Full menu
Steak Lunch Special
$14.90
Tender steak cubes with sautéed vegetables including broccoli, carrots, mushrooms, and onions, served with a side of seasoned rice.
Chicken Lunch Special
$14.00
Chicken sautéed or grilled, typically accompanied by a selection of vegetables and served with rice, reflecting a balanced Japanese lunch offering.
Salmon Lunch Special
$15.50
Salmon lunch special typically includes a variety of salmon dishes such as salmon sashimi, salmon sushi, and a salmon roll, complemented by a selection of Japanese sides.
Scallop Lunch Special
$16.00
Seared scallops typically accompanied by a selection of vegetables, served with rice and a clear soup or salad.
Vegetable Lunch Special
$12.00
A medley of seasonal vegetables, typically includes a variety of rolls and tempura, served with rice and miso soup.
Shrimp Lunch Special
Shrimp prepared with a blend of traditional Japanese flavors, served with rice and a savory teriyaki sauce.
Chicken Katsu Bento Box
$15.00
Breaded chicken cutlet, typically served with rice, salad, and a selection of items such as miso soup, tempura, and a sushi roll.
Chicken Lunch Bento Box
Includes chicken with a choice of side: shumai, cheese wonton, or spring roll.
Steak Lunch Bento Box
$16.50
Steak lunch bento box featuring choice of side: shumai, cheese wonton, or spring roll.
Shrimp Lunch Bento Box
Shrimp bento box with options of shumai, cheese wonton, or spring roll as side.
Scallop Lunch Bento Box
$17.00
Scallops lunch bento box with choice of shumai, cheese wonton, or spring roll as a side.
Salmon Lunch Bento Box
Salmon bento box with shumai, cheese wonton, or spring roll.
Vegetable Lunch Bento Box
Assortment of fresh vegetables. Includes choice of side: shumai, cheese wonton, or spring roll.
Sushi Sashimi Lunch
$21.00
4pcs sushi, 8pcs sashimi, spicy tuna roll.
Sushi Lunch
5pcs sushi and California roll.
Sashimi Lunch
9pcs sashimi and tuna roll.
Any 3 Rolls
Choose any 3 rolls: Classic options like California, Tuna, or Salmon. Speciality rolls include Spicy Tuna, Eel Avocado, Shrimp Tempura. Vegetarian selections available with Avocado or Vegetable Roll.
Any 2 Rolls
$13.00
Choose any 2 rolls: Options include California, Alaska, Philadelphia, New York (apple, salmon, white mayo), Boston, assorted raw and spicy selections, Eel avocado, Sweet potato, Shrimp tempura, and various vegetable combos.
3. House Green Salad
$3.95
Mixed greens, cucumber, and carrot, typically served with a homemade ginger dressing.
4. Seaweed Salad
$7.00
Fresh seaweed with shredded carrots, thinly sliced cucumber, and a sprinkle of sesame seeds.
6. Kani Salad
Kani Salad combines crab meat, cucumber, masago, and a creamy mayonnaise dressing, often garnished with crunchy tempura flakes.
5. Squid Salad
$8.00
Marinated squid mixed with seaweed and cucumber, typically accented with sesame seeds and a light dressing.
7. Avocado Salad
$6.00
Sliced avocado atop a blend of mixed greens, typically accompanied by a ginger dressing.
Baby Octopus Salad
$8.50
Marinated baby octopus served atop a blend of seaweed salad, cucumber, and sesame seeds with a special dressing.
2. Tonkotsu Soup
$5.00
Tonkotsu soup typically includes a rich, milky broth made from pork bones, often accompanied by scallions and mushrooms.
1. Miso Soup
$2.50
Japanese white miso broth with ground seaweed and soft tofu
5. Cheese Wonton (6pcs)
Stuffed chinese dumpling.
15. Chashu Bun (2pcs)
$9.00
Roasted pork belly, cucumber, lettuce, and spicy mayo.
3. Gyoza
Japanese pan-fried dumplings, typically filled with a mixture of pork and vegetables.
4. Steamed or Fried Dumpling
Choice of steamed or fried dumplings, served as an appetizer.
7. Rock Shrimp Tempura (10pcs)
Hot and spicy. crispy shrimp with spicy creamy sauce.
8. Bang Bang Shrimp
$9.95
Six jumbo shrimp light fried and topping with chef’s special mayo sauce
9. Fried Shumai
Shrimp dumpling.
10. Shrimp Tempura App
Shrimp and vegetable tempura with chef's sauce.
