Full menu
Gindara Misoyaki
$20.00
black cod, miso glaze
Hamachi Crudo
$22.00
yellowtail, jalapeno, tobiko, ponzu, extra virgin olive oil, 5 pieces
Crispy Rice
$19.00
Crispy nori arare rice crackers topped with spicy tuna, spicy mayo, ponzu, green onion and tobiko. Spicy tuna contains garlic and onion that cannot be omitted.
Pork Gyoza
$11.00
Pan seared Japanese dumplings
Wakadori Karaage
$16.00
crispy chicken, shishito, spicy aioli, lemon
Agedashi Tofu
$10.00
tempura fried tofu in dashi with grated daikon and bonito flakes
Asparagus Beef Skewer
$18.00
Beef Ribeye wrapped Asparagus Skewers in sweet soy
Soft Shell Crab
Crispy fried soft shell crab served with a side of pickled seaweed, grated daikon radish, and fresh green onions.
Ika Karaage
Crispy fried squid rings served with a tangy lemon wedge and a side of creamy dipping sauce.
Vegetable Tempura
$13.00
kabocha, eggplant, shitaki, asparagus, shiso (v)
Shiso Ika
$15.00
white squid tossed with shiso and umeboshi and topped with uni
Wakame Salad
$5.00
seaweed, sesame seeds (v)
Shishito Peppers
$8.00
blistered, sea salt (v)
Snow Crab Sunomono
$12.00
Marinated cucumbers, wakame seaweed, and snow crab in a sweet rice vinegar dressing, topped with sesame seeds.
Soy Garlic Edamame
Sautéed soybeans with garlic and soy sauce.
Veggie Gyoza
Pan Seared Japanese vegetable dumplings
Shrimp Tempura
2 pieces tempura fried shrimp
Sushi Rice
$4.00
Perfectly steamed sushi-grade rice, subtly seasoned for an authentic taste.
Rice
$3.00
Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.
Jalapeno Popper
$14.00
snow crab, spicy tuna, shrimp, cream cheese, sesame seeds, unagi sauce, sesame seeds, aioli
A5 Wagyu Tataki
$45.00
Seared A5 Wagyu with chive
Green Onion Beef Skewer
Beef Ribeye wrapped Green Onion skewers
Aji Fry
Uzura Skewers
Miso Soup
tofu, wakame, green onion
Edamame
sea salt (v)
Beef Sukiyaki
$35.00
thin sliced beef, shirataki noodles, shiitaki mushrooms, onions, negi, jidori egg.
Torikatsu
$23.00
Panko crusted fried chicken cutlet with seasoned hijiki (seaweed) and shredded cabbage and our sweet & tangy katsu sauce. Includes rice and miso soup.
Tonkatsu
$25.00
Panko crusted fried pork cutlet with seasoned hijiki (seaweed) and shredded cabbage and our sweet & tangy katsu sauce. Includes rice and miso soup.
Mentaiko Udon
spicy mentaiko, ikura, uni, shiso, garlic butter, tobiko
Nasu Dengaku
Miso Glazed Eggplant with rice, miso soup and vegetables. Vegan friendly. Can be gluten free upon request.
Kakuni
Slow braised pork belly in dash, served with braised daikon, carrot, shishito & Jidori egg
Kushikatsu 3pc
Kushikatsu 5pc
Soy Ginger "Pork"
Hamachi Kama
yellowfin collar, ponzu, lemon
Saba Shioyaki
grilled mackerel, green onion, ponzu, daikon, rice
Chu-Toro (N)
$15.00+
2 pieces. medium fatty blue fin tuna belly.
Hamachi (N)
$11.00+
2 pieces. yellowtail.
Wagyu A5 (N)
$25.00+
Japanese A5 Wagyu
Unagi (N)
$13.00+
2 pieces. freshwater eel.
Uni Nigiri (Take Out)
Single Piece Nigiri of Hokkaido Uni
Kanpachi (N)
$12.00+
2 pieces. long fin yellowtail.
OToro (N)
$21.00+
2 pieces. fatty blue fin tuna belly.
Sake (N)
2 pieces. salmon.
Hirame (N)
$18.00+
Olive Flounder
Ankimo (N)
2 pieces. monkfish liver pate
Amaebi (N)
$16.00+
Sweet Shrimp
Madai (N)
$17.00+
Japanese Sea Bream
Aji (N)
2 pieces. horse mackerel.
Ikura (N)
Hotate (N)
Scallop
Ebi (N)
$10.00+
2 pieces. shrimp.
Kinmedai (N)
Umimasu (N)
$14.00+
2 pieces. ocean trout.
Ika (N)
2 pieces. squid.
Tobiko Nigiri
10 PC Nigiri Omakase
$65.00
Chef's Selection of our freshest fish
Akami (N)
2 pieces. lean blue fin tuna.
Shinjuku Roll
$33.00
Succulent slices of fish atop sushi rolls filled with crab, shrimp, and cucumber, garnished with thinly sliced scallions.
Shirokane Roll
$29.00
baked, snow crab, avocado, salmon, scallop, spicy aioli, tobiko
Ginza Roll
$24.00
Crispy tempura shrimp with avocado, topped with thinly sliced jalapeño and a dollop of spicy tuna.
Rainbow Roll
$27.00
snow crab, cucumber, tuna, salmon, yellowfin, avocado
Shibuya Roll
Slices of sushi roll topped with salmon, avocado, and a citrus garnish.
Negitoro Roll
green onion, blue fin tuna belly, kizami wasabi
Townsend Roll
$26.00
spicy tuna, asparagus tempura, yellowfin, shiso, tobiko, unagi sauce
Dragon Roll
Eel, avocado, and cucumber sushi roll topped with eel sauce, tobiko (flying fish roe), and microgreens.
California Roll
snow crab, avocado, tobiko
Rainbow Spider Roll
$28.00
Soft shell crab, cucumber, and avocado inside; topped with a variety of fresh fish and tobiko (flying fish roe).
Spicy Tuna Roll
cucumber, green onion
Salmon Avocado Roll
Salmon and avocado wrapped with rice and seaweed. Consuming raw or undercooked seafood may increase your risk of foodborne illness.
Roppongi Roll
Fresh fish slices, avocado, and creamy sauce rolled in seaweed and rice, garnished with a bright orange flower.
Tekka Maki
Akami (Lean Bluefin Tuna) rolled with sushi rice and nori
Toyosu Roll
Typically includes fresh fish, cucumber, and avocado, wrapped in rice and seaweed.
Spider Roll
Deep-fried soft shell crab, avocado, cucumber, and crab meat, topped with eel sauce.
Caterpillar Roll
unagi, cucumber, avocado sesame seeds
Salmon Cucumber Roll
Salmon and cucumber wrapped with sushi rice and seaweed.
Sake Maki
Azabu Roll
vegetarian, avocado, shiso, kizami wasabi
Odaiba Roll
tempura asparagus, kabocha, shitaki, eggplant, honey (v)
Kappa Maki
Sushi roll with cucumber encased in sushi rice and seaweed.
Avocado Roll
Fresh avocado slices rolled in seaweed and sushi rice, a vegetarian delight.
Deluxe Poke
yellowfin, blue fin tuna, salmon, cucumber, radish sprouts, green onion, tobiko, spicy house soy sauce
Maguro Poke
blue fin tuna, avocado, green onion, spicy house soy sauce
Tekka Don
Kaisen Don
$39.00
9 pieces, chef's choice
Sake Oyakodon
salmon roe, salmon, oshinko, rice
Unagi Don
$32.00
freshwater eel, cucumber, oshinko, sesame seeds, rice
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