Full menu
Lasuni Gobi
$12.00
Crispy cauliflower florets tossed with tangy garlic tomato sauce
Basil Chicken Tikka (A)
$15.00
Chicken marinated with fresh basil, yogurt, spices, and olive oil
Kulioche Cutlet
Fresh Atlantic Crab cutlet with finely chopped onion, shredded cheese, egg-coated panko breadcrumb, and baked
Tulsi Paneer
Indian cheese blocks marinated in fresh basil, and roasted garlic. Cranberry chutney
Achari Chicken Tikka (A)
Chicken marinated with pickling spices, herbs, Garlic mint aioli
Portuguese Chamuca
$14.00
Goan Beef & mixed vegetable samosas served with Peri-Peri chutney
Coconut Shrimp
Shrimp seasoned with coconut curry powder, mustard seed, curry leaves, and tamarind juice.
Jhangizi Boti Kabab (A)
Tender grilled meat pieces seasoned with spices, accompanied by fresh salad and a side of chutney.
Aloo Tikki
Spiced potato patty with diced mango, mint, tamarind chutney, yogurt, and chickpea noodles
Kashmiri Tikki
Beetroot Pattie stuffed w/ ricotta cheese, apricot, and roasted fennel. Green Mango chutney
Shammi Kabab
Lamb Pattie, chickpea, roasted garlic, clove, peppercorn, mint, cilantro, grilled
Croquetas De Bacalhao
Crispy salted Cod fish croquettes, mixed with a creamy sauce, coasted with egg, and breaded
Ragda Chaat
White peas seasoned with mustard seeds, curry leaves, tamarind & mint chutney
Tandoori Mushroom
Marinated with roasted tandoori spices and fenugreek leaves. Skewered and Tandoori grilled
Auntie Rosie’s Choris Pao
Wood-smoked homemade sausages marinated in a special red masala and toddy vinegar. Bombay Pao
Lobo’s Fish Cutlet
Pan-seared fish patties, seasoned with ginger, ground spice, Panko, egg wash coated, Devil’s chutney
Masala Fry Mankyo (Lulas)
Baby squid, stir-fried with chili, garlic sauce, and chopped cilantro
Moms Shrimp Balchao
Goan shrimp with toddy vinegar, chili masala, roasted dry shrimp
Saffron Malai Tikka (A)
Chicken with cheddar cheese, saffron, white pepper, and hung yogurt
Eric’s Veggie Samosas
Cumin and spice seasoned classic potato and green pea turnovers. Mix chutney
Golden Bhel
Rice puffs, masala roasted split peas, peanut, tossed w/ mint & tamarind chutney. Gold Leaf
Caldo Verde
Pureed fresh kale, collard green, potato, garlic, and vegetable broth
Sopa De Camarão
Goan- Portuguese-inspired shrimp soup, poached, onion potato, garlic clove, roux, sprinkled with fresh dill.
Tandoori Chicken
$30.00
Bone-in half chicken marinated in hung yogurt classic tandoori spices.
Achari Chicken tikka
Chicken marinated with pickling spices, herbs, and Garlic mint aioli
Tandoori Fish
$35.00
Seasonal whole fish marinated in roasted garlic, olive oil, freshly ground spices, yogurt, and fenugreek
Torradinhas
Char toasted Pork tikkas, seasoned with Goan spices, toddy vinegar, cashew feni, and chili paste served with cabbage slaw
Basil Chicken Tikka
Chicken chunks marinated with fresh basil, yogurt, aromatic spices, and olive oil.
Saffron Malai Tikka
Jhangizi Boti Kabab
$34.00
Lamb chunks marinated with roasted spices, raw papaya, ginger and, mint, hung yogurt. Tomato chutney.
Coriander Lamb Chops
Italian pepper, garlic, and spice marinated. Puffed rice Poha, and pear chutney
Chicken Tikka Masala
Chicken tikka in a creamy tomato fenugreek sauce with Indian spices
Classic Butter Chicken
Pulled tandoori chicken in a creamy tomato fenugreek sauce
Chicken Korma
Roasted cashew nut, raisin, golden fried onion, saffron milk, cream, and mild spices
Chicken Chettinad
Fresh ground pepper, mustard seeds, tamarind, curry leaves, dry chili, coconut milk
Cafreal De Frango
Roasted chicken marinated with white Portuguese chili, garlic, cilantro, caramelized onion, and potato wedges
Vindalho De Galinha
Freshly ground spices, whole dry chili, toddy vinegar, cashew feni
Xacuti De Galinha
Coarse roasted ground coconut, toasted poppy, sesame seeds, star anise, fennel.
Pedro’s Vindalho De Porco
Pork chunks simmered in freshly ground spices, whole dry chili, toddy vinegar & cashew feni
Lamb Shank Maratha
Braised lamb shank, red chili flakes, hand-pounded garlic, baby carrot, mashed potato, peas, port wine, flambé
Nana’s Christmas Pork Sorpotel
Diced pork charcuterie, marinated in ground spices & Goa Vinegar. Pickled for 48 hours
Remo’s "Aad Maas Amsol"
St Louis Pork ribs with tamarind, and kokum, seasoned with toasted cumin, chili, and fresh Okra
Lamb Bafado
$32.00
Home-style slow pot cooked lamb curry with stoned ground cumin, spices coriander, green chili, and Toddy vinegar
Konkan Railway Mutton
Traditional village-style bone in Goat, Goa sundried red pepper paste, tempered cumin seed, curry leaf, and coconut milk.
Sungtache Caldinha
$36.00
Whole Indian okra and shrimp, simmered in an extract of fresh coconut juice, cilantro, green chili, and cumin.
