Full menu
TUNA NACHOS
$18.00
WONTON CHIPS, GUACAMOLE, SEAWEED
BURRATA
$17.00
UVAS, PESTO FRESCO, TOMATES CHERRY
EMPANADILLAS
$16.00
CHURRASCO, QUESO GOUDA
CHURRASCO
$22.00
CON PAPITAS
NY STEAK
ZANAHORIAS CONFITADAS
PULPO
$19.00
CHICHARRONES
QUESO FRITO
$13.00
SALSA DE GUAYABA
CROQUETAS
QUESO MANCHEGO Y PROSCIUTTO
PECHUGA CILANTRO
Grilled chicken breast typically seasoned with cilantro.
MASITAS DE POLLO
Rice and beans, tostones (fried plantains), sweet plantains, green salad, sautéed vegetables, fries, sweet potato fries, mamposteao (Puerto Rican rice and beans), breadfruit tostones, avocado, mofongo (garlic-flavored mashed plantains), or mashed root vegetables.
PECHUGA RELLENA
AMARILLITOS, CHORIZO, QUESO
MASITAS DE POLLO ASIÁTICAS
Asian-style chicken chunks. Choice of two sides like rice and beans, fried plantains, green salad, sautéed vegetables, or fries.
PECHUGA SALTEADA
Rice and beans, tostones, sweet plantains, green salad, mixed vegetables, fries, sweet potato fries, Mamposteao, breadfruit tostones, avocado, Mofongo, or mashed root vegetables.
CHURRASCO 10 OZ
$32.00
Grilled 10 oz skirt steak, typically served with chimichurri sauce.
MASITAS DE PESCADO
Breaded fish fillets typically served with a guava sauce.
PECHUGA EMPANADA
Rice and beans, tostones (fried plantains), mixed salad, sautéed vegetables, or more.
TAQUITOS
Typically includes chicken, beef, or shrimp, pico de gallo, and crema nata.
SALMON FRESCO 5 OZ
$20.00
Grilled salmon fillet typically served with a light garnish or sauce.
PECHUGA PARMESANA
Rice and beans, tostones, sweet plantains, green salad, sautéed vegetables, fries, fried sweet potatoes, mamposteao, pana tostones, avocado, mofongo, or mashed root vegetables.
CARNE FRITA
Fried pork chunks, typically seasoned with garlic and spices.
MEDALLONES DE CERDO
Pork medallions with guava sauce. Choose two sides: rice and beans, plantains, salad, veggies, fries, mashed root vegetables, or avocado.
MONOS BURGUER
Beef patty, lettuce, tomato, onion, bacon, cheese, avocado, and potato sticks on a bun. Typically includes sauces.
PECHUGA CON BACON
Grilled chicken breast wrapped with bacon, offering a savory combination that typically includes a hint of smokiness and a tender texture.
MOFONGO RELLENO
$20.00+
Mashed plantains with optional protein fillings: chicken or churrasco beef.
NY STEAK 10 OZ
Grilled New York steak typically served with garlic butter shrimp, green plantains, and a baked potato with guacamole.
CHULETON A LA PARILLA
Grilled T-bone steak served with two sides. Options include rice and beans, fried plantains, green salad, sauteed vegetables, french fries, sweet potato fries, and more.
CHULETA FRITA
$15.00
Juicy pork chop served with your choice of sides such as rice and beans, fried plantains, avocado, or salad.
Tostones
$5.00
Twice-fried plantain slices, a crispy and savory tropical delight.
Papitas Fritas
$4.50
Traditional Latin-American fried potatoes, typically seasoned with salt.
Tostones de Pana
$5.50
Crispy double-fried breadfruit slices, typically enjoyed with a touch of salt.
Masitas de Pollo Asiáticas
$8.50
Boneless chicken chunks, lightly battered and fried, typically served with a savory sauce.
Blanco y Habichuelas
White rice typically served with stewed beans.
Pechuga de Pollo
Grilled chicken breast typically served with onions.
Majado
$6.00
Mashed green plantains, typically seasoned with garlic and pork cracklings.
Mofongo
Mashed green plantains mixed with garlic and crispy pork skin, a traditional Puerto Rican dish.
Mampo
Typically includes mashed plantains mixed with garlic and pork cracklings.
Vegetales
Roasted zucchini, yellow squash, carrots, and cauliflower.
Carne Frita
Fried pork chunks typically seasoned with garlic and spices.
Masitas de Pollo
$8.00
Boneless chicken strips, seasoned, lightly floured, and fried.
Chuleta Frita
Typically seasoned and fried pork chop, often enjoyed as a traditional Latin-American side dish.
MAMPO PREMIUM
BACON, AMARILLITOS, CEBOLLA, PIMIENTO
Aguacate
Fresh avocado slices, typically served with olive oil and sea salt.
Batatas Fritas
Fried sweet potatoes typically seasoned with salt.
CREA EL TUYO
$14.00
Mofongo, Mampo, rice with beans, mashed root vegetables, or salad. - Protein: Grilled chicken breast, sautéed chicken breast, fried chicken chunks, fish chunks, pork medallions, fried meat, or Asian-style chunks. - Sauce: Mayo ketchup, cilantro sauce, chimichurri, cilantro aioli, guava, or garlic. - Drink: Water, cola, diet cola, or lemon-lime.
CHEESECAKE FRITO
$10.00
Fried cheesecake, typically breaded and served with a sweet sauce.
LA COOKIE
$9.00
A traditional Latin American cookie, typically includes milk caramel filling.
EL BROOKIE
A fusion of brownie and cookie, typically featuring a chocolatey base with cookie dough elements, offering a delightful combination of textures.
BIZCOCHO DE ZANAHORIA
$7.00
Bizcocho de zanahoria con frosting de cream cheese.
CRÈME BRÛLÉE
Velvety custard beneath a caramelized sugar crust, a classic French delight.
FLAN
Cheese & Coconut, Cheese, Nutella, Vanilla.
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