11. Fried Calamari
Crispy, golden-brown calamari rings served with a side of dipping sauce.
12. Takoyaki
$9.75
Wheat flour batter balls filled with diced octopus, typically topped with takoyaki sauce, mayonnaise, and bonito flakes.
14. Kasai Pepper
$10.75
Tempura fried jalapeño, spicy tuna, cream cheese.
Steam Shumai
Steamed dumplings typically filled with a mixture of shrimp and finely chopped vegetables.
1. Edamame
Steamed young soybeans in their pods, lightly salted.
2. Spring Roll (2pcs)
Two pieces of Japanese spring rolls, typically filled with a mixture of vegetables and possibly meat, wrapped in a thin dough and fried until crispy.
1. Tri-Color Poke
$12.50
Fresh tuna, salmon, yellowtail, avocado with yuzu wasabi sauce.
4. Pepper Tuna Tataki
$11.75
Fresh tuna with seven spicy powder torched with ponzu sauce.
6. Sushi (5pcs)
Five pieces of sushi, featuring a selection of raw fish over seasoned rice, chosen by the chef.
7. Sashimi (8pcs)
$13.50
Eight pieces of assorted raw fish, typically served with traditional accompaniments like soy sauce, wasabi, and pickled ginger.
8. Yuzu Salmon(5Pcs)
Fresh salmon torched with baby bean sprouts and Yuzu sauce
9. Ocean Nest 11
$12.75
Mixed fresh fish, kani shrimp, avocado with chef's special sauce.
2. Beef Tataki
Seared beef with ponzu sauce.
3. Jalapeño Yellowtail Sashimi
Sliced yellowtail topped with jalapeño with yuzu wasabi sauce.
Shrimp
$5.50
Shrimp sashimi: Option for sushi or sashimi preparation.
Masago
Masago sashimi: capelin roe, available as sushi or sashimi.
Yellowtail
$6.50
Yellowtail, available as sushi or sashimi.
White Tuna
White tuna, available as sushi or sashimi.
Red Snapper
Red snapper, available as sushi or sashimi.
Smoked Salmon
Smoked salmon, available as sushi or sashimi.
Crab Meat
Crab meat, thinly sliced or atop sushi rice, available as sashimi or sushi.
Eel
Eel, available as sushi or sashimi.
Saba
Saba, sushi or sashimi option, delicately sliced.
Octopus
Octopus, available as sushi or sashimi, served à la carte.
Squid
Squid, available as sushi or sashimi.
Tamago
Japanese sweet omelet.
Tobiko
Tobiko sashimi: Flying fish roe, choice of sushi or sashimi serving style.
Ikura
$7.50
Salmon roe, served as sushi or sashimi option.
Scallop
Scallop sashimi: Fresh, thinly sliced, available as sushi option.
BlueFin Tuna
Bluefin tuna, available as sushi or sashimi, served à la carte.
Salmon
Salmon, delicately sliced for sashimi or atop sushi rice. Choice of preparation.
8. Tuna Lover
$22.00
3pcs of sushi 4pcs sashimi & spicy tuna roll.
3. Sushi & Sashimi Combo
$33.00
15pcs sushi, 10pcs sashimi, and shrimp tempura roll.
4. Sushi For Two
$60.00
12pcs sushi & spicy tuna roll, Godzilla roll, spicy crab roll, salmon avocado roll.
5. Sushi & Sashimi For 2
$69.00
10pcs of sushi, 16pcs sashimi, rainbow roll, and black dragon roll.
6. Spicy Roll Combination
$20.00
Spicy tuna roll, spicy salmon roll, spicy yellowtail roll.
7. Rolls Lover For Two
$56.00
Godzilla rolls, shrimp tempura roll, spicy salmon roll, spicy tuna roll, sunflower roll & California roll.
9. Salmon Lover
3pcs of sushi 4pcs sashimi & spicy salmon roll.
10. Chirashi
$28.00
16pcs assorted of raw fish over sushi rice.
11. Unagi Don
Broiled eel on a bed of white rice.
1. Sushi Deluxe
8pcs of assorted raw fish on flavored rice & tuna.
2. Sashimi Deluxe
$27.00
15pcs of assorted sliced fresh fish with sushi rice on the side.
California Roll
Cucumber, crab, and avocado.
Philadelphia Roll
Smoked salmon, cream cheese, and avocado.
Salmon Roll
Salmon, sushi rice, seaweed. Choose maki roll or temaki style.
Sweet Potato Roll
Sweet potato tempura, rice, and seaweed. Available as maki or temaki.