Kalwa Sukhem
Fresh shucked West Coast Oyster cooked with toasted spices, freshly grated coconut, green chili, and tamarind
Recheado
Seasonal fish marinated with chili paste, toddy vinegar, cashew feni, and spices, coasted with egg wash and semolina
Kalchi Kodi
A traditional Goan fish curry simmered in a clay pot, with Kashmiri red chili, coconut, green mango, and mangosteen
Peixe De Português
Baked fish, layered with poached potato, heirloom tomato, bell peppers, shaved garlic, and virgin oil
Saag Paneer
$25.00
Freshly cooked spinach with Indian cheese
Channa Masala
chickpeas, fenugreek leaves slow cooked with roasted spices.
Dal Makhani
Black lentil slow-cooked with butter, garlic, and fenugreek
Yellow Dal
Yellow lentil tempered with cumin, garlic, curry leaves, red chili, tomato
Aloo Gobi Mutter
cauliflower florets, greens peas,potato, seasoned with cumin seeds and spices
Gomantak Vangi
Baby Eggplant cooked in tamarind with pickling spices, tempered curry leaves, and mustard seeds
Masala Bhindi
Fresh diced okra, tossed in cumin, ginger, whole chili, onion, tomato & chaat masala
Paneer Kundan Kalia
Indian cheese & raisin, black pepper-tomato sauce
Kadai Paneer
Indian cheese red pepper, onions, tomatoes, and stone-ground spices
Tendli Channache Bhaji
Indian Ivy gourd, black chickpeas, green mango, tamarind, tempered mustard oil
Aviyal
Plantain, Moringa drumsticks, mixed root vegetables, green mango, turmeric chili infused coconut stew
Phool Makhane Ki Subz
Fox Nuts simmered in a fenugreek tomato sauce w/ green pea
Caldinha De Bhendé
Indian whole okra, cauliflower florets, coarse ground extract of fresh coconut juice, spices, green coriander.
Alambe Xacuti
Wild mushroom slow-cooked with roasted fennel seed, star anise, poppy seed, and dehydrated coconut
Lamb Biryani
Fried onion, mint, saffron spices rose water
Shrimp Biryani
Spices, golden fried onion, saffron mint.
Jackfruit Biryani
$26.00
Green jackfruit ,Potatoes & whole spices
Mushroom Biryani
Baby Bella, spices, golden fried onion, fresh mint, saffron
Vegetable Biryani
Vegetable Medley, spices, Saffron, rose water
Chicken Biryani
Chicken, golden fried onion, mint, saffron rose water
Goat Biryani
Ginger, garlic, yogurt, cardamom, mace & saffron
Saag paneer Side
Aloo Gobi Mutter Side
Channa Saag Side
Paneer Makhani Side
Mutter Paneer Side
Plain Saag Side
Mint Raita
$6.00
Plain Raita
$5.00
Pindi Chole Side
Boondi Raita
Classic yogurt condiment with crispy flour droplets and flavorful spices, perfect for dipping or as a side.
Goan Fisherman’s Sampler
$10.00
Balchao De Camarão, Fish Para, Galician Mussels Molho, w/Indian salted "Monaco" cracker
Papadom
$3.00
Mango Chutney
Achar Mix Pickle
Plain Yogurt
$4.00
Classic creamy yogurt served plain. A delightful treat to enjoy any time of the day.
Goan Veggie Preserves Sampler
$9.00
Dal makhani Side
Yellow Dal Side
Basmati Rice
Aromatic long-grain rice
Lemon Rice
Seasoned with mustard seed, curry leaves, chili lemon juice, and roasted lentils
Tomato Rice
Heirloom tomato, sauce curry leaves, and mustard seeds
Arroz Pulao
Rice cooked in vegetable broth w/aromatic spices
Teama’s Sausage Pulao
Homemade smoked pork Goan sausages, whole spices, basmati rice
Garlic Naan
topped with fresh chopped garlic
Naan
Classic Indian leavened bread
Laccha Paratha
Multi-layered whole wheat bread
Cheese Naan
$8.00
Shredded cheddar
Rosemary Naan
topped with freshly chopped rosemary
Pudina Paratha
Roasted Mint topped multi-layered
Poder Păo
Goan spongy dinner roll
Poee
Goan brown bread
Roti
Whole wheat bread
Bacon Kulcha
Toasted bacon-filled and baked in the oven
Ras Malai
Steamed cottage Cheese dumpling with flavored saffron milk
Gulab Jamun
traditional classic Indian sweet-flavored in cardamom
Ginger Carrot Pudim
Classic Indian pudding, ginger candy, carrot, spice, warm vanilla chocolate-infused custard sauce with brandy flambé.
Saffron Rice Pudding
basmati rice,saffron, cardamom and condensed milk
Pasteis De Nata
Portuguese-inspired custard tart puff pastry filled with egg custard, cream scone, and crystal cherry
Bebinca
Eight-layered festive cake baked layer by layer, nutmeg, coconut milk, egg yolk
Ginger Ale
Refreshing, crisp ginger-flavored carbonated soft drink.
Limca
$7.00
Refreshing citrus-flavored soda, offering a tangy lemon-lime zest in every sip.
Tumps Up
Diet Coke
Take a Diet Coke break with this refreshing, no-calorie soft drink
Coca-Cola
Coca-Cola Original Taste — the crisp, refreshing taste you know and love
Sprite
Classic, cool, crisp lemon-lime flavored taste that's caffeine free
Pellegrino
Effervescent Pellegrino Sparkling Water, Refreshing with a Crisp Finish
Mango Lassi
Alphonso mango puree, yogurt homemade smoothie
Eric's Ginger Pineapple Juice
Chef creation, fresh ginger root, pineapple, jaggery, lime juice
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