
$22.00
Prime ribeye, arugula, chimichurri, and parmesan cheese.
Baked Oysters
$20.00
Gulf oysters, bacon, tomato, onion, pesto, parmesan, and rock salt.
Mini Kolaches
$12.00
Smoked pork and beef sausage, puff pastry, and mild jalapeno mustard.
Seared Gulf Shrimp
$18.00
Gulf shrimp, herbed butter, tomato, garlic, basil, and bread.
French Onion Soup
$9.00
Beef stock, sweet onion, gruyere, and sliced baguette.
Deviled Eggs
Cage-free eggs, chipotle-infused, brown sugar-glazed bacon lardons, mustard sauce, chive, and pickled celery.
Moules & Frites
Steamed P.E.I. mussels, white wine, butter, basil, lemon, and pommes frites.
French Omelette and Smoked Salmon
$24.00
Soft scrambled omelette with fine herbs, house-cured smoked salmon, cucumber, red onion salad, lemon crème fraîche, and crispy capers.
French Toast
Brioche bread, cinnamon, strawberry butter, and maple syrup.
Corned Beef Brisket Hash
Crispy corned beef brisket, onion, pickled jalapeno, potato, and sunny-side-up eggs.
Avocado Toast and Eggs
Crushed avocado, tomato, onion, cilantro, lime, arugula, whole grain bread, and 2 eggs sunny side up.
Eggs Benedict
Canadian bacon, poached eggs, hollandaise, and brunch potatoes.
Blackened Shrimp and Cheesy Grits
Blackened gulf shrimp, cheesy yellow grits, Cajun butter, and scallions.
Grand Slam
$23.00
2 eggs your way, house-cured bacon, toast, stone-ground corn grits, and brunch potato.
Blackened Shrimp Tacos
Blackened gulf shrimp, pico de gallo, Cheddar cheese, scrambled egg, cilantro ranch, charro beans, and flour tortilla.
Chupa Beef Fajita Breakfast Quesadilla
Chupa marinated beef fajita, farm eggs, Cheddar cheese, pico de gallo, guacamole, sour cream, and charro beans.
Stuffed Wild Alaskan Salmon
$28.00
Grilled Alaskan salmon stuffed with crab, shrimp, and brie, Parmesan shrimp risotto, and charred tomato dill butter.
Seafood Pot Pie
$32.00
Creamy seafood roux, shrimp, crawfish, redfish, puffed pastry, mixed green salad, and French bread.
Flat Iron Steak Salad
Seared steak, Blue cheese dressing, tomato, potato, red onion, mushrooms, and Blue cheese crumbles.
Packer
$3.50
Goat cheese chenel chevre in oil.
Dell Alta Langa
$6.00
Camamberi.
Widmers
8-year-old cheddar.
Tulip Tree Creamery
$5.75
Foxglove - double cream.
Don Julio
$5.50
12-month-aged manchego.
Cypress Grove
$5.00
Humboldt fog goat.
Point Reyes
$4.00
Point Reyes original blue.
Kaasboerderij - Og Kristal
Og Kristal - 22 month aged gouda.
Aoc Rudolph Le Meuniere
Comte.
Angel’s Salumi
Black Truffle Salami.
Palacios
Hot chorizo.
Recla
$6.50
Italian Speck Americano.
Molinari and Sons
$4.25
Hot Coppa.
Fra’mani
$7.00
Salami Sopressata.
Citterio
Beef bresaola.
Il Porcellino
Rosette de lyon salami.
La Quercia
Prosciutto Americano.
Pepperoni.
Porcellino
Dr Delicacy – Smoked Trout Roe
$36.00
Dr Delicacy – Osetra Black – Russian Sturgeon
$118.00
Prime ribeye, arugula, chimichurri, and Parmesan cheese.
Provencal Escargot
Provencal snails, herbed butter, Parmesan, greens, and puff pastry.
Cajun-spiced Gulf shrimp, spicy cocktail sauce, and Valentina aioli.
Artichoke hearts, lemon, roasted garlic, arugula, and Parmesan cheese.
Mesclun baby greens, Maytag Blue cheese, candied pecan, champagne vinaigrette, and wildflower honey.
Gulf oysters, bacon, tomato, onion, pesto, Parmesan, and aromatic rock salt.
Pommes Frites
Idaho russet potatoes, duck fat, and daily aioli.
Moules and Frites
Steamed P.E.I. Mussels, white wine, butter, basil, lemon, and pommes frites.
Ham and Cheese Club
Brioche, jambon de Paris, bacon, pepper jack, lettuce, tomato, aioli, and shoestring onions.
Melted Mushroom Jack Burger
$15.00
House-ground beef, pepper jack, challah bread, mushrooms, lettuce mix, onion, tomato, and pommes frites.
Fried Chicken Sandwich
Fried chicken, American cheese, Boston leaf, red onion, tomato, spicy mustard, mayonnaise, and pommes frites.
Trout Almondine
$29.00
Flour-dusted seared rainbow trout, lemon brown butter, rosemary red potato, haricot verts, and toasted almonds.
Beef Tenderloin Au- Poivre
Center-cut beef tenderloin, glazed baby carrots, roasted fingerling potatoes, and peppercorn butter.
Airline Chicken Breast
Marinated herb airline chicken breast, loaded mashed potato, and seasonal vegetables.
Gulf oysters, bacon, tomato, onion, pesto, Parmesan, and rock salt.
Idaho russet potato, duck fat, and aioli.
$39.00
Prime Filet Au Poivre
$65.00
Prime center-cut beef filet mignon, glazed baby carrots, roasted fingerling potatoes, and peppercorn butter.
Marinated herbed airline chicken, loaded mashed potatoes, and seared brussels sprouts.
Seared steak, Blue cheese dressing, tomato, fingerling potato, red onion, mushrooms, and Blue cheese crumbles.
Black truffle salami.
Italian speck americano.
Hot coppa.
Salami sopressata.
Prosciutto americano.
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