Full menu
Jamaica (Hibiscus)
$5.00
Home-made hibiscus tea (Jamaica)
Glass Bottled Uva Tropical
$4.68
Imported Original Tropical grape soda.
Horchata
Home-made horchata de morro
Kolashanpan
Original Salvadoran Kolashanpan
Glass Bottled Coke
Imported original bottled Coke
Orden de Pupusas Clásicas
$13.00
Griddled corn or rice masa filled with savory ingredients like cheese and the protein of your choice. They are served with cabbage and sauce.
Baleada
$10.00
Homemade flour tortilla stuffed with refried beans, egg, avocado, cheese and Salvadorian cream
Crazy Fries/ Papas Locas
$9.70
Homemade fries drizzled with ketchup, mayo, mustard and Salvadoran dried aged cheese
Chips y Guacamole
Corn fried tortilla chips served with homemade guacamole
Plátanos Con Crema
$8.50
Deep-fried ripe plantains with sour cream
Platanos Con Frijol
Fried plantains typically paired with black beans, offering a classic Latin American appetizer experience.
Crazy Tacos Order1
$22.00
3 Tacos per order. Steak, chicken, cheese, pico, sour cream, and lettuce
Quesadillas1
$15.90
Corn tortilla filled with cheese and a protein of your choice
Burritos1
Flour tortilla filled with beans, rice, pico de gallo, guacamole, mild green sauce, sour cream, cheese and lettuce
Nachos1
$14.50
Crispy tortilla chips topped with melted cheese, black beans, sour cream, pico de gallo and jalapeño
Chimichangas 1
Deep-fried burrito topped with melted cheese, green salsa, and chipotle mayo. Pico de Gallo, lettuce, and guac on the side.
Tacos Platter1
$22.50
3 per order - served rice and beans and topped with pico de gallo and green sauce. (Seafood tacos are topped with chipotle mayo)
Birria Tacos Order1
$21.25
(3 per Order) Savory beef stew, served with cheese, cilantro, onions, and accompanied by beef broth on the side. Extra tacos will be added to the same box.
Seafood Tacos Order1
$21.50
3 Seafood tacos served with pico, chipotle mayo, and guac on top.
Typical Salvadorean Breakfast
$18.25
2 eggs, fried plantain, refried beans and cheese
Parrillada San Alejo
$26.25
Grilled steak, chicken, shrimp, sausage, peppers and fried eggs. Served with rice and beans.
Grilled Flap/ Carne Asada
$22.18
Grilled flap meat steak served with rice and beans.
Grilled Salmon/ Salmón a la Plancha
$24.68
Seared salmon and then cooked in the oven. Served with rice and beans.
Chicken Breast/ Pechuga de Pollo
$20.62
Marinated grilled chicken breast. Served with rice and beans.
Cazuela de Camarones
$21.55
Pan-cooked shrimp with homemade tomato sauce. Served with rice and beans.
Fajita Mixta
Sautéed beef, chicken and shrimp mixed with grilled peppers and onions. Served with rice and beans.
Rice (arroz)
Fluffy rice with a hint of seasoning, featuring bits of vegetables for added texture and color.
Whole Beans (Frijoles enteros)
Beans: Typically includes pinto or black beans, often stewed with aromatics and seasonings for a flavorful Latin-American side dish.
Jalapeno
$1.25
Sliced jalapeños, offering a spicy kick and vibrant flavor, perfect for adding heat to your meal.
French fries (papas)
Crispy, golden fries with a light, fluffy interior.
Sweet plantains (platanos)
$8.00
Golden slices of ripe plantains, caramelized to perfection.
Salad (ensalada)
Crisp lettuce, radish slices, avocado, and cucumber, garnished with lime wedges.
Tortillas
Soft, round flatbreads made from corn or wheat flour, traditionally served as a staple in Latin-American cuisine.
Cream (crema)
$2.25
Smooth, rich cream accompanied by fresh cilantro.
Pico de Gallo
Finely chopped tomatoes, onions, and cilantro mixed with lime juice.
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