Eel Avocado Roll
Fresh eel and ripe avocado, choose between maki or temaki style.
Christmas Roll
Crab cream cheese with avocado.
Spicy Crab Roll
Raw. hot and spicy.
Spicy Tuna Roll
Spicy Salmon Roll
Spicy Yellowtail Roll
Hot and spicy.
Spicy Eel Roll
Eel with spicy sauce, available as maki or hand roll.
Spicy Shrimp Roll
Spicy shrimp, sushi rice, wrapped in seaweed. Available as maki roll or hand roll.
Tuna Avocado Roll
Tuna and avocado, offered as temaki or maki roll.
Salmon Avocado Roll
Salmon and avocado in seaweed, option for maki or hand temaki style.
Shrimp Tempura Roll
Tempura shrimp, cucumber, avocado, and masago.
Spider Roll
$10.50
Tempura soft shell crab with cucumber, avocado, and masago.
Vegetable Roll
Cucumber, avocado, green lettuce.
Alaska Roll
Alaska Roll Temaki: choice of maki or hand roll with fresh salmon, avocado, and cucumber.
Boston Roll
Boston Roll - Temaki option. Fresh poached shrimp, cucumber, avocado. Choose between maki or hand roll style.
New York Roll
Fresh apple, salmon, mayo.
Tuna Roll
Hand-rolled or sushi roll selection featuring tender tuna wrapped in seaweed, served as your choice of maki or temaki style.
Yellowtail Scallion Roll
Yellowtail and scallion in seaweed. Choose from maki or hand roll.
Yellowtail Jalapeño Roll
Yellowtail and jalapeño with sushi rice, wrapped in seaweed. Available as maki roll or hand roll.
Hamatek Roll
Yellowtail, tuna. avocado.
Eel Cucumber Roll
Eel and cucumber, option for maki or hand roll (temaki).
Avocado Roll
Temaki or Maki Roll with slices of creamy avocado.
Cucumber Roll
Crisp cucumber, sushi rice, wrapped in seaweed. Available as maki or temaki (hand roll).
3. Crazy Crab Roll
$9.50
Deep-fried spicy crab roll.
4. Super California Roll
Deep-fried California roll.
5. Crazy Pacific Roll
Kani, avocado, tuna, salmon, white fish, cream cheese, deep-fried with eel sauce, and spicy mayo.
6. Mexican Roll
Spicy salmon, crunchy, jalapeño, and avocado, deep-fried with eel sauce and spicy mayo.
1. Godzilla Roll
Spicy tuna, avocado inside. Deep-fried with spicy mayo, eel sauce, masago.
2. Volcano Roll
Tuna, salmon, spicy crab, cream cheese inside. Deep-fried with eel sauce, spicy mayo, spicy mango sauce.
12. Lobster Roll
In: tempura lobster, crunch. Top: crab meat, masago with yum yum sauce.
3. Pink Lady
In: shrimp tempura, spicy crab, cream cheese, mango wrapped soy paper with eel sauce spicy mayo, and mango sauce.
4. The King's Speech
In: shrimp tempura, spicy shrimp, avocado wrapped soy paper with eel sauce, spicy mayo, and tobiko.
5. Sweet Heart Roll
In: spicy tuna, avocado, cream cheese wrapped soy paper. Top: fresh tuna with eel sauce, spicy mayo, and mango sauce.
6. Spicy Girl Roll
In: spicy salmon, crunchy, avocado. Top: fresh salmon, crunchy with spicy mayo, and seven spicy powder.
7. Cool Boy Roll
In: black pepper tuna, avocado. Top: spicy tuna, crunch with eel sauce, spicy mayo.
8. Lucky Eel
In: spicy crab, shrimp tempura. Top: eel, avocado with eel sauce, and tobiko.
10. Mango Tango
In: tempura shrimp, kani, avocado, cucumber wrapped soy paper. Top: fresh salmon, mango with mango sauce.
11. Sunflower Roll
In: tempura shrimp. avocado. Top: spicy crab with spicy mayo and crunch.
13. Rock N' Roll
In: spicy crab, cucumber. Top: spicy tuna with spicy mayo and chef's sauce.
14. Sakura Roll
In: shrimp tempura, cucumber. Top: sushi shrimp, cream cheese with eel sauce, and spicy mayo.
16. Crunch Roll
In: spicy crab, crunch. Top: seared sushi shrimp with spicy mayo and eel sauce.
