Full menu
TIRAMISU
$20.00
Kimbo espresso soaked lady fingers, mascarpone cream, cocoa powder, espresso caviar
MERINGATA
Meringue shell, chocolate cream, macerate berries
NUVOLA DI MOUSSE AL CIOCCOLATO
$18.00
Chocolate mousse filled with raspberry gelee and vanilla sponge, flexible strawberry gelee
CANNOLI
$19.00
House made cannoli, sheep's milk ricotta, chocolate chips, candied orange peel, and toasted pistachios
TORTA AL COCCO
Pineapple carpaccio, coconut cake, toasted coconut, pineapple gelee
COPPA DI BANANA
Layers of vanilla wafers, fresh bananas, banana pudding, topped with Chantilly cream and caramelized bananas
PANNA COTTA AL LIMONE
Lemon panna cotta, white chocolate shell, blueberry gelee, raspberry gelee, and vanilla meringue kiss
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