Full menu
Arancini
$13.00
Rice ball, cheese, parsley and white truffle oil served with chipotle aioli
Mozzarella Sticks
$12.00
Fried breaded mozzarella with a side of spicy marinara sauce
Calamari Fritti
$15.00
Hand bread and fried calamari, with marinada piccante
Clams Al Forno
$14.00
Baked clams oreganata, topped with breadcrumbs, oregano and garlic, Served over scampi sauce
Bruschetta
$10.00
Toasted bread, goat cheese, ricotta, tomatoes, red onions, basil, aged balsamic
Pane All' Aglio
$6.00
Garlic bread, paprika toasted parmigiano
Funghi Ripieni
Stuffed mushrooms with pancetta, pine nuts, cheese in wine sauce
Cozze Fra Diavolo
Sauteed mussels fra diavola sauce
Carpaccio Beef
Thin slices of raw beef with extra virgin olive oil, lemon, shaved parmesan cheese, capers, and arugula
Antipasto Italiano
$18.00
Assortment of Italian cured meats and cheeses including prosciutto di parma, sweet soppressata, copa, bresaola, smoked prosciutto, fresh mozzarella, parmesan cheese and olives.
Pasta & Salad
$31.00
Choose from creamy Fettuccine Alfredo, hearty Pappardelle alla Bolognese, or zesty Penne alla Vodka. Paired with either classic Caesar, fresh Caprese, or earthy Roasted Beets Salad.
Pasta & Soup
$29.00
Pasta options including fettuccine Alfredo, pappardelle Bolognese, or penne alla vodka paired with soup of the day.
Caprese
Imported buffalo mozzarella served with tomatoes, fresh basil, our famous extra virgin olive and a balsamic
Caesar Salad
Romaine lettuce, croutons, shaved parmesan, with a classic caesar dressing
Toscana
Mixed greens, walnuts, pear, gorgonzola cheese, balsamic dressing
Arugula
Arugula, cherry tomato, fennel, parmesan cheese and lemon dressing
Roasted Beets Salad
Fennel, green onion, goat cheese, baby greens, walnuts, lemon dressing
Mediterranean
Peppers, red onion, tomato, cucumber, gorgonzola, lemon dressing
Mista
Mix greens, red onion, tomato, cucumbers, carrots, balsamic dressing
Primavera
$20.00
Risotto with seasonal vegetables in white wine sauce
Funghi
$24.00
Sautéed mix mushrooms, shallots, parmesan cheese, and white truffle oil
Di Mare
$34.00
Clams, mussels, scallops, calamari, shrimp, light tomato sauce
Cheese
$16.00
Stuffed with ricotta parmesan cheese in pink sauce
Lobster
Stuffed with lobster meat, asparagus, cherry tomatoes, served with bisque sauce
Spinach and Ricotta
Served in light tomato sauce
Mushroom
Ricotta imported pecorino cheese, mushroom served in porcini cream sauce with a touch of truffle oil
Four Cheese
Mozzarella, ricotta, gorgonzola, parmesan
Calabria
Tomato sauce, mozzarella, pepperoni, and basil
Diavola
Tomato sauce, mozzarella, spicy soppressata, caramelized onions
Di Parma
Tomato sauce, mozzarella, prosciutto di parma, and arugula
Burrata
$23.00
Tomato sauce, parmigiano, vine tomato, basil, truffle oil
Hawaiana
Tomato sauce, fresh mozzarella, ham, and pineapple
Quattro Stagioni
Roasted peppers, mushrooms, artichoke, prosciutto di parma
Salsiccia
Spicy Italian sausage, cherry tomatoes
Bianca
Mozzarella, ricotta, and spinach
Margherita
Tomato sauce, fresh mozzarella, basil
Sofia's
Tomato sauce, mozzarella, peperoni, soppressata, sausage, pancetta
Penne Alla Vodka
$19.00
Penne pasta with vodka, parmesan cheese, shallots, basil in a tomato cream sauce
Fettuccine Alfredo
Homemade fresh fettuccine pasta in a white cream sauce and Parmesan cheese
Pappardelle Alla Bolognese
$22.00
Homemade fresh flat ribbon pasta in a classic tomato meat sauce with a touch of cream
Cacio E Pepe
Rigatoni with imported pecorino romano cheese, butter, black pepper sauce
Linguini Alla Vongole
Sauteed vanilla clams in a white sauce with fresh parsley, garlic
Spaghetti con Polpette
Fresh daily made ground beef meatballs with marinara sauce
Spaghetti Pomodoro
Served with homemade tomato sauce and basil
Linguini Primavera
Sauteed vegetables and garlic white wine sauce.
Fettuccine Alla Pescatore
$32.00
Homemade fettuccine pasta with mussels, clams, shrimp, calamari and baby scallops in ligth tomatoe sauce
Tortellini Alla Panna
Meat tortellini with pancetta, mushroom, crushed pepper in cream sauce
Spaghetti Alla Carbonara
Spaghetti pasta in a rich, creamy sauce with egg, aged parmesan cheese, Pancetta and black pepper
Cavatelli Fradiavola
Homemade cavatelli pasta with sauteed shrimp in a spicy tomato sauce
Gnocchi Alla Sofia's
Homemade ricotta dumplings in cream sauce, topped with Gorgonzola and fresh spinach
Lasagne Al Forno
Flat wide fresh pasta layered with beef ragu in a bechamel sauce (milk, flour, butter), and ricotta cheese
Lamb Chop
$36.00
Bone-in meat chop.
Ribeye Steak
$42.00
A cut of meat including the rib.
Filet Mignon
$38.00
Tenderloin.
Marsala
Golden pan fried chicken cutlets and mushrooms in a rich marsala wine sauce
Chicken Parmesan
Breaded thinly pounded chicken breast covered in tomato sauce and mozzarella
Pollo Alla Francese
Floured chicken and soaked in beaten eggs then sauteed in a lemon, butter, white wine sauce
Milanese
Served with arugula salad
Pollo Scarpariello
Boneless half chicken, mushrooms, sausages, rosemary and brown sauce
Veal Piccata
Pounded veal medallions pan served in a white wine lemon and capers sauce
Veal Parmesan
Breaded thinly pounded veal covered in tomato sauce and mozzarella
Vitello Alla Saltimbocca
$25.00
Pounded veal medallion topped with sage prosciutto, mozzarella, in brown sauce
Salmone
$28.00
Grilled with sauteed spinach.
Branzino con Limone-Rosmarino
Whole branzino grilled mediterranean sea bass with capers cherry tomatoes black olives and white wine sauce.
Mashed Potatoes
$8.00
Creamy potatoes mixed with milk butter and seasoning.
MeatBalls
Fries with Truffle Oil
Fried potatoes.
Asparagus
Broccoli Rabe
Rapini. green cruciferous vegetable.
Mix Vegetables
A medley of vegetables, typically including broccoli, carrots, and zucchini, sautéed in olive oil with garlic.
Sprite
$2.00
The cold, refreshing flavors of lemon and lime, perfectly blended.
coca-cola
The cold, refreshing, sparkling classic that America loves.
water
poland spring 16.9 FL OZ
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