17. West Asheley
In: tempura shrimp, spicy shrimp, crunchy, avocado. Top: red tobiko and black tobiko with eel sauce and spicy mayo.
18. Sun in Kumamoto
In: spicy crab, crunch, avocado. Top: seared fresh salmon with Japanese mayo and spicy mayo.
20. S** and the City
In: tuna, salmon, white tuna, yellowtail, avocado, crunch wrapped soy paper. Top: red tobiko and black tobiko with chef's special sauce.
22. Samurai Roll
In: spicy shrimp, crunch, avocado. Top: spicy scallop, crunch with chef's special sauce.
9. Green Dragon Roll
In: roasted eel, cucumber. Top: sliced avocado, and sesame seed with eel sauce.
15. Tekka Roll
In: fresh tuna, avocado. Top: pepper tuna, jalapeño with yuzu wasabi sauce, and chili sauce.
19. Spider Web
In: tempura soft-shell crab, avocado wrapped soy_paper. Top: spicy tuna, crunch, crispy sweet potato with eel sauce, chef's sauce.
21. Snow Mountain
In: tempura crab, avocado. Top: spicy tuna and crunch with chef's special sauce.
23.Snow In Hokkaido
Tempura shrimp, mango,avocado. Topped with snow crab, crunchy with sweet miso sauce and eel sauce
24.Okinawa Roll
In:Roasted eel, white tuna ,crabmeat,cucumber , avocado and jalapeño Top:eel sauce,spicy Mayo and tobiko
25. Kyoto’ moon
In: tempura lobster and avocado Top: lobster salad and snow crab with eel sauce and spicy Mayo
26. Tour to Aichi
In: tempura white fish and cucumber Top: spicy tuna and avocado with eel sauce and sweet miso sauce
27. Tennessee River
In: tempura shrimp, tempura white fish and avocado Top: wrapped by soy paper, fresh salmon and tobiko with eel sauce and spicy mayo
28. Fantasy Island
In: snow crab and tempura white fish, asparagus Top: fresh tuna and fresh salmon with eel sauce and tobiko
1. Rainbow Roll
In: kani, avocado, cucumber. Top: tuna, salmon, yellowtail, avocado, tobiko.
2. Honey B Roll
In: spicy crab, cucumber. Top: fresh salmon, avocado with honey wasabi sauce.
Chicken Katsu with Japanese curry
$19.00
Breaded chicken cutlet paired with Japanese curry, typically served on a bed of rice.
Gyu Don
$18.00
Seasoned beef with onion on bed of rice,top with pan fried egg and pink ginger
1. Beef Little Bun (4pcs)
Minced beef, steamed bao bun, served with fruits.
2. Chashu Bun (4pcs)
Japanese pork belly, steamed bao bun, chef's mayo sauce, served with fruits.
Hibachi Steak
$23.00
Tender slices of grilled steak served with savory fried rice.
Hibachi Shrimp
Grilled shrimp served on a bed of seasoned fried rice, garnished with fresh cilantro.
Hibachi Salmon
$24.00
Grilled hibachi-style salmon: juicy, flame-seared perfection
Hibachi Chicken & Steak
$26.00
Grilled chicken and steak, typically includes mushrooms, zucchini, and onions, cooked with soy sauce and served with fried rice.
Hibachi Chicken & Shrimp
Tender chicken and succulent shrimp, grilled to perfection, served with a side of fried rice and fresh lettuce salad.
Hibachi Steak & Shrimp
$28.75
Grilled steak and shrimp served with a selection of vegetables, typically including mushrooms, zucchini, and onions, all cooked with soy sauce alongside fried rice.
Hibachi Steak & Salmon
Grilled steak and salmon served with mixed vegetables, typically includes soy sauce and comes with fried rice.
Hibachi Shrimp & Scallop
$31.00
Grilled shrimp and scallops, typically accompanied by mixed vegetables and served with soy sauce and fried rice.
Mizu Special
$30.00
Chicken, steak & shrimp.
Hibachi Scallop
$25.00
Grilled sea scallops typically served with a blend of mushrooms, zucchini, onions, and fried rice, all seasoned with soy sauce.
Hibachi Chicken & Salmon
Grilled chicken and salmon served with a selection of mixed vegetables, typically accompanied by homemade mustard and ginger sauces, alongside fried rice.
Hibachi Chicken & Scallop
Grilled chicken and scallops served with mushrooms, zucchini, and onions, typically includes soy sauce and is accompanied by fried rice.
Hibachi Steak & Scallop
Grilled sirloin steak and scallops with mushrooms, zucchini, and onions, typically includes soy sauce and served with fried rice.
Hibachi Steak & Lobster
$36.00
Grilled steak and lobster tail, typically served with a mix of vegetables and fried rice, cooked in soy sauce.
Hibachi Shrimp & Salmon
$29.00
Grilled shrimp and salmon, typically served with a mix of vegetables, homemade mustard and ginger sauces, accompanied by white rice.
Hibachi Shrimp & Lobster
Succulent shrimp and lobster tail paired with stir-fried vegetables and savory fried rice.
Hibachi Salmon & Scallop
$32.00
Grilled salmon and scallops served with a mix of vegetables, typically including zucchini, mushrooms, and onions, cooked with a soy-based sauce.
Hibachi Vegetable
Sautéed broccoli, zucchini, onions, and carrots served with seasoned fried rice.
Hibachi Chicken
Grilled chicken breast and mixed vegetables typically sautéed with soy sauce, served with fried rice.
Chicken katsu Bento Box
Panko-breaded chicken cutlet, deep-fried and served with tonkatsu sauce. This bento box includes rice, miso soup, a mixed salad, a California roll, and assorted sushi.
Shrimp Bento Box
Shrimp bento box with choice of one side: shumai, cheese wonton, or spring roll.
Salmon Bento Box
Salmon bento box with options for side choice: shumai, cheese wonton, or spring roll.
Scallop Bento Box
Scallop bento box with choice of shumai, cheese wonton, or spring roll.
Chicken Bento Box
Includes chicken as the main, choice of shumai, cheese wonton, or spring roll as a side.
Steak Bento Box
Steak bento box with choice of shumai, cheese wonton, or spring roll as a side.
Hot Miso Ramen
Miso ramen with Japanese spicy oil.
Vegetable Ramen
Mixed vegetable, scallions, baby bamboo, kikurage, corn and soft-boiled egg, fish cake, and nori with vegetable miso base.
House Ramen
Ramen in a white paitan broth, topped with corn, kikurage, green onion, fish cake & soft-boiled egg & veg.
Spicy Beef Fun Gan
Spicy noodle soup with tinder beef, vegetable, cilantro, special spicy broth.
Tan Tan Ramen
Classic Tonkotsu broth with spicy ground pork, scallion, soft-boiled egg,spinach, chili oil and nori
Shoyu Udon with steak
Udon noodles in a savory shoyu broth, topped with slices of steak, scallions, and typically includes vegetables and a soft-boiled egg.
Spicy Seafood Udon
Udon noodles served in a spicy broth, typically includes a medley of seafood such as shrimp, scallops, and mussels, accompanied by vegetables.
Spicy Seafood Fun Gan
Special spicy broth with fish, fish cake, squid, shrimp, mussel, vegetables.
Shoyu Ramen
Clear chicken broth with special shoyu base, topped with Pork Chashu , scallion and soft- boiled egg
Hot Tonkotsu Ramen
Tonkotsu ramen with Japanese spicy paste
Shoyu Udon with chicken
Clear chicken broth with Japanese shoyu base, topped with scallion, fish cake and vegetable
Shoyu Udon with shrimp
Shoyu udon with shrimp typically includes udon noodles in a soy sauce-based broth, garnished with shrimp, scallions, fish cake, and vegetables.
Tokyo Tonkotsu Ramen
Mizu's classic tonkotsu (pork) broth with chashu (roasted pork belly), scallions, baby bamboo, kikurage, corn and soft-boiled egg, fish cake, and nori.
Miso Ramen
Mizu's classic broth with chashu scallions baby bamboo. kikurage, corn and soft-boiled egg, fish cake, and nori.
Chicken Fried Rice
Tender chicken pieces mixed with seasoned rice, green peas, and scrambled eggs.
Steak Fried Rice
$14.95
Succulent steak mingled with perfectly seasoned fried rice.
Combo Fried Rice
$17.50
Chicken, beef, shrimp.
Vegetable Fried Rice
Savory fried rice tossed with fresh garden vegetables.
Shrimp Fried Rice
Succulent shrimp tossed with flavorful fried rice and fresh veggies.
Steak Yakisoba or Yaki Udon
Steak with savory noodles, choice of stir-fried yakisoba or thick yaki udon.
Shrimp Yakisoba or Yaki Udon
Shrimp paired with stir-fried noodles, choice of yakisoba or yaki udon.
Seafood Yakisoba or Yaki Udon
Shrimp, squid, crab meat, fish cake.
Vegetable Yakisoba or Yaki Udon
Noodles tossed with mixed vegetables. Choose between yakisoba or yaki udon.
Chicken Yakisoba or Yaki Udon
Chicken, stir-fried with noodles or udon, savored with vegetables. Choose between yakisoba or yaki udon.
Juicy, succulent shrimp, masterfully seasoned and perfectly cooked.
Beef
Juicy, tender beef, perfectly seasoned and grilled to perfection.
Vegetable
$4.00
A medley of stir-fried vegetables with rice, garnished with fresh tomato slices, cilantro, and a hint of green onion.
Fried Rice
Savory stir-fried rice with mixed vegetables and choice of protein.
White Rice
Light and fluffy white rice.
Soba
Buckwheat noodles, often served as a simple, light addition to meals.
Boiled Egg
$1.00
Perfectly cooked, ready-to-eat.
Tender slices of fresh salmon sashimi, accompanied by assorted sashimi, garnished with shiso leaves and jalapeño slices.
Scallops typically grilled or sautéed, served with a light seasoning to enhance their natural sweetness.
Sushi Rice
$4.50
Perfectly steamed sushi-grade rice, subtly seasoned for an authentic taste.
Chicken
Grilled chicken, typically served with a teriyaki glaze.
Steak
Tender steak pieces paired with sautéed vegetables including broccoli, carrots, onions, and mushrooms, served alongside two portions of seasoned rice.
Spicy Mayo
$1.50
A creamy blend of mayonnaise and select spices, offering a gentle heat, suitable for enhancing Japanese dishes.
Ponzu Sauce
A traditional Japanese condiment featuring a blend of citrus juice and soy sauce, often enhanced with a hint of mirin and dashi for depth.
Yuzu Wasabi Sauce
A harmonious blend of tangy yuzu citrus and sharp wasabi, creating a sauce that adds a unique zest and mild heat to dishes.
Sriracha Sauce
A vibrant sauce crafted from sun-ripened chilies and garlic, offering a balance of heat and tanginess to complement Japanese cuisine.
Teriyaki Sauce
A Japanese condiment made with soy sauce, sugar, and often includes mirin and garlic, offering a balance of sweet and savory notes.
Soy Sauce
$0.75
A traditional Japanese condiment made from fermented soybeans and wheat, offering a rich, umami flavor suitable for enhancing a variety of dishes.
Chili Oil
Housemade chili oil, crafted to enhance any dish with its spicy and aromatic flavors.
Ginger Dressing
A blend of ginger, citrus juices, soy sauce, and vegetable oil, typically seasoned with garlic and sugar for a tangy and slightly sweet taste.
Honey Wasabi Sauce
A harmonious blend of sweet honey and sharp wasabi, creating a distinctive sauce that adds a sweet yet spicy dimension to dishes.
Mango Sauce
A sweet and tangy condiment, mango sauce combines ripe mangoes with hints of citrus, typically used to enhance the flavors of various Japanese dishes.
Duck Sauce
A sweet and tangy sauce, often served as a complement to appetizers and duck dishes, featuring a unique blend of flavors.
Wonton Sauce
A savory sauce typically made to accompany wontons, blending soy sauce with a mixture of spices and possibly a hint of sweetness.
Thousand Island Sauce
A creamy dressing combining mayonnaise, ketchup, and finely chopped vegetables, typically used as a dip or to enhance flavors.
Yum Yum Sauce
Creamy and tangy with a hint of sweetness, this versatile yum yum sauce complements sushi, grilled meats, and vegetables.
Eel Sauce
Eel sauce combines sweet and savory elements, often used as a glaze or dipping sauce for sushi and various Japanese dishes, without containing actual eel.
Ramune Japanese Soda
A carbonated soft drink from Japan, served in a distinctive glass bottle with a marble stopper, available in various flavors subject to availability.
Sprite
$2.95
Crisp, refreshing lemon-lime carbonated drink
Diet Dr. Pepper
Crisp, sugar-free dr. pepper with a unique blend of 23 flavors
Sweet Tea
Refreshing sweet tea brewed to perfection.
Fanta
Refreshing carbonated beverage with a fruity twist, ideal for quenching your thirst.
Dr. Pepper
Unique blend of 23 flavors, carbonated soft drink.
Coke
The cold, refreshing, sparkling classic that America loves.
Diet Coke
A crisp, refreshing taste you know and love with zero calories.
Tiramisu
Classic Italian dessert made with ladyfingers soaked in coffee, layered with mascarpone cheese and dusted with cocoa.
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